ऐसा नास्ता जिसे आप बार बार बनाकर खाओगे राजस्थानी खीचू | Khariya | Rajasthani Khichu | खारिया रेसिपी

#recipe #khichu #khichurecipe #nasta #gehukeaatekanasta #breakfast #recipe #viral #zaykakatadka
ऐसा नास्ता जिसे आप बार बार बनाकर खाओगे राजस्थानी खीचू | Khariya | Rajasthani Khichu | खारिया रेसिपी
Zayka Ka Tadka
Recipe
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Ingredients
- Water - 1 & 1/2 Cups + As required
- Whole Wheat Flour / Gehu Ka Aata - 1 Cup
- Salt - As per taste
- Asafoetida / Hing - A pinch
- Cumin Seeds / Jeera - 1 tsp + For garnishing
- Papad Khar - 1/2 tsp
- Ginger-Green Chilli Paste / Adarak-Hari Mirchi Paste - 1 tsp
- Oil - 1 tbsp + For greasing
- Clarified Butter / Ghee - As required
- Red Chilli Powder / Lal Mirch Powder - For garnishing
- Coriander powder / Dhaniya powder - For garnishing
Instructions
- Boil water in a pan. Then turn off the flame and add whole wheat flour. Mix well.
- Now add salt, asafoetida cumin seeds, and papad khar. Mix well.
- Then add ginger-green chilli paste and oil. Mash it using a glass or bowl to make lumps free mixture.
- Grease your palms with the oil. Take a small ball sized dough and make a peda of the dough. Then make a small hole in the center of it using a rolling pin. Likewise, prepare all khariya from the mixture.
- Grease the idli mold with oil. Arrange all the prepared khariya on the steam tray.
- Heat water in a steamer. The khariya should be put in the steamer for steaming only after the water boils.
- Place the mold in the steamer. Cook it on a medium flame for 10 to 12 minutes.
- Check the khariya by inserting a toothpick/knife. If it comes out clean then the khariya is ready. Once done, turn off the flame and take out the steam tray.
- Then de-mold it and take out all the khariya on a serving plate. Cut them into 4 pieces. Pour ghee on it and garnish it with red chilli powder, cumin seeds, and coriander leaves.
- 'Khariya | Khichu' is ready to be served.
This recipe was prepared by a lovely Mom: Vijay Haldiya
About Us
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“ज़ायक़ा का तड़का पर कोई भी अपनी रेसिपी दिखा सकते हैं। अब तक 1000 से भी ज़्यादा लोग (ख़ासकर moms) अपनी रेसिपीज़ हमारे प्लैट्फ़ॉर्म पर दिखा चुके हैं। एक माँ हर रेसिपी में एक सीक्रेट चीज़ भी डालती हैं - प्यार! वो हर रेसिपी घर में मसालदानी में मिलने वाले सामान से ही बना लेती है - जो कि जल्दी भी बन जाती हैं और पौष्टिक भी होती हैं। माँ के हाथ के खाने की बात ही कुछ और होती है। ऐसी प्रतिभाशाली माओं की शानदार रेसिपीज़ देखने के लिए देखते रहिए हमारा चैनल और सब्स्क्राइब करना और 🔔 बेल बटन दबाना मत भूलिएगा।”
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हमे। बैगन। की। रेसिपी। बताइये।

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