I made the ice cream recipe, added a little extra chocolate, on the vanilla one, I've added vanilla extract. The flavor is on spot. Ty for an amazing recipe. Im saving this.
I love how both things take way more than 5 minutes unless the freezing process freezes time too and having the bonus of watching the second thing that uses 2 types of sugar. 😊 It all looks great and when I have half a day to find the ingredients and half a day to make it, I will definitely try it.
@@diamanta3 A diabetic would also need to count the sugar in the bananas as well. Even without the honey this would be a recipe that would need to be very carefully managed by a diabetic, as most foods are. Don't blame the poster for not knowing.
The first recipe was banana , strawberry banana & chocolate banana frozen frappe. The second was traditional French vanilla ice cream made with egg yolk, cream & sugar The third recipe was a ginger snap cookie & nut parfait.
No cream means you cannot call it Ice Cream. There is a reason the name is Ice Cream. Think before someone calls you on the mis information or Lie that you give.
Felicitaciones por esta super y excelente muestra de como se puede hacer helados sin emplear azúcar como nos tienen acostumbrados, muchas gracias por compartir sus recetas, que tengan buen día...saludos desde Perú
Just wanna thank this video for introducing me to the world of nice cream. I made this and many others. A fav of mine was frozen mango blocks, Greek yogurt, and raisins. Tastes out of this world.
For a delicious banana ice cream treat, use 3 frozen bananas, some crushed walnuts or walnut flour (don't overwhelm the bananas. A small handful will do) and 1 tablespoon of powdered vanilla (if you can find it.)
Vous devriez mettre en page pour la liste des ingrédients la quantité pour chaque glace par exemple deux bananes 250 g de fraises je pense que c’est ça Plus une cuillère à soupe de miel la liste des ingrédients n’est pas affiché?
C est pas vraiment de la glace avec une banane ça se fait pas en France jamais de banane ni produits artificiel interdit des fraises des cerises pêche pas de banane en France bizarre pas trop de sucre c est déjà sucrée
This looks so good that I went out and got the ingredients right away. Cut the amounts down to 1/3 to fit in my small Quisinart. Unfortunately the frozen bananas remained in big chunks and the mixture wouldn’t blend.
Use very ripe bananas and skip the honey. You can add a small amount of milk (dairy or non-dairy) or yogurt to help blend it smooth. I also add a bit of vanilla. Peanut butter is also good. You can make many flavor variations.
@jeretta1000, it shows it in the video, just play it by ear. Tap on the transcription & it lists it. Don't get it mixed up with the second dessert though.
Commonwealth of Dominica. This is 2 different recipes. I will stick to the first. Second looks scrumptious but will eat only if someone makes it. Yummy 😋
Ignore the haters, both recipes look absolutely incredible 😍 I have no issue with sugar because I dont live in fear, so i will have to try both thank you 🙏💖
Full recipe: - Start of with 6 bananas and cut them into small pieces and place it into a bag. - cut 250 gram of strawberries and place in a bag. - frezee the 2 bags in the refrigerator for 30 minutes. - get a blender and put bananas in the blender ( Not all the bananas ) and put 1 teaspoon of honey and blend them up for a solid 1 or 2 minutes until smooth and put them in a bowl (about 33.33 percent). - get strawberries and bananas and put 1 teaspoon of honey and blend them all together (but do not put all bananas) until 1-2 minutes until its smooth and put them in the bowl (about 33.33 percent). - last bowl of bananas put them in a blender 2 teaspoon of cocoa and 1 teaspoon of honey and blend them up until smooth and put them in the bowl. - put the bowl in the freezer in anytime you want to eat the bowl. - enjoy.
Frozen strawberries, frozen bananas, cocoa powder, and honey, blended together may be a healthier option to make icecream but I wonder if it tastes good 🍓🍌🍯🍦...🤔 What was that name of the second dessert made...🍨🤔
@@VARGASAVOURRECIPES unfortunately you confused ALOT of people. They did not understand you showed two different desserts. Only the first one being the ice cream. Probably better to show one recipe at a time per video. Vallejo, California
The recipes all are good. I personally prefer the non-dairy because of lactose intolerance. The recipes using milk or butter are good for those who really enjoy rich and creamy ice cream desserts. The sorbet or sorbetto (non-dairy) and ice cream (dairy) recipes avail us to the different preferences we may have or prefer. Kudos to our host fir sharing tasty recipes.🍨🍦😊
Maravilhosas receitas. Quanto ao creme feito com leite, só o substituiria por algum leite vegetal (já que os sorvetes também o são). Sou APL e farei sim essas receitas
First recipe works if you eat it all without left overs and make it fast enough to stay chilled. When you put it in the freezer, it will be frozen rock solid. Thats a lot of banana/fruit sugar to eat all at once when using solely banana. I find using greek yogurt with banana and or strawberry a good alternative and gives you healthly fats and protein verses just fruit sugars.
