10 Minutes में मूंग दाल से बनने वाली, स्वाद व पौष्टिकता से भरपूर टिफिन रेसिपी | Tiffin recipes
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- เผยแพร่เมื่อ 3 ม.ค. 2024
- #recipe #aloosabji #masalapoori #mungdal #sabzi #tiffinsnacks #lunchbox
Zayka Ka Tadka
Moong Dal Poori With Aloo Ki Sabji
Recipe
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Ingredients
FOR PREPARING ALOO KI SABJI :
- Potato / Aloo - 1
- Oil - 1 tbsp
- Mustard seeds / Rai - 1/2 tsp
- Cumin seeds / Jeera - 1/2 tsp
- Asafoetida / Hing - A pinch
- Dry red chilli / Sukhi lal mirch - 1
- Salt - As per taste
- Turmeric powder / Haldi powder - 1/2 tsp
- Dry mango powder / Amchur powder - 1/2 tsp
- Coriander leaves / Hara dhaniya - A handful (optional)
FOR PREPARING MOONG DAL KI POORI :
- Yellow lentils / Moong dal - 1 Cup
- Water - As required
- Salt - As per taste
- Whole wheat flour / Gehu ka aata - 1 Cup
- Carom seeds / Ajwain - 1/2 tsp
- Dry fenugreek leaves / Kasuri methi - 1 tsp
- Turmeric powder / Haldi powder - 1/2 tsp
- Red chilli powder / Lal mirch powder - 1 tsp
- Oil - As required + For frying
- tsp = teaspoon
- tbsp = tablespoon
Instructions
FOR PREPARING ALOO KI SABJI :
- Wash and peel the potato. Cut it vertically into half. Then slice the potato into a thick stick shape.
- Heat oil in a pan. Add mustard seeds, cumin seeds, asafoetida, dry red chilli powder, and potato. Mix well.
- Add salt and turmeric powder. Mix well. Cover the pan with a lid and cook it for 8 to 9 minutes on medium flame. Keep stirring in between.
- Once cooked well, add dry mango powder and coriander leaves. Mix well. - Once done, turn off the flame and take it out to a serving bowl.
FOR PREPARING MOONG DAL KI POORI :
- Wash and soak moong dal overnight. Then strain the moong dal and transfer it to a grinding jar. Add salt and grind it for a few seconds to prepare its paste. Keep it aside.
- Take whole wheat flour, carom seeds by rubbing between your palms, dry fenugreek leaves by rubbing between your palms, turmeric powder, red chilli powder, and salt. Mix well.
- Add 1 tsp of oil and ground moong dal paste. Mix well. Add water gradually to prepare a medium-soft consistency dough. Add 1 tsp of oil and knead it well.
- Take a small ball sized part of the dough and flatten it and roll it to make small poori. Likewise, prepare all the pooris.
- Meanwhile, heat oil for frying. Put the prepared poori in the hot oil.
- Deep fry it on a high flame for a few seconds until it turns crispy and golden brown from all sides. Then, take them out on a serving plate using a slotted spoon.
- 'Moong Dal Poori With Aloo Ki Sabji' is ready to be served.
This Recipe No. - 3 of 10 minutes Lunch Box | Tiffin Series by a lovely Mom: Shveta Sheth
About Us
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“ज़ायक़ा का तड़का पर कोई भी अपनी रेसिपी दिखा सकते हैं। अब तक 1000 से भी ज़्यादा लोग (ख़ासकर moms) अपनी रेसिपीज़ हमारे प्लैट्फ़ॉर्म पर दिखा चुके हैं। एक माँ हर रेसिपी में एक सीक्रेट चीज़ भी डालती हैं - प्यार! वो हर रेसिपी घर में मसालदानी में मिलने वाले सामान से ही बना लेती है - जो कि जल्दी भी बन जाती हैं और पौष्टिक भी होती हैं। माँ के हाथ के खाने की बात ही कुछ और होती है। ऐसी प्रतिभाशाली माओं की शानदार रेसिपीज़ देखने के लिए देखते रहिए हमारा चैनल और सब्स्क्राइब करना और बैल बटन दबाना मत भूलिएगा।”
Anyone is welcome to post a recipe to Zayka Ka Tadka. More than 1000 users, mostly mothers, have shared their recipes on our platform so far. Every dish contains a secret that a mother adds: love! She prepares every food at home using ingredients found in Masaldani, which are easy to prepare and filling.
For more incredible recipes from such brilliant mothers, keep watching our channel, don't forget to subscribe, and hit the bell icon.
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healthy nasta..main to fan ho gaya apki
Thank you so much ....Keep watching
Yummy yummy recipe
Thank you so much
Super duper and very yummy testy recipe
Thanks a lot
Super duper yummy testy recipe
Thanks a lot
Gurugram se jyoti.bahot mast.
Thanks a lot
Manju Singh bacchon ke tiffin ke liye aapane bahut Achcha nashta Banaya Sabse Badi Baat aap log Hanste Hue Masti karte hue Sab Kuchh banate Ho Dekhkar bahut Achcha lagta hai aap donon ko thanks❤❤❤❤❤❤❤
So nice of you ....thanks a lot and keep watching
Manju Singh bacchon ki tiffin ka bahut hi Achcha nashta aapane Banaya Sabse Badi baat ki aap log Hanste Hue Masti karte hue Sab Kuchh bahut hi Achcha banate hain aap donon ko thanks❤❤
Thanks a lot for your lovely comment and most welcome
❤❤❤
Thanks
10 mnts me usne kiya she is great
Thank you
Grt
Thanks a lot
Very yummy... Sure will try 👍
Thanks a lot 😊......do try it and share your precious feedback with us
mast mast..👍
Thanks a lot😊
Superb yummy 😋
Thanks a lot 😊
Yes jarur banegi 😊
Sure, do try it and share your precious feedback with us...thanks
V nice poori I also will make same ethni short time me
Thanks a lot.....do try it and share your precious feedback with us.
Shahada Maharashtra
Thanks for watching😊
Wow very nice
Thank you so much
Mouthwatering 😋😋🤤🤤😋😋😋🤤 thank you so both of you❤❤❤❤
Most welcome 😊....Keep watching
Very yummy ❤
Thanks for liking
Very Nice Recipe 🥰♥️
Thank you so much
Superb
Thank you
Very nice
Thanks a lot
Wow so delicious, I really like this type of food recipe which is having less gravy and less masala 😂😂😅🎉
Thank you so much 😊
Wow very nice 👌 main guwahati se urmila Sharan ❤
Thanks a lot
Super big like Kiya
Thanks a lot
Super super mast mast Thank you Jai Sri Krishna
Super like
Jay mataji 🙏 gujrat se susheela thakkar
Thank you so much for watching
Jayshree from Surat. I liked mung dal puri very much.
Thanks for liking.....keep watching
Shweta is genius she can do .Nice. from New Delhi
Thanks a lot 😊
Good
Thanks a lot 😊
New Delhi se
Thank you so much for watching
Gurugram se bharti parikh
Thanks a lot for watching😊
Wow so delicious i really i will make tomorrow for tiffin to my son please daily send new easy video to make school tiffin lunch and dinner recipes please send me mam
Glad you like it....thanks a lot ...do try it and share your feedback with us..sure, we will upload soon
@@zaykakatadka yes mam
Makke ki roti ki recipe
Please click this link to watch the video: th-cam.com/video/kTIcjunSiUY/w-d-xo.html
This is puri Or chapati so big big you failed only ull talk lot