DON'T JUST BOIL SHRIMP IN SPRITE! THIS IS SO DELICIOUS!!! INCREDIBLE SHRIMP IN SALTED EGG SAUCE!!!
ฝัง
- เผยแพร่เมื่อ 22 ส.ค. 2024
- IT'S SO SIMPLE AND DELICIOUS, EVERYONE CAN MAKE IT!! INCREDIBLE SHRIMP IN SALTED EGG SAUCE!!!
Don't just boil shrimp in sprite!!! Do this to level it up!!! It's so simple, everyone cane easily make it. The sauce is so amazing it really levels up the shrimp taste. Do this and everyone will love the result. It gives a twist to your garlic buttered shrimp. It's fast and easy to cook, you'll have dinner in an instant.. Do this and let me know the result. Thanks a lot.. 😉😊
INGREDIENTS
-1Kilo shrimp
-1head chopped garlic
-100g butter
-6pcs salted egg yolks mashed
-1/2tsp salt and ground black pepper
-4Tbsp hot sauce
-1/2Cup sprite
-1Tbsp brown sugar
-chili flakes or
-chopped fresh red chili peppers
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#SlatedEggPrawns #KuyaFernsCooking #SaltedEggShrimp
Tried this recipe kanina kasi Fiesta sa amin, ubos agad sa bisita first time nila maka try sobrang sarap.. sarap isabaw sa kanin ang sauce nya. Thank you for sharing your recipe. ☺️
Un oh.. Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo at ng mga bisita ang cooking ko 😉😊😁😁
I bet it w a a good
@@MrAlvarez23 thanks a lot.. 😉😊
@Yōkai 369 the anus is always full of poop too.
Thank you so much for the tip on how to remove the vein at the back of the shrimp with the shell on. Amazing recipe will try it for sure🙂
welcome.. you can do this. hope you enjoy. thanks a lot.. 😉😊
Best thing I learnt this week.
its not a vein... Its a poop intestine.. Ive seen sometimes its fat sometimtes its small in smaller shrimp. But in a fat shrimp its always bigger LOL megacolon
Definitely one of the best tips for cooking shrimp with the shell on that I have ever seen.
ang sarap n nnn nito kuya ferns..nagbabalanse ung tamis mula sa asukal at sprite saka ung alat mula sa salted egg at ung anghang..kkaiba to..pwd pla s shrimp ang salted egg .salamat s pgbahagi ng pnbgo n nmng recipe na ngaun lng mllman ng krmihan po sa amin☺
Maraming salamat po.. Hope you enjoy po 😊😉
I tried this recipe but instead of salted egg, i tried the taba ng talangka. It’s so delicious and mouth watering 😀
un oh.. yummy.. 😉😊 opo masarap dn po ung ganung version.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
Putok batok
@@Zerocyxone9 yan din sasabihin ko sana haha
Ang hirap makahanap ng taba ng talangka at salted eggs dito. Pwede kayang gumamit ng regular egg yolk instead? o kaya greek yogurt?
May bago nnman aqng natutunan..mukang masarap to sauce plang nkakatakam na😋
Hehe maraming salamat po.. Hope you enjoy po 😉😊
Ooh i didnt expect that creamy sauce at the end.... and i love garlic!!!! Must be amazing in taste!!
Thanks a lot.. Yup it's really worth a try.. Hope you enjoy 😊😉
Sarap nman po nyan may nalaman nanaman po akong ibang pwedeng ilagay sa shrimp, makakatulong talaga ang ganitong napapanood ko sa mga katulad ko pong mag oofw maraming salamat po sa idea ang god bless po
Kayang kaya nyo po yn.. Hope you enjoy po.. Maraming salamat po 😉😊
So looks delicious thanks for sharing this yummy recipe my mouth is watering
thanks a lot.. hope you enjoy.. 😉😊
I always love shrimp kahit anong style ng luto sooo delicious as always thanks for the recipe kuya. Godbless po.
Watching from California 🇺🇸
Un oh.. Maraming salamat po.. Hope you enjoy po... 😊😉 Greetings from Philippines 😊😉
Wow bago to a.dti butter garlic sprite lng gngwa ko..ito may itlog n maalat..ito gusto k say kuya fern laging may bago.un bang msrap n pinasasarap p..slmt lodz.
Hehe maraming salamat po.. Kayang kaya nyo po yn.. Hope you enjoy po.. 😉😊
Super like yong pag devein mo ng shrimp KFC.
