Cooking with Jess - Country Fried Steak
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- เผยแพร่เมื่อ 24 ก.ย. 2024
- One of Jessica's favorite dinners is homemade Country Fried Steak. This time, I asked Jess to help me prepare it and she was really interested. Not only was she interested in helping cook, if you listen to Jessica's self-talk, you'll hear her talking about "we're going to start making cooking videos like we used to." I was happy to hear her interest in the whole process.
Here are some details about cooking Country Fried Steak:
It's made with Cubed Steak. For the crispy Country Fried Steak, salt and pepper both sides and dredge in flour. Cook in hot oil on medium-high heat. Wait and flip it when the first side looks well browned and crispy (around 5-6 minutes) and then cook about the same length of time on the other side. It depends on the heat level and the thickness, but it does matter not to turn it too soon. It can be turned once more if it appears to need it.
For the soft version of country fried steak, after browning both sides, remove the steak from the pan and deglaze the pan. Put a rack in the bottom of the pan underneath the steak when you put it back in. Pour boiling water over until just covered. Continue cooking for about an hour or until as tender as you like. You should be able to easily cut it or tear it into pieces with a fork.
If you use our instructions to make some Country Fried Steak, we'd love to know how it goes.
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Jess is 34-years-old, autistic, and blind. Her favorite topics of conversation include getting a new dog, her friend Keely, her Aunt Sue, and cousin Donna. Jess collects CD’s of children’s music, cards, coloring books, and has a small collection of used up disposable cameras that she refuses to get developed. Favorite health foods include chicken and rice, chicken tenders, chicken nuggets, chicken biscuits, pepperoni pizza, and hash brown potatoes. Jess has naturally curly hair that she would rather not ever comb, brush, or cut.
Jessica’s multiple disabilities stem from brain damage that occurred in-utero, and from hydrocephalus. In addition to autism and blindness, Jess also has minor fine motor and gross motor deficits. Hannah is Jessica's sister, and Marlow is Jessica's paid support staff (and Hannah's best friend.)
Good job ladies!!
Everything looks delicious 😋
THANKS SO SO MUCH🥰🥰🥰
I smiled when you said Jess is left-handed. I'm left-handed too!!
I’m left handed as well
Thanks Val and Jess, i never made that. 76 and going to do it.♥️♥️♥️
yay! let me know how it goes!
Hello 👋 I love y'all's video's
Thanks so much
Man God sure did pick the right family for Jessica. My heart just warms whenever I watch your videos.
I’m 71 that the way ma mama but she made her gravy with pet milk and a lil fb souring skillet and a Pat of butter I still do it like mama did . Whe n we wanted sandwich fry crispy on a bun. Yours looks good to
Yeah I loooooove fried country fried steak or cube steak which ever you call it ..we call it both my family does but I've never ever heard of battering it then frying it then boiling it too ...we do fry it amd we do male home made gravy everytime I make it or when I make fried porkchops lol ......but it looked awesome ....
It’s a Jess favorite.
The crispy way is my fave but I beat an egg with a little bit of milk and dip the meat in the egg wash then the flour and repeat one more time it’s my favorite too 🤟🏻
Mama Val and Jess Twins again!!! And Mama, this is partner huntin food!! This is a really good cooking lesson!!! Thank you so much!!!
You guys make me smile.
Love the soft steak. My mom was an excellent cook and we had a large family. It reminds me of hers thank you for the memory.
Awwwww 🥰🦋🦋♥️
I grew up in South Georgia and this is the exact meal that we ate often. Thanks for the sweet memories!!!
This video made me so hungry for country fried steak! I got tickled though when Jess kept getting lost in that chef's hat! LOL So cute.
That look so good,
You girls are a great team. ❤️❤️❤️
Best cooking show on the World Wide Web!!!
😊❤️
Cooking food are da bomb
8:10 "Yes ma'am, I'm right here. I'm not going to hurt myself." I love her confidence and positive attitude.
And Hannah's musical interludes. 🤣
Good job and wonderful teamwork! Hannah what a good singing voice you have
The Chef hats! Boom! They look awesome, but are they comfortable?
They were not uncomfortable.