If the bananas are riper than these, you can probably don’t need to add sugar. Also try adding peanut butter & milo (or similar) together with ripe bananas.
This looked good. But I can't cook or prepare food in anyway. I can barely order out. So I went to Walmart got that huge tub of Vanilla Ice Cream and got 2 big containers. Then, the 1st container I put Chocolate chip cookies and mixed it good and refroze the Ice Cream. The second container I put Hershey Chocolate syrup and Pecans and Walnuts. Mixed it as good as I could cause it wasn't easy. Re frozes the Ice Cream for 3 hrs. Took it over to my cousins house and fed it to my cousins kids and told them I saw this video so I made my own. Well in my own way. 😊👍Thanks for the video. ❤
Just for info your blood sugar will respond in much the same way to the ‘natural’ sugar. Some people’s blood sugar goes up more from a banana than from a mars bar. Everyone’s individual response will be different but if your body has blood sugar management issues this likely won’t go well. Sure, it’s ‘better’ than pure sugar as there are ‘some’ nutrients in the banana, and a little (not enough for the amount of sugar really) Fiber but in terms of nutrients there are more nutrients in ice cream made with say raw cream for example than a banana. Though admittedly dairy is problematic for some too. This is not nearly as healthy as many people think though I guess it could be a step in the right direction. I remember doing similar recipes many years ago when I started out my journey of actually thinking about eating healthy.
Hello, Please note there are 2 videos the title is for the first video, and the second video is a bonus recipe
I made the ice cream recipe, added a little extra chocolate, on the vanilla one, I've added vanilla extract. The flavor is on spot. Ty for an amazing recipe. Im saving this.
Good Diane. Glad you like it. Have a nice weekend😊😊🥰🥰
Great way to eat my daily banana! Definitely will do this. Thank you for this video.
Verygood 👋
"On spot" or "SPOT ON"??? ¯\_(ツ)_/¯
I love how both things take way more than 5 minutes unless the freezing process freezes time too and having the bonus of watching the second thing that uses 2 types of sugar. 😊 It all looks great and when I have half a day to find the ingredients and half a day to make it, I will definitely try it.
I love 💕 the first part with no sugar or milk and I will definitely try this recipe thanks 😊
Que rico muchas gracias, de uruguay
1 tbps of honey equals 17 grams of sugar
@@diamanta3 that’s better than processed sugar there’s a difference between organic honey sugar & processed table sugar
@@FamPlays ,,,,,,,,,,,,,,,,,Not for a diabetic!!!
@@diamanta3 A diabetic would also need to count the sugar in the bananas as well. Even without the honey this would be a recipe that would need to be very carefully managed by a diabetic, as most foods are. Don't blame the poster for not knowing.
me encantaron los primeros que llevan pocos ingredientes y parecen faciles de preparar gracias por compartir dios le bendiga
The first recipe was banana , strawberry banana & chocolate banana frozen frappe.
The second was traditional French vanilla ice cream made with egg yolk, cream & sugar
The third recipe was a ginger snap cookie & nut parfait.
I like 1st recipe with no eggs!
No cream means you cannot call it Ice Cream. There is a reason the name is Ice Cream. Think before someone calls you on the mis information or Lie that you give.
@@davidward3991 Ah, but it has creamy consistency, even when frozen. I can't believe it's not butter!
It looks so delicious thank watching from Uganda
Gracias por compartir ese helado se riquísimo y también los demás postres 😋
I love the first one it's very healthy. Thank you for sharing.
Felicitaciones por esta super y excelente muestra de como se puede hacer helados sin emplear azúcar como nos tienen acostumbrados, muchas gracias por compartir sus recetas, que tengan buen día...saludos desde Perú
Muchas gracias
Loved the first recipe. All natural ingredients yummy
Thanks
@@Tom-cn4cm no
@@Tom-cn4cm who said bananas don't have sugar? Bananas has natural sugar. NO REFINED sugar was added to recipe. ALL NATURAL. Doosh
Que maravilla de receta muchas gracias.