Hehe maraming salamat po.. 😊😉😁😁
Ang galing ng pagkakaluto ng hipon. Sa video palang nakikita mo nang masarap. Thumbs up Kuya Fern!👍
Maraming salamat po 😉😊
Favorite ko pa naman ang shrimp. Mukang susubukan ko talaga itong gawin mukang kakaibang aroma ang dala nitong sarap sir. Grabe sarap 🤩😋
Kayang kaya nyo po yn.. Hope you enjoy po.. Maraming salamat po 😉😊
Dito talaga ako natuto mag luto e. Salamat po. Stay blessed.
un oh.. congrats po.. 😉😊 yan po tlaga ang isa sa mga goals ng channel ko.. ang makatulong sa iba sa pagluluto.. 😉😊 GOD Bless dn po.. 😉😊
Masakit lng s tenga ang sandok sa kawali pero panalo ang recipe mo sir👍
Suri n po.. 😁😁 Maraming salamat po 😉😊
another receipe .lulutuin ko to mukhang masarap nanaman to kuya ferns.sure na magugustuhan namin❤️❤️❤️
Kayang kaya nyo po yn.. Hope you enjoy po.. Maraming salamat po 😊😉
Ibang klase ang mga recipe mo Kuya Fern- masasarao. Ang isang ito garlicky, creamy, and sure it is yummy!
Thanks for sharing.
welcome po.. maraming salamat dn po.. 😉😊
..kuya fern's cooking..God bless you! salamat sa pag share ng new recipe mo😊😊
maraming salamat po.. 😉😊 kayang kaya nyo po yan. hope you enjoy po.. 😉😊
Kakagutom nmn kuya fern. Panigurado masarap n nmn itong magagaya k recipe. God bless u more!!!
hehe maraming salamat po.. 😉😊 kayang kaya nyo po yan.. hope you enjoy po.. 😉😊
Kuya Ferns tamang tama paborito ng sister ko ung hipon..gusto nya pag uwi nya mag mukbang daw kme ng hipon..galing sya abroad etong month uwi nya..nice meron na ako idea..Salamat na marami sa recipe na toh🙏🥰
kayang kaya nyo po yan.. hope you enjoy po.. maraming salamat po.. 😉😊
Una s komento... salamat po, lagi ako nakaabang s mga lutuin mo God bless you po
maraming salamat po sa patuloy na pagsuporta sa mga cookings ko.. 😉😊 GOD Bless dn po.. maraming salamat po.. 😉😊
This is so very delicious recipe you made, thank you for sharing your recipe.
thanks a lot.. hope you enjoy.. 😉😊
This tasty delicious shrimps in salted eggs sauce.
Thanks a lot 😊😉
Wow!!Thank you sa demo on how to take out the intestine!!Another yummy menu..
Welcome.. Hope you enjoy.. Thanks a lot 😉😊
Shet another masarap batok recipe.
🤣🤣🤣 Hope you enjoy po.. 😉😊😁😁
@@KuyaFernsCooking ay always winner po talaga mga recipe's nyo.salamat po
Un oh.. Maraming salamat po sa positive feedback.. Lalo po ako ginaganahan magluto para maishare s inyo.. Maraming salamat po 😊😉😁😁
@@KuyaFernsCooking push nyo po lagi yan sir.dami mo kaya natutulungan papano magluto ng masarap
maraming salamat po sa patuloy na pagsuporta sa mga cookings ko.. 😉😊
Kuya Fern, ansarap po talaga ng luto nyo. Lagi ko po ginagaya. And sobra pong nakakagalak ng puso na nalaman Kong kapatid din po pala kayo 🥰 🙏
Naku maraming salamat po sa DIOS at nagugustuhan nyo ang mga cookings ko.. Maraming salamat po sa DIOS kapatid 😊😉
I love how he get straight to the point💯‼️
thanks a lot.. 😉😊😁😁
Hello po pa support namn po sa vlog ko thank you 🥰
Kuya Ferns tamang tama paborito ng sister ko ung hipon..gusto nya pag uwi nya mag mukbang daw kme ng hipon..galing abroad..nice meron na ako idea..Salamat na marami sa recipe na toh🙏🥰
kayang kaya nyo po yan.. hope you enjoy po.. maraming salamat po.. 😉😊
My wife is Pinay. I make this shrimp with 7Up. Ginger Ale is tasty too!
Ma sarap!
Wow.. Thanks a lot for the positive feedback.. Glad that you like my cooking 😉😊
In Malaysia, salted egg is one of the Chinese Dishes recipe. You may cook with prawns, chicken or any sea food. 😀
wow. thanks a lot.. hope you enjoy.. 😉😊😁😁
Hello po pa support namn po sa vlog ko thank you 🥰
Kuya ferns nagugutom na nmn ako sa niluto mu ..
