Love his recipes but an easier way to make this is... Take the 2 pack of pie crust in the tin pan. Fill one and flip the other on top. Crimp the edges with a fork and egg wash. Then bake 45 -50.
""Omg...Chef Jeffrey...I love your channel❤️ 👍, why?.. because number one I notice you are a VERY clean cook, number two...all your recipes are awesome, your channel is my go to channel going forward, and this Turkey 🦃 Pot Pie,,",Ooooo yea"...uma cook this today, I have lots of pie crust in my freezer, and in about an hour it's going to be in my oven ,thanks for this grand idea, I will do half pot pie, and half Turkey Salad from my left overs,,, Chef Jeffrey, keep these beautiful dishes coming, you are appreciated 👍, and for these reasons I will have to give your channel 2 thumbs up👍👍,,,GO....Chef Jeffrey with ""OLD SCHOOL SOUL FOOD.""...❤️😋💥💥🤗🌞💯💯🌟🌟🎉🎉🎊🎊🔥🔥👏👏👏👏🙏,,, Westcoast Listening 🎧..""
I love Puff Pastry but I prefer using the pie crust on top and bottom because I love crust! And I like the crispness of the pie crust. I currently have everything to make this so guess what I'm having for dinner?
Thank you for this, Chef Jeffery! I don’t care for meat, and now I’ll know how to make a great veggie pot pie for these wintry days! Enjoy your down time! You’ve certainly earned it, but you will be missed in the mean time! 🧡🍽🧡 Blessings from East TN..
This is my favorite cooking channel on TH-cam. Food is never over seasoned, kept plain and simple how I like it. You’re a rare breed, chef. I’m weird lol 😆 some reason I laughed at 9:19. I know how you are about having a clean kitchen. That splash 💦
Chef Jeffrey you tickled me with, "It is chicken pot pie but it's got Turkey in it"😂😂 looks delicious! I love pot pie. Thank you for your recipe!💓Chef you're full of humor in this video! You wash your hands once a day😆I like pie crust best. It's the double crust and crispness that sets it off for me. And yes! I agree, Marie Callendars is the best commercial chicken pot pie. Enjoy your time off!
You’re right Chef; Marie Callender’s has great chicken pot pie! I lived in Buena Park, CA before relocating to TN, and I would frequent that restaurant in nearby Orange, CA.
Thanks for this lovely recipe Chef Jeff, however, the more crust, the merrier 😍! I want crust on the top, bottom and all sides. Then have some extra crust on the side when all the other runs out. My entire family loves crust so any dish made with a crust, we scoop out all the crust FIRST, then with the leftover filling we attack that with the extra crust! A nice pan of hot biscuits (or croissants) waiting on the side is MANDATORY! 😋🍽🥧🥐
Thanks, for the video, Chef. My mom used to fix creamed tuna over toast for us kids when Daddy wasn’t home. We loved that, but then frozen tuna pot pies came out and we loved those!
Marie Calenders is in Chicago and yes it is good, I will be making this with a rotisserie chicken! Also there is a chain of stores in Chicago called Marianos their store made pot pies are big enough for two people and umum good. Enjoy your time off I was off last week and cooked for 4 days, now I need a vacay from the vacay!
Yes Chef! I miss Marie Callendars pot pie and banana cream pie. I’m originally from CA now you can find some of their pot pies in grocery stores. Have a blessed day🙏🏽😊
Not sure how a Texan knows what Pot-Pie is But I am a True Lancaster Dutch Pennsylvania cook and your recipe is petty close to My Chicken Pot 🥧 Keep em coming us North eastern like it. 👍
RIP Daddy Jack. He's the one that told me about your channel. I'm going to be cooking your sweet potato pie this Thanksgiving. Being a white dude my family always cooked pumpkin pie but I have a feeling the sweet potato pie is going to be the star of the show.
I tried the recipe last night for dinner,I used the pie crust for bottom crusts and the puff pastry for the top crust. Needless to say they were delicious. Thanks again Chef Jeffrey.
Thanks for the video. Love watching them. You are right about Marie Calendars potpie. I had one tonight. It was delicious. You deserve a break. Enjoy yourself!!!
Hi Chef Jeffrey, you’re right Marie Callender’s has the best pies and good flaky crust. They’ve filed bankruptcy and closed many restaurants in Southern California, but you can still purchase their dinners and pies in the grocery stores here. I love watching you cook paying attention to detail and taking your time. Patience is the key to cooking and you definitely have that. You’re excused for keep saying “chicken” we know what you mean. Hahahaha. Take care and rest up because I know we have a lot of goodies coming up next week in the recipe column. Thanks again for all you do and taking you precious time in helping up learn how to cook “Old School Soul Food”. #helpsomebodyoldschoolsoulfood. Love ya 💖🙏🏾
I agree about Marie Callender's. I can get it frozen here in S.C.. Yours I'm sure it's the bomb. It's ok about calling it chicken. We all do it. Have a great time off. We love you too.