I like the first is very easy to do and is delicious too thanks 😊
Thanks Dinorah, glad you like it 😊😊😋😋
Just the right recipe now for summer😋👍
Não erasem açúcar?
Love truly, love your recipes. Please keep up the wonderful and healthy recipes. Thank you, Nancy, from Wyoming
Just wanna thank this video for introducing me to the world of nice cream. I made this and many others. A fav of mine was frozen mango blocks, Greek yogurt, and raisins. Tastes out of this world.
Hola....soy d España. Me gusta la forma d hacer los helados muy natural.
Nice recipes, especially the triple flavour icecream treat. 🍨😍 Thank you for sharing, the methods of making these desserts. 👍🏼💯
Oh my god this look sooo good definitely going to try it myself
Thanks Alexander. Glad you like them. Cheers
Hola soy deVenezuela me gustan tus postres felicitaciones
Se ve muy delicioso, lo voy hacer, gracias por tu receta, te veo desde Cusco , Perú ❤
Exelente !! Receta Muy Rica !!!! Gracias por compartir .. 😃😊❤
Do Brasil, magnífica receita deve ter ficado saborosa.
Quero ver a receita do sorvete ingredientes obrigado
Em breve você poderá vê-los em meu site
@@VARGASAVOURRECIPESquero ver pode ser
@@aparecidadelourdesdossanto5 no próprio vídeo tem os ingredientes
Vielen Dank für die Anregung und Darstellung. Ich werde es ausprobieren. 😊
Thank you! Grandson is allergic to milk. I'm sending this to my daughter.
Except people that are allergic to milk. That is why they make soy formula.
Portugal!! Obrigado por partilhar ! Maravilha vou fazer
Obrigada
Thank you for the recipes. I love the ice cream one. Have a good day.
Thanks Mary. Glad you like it.
i try this recipe and i really like it u are so wonderful
It looks easy to make and interesting, TFS! 😋
Exquisitos y muy faciles, muchas gracias por compartir la feceta. 👍👍👍👍
For a delicious banana ice cream treat, use 3 frozen bananas, some crushed walnuts or walnut flour (don't overwhelm the bananas. A small handful will do) and 1 tablespoon of powdered vanilla (if you can find it.)
TH-cam the best recipe book ever! Thank you
Muchas gracias. Práctico y delicioso. Bendiciones
Thank you.
I like to take overripe bananas and freeze them whole and eat them like a popsicle. They are a delicious refreshing treat especially in the summer.
freeze banana on a stick dipped in liquid chocolate and rolled it crushed roasted peanuts. Incredible!
Very original Creative ideas for icecream NICE!
Vous devriez mettre en page pour la liste des ingrédients la quantité pour chaque glace par exemple deux bananes 250 g de fraises je pense que c’est ça Plus une cuillère à soupe de miel la liste des ingrédients n’est pas affiché?
C est pas vraiment de la glace avec une banane ça se fait pas en France jamais de banane ni produits artificiel interdit des fraises des cerises pêche pas de banane en France bizarre pas trop de sucre c est déjà sucrée
hollis desde Venezuela ! se ve demasiado sabroso! Ya he probado la primera receta con fresas, muy sabroso
Hola. Me alegro que te guste. Saludos
This looks so good that I went out and got the ingredients right away. Cut the amounts down to 1/3 to fit in my small Quisinart. Unfortunately the frozen bananas remained in big chunks and the mixture wouldn’t blend.
Update: using a small processor, try waiting a bit for the banana to thaw before using.
Use very ripe bananas and skip the honey. You can add a small amount of milk (dairy or non-dairy) or yogurt to help blend it smooth. I also add a bit of vanilla. Peanut butter is also good. You can make many flavor variations.
Se ve súper delicioso saludos desde Colombia
Great video, I'm going to make that ice cream tomorrow,it looks really nice.Watching from Belfast Northern Ireland ❤
Thanks Flossy. Glad you like it. Have a nice long weekend 😊😊🥰
Yaaa it's only your recipe needs many things but looks appetizing and tasting thank you so much for sharing
Por favor en español no entiendo
Receita top.
