Javvarisi vadam/sago/sabba ki/sabudana/papad/sandige

[@bhoomaraghavan1860]

This method is very nice. I tried this yesterday.. and today I fried it. It was very nice. It didn't stick to teeth while eating also.

[@naliniskitchenandrumindrum9468]

Thank you 😊 so much for trying

[@tamilrayzz]

Superb na senji paakuran

[@lalithasreedhar7726]

Very nice

[@sivaram3974]

Super

[@naliniskitchenandrumindrum9468]

Thanks for trying mam

[@rekhasriram1802]

tx fr dis video mam... yesterday i tried this.. its came well gud .when its dry suddenly i fry and ate.. its taste is tooo gud... tnk u so much

[@naliniskitchenandrumindrum9468]

Thanks for trying mam

[@malini8428]

அருமை

[@ssmallworld23]

Thank maami

[@lalithasreedhar7726]

Madam, I tried it. Came out very well and very tasty when fried. Thanks for sharing.

[@lakshmysubramanian4587]

Nalini javvaarishi vadam ROMBA nannaeruku

[@naliniskitchenandrumindrum9468]

Thanks for encouraging

[@naliniskitchenandrumindrum9468]

Thanks mam

[@sumatiawasthi2438]

Nice

[@naliniskitchenandrumindrum9468]

Thanks

[@revathisatheesh2056]

Plastic sheet enga kidaikkum mam???

[@Ashwinthrock]

Water proportionate pls mam. When I tried it broken on sheet while drying in Sun. Then I took pieces of it. but taste good. Way mistake I would hav done

[@naliniskitchenandrumindrum9468]

Mam sometimes if it is thick consistency it may have cracks thanks for trying

[@Ashwinthrock]

@@naliniskitchenandrumindrum9468 spontaneous reply at this time. Thanks you do much. But how could I find that it is thick or correct. Anyways javarisi will thicken after sometime. It is difficult to adjust the consistency accurately. How could I do it. Pls clarify

[@naliniskitchenandrumindrum9468]

When u pour in plate it has to spread and stop as shown mam

[@naliniskitchenandrumindrum9468]

Water level not particular mam u can take around 4 to 5 times for the javvarisi paste

[@josephraju2925]

Y use lemon juice

[@naliniskitchenandrumindrum9468]

It tastes good when lemon juice added thanks

[@vasanthiswathipriya4372]

Nice

[@chellamalkrishnamurthy9116]

Evolo water vetel

[@lalithasreedhar7726]

Please post rice appallam.

[@naliniskitchenandrumindrum9468]

m.th-cam.com/video/gXRPZegfh2E/w-d-xo.html arisi appalam preparation