Marie Callenders did have great chicken pot pie 🙌 Thanks for sharing yours! My Mama likes making this too! You sound like me. I can't tell you how many times I've wished peeps the wrong holiday, lol. Enjoy! 🥰
Love this recipe, very tasty and I agree I’m from CA and Marie Calendars has the best CPP and the peach pie is to die for. Keep teaching I’ll keep cooking. Thank you.
Such a great recipe and I learned so much. Hearing you say that you're mom used the country crock container for leftovers. Reminds me of my granddad. Thank you so much. God bless.
Another wonderful teaching episode, thank you so much for sharing your excellent knowledge with us Jeff! I’ve never attempted turkey/chicken pot pies before but because of this video, now I’m going to. And a HUGE thank you for sharing that puff pastry doesn’t work on the bottom, but pie crust does. I was thinking about making this with puff pastry top and bottom, but because of your tip I will make this with pie crust instead. Your channel is better than any of the cooking shows on Food Network, I’ve been watching and liking at least one per day and I plan to watch every video on your channel. And yes I always hit the like button, and I’ve subscribed a couple weeks ago. Great stuff!
In California, we have Tahoe Joe's Steakhouse, that makes a wonderful Chicken Pot Pie Soup with pie crust pieces added as toppings. Most definitely will be trying this as a soup:) Thanks again for sharing your fabulous skills and giving me the confidence that I will succeed.
I Love Marie Callender’s Potna pies!! I think I prefer the Potna pie with pie crust, because it does have a bottom crust. ThankU for your recipes!!!!! Happy Holidays!!!!!💙
Maria Calendar chicken pot pie is sold in the frozen section of grocery stories here in Alabama. It's one of my favorite. I enjoy your platform. You are a great chef for sure! Thanks for sharing your recipes 😊
You saved the day with this great idea. Think I will fix the one with the pie crust. Either way it will leave the table. Thanks again and happy holidays to you!
Got to be the HOMEMADE crust for me BUT, I do use the PIE CRUST when in a hurry. Hope you and your family had a BLESSED Thanksgiving. Hope to see you at your next MEET AND GREAT. Ms.Dusty and Houston
I like the pie crust. I like to have crust on the bottom. I will be making this to use up my left over turkey. Your fabulous and keep talking. I love hearing your stories and explanations. God bless and get some rest. See you next Friday.
Luckily I found this channel beginning of November. Always looking for new ways to use the leftovers. Thank you. Then we can munch & watch channel Recollection Road.
Good morning Chef Jeffery!! This will be my first time making a pot pie. I've made Shepherd pie before. I've always had turkey left overs but always used it for homemade turkey noodle soup. I'm looking forward to trying something different. Thank you for your tutorial. Chef Jeffery to the rescue!!!! Have a nice rest. You deserve it. Although we will miss you very much. Looking forward to your upcoming videos. Chef Jeffery continue to keep stiring up the gifts!! 🎁🎁
I'll take traditional crust because I get extra crust on the bottom too 😋 The puff pastry if I want to have a salad on the side, restaurant food to me. The traditional is more cozy and filling when it's cold outside, stay at home settle in after you eat it 😊 Both look yummy. 😁
I've been waiting for a good homemade pt pie recipe. Very excited to try this. Have a wonderful vacation and I'll be waiting for you to come back with more fantastic recipes.
I use my leftover turkey with turkey salad along with chicken salad and tuna because my family wants to eat lightly now till christmas along with wheat crackers and different flavors of cheese! But yours looks good with your leftovers turkey ENJOY !!♥
I like how clean he is when cooking. Definitely eat from his house 😊😉
Love his recipes but an easier way to make this is... Take the 2 pack of pie crust in the tin pan. Fill one and flip the other on top. Crimp the edges with a fork and egg wash. Then bake 45 -50.
""Omg...Chef Jeffrey...I love your channel❤️ 👍, why?.. because number one I notice you are a VERY clean cook, number two...all your recipes are awesome, your channel is my go to channel going forward, and this Turkey 🦃 Pot Pie,,",Ooooo yea"...uma cook this today, I have lots of pie crust in my freezer, and in about an hour it's going to be in my oven ,thanks for this grand idea, I will do half pot pie, and half Turkey Salad from my left overs,,, Chef Jeffrey, keep these beautiful dishes coming, you are appreciated 👍, and for these reasons I will have to give your channel 2 thumbs up👍👍,,,GO....Chef Jeffrey with ""OLD SCHOOL SOUL FOOD.""...❤️😋💥💥🤗🌞💯💯🌟🌟🎉🎉🎊🎊🔥🔥👏👏👏👏🙏,,, Westcoast Listening 🎧..""