Hehe maraming salamat po. Hope you enjoy po 😉😊
Panalo sa sarap ang shrimp recipe mo juya Ferns
hehe maraming salamat po.. 😉😊 hope you enjoy po.. 😉😊
@@KuyaFernsCooking your welcome po😁😁
I don't eat shrimp alot but I know what I'm making this weekend. Very interesting recipe.
Thanks a lot.. Yup it's really worth a try.. Hope you enjoy.. 😉😊
Ang sarap nang mga luto mo kuya ferm 🤤🤤❤️
Maraming salamat po 😊😉
Nyahahhaa hangang nuod lang ako , bawal sa akin eh heehhe
un lang.. 😅😅
Wow...nakkagutom po ser
maraming salamat po.. 😉😊😁😁
May bagong panlatag nnaman sa Boodle Fight for my family and friends YEY! 🙈 I hope you featured more innovative seafood recipe/dishes on your chanel. 🙊 basta dito lang ako/kame Kuya for supporting and watching your videos! 💖 #seafoodlover
Naku maraming salamat po.. Hope you enjoy po 😉😊😁😁
High fructose corn syrup & brown sugar?!? That's sounds 2 sweet 4 me. I'll try it wit club soda & brown sugar....thanx 4 tha recipe tho. ✌🏽😊❤
Welcome.. Yup.. One could always adjust according to one's preference 😉😊 Hope you enjoy.. Thanks a lot 😉😊
Lol it’s such a small amount of sprite and brown sugar vs all the other savory flavors in this recipe.
@@R2TheM yea compared to the amount of sugar in something like can of coke its nothing
Sang kalderong kanin katapat neto kuya ferns❣️❣️🤤
🤣🤣🤣😊😉😁😁
Sarap idol ko talaga si kuya the best sa lahat na cooking channel
Hehe maraming salamat po sa positive feedback.. Happy po ako na nagugustuhan nyo ang mga cookings ko.. 😉😊
Paborito ng misis ko. Maaubukan naman yan salamat po ulit Kuya Fern. Galing niyo talaga! 😁👍
kayang kaya nyo po yan.. hope you enjoy po.. 😉😊😁😁
Wla ko alam sa pagluluto pero accidentally ipinasok ako ng kapatid ko for cooking pra sa foods ng mga ka workmate nya... And thanks lors.. Kc my kuya fern's akong tropa via youtube hehheheehhehehe salamat kuya fern's
un oh.. maraming salamat po.. masaya po ako na nakakatulong ang mga cookings ko sa inyo..😉😊
Downloaded the video ⭐⭐⭐⭐⭐
Hope you enjoy 😉😊
pashout out Kuya Ferns.,🥰
Kalamiiiii
Maraming salamat po.. Hope you enjoy po 😉😊
It's so delicious
Thanks a lot.. 😊😉
Dami ko natutunan na recipe sayo Kuya Fern salamat sa madadali at masasarap na recipe 🙏
Maraming salamat po sa positive feedback.. Happy po ako na nagugustuhan nyo ang mga cookings ko 😉😊
Tnx Kuya Fern❤
Eto gagawin kong recipe ng shrimp this coming Feb-ibig❤❤❤🤗🤗🤗
un oh.. hehe kayang kaya nyo po yan.. hope you enjoy po.. maraming salamat po.. 😉😊
may bago na nmn ako susubukan 😋😋 na recipe. channel mo po inaaccess ko pag gusto ko magluto ng masarap.
Un oh.. Maraming salamat po sa patuloy na pagsuporta sa mga cookings ko.. Happy po ako na nagugustuhan nyo ang mga cookings ko.. Maraming salamat po sa positive feedback 😉😊
Sigurado hindi lang ako dito ang nagutom habang pinapanood ito 😂
nyahaha maraming salamat po.. 😉😊
Ma try nga din to.. favorite ko ang shrimp pero sawa n ako sa gambas. ..
Kayang kaya nyo po yn.. Hope you enjoy po.. 😊😉
Sarap naman nyan
Maraming salamat po 😉😊
WOW
😉😊
wooow, my favorite shrimp, 😋🤤 ang bilis lang gawin idol hehe, ang sarap nyan
hehe it's really worth a try.. hope you enjoy po.. maraming salamat po.. 😉😊
kanina shrimp din ulam nmin .next time matry ko nag version mo kuya👌
maraming salamat po.. kayang kaya nyo po yan.. hope you enjoy po.. 😉😊
Sarap naman
Maraming salamat po.. 😉😊
Luv the variation looks delicious will try!!!!!
