Desi Dal Tadka with Jeera Rice Recipe | Restaurant style Punjabi Dishes(with Restaurant chef) | Ep 4

For recipe PDF click on this link- www.swadcookin...
Ingredients :- For Dal Tadka
250 gm Tuar dal (boiled)
100 gm Onion (chopped)
100 gm Tomatoes (chopped)
1 tbsp Garlic
1 tbsp Ginger
1 tsp Green chilli
Few Fresh chopped coriander
Few Dry red chilies
1 tsp cumin seeds
1 tbsp Aaamchoor powder
50 ml Oil
1 tsp asafoetida
1 tsp Turmeric powder
1 tsp Red chili powder
1 tsp Kasoori methi
For Jeera Rice:
400 gm Basmati rice
1 tsp Cumin seeds
50 ml Oil
Salt to taste
1 tbsp Fresh chopped coriander
Get free online workshops worth Rs 15,500/-
✅ Free Baking Workshops (Lifetime Access)
✅ Free Culinary Workshops (Lifetime Access)
✅ 10 Workshop Bundle (Lifetime Access)
👇🏻 Click on the link below to claim your free online courses
www.swadcookin...
For Written Recipe PDF Click on this link👇🏻 (All video PDF are available)
www.swadcookin...
Download Our Application: onelink.to/swad...
Our Amazon Store Front: www.amazon.in/...
Please like, share and subscribe to the only cooking channel on TH-cam which shares recipes covering all the minute details, Tips & Tricks.
Comment Down your Questions.
Want to learn world-class cuisines practically or Online? Join Swad Cooking Institute.
Online Courses Link: www.swadcookin...
Offline Courses Enquiry: [phone] / 8460807070
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skillet, and learning from an expert who has a vast experience in this field adds a feather on the cap.
Swad provides 65 different types of cookery courses for the food enthusiast. We also have USA & Government-certified short term & long term diploma courses for food entrepreneurs.
Contact us:
Swad Cooking Institute
413, Marvella Business Hub, Near Rajhans Multiplex,
Opp Pal RTO, Pal,
Surat, Gujarat 395009,
[phone] / 8460807070
Online Workshops : www.swadcookin...
Website : www.swadcooking...
Instagram : / swadcooking
Facebook : / swadcooking
Snapchat : / swadcooking
Whatsapp : bit.ly/2BTqSeT
Call : [phone] / 8460807070
#cooking #indiancooking #recipe #indianrecipe #howtocook #diy #chef #cook #cooking #foodporn #foodie #yummy #delicious #kitchen #dinner #foodphotography #eat #foodlover #homemade #foodgasm #tasty #yum #healthy #foodpics #healthyfood #swadcookinginstitute #swad #foodlove

[@syedquadri4902]

He is an experienced and competent Chef. The bad thing in Swad episodes of cooking has the dumbest participants and the highly patient Chef has been bombarded with very silly and annoying questions.
Greetings and respect for the Chef from USA🇺🇸🇮🇳

[@mitaacharya5001]

Sach apki recipe bahot achhi he,aur sikhaneka tarika bahut achha he.thank you very much.

[@SwadCooking]

Thanks For Liking And Keep Supporting

[@MuskanKhan-q1r]

Aaj hamne daal tadka banaye bahot mazedaar bani hai daal. Thank you Sawad family 😊😊

[@sumeetagurbani1268]

Superb way of teaching. M 69 yr old lady. Cooking is my passion. But mostly tried recipes from mags. U r taught me some thing new.

[@RajinderKaur-wf2xg]

Chef is good in giving explaination.
He is v. Patience in answering questions.

[@nafisakachwala8456]

Thank you chefji bahut badhiya

[@SwadCooking]

thanks for liking

[@runalimore7060]

Very nice receipe thank you sir

[@pujadevi-th5lz]

Please sir aap veg Hyderabadi paneer biryani restaurant style me share kare thanks app ka sabhi recipe ke good knowledge dehi hai

[@monabhatt3939]

Teaching techniques are good chef🎉

[@asmitaparmar2700]

Mene banaya tha bhut acha bana.
Bete ne bola hotel jesa bana. Thank you sir 🙏🏻🙏🏻

[@nafisakachwala8456]

Bahut badhiya testy hummy mouth watering receipes

[@prembansal7335]

Aapka explain karne ka method bahut sundar n clearl👌👌

[@naazshaikh5497]

Heelo sir maine apki recipe try ki n unbelievable k maien restaurant se bhi badhiya khana banaya only dal tadka n zeera rice itne me hi wholesome hogaya. 👍 Lovely lively recipe thnq chef. Pehle banaya tha aaj fir bana rahi hu

[@SwadCooking]

Thank You for giving your feedback

[@rabinderkaur5658]

Superb teaching, jeera rice and dal tadka mouth watering Thankyou so much sir!!