I really appreciate that. Thanks 🙏
Thank you for the recipe chef jeffree. Its a heart warming dish.
I love Puff Pastry but I prefer using the pie crust on top and bottom because I love crust! And I like the crispness of the pie crust. I currently have everything to make this so guess what I'm having for dinner?
Awesome
Yeah me too
@Deborah Brown...you are my kinda Sista...
Me too.
Everything you need is on this channel. I’m trying to figure out what I’m going to cook next.
Thank you for this, Chef Jeffery! I don’t care for meat, and now I’ll know how to make a great veggie pot pie for these wintry days! Enjoy your down time! You’ve certainly earned it, but you will be missed in the mean time! 🧡🍽🧡 Blessings from East TN..
This is my favorite cooking channel on TH-cam. Food is never over seasoned, kept plain and simple how I like it. You’re a rare breed, chef. I’m weird lol 😆 some reason I laughed at 9:19. I know how you are about having a clean kitchen. That splash 💦
Morning chef,We are looking forward to the live tonight....
Oh sweet baby Jesus! I will make this day also I made your sweet potatoes Thanksgiving and they were amazing.
We know you mean turkey pot pie what a great idea for left over turkey and very creative
Chef Jeffrey you tickled me with, "It is chicken pot pie but it's got Turkey in it"😂😂 looks delicious! I love pot pie. Thank you for your recipe!💓Chef you're full of humor in this video! You wash your hands once a day😆I like pie crust best. It's the double crust and crispness that sets it off for me. And yes! I agree, Marie Callendars is the best commercial chicken pot pie. Enjoy your time off!
Lol, that washing his hands once a day is hilarious! 🤣😅😂
You’re right Chef; Marie Callender’s has great chicken pot pie! I lived in Buena Park, CA before relocating to TN, and I would frequent that restaurant in nearby Orange, CA.
OMG!! I can't wait to try that recipe. I love pot pies with flaky crust.
Yes! I’ll be making this. Yum
Both of these look delicious. I'm not a fan of puff pastry. Pie crust is the winner for me. Great memories.....😀
Thanks for this lovely recipe Chef Jeff, however, the more crust, the merrier 😍! I want crust on the top, bottom and all sides. Then have some extra crust on the side when all the other runs out. My entire family loves crust so any dish made with a crust, we scoop out all the crust FIRST, then with the leftover filling we attack that with the extra crust! A nice pan of hot biscuits (or croissants) waiting on the side is MANDATORY! 😋🍽🥧🥐
Thank you, for sharing this recipe.
I had Turkey leftover, so this helps so much. Enjoy your time off, you deserve it.
Thank you, I followed your recipe for stuffing and it was delicious. Your recipes are delicious.
Thanks, for the video, Chef. My mom used to fix creamed tuna over toast for us kids when Daddy wasn’t home. We loved that, but then frozen tuna pot pies came out and we loved those!
Sounds great!
I will miss you,wanna cry! Hurry back Top Chef please!
I had so MUCH leftover stuffing that I used a nice layer of stuffing as the cover for my turkey pot pie! 😁
My turkey pot pie with stuffing cover is the most delicious ever! Wow! 😋😋😋😋😋
I prefer the pie dough! Your the greatest!
Marie Calenders is in Chicago and yes it is good, I will be making this with a rotisserie chicken!
Also there is a chain of stores in Chicago called Marianos their store made pot pies are big enough for two people and umum good. Enjoy your time off I was off last week and cooked for 4 days, now I need a vacay from the vacay!
Yes Chef! I miss Marie Callendars pot pie and banana cream pie. I’m originally from CA now you can find some of their pot pies in grocery stores. Have a blessed day🙏🏽😊
Sounds great!
I gotta try this pot pie looks delicious 😋
I think Turkey Pot Pie is one of the best Turkey leftover dishes!! Yours is awesome as always! Thanks for sharing ♥️
Not sure how a Texan knows what Pot-Pie is But I am a True Lancaster Dutch Pennsylvania cook and your recipe is petty close to My Chicken Pot 🥧 Keep em coming us North eastern like it. 👍
RIP Daddy Jack. He's the one that told me about your channel. I'm going to be cooking your sweet potato pie this Thanksgiving. Being a white dude my family always cooked pumpkin pie but I have a feeling the sweet potato pie is going to be the star of the show.
