Hong Kong Food: Rice with Roasted Pork BBQ Pork Ducks 燒臘飯盒盒大大份 價廉物美 超抵食 燒味燒臘 香港美食 旺記燒臘專家西貢
ฝัง
- เผยแพร่เมื่อ 1 ก.พ. 2021
- 旺記燒臘專家(西貢旺旺燒味)
地址: 西貢宜春街67號西貢街市SM3號舖
#燒臘滷味SIMON廚房
#燒鴨SIMON廚房 #燒鵝SIMON廚房
#燒豬SIMON廚房 #乳豬SIMON廚房
#燒肉SIMON廚房 #叉燒SIMON廚房 #燒乳鴿SIMON廚房
#煮食片SIMON廚房 #保健湯水SIMON廚房
#家常菜SIMON廚房 #甜品SIMON廚房 - แนวปฏิบัติและการใช้ชีวิต
師傅一啲都唔孤寒！每盒飯都落足料。加埋送咸蛋，常當抵食！絕對值得一讚。👍👍👍
We like roast food❤❤❤❤❤
师傅刀功很好👍
Delicious 😋 yummy 👍
你好 這個師傅好大方 給好多肉還加鴨旦🌺💕
Wow very nice food
I REALLY REALLY MISS HONGKONG MY SWEET HOME!!^^°^^ 🥰🥰🥰
認真大方斬多肉👍👍👍
We like salt egg👍👍👍👍👍
Awesome!
Amazing!
Beautiful foods selling in the street very good healthy foods thank you for sharing your beautiful healthy foods spices and not spicy thanks
Healthy food?
飯盒咁豐盛，送埋咸蛋，無敵！
that looks goood..
者靓食落似豆腐冰肉烧味冰鸡
不错还送蛋😂👍
等我上試吓坐車去，到西貢感遠水路都來試吓這間旺旺燒味店舖看吓好吾好食好味道啦！未食之前比個讚揚讚美啦！👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍🙏🤔📝📩📧✉️📨📮🌹🦜💌😎🌈🌠🎊🎉
Awesome 😎
你好 剛剛看見你們的鋪頭在西貢 我也來自西貢 希望回港去你們那裡買飯合 好底食🌺💕
Sarap ng chasiw
Yummy,
香港少有良心小店 外賣雙拼飯抵食夾大件 真抵食
Watching from america
I noticed that will chopping all that roast pork, his chopping bloc is not greasy!....amazing!
.k
🤔点都好喇！ 唔係爭生意嘅問題， 我覺得呢個老細都係有良心嘅人👍💕 你睇下佢嘅份量呢就知啦☝️ 但又多送又多 呢個係良心老世嚟㗎💕💕💕 你都幫襯咗佢兩年囉 就知道呢個老細係好人啦， 睇落啲嘢都幾好味呀又靚😋😋😋 呢度係邊一區嚟㗎😊 唔該覆我啦💁！！！
char siu very good
I don’t usually eat duck, but I will now I see that
Wow, lots of rice and meat in the lunch box. Satisfy one's appetite.
@Saul Doy sure, no one eats the same food everyday. One can have bbq pork one day, roast pork the next day and chicken the 3rd day and duck the 4th day. All available with the lunch box.
I miss HK foodddddd
Un profesional en su trabajo buena esa lo felicito
あー食べてみたい美味しそう😂🎉
這檔好快收檔
Это одна порция? Это мне на 2 дня хватит кушать вместе с котом. Ты просто молодец как все быстро делаешь я бы пальцы там оставила свои. Вай молодец!!😁💕🙌
Поэтому он специально ногти не стрижет. Чтобы пальцы не отчекрыжить. 😂😂😂
Top 👍podi ter carne , e outros acompanhamentos no prato. Mas tendo um ovinho frito!e ainda + top.
ÔÔÔ LASQUERA ai sim 👍👏.