[@shobhakalani1518]

Thanks a lot really v nice recipe

[@indianvlogerakitchentobeau8036]

Thanks sir

[@humafathima5318]

Ek sath 5 class rice ka jeena rice kaise banaye

[@24parthshandel65]

Very nice

[@laxmikarki9694]

Very nice nd simple technic

[@ritakalevar9614]

Thankyou very much Admire your patients and replying.

[@nafisakachwala8456]

Rai daal sakte hey kiya

[@dimpletejwani5532]

Good.job.keep.it.up.thanks.to.snehamam.jini.mam.and.ali.sir

[@vineetaagarwal1046]

Thanku chef

[@cbpadma3070]

Chef ...you are wonderful teacher

[@saritasaroj9114]

Sir very nice video bartan me ms or ss ka kay matlab hota ha please batay

[@uzmaazhar2580]

😮 very nice.

[@nayanamavani3743]

Hello sir you had teach us very nice technic. N you explaining very minutes point so test could not change, products name how much,Thanku so much

[@manishatiwari8635]

Superb cooking ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤🙏🙏🙏🙏🙏🙏🙏🙏

[@ilyaskhan5156]

Bht ziyayada hi bolte h phir man hi hat jata h video se

[@reshmabhojani9593]

Chef u explained it in a perfect way I did try it it turned out very very tasty thanks for sharing 🙏🙏

[@niranjanarevawala7690]

સમજાવા ની રીત બહુ સરસ છે

[@peacek6909]

Thank you ji for sharing your recipe in so much detail. Will definitely make all these recipes.

[@rockgaming132]

Mast sir

[@aviramlenka175]

Intelligent CROW in the background croaks more today.

[@reenajain887]

Super

[@ankitadesai2877]

Execelent recipie...made it today...taste is yum...just like a restaurant!!!.. Thank you Chef and Swad intitute...i have purchased many course....and must say i am never disappionted... every recipe is with intense details and really taste so good...

[@bhavinikotecha8092]

Supb

[@pinkydoshi4992]

Sir apke tiffin service video me dal fry ke liya chana dal and tur dal equal ratio me lena bataya hai or ye video me only tur dal to i m confuse so pl solve my question pls pls...

[@kirankhanna1719]

Thank you Sir 🙏

[@deepikabhatt5055]

Thank you Swad Institute

[@SwadCooking]

Hello Deepika Bhatt, glad you liked the video. Thanks for watching and don't forget to subscribe to our TH-cam channel.
Download our Free App: swadcooking.com/app

[@mriduwadhwa599]

chef I made gravies they are amazing I am a home maker & a senior citizen cooking is my passion you explained very well

[@savitapallod4462]

Bahot hi nice...lekin aaj Bahot hi sawal jawab ka silsila chal raha hai time Bahot जा raha hai..please time ka bhi dekho na bhai

[@savjivanipatil3481]

@@savitapallod4462 unhe to time pass hi karna hii, video badhanekekiy, pani dal dalkr pichku banate hii

[@savjivanipatil3481]

Mere pas same oli botal hii

[@savjivanipatil3481]

Question pochnewala ka scru dhila hii

[@sukhsingh8364]

@@savitapallod4462 0

[@ujwalagaikwad6296]

sella basmati konsa company use kiya packet ke upar likha hota hai kya

[@shobhakathote5832]

Excellent. But questions asked are silly and repetitive. Hats off to chef's expertise and patience.

[@ushachand2498]

Thank you Anil Ji, you are too good. You explain so well, will have to contact you soon🌻😊

[@nafisakachwala8456]

Rai sarso ko tadkeme daal sakte hey kiya? Please reply immediately

[@SwadCooking]

Yes

[@TheGirdharkunal]

Garlic crush hai ya chop

[@YogeshSharma-dz7cj]

Nicely done 😊

[@kashmirapatel4679]

Bhagat Chand wali Dal bataiye

[@KiranPatel-jn3zn]

Konsi company ka sell basmati rice lena he

[@hemlatamandalia7261]

Thank u chef for the recipe. I have tried exactly like you had shown. Unfortunately my dhall colour was not yellow as shown in your show. The colour change after adding the dhania, turmeric n chilli powder, m anchor powder.,

[@upmapawaiya5626]

How make masoor paak

[@payalpatel3352]

Wow, super..aap bhut acha samjhate ho thank you bhaiya , May house wife hu may Panjabi recipe sikhana chahati thi, thank you again

[@dr.sushmapillai3237]

Daniya aur zeera ka reseo kya hota h

[@kalpanamaru8393]

👍

[@deepikabhatt5055]

Thank you very much shef for giving delicious recipe. Today I tried and it turned out great.