Awesome 👏
🤣🤣🤣I'm a use that one. I washed my hands yesterday. To see the look on people face will be priceless.
I tried the recipe last night for dinner,I used the pie crust for bottom crusts and the puff pastry for the top crust. Needless to say they were delicious. Thanks again Chef Jeffrey.
Thanks I was in a emergency to make something else with this big left over turkey. This recipe was right on time for it. 😀 it's a will make. 😅
Awesome 👏
Thanks for the video. Love watching them. You are right about Marie Calendars potpie. I had one tonight. It was delicious.
You deserve a break. Enjoy yourself!!!
Thank you so much I tried this and the family loved it.
I know that is GOOD and better than the ones at the grocery store. Enjoy your time away and stay SAFE🙏🏿
We have Marie Callender pot pies here in CT. I followed your recipe for my pot pie that's in oven now and I used pie crust for mine. Blessings
Awesome
Both pies look soooo delicious Chef Jeffrey, thanks for sharing!!!
#helpsomebodyoldschoolsoulfood
You are so welcome!
Thanks Chef! I’ll be making one of these for dinner tonight! I hope you had a great holiday
Hi Chef Jeffrey, you’re right Marie Callender’s has the best pies and good flaky crust. They’ve filed bankruptcy and closed many restaurants in Southern California, but you can still purchase their dinners and pies in the grocery stores here. I love watching you cook paying attention to detail and taking your time. Patience is the key to cooking and you definitely have that. You’re excused for keep saying “chicken” we know what you mean. Hahahaha. Take care and rest up because I know we have a lot of goodies coming up next week in the recipe column. Thanks again for all you do and taking you precious time in helping up learn how to cook “Old School Soul Food”. #helpsomebodyoldschoolsoulfood. Love ya 💖🙏🏾
I agree about Marie Callender's. I can get it frozen here in S.C.. Yours I'm sure it's the bomb. It's ok about calling it chicken. We all do it. Have a great time off. We love you too.
They both look dee-licious. Thanks for sharing. I'm in California. I believe Marie Calendars have gone belly up.
Enjoy your break and get plenty of rest. I'll be patiently waiting on your return. 🙏❤💜
I made this pot pie and it was ABSOLUTELY AMAZING. Thank you Chef!!!
Puff Pastry!!! Yum
Marie Callenders did have great chicken pot pie 🙌 Thanks for sharing yours! My Mama likes making this too! You sound like me. I can't tell you how many times I've wished peeps the wrong holiday, lol. Enjoy! 🥰
I grew up on Country Crock and saving, reusing the containers......#MEMORIES.......;)........
Terrific recipes, as usual! Thank you. Hope you can have some time to relax.
Pie crust ❤️😍😍
Lovely E. I love pot pie
So tasty 😋 looking!
Love this recipe, very tasty and I agree I’m from CA and Marie Calendars has the best CPP and the peach pie is to die for. Keep teaching I’ll keep cooking. Thank you.
You have done it again,Chef Jeffery ! Looks yummy 😋
I love the pot pies with the pie crust on the bottom & the top...love my crisp crusts. Thx for sharing your recipe!☺️
when I use your recipe's.... I never have any left over turkey !!.... love your channel
You make it look so easy. We only had country crock growing up & those tubs were useful.
Such a great recipe and I learned so much. Hearing you say that you're mom used the country crock container for leftovers. Reminds me of my granddad. Thank you so much. God bless.
ENJOY YOUR SELF MR CHEF JEFFREY. ILL be looking forward to it..what a blessing 🙏
Yummy!
⚘ Grand Rising & Thank You! 🤪
Another wonderful teaching episode, thank you so much for sharing your excellent knowledge with us Jeff! I’ve never attempted turkey/chicken pot pies before but because of this video, now I’m going to. And a HUGE thank you for sharing that puff pastry doesn’t work on the bottom, but pie crust does. I was thinking about making this with puff pastry top and bottom, but because of your tip I will make this with pie crust instead. Your channel is better than any of the cooking shows on Food Network, I’ve been watching and liking at least one per day and I plan to watch every video on your channel. And yes I always hit the like button, and I’ve subscribed a couple weeks ago. Great stuff!
Thanks 🙏
Wow !!!! Gonna make this too. Never thought of this. Thank you Chef. 👏👏👏🍁🍁🍁🍁🍁🦃🦃🦃🦃🦃
In California, we have Tahoe Joe's Steakhouse, that makes a wonderful Chicken Pot Pie Soup with pie crust pieces added as toppings. Most definitely will be trying this as a soup:) Thanks again for sharing your fabulous skills and giving me the confidence that I will succeed.