Thanks a lot.. Yup it's really worth a try.. Hope you enjoy 😉😊
Salamt sa pag share
Welcome po.. Hope you enjoy po.. Maraming salamat dn po 😉😊
Never tried frying shrimp before. Looking forward to trying this Kuya! Salamat po 😁👍🍤🔥
You can do this.. Hope you enjoy po.. Maraming salamat po 😊😉
niluto ko to kanina! panalo to kuya! Salamat ulit sa recipe!!! ayaw ko na ng buttered chicken lang.
naku maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
congrats to your 1M views 🎉🎉
thanks a lot.. hope you enjoy.. 😉😊😁😁
Wow Rapsa..
Maraming salamat po.. Hope you enjoy po.. 😉😊
salamat po sa recipe. looking forward po ako sa dinuguan recipe. hehehe
Masarap to,ilang beses ko na sya naluluto..
un oh.. maraming salamat po sa maraming positive feedback.. 😉😊😁😁 happy po ako na nagugustuhan nyo yang cooking ko.. 😉😊😁😁
Yes po..masasarap po kc yung mga niluluto nyo..kaya kapag nahihirapan ako mag isip ng iluluto,pinapanuod ko po mga videos nyo😁
haaay kuya fern. di ko alam uulamin ko pag wala ka haha charot. thank you for great content kuyaaa!! keep safe po hehe 💖
suuusss.. nambola pa.. 🤣🤣🤣 maraming salamat po.. kayang kaya nyo po yan.. hope you enjoy po.. 😉😊
God bless
Thanks a lot and GOD Bless.. 😉😊
Sharap😍😍😍
maraming salamat po.. 😉😊
Excellent recipe
thanks a lot.. 😉😊
omg that looks, and sounds, delicious.
Thanks a lot.. Hope you enjoy 😉😊
Wow! 😯
Salamat sa simple recipes kuya! 🙂
Kahit inaaral ko palang magluto-luto atleast may mga ganitong simple dishes na kaya naming sundan kahit beginner palang. 😊
Kayang kaya nyo po yn.. hope you enjoy po.. maraming salamat po 😉😊
Ganda po ng quality ng vid nyo sir. Mabilis lang pero informative! 😊
naku maraming salamat po at nagustuhan nyo ang cooking ko.. 😉😊
YESS.
😊😉😁😁
Kuya Fern, yung yolk lang po ba ilalagay sa salted egg? Or pwede whole salted egg? Thanks. Love your videos
ung yolk lang po nung salted egg.. yung creaminess po ng salted egg yolk po ang habol natin dyan.. para di po sumobra ang alat.. 😉😊 naku maraming salamat po sa positive feedback.. happy po ako na nagugustuhan nyo ang mga cookings ko.. hope you enjoy this one too po.. 😉😊
Kuya Fern, salamat sa video. Meron po bang substitute sa salted egg yolk? Kung creaminess ang habol, pwede po bang gumamit ng greek yogurt instead? Hirap kasi makahanap ng itlog pula dito.
Grated cheese
@@jaysonramos6485 Salamat. Anong klaseng cheese ang bagay? Cheddar, monteray jack, parmesan?
waaahhh.. di ko pa lang po nttry ang greek yogurt.. salted egg yolk pa lang po tlaga ang nagagamit ko dyan.. 😉😊😁😁
@@johannplease5581 cheddar or quick melt madaling mag blend sa sauce
@@KuyaFernsCooking salamat po
I can't be the only one that hears *santa clause is coming to town* in the background music right?
🤣🤣🤣
I hope I remember the shrimp deveining trick ... that was slick
Thanks a lot.. You can do it.. Hope you 😉😊
Hello po pa support namn po sa vlog ko thank you 🥰
Wow!😮 yummy!
thanks a lot.. hope you enjoy.. 😉😊
Namiss ko manood ng vlogs mo kuya ferns! 🥰
maraming salamat po.. 😉😊
Yummy 😋 thank you for sharing
Welcome.. Hope you enjoy 😊😉
Hello po pa support namn po sa vlog ko thank you 🥰
Try frying kielbasa (sliced into "coins") in ginger ale. Can be served on a plate, with a toothpick in each one as horsderves. I know I spelled that last word wrong. Where is spellcheck when you need it???