This looks SO yummy!!! Definitely gonna try it. I have never tried making it but my hubby would love it if I did! Thanks for the video! Love you two cuties in those hats too! ❤️
Hannah 🦋 thereeee sheee goeesss 🎶 ☀️
Great job Jess . We love country fried steak . ❤️
Jess nailed it, the more videos the more money!! Work it girls!!! We make our cfs without the water. We fry it med to med well then we set it to the side and make milk gravy out of the drippings we make mashed potatoes or rice. Gotta love the peas with the cubed steak and gravy. Biscuits and sweet tea a must. Yum lady's
Great job, Jess, and those hats are the BOMB! JESS COULDNT BE CUTER!
That is so true!!! And when the hat scoots down on Jess, so sweet 🥰
Looks so delicious Jess you did so great
Love watching u ladies and ur food looks delicious
Thanks so much
@@Shaping_Serenity ur welcome ❤️❤️
Looks amazing, Val, Jess, and Hannah. I usually put onions in mine. Have a blessed meal 🥰
Love love this. Great job Jess. You are the bomb. I so love this recipe Val. I’m going to try it this week! Yummm! 👍🏻👍🏻💖
I love seeing u girls cooking together...its so cozy!! I love county fried steak!!! Good job Jess!
Thanks!
@@Shaping_Serenity ❤
Love the chef 👩🍳 hats😍😍😍😍
Yalls outfits are the cutest ever love it
Yummy one of my favorite meals!
That looks sooooo good!
Looking forward to seeing this video. I’m curious how Jessica’s patting faces began. It’s so sweet. 💜
All three of my favorite food
That looks delicious! You're making me hungry.
It's truly a Southern Classic! As a newly married way too young person, it was the first meal I learned to cook because it was one my my ex-husbands favorite meals. Country fried steak, rice, rolls and gravy...and LeSueur English peas. I hated those peas!
I like mine on toasted bread with Mayo and lettuce cut in half and a green onion on the side
Yummy! Jess looks like a little character from little house on the prairie lol so cute with chef hat 👩🍳 you too! Looks delicious!
Good Job Val" ,Jess and Hannah ,it looks yummy 😋🤤🍽👌❤❤❤❤❤❤❤❤❤Good Job Girlzz😍👌❤❤❤
Yummy i make it like that too both ways you do . Its wonderful that jess was making it with you . Mashed potatoes and peas yummy . Take care
Amazing Job Jess👍👏😋 Love your Chef Hats Val and Jess🥰👍🍽👩🍳👩🍳 Hannah that was a perfect song!! Enjoy your Country fried steak dinner!!
Great job, ladies! I don't think that's a common menu item up here in the Northeast. I also have to say that I love Hannah's personality! 💕
Looks soooo yummy
I can’t wait to try this!!!!!
Country fried steak has been a staple in my house for as long as I can remember.. I make it about once a week lol I have never seen the soft method before, thanks so much for teaching me something! I'm definitely gonna try that next time! 😁
I’m my family we grew up calling the soft meat cube steak and gravy, and the crispy one chicken fried steak and gravy. My mom taught me how to make it when I was a teen, and I thought it was magical that after flouring and browning your steak that you could boil it and it would automatically make the gravy! In addition to salt and pepper, I usually add onion power and just a little garlic powder to the flour. Sometimes if I need to I’ll add some bullion powder to the gravy, but the best thing is to add just a tiny bit (like 1/2-1 tsp) browning sauce in with the water. Boosts the flavor and deepens the color.
Sounds yummy!
Love country fried steak, out of curiosity do you happen to have a cookbook in the works? Also great hats you should wear them in all your cooking videos!
We are working on editing Nonnie’s cook book. She’s had it printed a couple of times in the past for family members.
Looks delish 👍
Looks good!
We have always made it crispy in our family, but I'm going to try it the other way because that looks really good too!
I’m so making this this week!!!!
Chef Jess, Val and Hannah. Those chef hats are adorable on you. I’m so glad you wore them. I’m going to try your country fried steak never had ever. Enjoy your evening. Deborah T.
We call it chicken fried steak in Oklahoma! Definatly 1 of my favs!!
Country fried steak here is real crispy chicken cooked with white gravy poured over it. ❤️
Awesome job, girls! I like country fried steak too. Yours turned out great! Y'all get a pat on the back!!!