Parabéns abençoada!!! Sucesso pra vc.
Obrigada
Berena desde Sincelejo Colombia
BRASIL.....
AMEI A RECEITA
Brasil!!!!
I am watching from Lima, Peru, I'm a teacher who likes to make desserts It is really superb, Your icecream are marvelous?
deliciosa sus recetas , muy bien elaboradas , le queda muy bien la reposteria es un arte gracias por sus recetas
Greetings from Pennsylvania, USA. Thank you for these recipes. 🧡
My pleasure 😊
Soy de Perú tus recetas son maravillosás ❤
Thank you for sharing. I want to make the ice cream could you please tell how many bananas, strawberries, and how much coco power ?
@jeretta1000, it shows it in the video, just play it by ear. Tap on the transcription & it lists it. Don't get it mixed up with the second dessert though.
Thank you so much.
Definitely going to try the ice cream recipe! Watching from Australia!
Thanks Deanne, glad you like it. Have a nice weekend 😊😊
Parabéns pelo deliciosos sorvetes 👏👏👏👏👏 sou do Brasil 💞💞💞💞💞❤❤❤
Commonwealth of Dominica.
This is 2 different recipes. I will stick to the first. Second looks scrumptious but will eat only if someone makes it. Yummy 😋
Excellent 👌
watching you from Ghana..... this soo amazing.... i am going to try it.
Looks so delicious
Por quanto tempo as frutas precisam ficar no freezer?
I am allergic to strawberries but I will try this recipe without it!❤❤
Aww... That's awful... Although the bananas are still great!
New subscriber watching from So. Leyte Philippines thank you for your recipe
I like the frozen fruit ice cream without anything else because it is healthy. I would not add eggs or dairy.
I enjoy it because no need for sugar or cream! Thank you!
Thanks for this recipe for those of us who love ice cream, but don’t have an ice cream maker machine.
That’s wasn’t an ice cream maker
My pleasure
These look delicious! Watching in the US.
Thanks. Glad you like it
Ignore the haters, both recipes look absolutely incredible 😍
I have no issue with sugar because I dont live in fear, so i will have to try both thank you 🙏💖
Thanks Jamie. Glad you like them. Cheers 😊😊
Full recipe:
- Start of with 6 bananas and cut them into small pieces and place it into a bag.
- cut 250 gram of strawberries and place in a bag.
- frezee the 2 bags in the refrigerator for 30 minutes.
- get a blender and put bananas in the blender ( Not all the bananas ) and put 1 teaspoon of honey and blend them up for a solid 1 or 2 minutes until smooth and put them in a bowl (about 33.33 percent).
- get strawberries and bananas and put 1 teaspoon of honey and blend them all together (but do not put all bananas) until 1-2 minutes until its smooth and put them in the bowl (about 33.33 percent).
- last bowl of bananas put them in a blender 2 teaspoon of cocoa and 1 teaspoon of honey and blend them up until smooth and put them in the bowl.
- put the bowl in the freezer in anytime you want to eat the bowl.
- enjoy.
Sin duda esos helados te quedarán muy ricos, gracias por compartir.
Bendiciones
Thanks for the recipe from the Netherlands, Enny.
Mmmm that looks so good! I'm totally making this. Thank you!
How'd it turn out!
@@megarainbowluv1 i haven’t made it yet. It’s on my list for this weekend! 💖
Thanks. Glad you like it
Wow can't wait to try this will be great for the summer
Thanks Shani, glad you like it 😊😊
Looks delicious 🎉❤
Thanks 😊😊😊😍😍
What sweetener can I use beside honey?
Brazil!!! Amazing 👏👏👏👏
gracias por tus recetas desde Venezuela
De nada
Frozen strawberries, frozen bananas, cocoa powder, and honey, blended together may be a healthier option to make icecream but I wonder if it tastes good 🍓🍌🍯🍦...🤔
What was that name of the second dessert made...🍨🤔
U can use maple syrup too: organic pure 100% instead of honey.
Thanks for such a yummy recipe
My pleasure
@@VARGASAVOURRECIPES unfortunately you confused ALOT of people. They did not understand you showed two different desserts. Only the first one being the ice cream. Probably better to show one recipe at a time per video.