OMG,I have to make this pot pie. They look so delicious 😋😍 Thanks for sharing 👍💕
I Love Marie Callender’s Potna pies!! I think I prefer the Potna pie with pie crust, because it does have a bottom crust. ThankU for your recipes!!!!! Happy Holidays!!!!!💙
My favorite would be the puff pastry!
We got you, turkey/chicken pot pie same difference lol. Tks for sharing
Looks absolutely delicious, I will be trying this recipe. Thank you for being such a wonderful Chef. 💜💚💛💙
I made chicken pot pie last night using this recipe. It was delicious and my family loved it! Thanks for sharing 😋
Flavor flavor flavor 😋
Thanks for sharing. I have enjoyed your help. I’ll make this pot pie from Louisiana
Thank you for sharing these great recipes with us! Have a relaxed week! ✊🏽
Hi new subbie here to show support thanks for sharing your recipe
Yum😋
Maria Calendar chicken pot pie is sold in the frozen section of grocery stories here in Alabama. It's one of my favorite. I enjoy your platform. You are a great chef for sure! Thanks for sharing your recipes 😊
You saved the day with this great idea. Think I will fix the one with the pie crust. Either way it will leave the table. Thanks again and happy holidays to you!
Looks delish, can’t wait to make it. Thank you and Merry Christmas
Got to be the HOMEMADE crust for me BUT, I do use the PIE CRUST when in a hurry. Hope you and your family had a BLESSED Thanksgiving. Hope to see you at your next MEET AND GREAT. Ms.Dusty and Houston
Nice work! Looks delicious! 😊❤
Good afternoon Master Chef Jeffrey love your recipe for Turkey pot pie...It look sooo good. Baton Rouge La. Cha Cha
I like the pie crust. I like to have crust on the bottom. I will be making this to use up my left over turkey. Your fabulous and keep talking. I love hearing your stories and explanations. God bless and get some rest. See you next Friday.
This the best pot pie recipe 😋
Luckily I found this channel beginning of November. Always looking for new ways to use the leftovers. Thank you. Then we can munch & watch channel Recollection Road.
Chef, I remember the Country Crock bowls... low key Tupperware. 🤣🤣
Yes lol 😆
@@OLDSCHOOLSOULFOOD Some good food was in those bowls.
Good morning Chef Jeffery!! This will be my first time making a pot pie. I've made Shepherd pie before. I've always had turkey left overs but always used it for homemade turkey noodle soup. I'm looking forward to trying something different. Thank you for your tutorial. Chef Jeffery to the rescue!!!! Have a nice rest. You deserve it. Although we will miss you very much. Looking forward to your upcoming videos. Chef Jeffery continue to keep stiring up the gifts!! 🎁🎁
Hi 👋 use better than bouillon chicken it will take the food to a
Whole another level 👍🏻for your video
Chef Joe, i'm trying both. Thanks for sharing your turkey pot pie recipes
Enjoy your Vacation I’m social media. I look forward to the next video, I wish you many blessings chef Jeffrey!
Hey Chef. Love pot pie. Thanks again for sharing. I really like your easy recipes.
Thats do easy and looks delicious 😋. Great way to use up left over. Thanks for your tips of the trade chef. 😀
I'll take traditional crust because I get extra crust on the bottom too 😋
The puff pastry if I want to have a salad on the side, restaurant food to me.
The traditional is more cozy and filling when it's cold outside, stay at home settle in after you eat it 😊
Both look yummy. 😁
I love the pie crust turkey pot pie; Chef, I still buy Marie Callanders pot pie 🥧 😋 and it is good. 👍 Thanks 😁🍽
GM Chef They Both look like winners. 😋 😋!!
Well done chef the only thing I would add is potatoes
Looks so good right about now it's cold in the Midwest .Wonderful Chef .
Yes Jeffrey this looks good. I know the family is going to love it. I belive the puff pasty will be the one. Nothing but love for you 🥰🥰🥰
Thank you for sharing I will try to make this with chicken again thank you for sharing
I've been waiting for a good homemade pt pie recipe. Very excited to try this.
Have a wonderful vacation and I'll be waiting for you to come back with more fantastic recipes.
Yuuuuuuuum looks delicious great dish always an outstanding job..#TheDulings appreciate you
Great idea for Christmas leftovers. Thank you!
I live in middle GA. Marie Callander is sold here.
I use my leftover turkey with turkey salad along with chicken salad and tuna because my family wants to eat lightly now till christmas along with wheat crackers and different flavors of cheese! But yours looks good with your leftovers turkey ENJOY !!♥