Simon, it would be good you give us the location for tourist visiting HONG KONG so we can come getting more customers for this beautiful yummy shop. Thank you
Sai Kung Market, 67號 Yi Chun St, Sai Kung, Hong Kong
@@superradiationboy wwe@×s@ss@@ssssssssss@@s@ssssssse
John....Shu
👨⚕️👍👍👍👍👍👍👍👍
這賣的比台灣便宜ㄟ，台灣有不少店的肉量連一半都不到就要100了
如果带上手套会更美味
Rice with Roasted Pork BBQ Pork Ducks
هااااااااااااايل
43phut video ngon tuyet
Wooouww
早年冻北京鸭一只二十几到三十元 卖出一百元上上下下。现在入货都要七八十元左右。
Nghề heo quay , xá xíu , vịt quay , gà luộc, của Hồng Kong đã được truyền cho người Hoa tại Việt Nam có mặt tại Sài Gòn cả 100 năm nay rồi.
Mmmmm😮
對燒味飯又愛又恨，愛是美味，恨是衛生。😂
可以到酒店吃 價錢十倍左右 嘿嘿
@@ts03227648 唔旦止贵，其实卫生一样，只不过你睇唔到甘解啫
如师傅左手笠个手套,带返顶帽就perfect 啦
The Hong Kong street restaurants don't practice cleanliness. The food preparers use bare hands to handle all the food.
Videolah orang lagi makan juga dodol
用手套保卫生!
HI UNCLE, LONG TIME NO SEE? HOW IS 🎎 AUNTIE & FAMILY👨👩👦👨👩👦👦? MISS SEEING YOU GUY'S. I PRAY🙏 ALL IS WELL. KEEPING YOU ALWAYS 🌬 ' ELOHIM'S PRESENCE'. MAY ALL YOUR , WARRING , GUARDING , MINISTERING AND TRAVELLING ANGEL'S COVER YOU ALWAYS. 🌞🥰 LOVE YOU FAMILY. 👑👑🕊📿🙏🦋❣. 2/27/2023. FOOD LOOKS SO DELICIOUS. WISH I WAS THERE. 🤗😙
How much is rice with roast pork and duck? In $ pls. Hope to visit HK soon.
His finger nails scared me little bit 😮 😂
看起来很爽，可惜大陆这边没这么好的摊位
广州很多呀
7:40只咸蛋个蛋黄咁细的？
สวัสดีครับท่านปรัมมาจาร์การสับไก่
如果這間舖頭喺旺角就好了，咁嘅時勢，還大大盒，老闆一喺旺角開舖頭好嗎？
Bila musim gugur tiba bunga layu bagi musim lulur yang tulus nya mekar
This k I got countrys mixed up.but still ad.clean with a sterile cloth or hot soapy water and then scrub with salt hard going with the grain
请问一个饭盒咁足料要几钱？
薄利多銷
Who will dare to eat when the choppers not even wearing gloves, more hygiene right ? Luckily at least the aunty put on gloves at the last part of the video
Exactly that I do think that Hong Kongers already won’t mind the way the chef handling the meats without proper wearing of gloves
You will not survive in Asia 😅
👍
不帶手套散播細菌
SIMON廚房，你真系好有耐性可以企足差唔多1個鐘系甘拍攝！真系少D耐心都唔得！最難得就系個老板肯俾你企系佢旁邊拍佢斬燒味。
人地企足十几个小时上班砍叉烧你企一个钟拍摄有咩甘巴闭啊！
@@vg6216 哈哈
疫症未退, 燒味盡量少食
唔好出街食飯好過啦
間中食吓都可以但不要貪平曰日食
Hộp cơm vậy có giá bao tiền việt Nam đồng
75việt Nam đồng
وأني أكلم الهنود و على أطفالك
🤗請問， 請問呢度係邊一區呀覆我唔該👍✋😋』』
咁大份肉幾錢一盒。
Prices prices!!!
我看香港燒臘20-30年都沒加價. 這樣平, 抵食
จอดูวิธีรับมีดด้วยครับอาจารย์
Buon giorno sono Giuseppe il twfq tuo la presente comunicazione ei relativi allegati contiene informazioni riservate al destinatario Il manuale di Carne Contiene Portinaia Fabene ilfecato deESerunamo Se Cucina benissimo grazie mille tivjo dare un Bacio Sull
Can you please show us the process of making the roasted pork? How are things made? The whole Pig BBQ is prepared how?