Thanks a lot.. Hope you enjoy.. 😉😊
Will try this 😋 Ano po pwede isubstitute if ayaw ng hot sauce? Hindi ko kaya yung maanghang 😁
Pwede po ketchup.. 😊😉 Kayang kaya nyo po yn.. Hope you enjoy po.. 😊😉
I think I'll do it for chicken wings 😊
thanks a lot.. yup it's really worth a try.. hope you enjoy.. 😉😊
Kuya ferns,sharap naman yarn 😍
Next week na lang po ako mag diet ❤️🍽️❤️
🤣🤣🤣 maraming salamat po.. hope you enjoy po.. 😉😊😁😁
Thanks kuya fern for sharing your yummy recipe.stay safe always
Welcome.. Hope you enjoy.. Thanks a lot 😉😊😁😁
Hello po pa support namn po sa vlog ko thank you 🥰
Ay sayang haha kakaluto ko lang ng buttered shrimp di ko naabutan to 🥲😅. Will try it next time.
hehe okay lang po yan.. kayang kaya nyo po yan.. hope you enjoy po..😉😊
Ayown dapat talaga tinatanggal yan lalo na sa mga lokon na hipon yung malalaki pagkagat mo mabuhangin ang hipon pag di kinuha at para malinis rin 00:34
hehe maraming salamat po.. 😉😊😁😁
Damn this looks good.
Thanks a lot.. Hope you enjoy 😊😉
Thanks
Welcome.. Hope you enjoy 😊😉
Hello po master chef kuya fern. Okay lang po ba magrequest ng GULAY SERIES na mga recipes po. 😊 for a healthy and nutritious life hehe
Parang ganito po b th-cam.com/play/PLhKJ5Y1qktYTaK_onmfDY10JuoqmAPNGR.html😉😊
I just don't understand any advantage of cooking shrimp with the shell on...unless you plan on eating it too. Does it add that much more flavor? Is there some secret shelling technique to keep from burning your fingers? I wonder how much better this recipe would be if you first shelled the shrimp then cooked it.
Makes it look more "fun and easy" for content, because he's delegated the slow and messy peeling business to the person having to eat it
🤣🤣🤣 EXACTLY!!! 😉😊😁😁
Yes the shells and head adds flavour to the sauce, and peeled prawns will be overcooked faster. And of course for businesses, there's presentation and saves time haha. I recall all the dishes I've bought of prawns with stir fried sauces all have shells on
Well, it's like.. "I do the cooking, you do the shelling" or something like that.. 😊😉😁😁 But maybe I could try to try to make a version of this showing the shelled version with the shelling.. 😉😊 I'll try to try 😉😊😁😁
The shell, especially the head, has a ton of flavor in it. Also, keeping the shell intact allows the shrimp to be more resistant to heat, making it juicier. It most certainly can be done with the shell off, but you have to cook it even more quickly and you can't expect the meat to be as juicy.
i will be cooking this recipe for tonight..thanks chef😊
Thanks a lot.. Hope you enjoy.. 😉😊
masarap po xa chef nagustuhan ng taiwanese fam ko. Niluto ko po to yesterday😊
Maraming salamat Kuya for sharing this new recipe ❤️❤️❤️
welcome po.. hope you enjoy po.. maraming salamat po.. 😉😊
Hello po pa support namn po sa vlog ko thank you 🥰
the de-vein method is very good indeed! i rather keep my shrimps legs on, they gather so much taste, and get crunchy hmmm, my way of doing it was passed by a long time ago from sicilly, its garlic on olive oil, put the de-veined sea-salt seasoned shrimps after oil heats up, paprika(or any dehydrated peppers chunks) after the shrimps, when it smells done and turn bright orange(1-2 min max) i remove the shrimps from the red-ish peppery garlicky oil and set it aside, then put pre cooked al dente spaghetti on the oil, stir a lot, chopped green salsa and there you go, one of the best shrimp and pasta dishesss on this Planettt.
Thanks a lot.. Hope you enjoy 😊😉
Yay another luto
maraming salamat po.. hope you enjoy po.. 😉😊
YUM!
thanks a lot.. 😉😊
yummy yummy
maraming salamat po.. 😉😊
Bagong subscriber kuya ferns😋
welcome to my channel po.. maraming salamat po.. 😉😊
I have a question 👋
We put the egg yolk in the dish but what about the white eggs?? Other than eating it with congee, what else can it be used for?? Thanks for answering in advance ☺️
Here in the Philippines, we love to chop it up and mix in with chopped Red tomatoes.. Then serve this as side to garlic fried rice and Sunny side up and some fried (fish, chicken, or any yummy crispy viand) with spicy vinegar dip I made here th-cam.com/video/WR8hKvwQYLs/w-d-xo.html Hope you enjoy 😉😊
@@KuyaFernsCooking thanks so much ❤️❤️❤️
Nice
Thanks a lot 😊😉
Very good.
thanks a lot.. 😉😊