oh, no) these are fish balls, not gefilte fish. "Gefilte" means "stuffed", so, one has to take the fish, take the skin off, make the mince from the fish meat and put it into the skin. That's the right gefilte fish)
Yes we had the real fish and did all that too! But these days we have kind fishmongers who can do that job for you. This is a simple and easy approach.. feel free to do all the hard work. I respect that.. Happy Passover
Do you use the instant pot?
Not for this recipe. But yes, I often use my instant pot Thanks
oh, no) these are fish balls, not gefilte fish. "Gefilte" means "stuffed", so, one has to take the fish, take the skin off, make the mince from the fish meat and put it into the skin. That's the right gefilte fish)
Yes we had the real fish and did all that too! But these days we have kind fishmongers who can do that job for you. This is a simple and easy approach.. feel free to do all the hard work. I respect that.. Happy Passover
Veena Azmanov yes, I do it) not very often ... once a year, to tell the truth, it makes my husband happy) Happy Passover!