THAT My Friends is a Delicious 😋 Good Southern Meal
Delicious looking, I make this meat every once in awhile. We call it pepper steak. Lol
Goooooooood stuff!! Loved your hats btw lol
You two are absolutely adorable in those hats ❤
Hi Jess and Val, can I ask what the biscuits are made of? In Australia, a biscuit is what you would call a cookie. Are they more like a scone? Love the video!
Yes, more like a scone.
You did good good Jessie you did great not your mama's take you out to cook you know what she's doing this is Debbie in north Alabama
We fry ours and make gravy with the drippings. Never saw anyone boil it. Looks good both ways.
Your the only other person I've seen do the soft method. My very Southern grandma 😉❤ used to make it that way as well as the crispy. It was the Best Country fried steak I've ever had.....Uh! I miss her. She'd always make her banana pudding from scratch to go with it for dessert (she knew that was my very favorite). I was so proud of Jess seasoning that steak like a Pro! Thanks for the video..... loved it!
Oh.... and the hats, Priceless! 😁
Thanks! My Grandmother made it that way also.
O M GOSH!!!! That looks AMAZING! I’ve not cooked cube steak in several years, but it sure looks like i’ll be cooking it this week! Way to go Jess, seasoning your country fried steaks because that’s the key to making them taste grrrrreaaaaate!!!!! Now I just wish you could come to my house to do mine so they’ll taste good here too!! Oh, BTW, Hannah does exactly what I do when I have mashed potatoes! I get a little mashed potatoes & a bite of steak together & that first bite together gets the eating party started!!! Lol
Thanks again Val for sharing, we sure enjoyed it & y’all have an amazing night!
MUCH LOVE & SWEET HUGS!!!
The first time I had country fried steak 🥩 was in Texas! It was sooo good! We went to a restaurant that was famous for it and it was literally $4.99 that day for the steak, mashed potatoes, gravy, green beans, homemade biscuits and sweet tea! It was amazing!
Oh Jess my grandson does that he loves to pat and kiss
Thanks for cooking for us only now l'm seriously hungry 😋🤩😚
You gals are so funny ha ha. I love it , but here in NY can’t get it so when I travel I always order it. Ow I know how to make it !
This bideo made me giggle that be like 40 dollar of steak in NZ if it's the good stuff. Unsure but interested in the way you cooked it. Also those aren't biscuits they are scones xo Hannah singing cracked me up
I love you Val, this was a great vid. Jess did a good job helping, she’s determined to move out into a new home of her own and prepare her own meals, god love her. I want whatever Hannah was on, in the beginning of the vid😂😂😂 y’all are hilarious, Jess had me laughing so hard in the opening Val, when you were talking about how this entre is prepared and that you don’t order it yourself out in restaurants bc you like how your momma makes it and there’s Jess, chef hat falling past her ears onto her face talking right along with ya, omg then here comes Hannah singing into the camera, I’m dead 😂😂😂 this totally made my day, thanks so much. This meal looked so yummy, it’s 12:35am and you’ve got me craving a plate of that goodness. Love you all so much, stay safe and blessed. Have an amazing week♥️💫✨👼🏻✨💫♥️🐾🐾
❤️
@@Shaping_Serenity 🙏💕💕💕👼🏻
Looks delicious & we cook ours the same way. I’m from Flintstone so welcome to our community 😁
I make a steak using cube steak, a Puerto Rican dish "bistec encebollado" Steak w Onions. Tenderized, sauteed or caramelized Spanish onions, olive oil, vinegar & oregano, or whatever seasoning. Stove top covered it comes out so tender. Usually served with steak fries, or tostones which are twice fried green plantains, & rice & beans.
That sounds really good!
Once upon a time, they used to sell potato peeling rubber gloves with knobbley bits all over the palm part of the glove.. you just rub the potato while wearing them under the faucet! I bet those would be doubly good as Jess wouldn't feel the slippery potato and doesn't have to fear the peeler! ! I have some tactile defensiveness as well, so I feel her pain! Loooove you guys!
Good morning God's girls it is 11:52 ct
And yes that moment that Mama cook she knows what she's doing I'm watching her she know what she's doing had to go get that dogs out of the Chicken kitchen
Awe cute 🥰
Yummy!!! Excellent cooking lesson. I am going to make this meal for us.