There are lots of videos showing how siu yuk, the crispy roasted pork, is made.
At home you roasted pork belly instead of the whole pig.
睇見d指甲就唔開胃，又摸錢又摸塊下欄布跟手又繼續斬，燒味佬唔係咁做既
SHOWS WAS A LOT BUT WENT I BUY ONE ONLY 3/4 P.
The cameraman need to chill man..
冻猪冻鸡进口咪平，猪:十几二十一斤鸡又係二三十元，一只卖七八十过百.。
Quan trọng là ăn nóng.nguội kể như thường
Uh .roi cai tay ông chăt kg co bao tay luon lơ ma mơi đi wc vô chăt đô ăn luon ai bt duot
@@nhuongvan1294 dân ở đó ăn bao năm rồi.Kêu ngta thế chắc gì đã hơn bày đặt
正啊，如果個飯盒60蚊以內都係抵食白切雞飯直情俾左半隻🐔咁話
25蚊一盒雙拼飯 仲送埋半隻鹹蛋 香港少有良心小店
@@Michael-of6mi 甘平好过自己煮喔，不過西貢好能遠
no gloves?
و صحون
Cleaver model plis?🤲🏼
GM 2.0 (Germ Collector)
@@TheSunIsMyDestroyer I searched for it in Google and it does not come out
說到飯盒，最幸福的應該是台灣人
各人口味不同.台灣口味的反盒在香港一定不及广東式燒味好賣
27:00 olha que nojenta essas unhas kkkkkkk
切肉的占板太黑不干淨.應該換一個啦！
ACC
뉴스
指甲好髒 現在香港還在用保麗龍?
this is why there is a pandemic.
What kind of sauce is this?
Антисанитария полнейшая...
А ногти он наверное специально такие отрастил, чтобы под ними больше грязи скапливалось.
20:00 只烧猪烧的时候可能无用锡纸包住耳仔，所以烧到耳仔燶晒
老闆的手一會兒切肉，一會兒抓抹布，一會兒抓錢，一會兒摸圍裙，這我不行，呵呵，而且保麗龍只要一點熱度就會溶出塑化劑，難怪香港人生育率這樣低~~大誤，^_^
你尼種適合睇米其林三星 冇睇d咁嘅街邊視頻添啊壞左你對眼就唔好喇。扮太子北佬一個
呢個燒味檔
睇見都唔想食
好污糟
就算幾平都唔會幫襯！
这样切法卫生吗？兄弟食饭小心😟😱
25元燒味双拼加半邊咸旦,1罐汽水!賣了2年了！因為隔離有一檔,双方争生意!老實說,燒味品質一般!
人，1
足料
否則好快執笠，敬請再做，又執笠
When was the last time he wash the cutting board. How long those gems will live under the deep knife cut. OMG
Every end of the day...?
These boards are cleaned after business is over. He’s cutting cooked food, not raw.
@@AC-qu7cx It doesn't matter, the heavy and sharp meat cleaver will leave a very deep cut on the wooden board, therefore the bacteria will hided in there forever. And so, if the piece of COOKED chicken fall in to a toilet, is it Okay to pick up and eat it?
That’s a pretty bad comparison. Obviously if you relate this to a toilet bowl, fecal bacteria is dangerous. How can you compare this to feces? I’ve worked in a Chinese restaurant for many years and know how things are cleaned. The boards are scraped and cleaned with bleach, soap, etc at the end of every day. Not to assume but if you eat in Vietnam, how is this any different?
@@AC-qu7cx I worked for China Lite Restaurant in San Francisco for 15 years, that is the reason I posted my comment (Even the health department in the US is very, very strict still feel no safe for using wooden board, sorry but it is the true)
不干不净, 吃了没病. 各位, 不要再挑了. 你到一些饭店去吃, 他也是假装干净而已. 你应该做的是拿到饭盒子就跑, 不要看到人家怎么做. 你又不开餐厅, 你看那么仔细干什么!