Vallejo, California
Deve ter ficado muito bom obrigada
Obrigada
Iam watching frim USA, an i think this looks soo so good. Thank u for sharing
The recipes all are good. I personally prefer the non-dairy because of lactose intolerance. The recipes using milk or butter are good for those who really enjoy rich and creamy ice cream desserts. The sorbet or sorbetto (non-dairy) and ice cream (dairy) recipes avail us to the different preferences we may have or prefer. Kudos to our host fir sharing tasty recipes.🍨🍦😊
The fruits looked good and quick but they didnt say how long to freeze in freezer.
Thanks Barbara. Glad you like them. Cheers 😊😊🥰
Thanks Joshua. You need to freeze the fruits for 2-3 hours until they are frozen.
What blender are you using? I was impressed how it handled de frozen fruit. Great recipes, thanks!
It looks like you jumped from one recipe to another is confusing!!
Right lol
Is it 6 bananas total or six for each flavour?
Maravilhosas receitas. Quanto ao creme feito com leite, só o substituiria por algum leite vegetal (já que os sorvetes também o são). Sou APL e farei sim essas receitas
I will try your recipes. Thank you . Iam watching from South Africa❤
gracias.
De nada
Si no quiero usar miel, qué puedo poner?
Stevia?
Si, claro usa stevia
Mejor XYLITHOL de bouleau bio même quantité de 1.1 avec le sucre
Maybe Agave syrup.
Looks good. Thanks for sharing. Watching from the USA
First recipe works if you eat it all without left overs and make it fast enough to stay chilled.
When you put it in the freezer, it will be frozen rock solid.
Thats a lot of banana/fruit sugar to eat all at once when using solely banana.
I find using greek yogurt with banana and or strawberry a good alternative and gives you healthly fats and protein verses just fruit sugars.
Todo se be delicioso y fácil de preparar. Saludos desde Los Angeles
This was so satisfying to watch ❤
Thanks
😂😅👍👏🏻👏🏻👏🏻SÚPER me decantan tus recetas.Y comer 😂Mil gracias.Un fuerte abrazo
How about ice cream with minimum sugar.
Que dica maravilhosa!
Estou assistindo seu vídeo do sul do Brasil, muito obrigada!
If the bananas are riper than these, you can probably don’t need to add sugar. Also try adding peanut butter & milo (or similar) together with ripe bananas.
Sure Joanne. Cheers 😊😊😋
Los helados de la primera receta,, cuantos dias permanecen sin alterar en wl congelador?
Looks delicious 😋
Me pare muy rico ,la receta donde los encuentro las cantidades ? Muchas gracias por compartir
This looked good. But I can't cook or prepare food in anyway. I can barely order out. So I went to Walmart got that huge tub of Vanilla Ice Cream and got 2 big containers. Then, the 1st container I put Chocolate chip cookies and mixed it good and refroze the Ice Cream. The second container I put Hershey Chocolate syrup and Pecans and Walnuts. Mixed it as good as I could cause it wasn't easy. Re frozes the Ice Cream for 3 hrs. Took it over to my cousins house and fed it to my cousins kids and told them I saw this video so I made my own. Well in my own way. 😊👍Thanks for the video. ❤
Ummmm?
@@jadewu4032 😊👍
Looks delicious and no sugar added in the ice cream,just natural sugar from the fruit.
Just for info your blood sugar will respond in much the same way to the ‘natural’ sugar. Some people’s blood sugar goes up more from a banana than from a mars bar. Everyone’s individual response will be different but if your body has blood sugar management issues this likely won’t go well. Sure, it’s ‘better’ than pure sugar as there are ‘some’ nutrients in the banana, and a little (not enough for the amount of sugar really) Fiber but in terms of nutrients there are more nutrients in ice cream made with say raw cream for example than a banana. Though admittedly dairy is problematic for some too. This is not nearly as healthy as many people think though I guess it could be a step in the right direction. I remember doing similar recipes many years ago when I started out my journey of actually thinking about eating healthy.
Achei o máximo , top mesmo!
Merci ♥️
That ice cream looks so good and delicious 🤤😋 😊❤️❤️ thank you for sharing I appreciate it 🥰♥️♥️
Usa, southern Indiana. Your food looks great!
I love ice cream! 🍦 If they also added whole fruits, that would be great! 🍓🍌🍍
say no to the ozone layer
Argentina. Gracias por las recetas.💙🤍💙🤍💙🤍💙🤍💙🤍
Amei o sorvete,parabéns.