Hannah is so dang adorable 🤗Her random singing pop in, tickled me and her beautiful smile could lighten up a room.
You sure do have some great recipes Val, your girls are the best ones you’ve cooked” up and shared with us. 🥰
That’s the doggone truth!!! 😁🥰🥰🦋🦋
Hey Val we make cubed steaks just about the same way but after we brown it real good we put it in a pressure cooker with water
Nonnie used to make it like that too. I’ve never had confidence in using a pressure cooker.
There easy I was lost when I first got married and moved away that’s all my mom used but I have my own now
You are such a patient great mom
We all have a set of those bowls don't we I know I'm older than you so I'm sure those are your mother's daddy in north Alabama
You gals look so cute in your chef hats! Jess is into money 😆🥰
😄
I fix mine crispy. I’m going to have to make me some now. I use to cook them all the e
The……cutest👩🏻🍳 👩🏼🍳 🥰
😊😊😊
That looks amazing thats how i like my steak val where it falls apart yummy 😋x
Yummy one of my favorite meals. Country fried steak, mashed potatoes, gravy & corn. Yum yum. Dont think I've ever had the boiled kind but that looks so good. Watched the video of Jess cooking with Noni that was pretty funny. Is it just cause she dosent like asparagus casserole that she didn't want to help out much?
She does like it. She was just in a mood that day.
Yum…y’all look adorable…can I please come over to eat? I’ll sit outside….lol my favorite foods together and I’ve never had homemade country fried steak..is this recipe in the cookbook?
Sorry if you have already addressed this Val, but I am curious about Jess often commenting “when we move to the new house” . I started hearing it from some of the first videos since watching over a year now. Are y’all planning a move, or is this a hypothetical statement?
Please remind me how to
become a Crispy. Love and serious respect to you and Hanna! Do y’all just ever go outside and SCREAM out of frustration?? 😂🤣
But For REAL ….. y’all AMAZE me with your control.❤️
She has wanted to move for a while because she views it as a way to solve problems. We probably will move eventually though.
To learn about being a Crispy, go to autisticinterpretations.com/join-club-crispy.
Yum!!
I just found your channel a few weeks ago I just have a question why do you go along with Jess and let her believe that one day she will live alone or drive a car or be a nurse when in reality that is likely not the case i hope this question doesn't come across wrong I am just curious as to if there is a reason also about getting the house ready to sell is it just easier to go along with it ???
We all need goals ❤️
Jenn, thanks for watching our videos. "...likely not the case..." This part of your question is key. None of us really know what the future holds. Could Jess eventually live 'alone' with around the clock support staff? Sure. Yes, some of Jessica's dreams are unlikely to come to fruition. But in the meantime, they serve as excellent motivators for her to continue to work on skills for independence. In regards to her nursing goal...it is her dream job, and I have always been open with her that before she can go to nursing school she has to go to college, and before she can go to college she has to get her GED, and before she can do that she has to learn to read and write and start from the beginning. Regarding the house - yes, we do plan to eventually sell, so that's where those comments come from.
So why do you put that part of pan on the bottom of the bigger pan? I think I missed it? So the meat doesn’t fall off into gravy? Looks yummy!
It keeps the streaks from sitting on the bottom of the pan and getting burned.
@@Shaping_Serenity thank you much!
No gravy?????? Lol
Haha! The hats! Totally put a smile on my face. Love watching y’all 💜💜💜
Where is the gravy Val? Awe you showed it at the end. Lol I love mine smothered in the gravy.clog those arteries. Lmbo
Just need some cream gravy 😀
Sure looks good you look so cute today with your hat
I'll take mine with a mountain Dew and 2 rolls . Gravy on my steak and potatoes please
Ik that Jess often talks about moving and enjoys looks at real estate, but Is moving in your future Val?
It possible, though we don’t have a specific plan.
What if Jessica wore surgical gloves since like the potato she doesn't like the feel of it.
It might help. I used to have some for the kitchen but ran out and didn’t replace.
Looks delicious! So what adult beverage goes well with country fried steak? 😏
That’s a great question! 😄