[@SwadCooking]

Hello Deepika Bhatt, glad you liked the video. Thanks for watching and don't forget to subscribe to our TH-cam channel.
Download our Free App: swadcooking.com/app

[@manishamantri7799]

Excellent recipe n nice information

[@babitajain4713]

Your hard work is appreciated

[@anitashirali1343]

Excellent Analysis 👍

[@dimpletejwani5532]

Thank.u.swad.team.

[@sunitamishra6946]

Veneger se rice me khattas nahi aayegi?

[@ushabenpatel7431]

Super very fantastic perfect 👍

[@rinkildipak2107]

15 se 20 adami ke liye full menu. Kitane quantity me banaye jankari de please 👍

[@aartidoshi7947]

Chef awesome dal fry plz sambhar stuffed paratha res style silhayeyou explain very well

[@ridhigada3882]

Swad recipe r always awesome 👍

[@normafoster4464]

Please chef increase your volume Iam unable to hear even though the volume is full. Its very soft.

[@navinrao3853]

Thanks superb 🙏

[@pushparathod2249]

Muje online classes karna hai to

[@SwadCooking]

kindly download our application or call us at 9712307070 and our team will guide you.

[@kavalmohini8580]

Daal konci lani Hai

[@anjalifuria3882]

👍🏽👍🏽👍🏽👌👌👌

[@DesiRasoiWithAnita]

Dalmakin

[@deepamulrav4769]

Aap ki recipe kab aayegi

[@SwadCooking]

www.swadcooking.com/courses/5853-restaurant-style-punjabi-dishes-with-restaurant-chef Here is the link.
Download our app
swadcooking.com/app

[@azadipatel6229]

Chef namaste. Pls can u show us how to make soya mince with veg samosa pls. Love your receipes. 👌👌

[@ketkiraval2700]

Please let him show next item .

[@rajanitandon788]

Voice sounds come he

[@indramistry324]

Best Sir

[@savjivanipatil3481]

Mito kabhibhi visal honehi nahi deti gas slow rakhti ho khana bahot testy hota hii

[@parithakkar6563]

દાળ કઈ લીધી છે ને કેટલી

[@kailasmehta792]

Voice Kam padta hi

[@sunandaringangaonkar1300]

Bangalore aa jao please

[@tomcarry7995]

DAILY UPLOADING NEW RECIPIES HERE - th-cam.com/channels/GZsfxCb9QCelaDQBZumS6A.htmlvideos

[@yunusbashu2033]

Increase vioce please.

[@marianunes254]

Top much of talking the chef

[@latamenon4055]

Which one you used chopped lasun ginger chopped or paste of both

[@guggubhurjee9885]

Chef please let me know the brand of your built in gas stove

[@kalpanasharma5244]

Bahut badhiya

[@vasundhararao5046]

Very low audio

[@jayshreesoni8925]

Aap Coman answer kar ke safe ko resipe banane ke bad pucho.indan ho to Hindi me bat karo .

[@saswatiyoutuber702]

Much talkative chef,just boaring😮

[@ketkiraval2700]

Keep one episode for only questions and answers. So time does not west.
This episode too much questions so too long and to shows dishes take too much time.

[@samitadutta5730]

Chef pl give recipe how to make KFC style chicken fry

[@user-jp1iz4ec2m]

kaash sir thodi kam baate karte aap

[@chetnajoshi4556]

Does restaurant serves pure Jain food.?As you said they prepare gravy in advance.

[@abhijitdas9697]

💣💣💣💣💣💣💣💣💣💣💣💣💣

[@sunnyprince]

Chef aap puff pastry or patties Bana sikahiy

[@kirankhanna1719]

🙏🙏🙏

[@ketkiraval2700]

Too much questions. Let him to make.

[@hemalishah1751]

It's request....please end of the session you give answer of questions... because link Tut jati hai...so many people ask some foolish question

[@shikshajain2321]

Explained very well but very long video

[@sandhyanair3438]

What s sela rice?

[@shefalishah164]

Why not oiled daal?

[@savjivanipatil3481]

Are e question pochne walekobhgao