Chicken Skinless Longanisa Homemade / my own original recipe :Lian Lim

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  • เผยแพร่เมื่อ 2 ต.ค. 2024
  • chicken giniling 1 kilo
    brown sugar 1 cup +1/2 cup
    salt 4tsp
    paprika powder 3-4 tsp
    atsuete powder 2tsp
    black pepper powder 4tsp
    cornstarch 4tbsp
    vinegar 4tbsp
    water 4tbsp
    garlic 2 head garlic 🧄 mas marami mas masarap)
    mini chopper link= amzn.to/2LWplfp
    food saver link= amzn.to/30dcHhy

ความคิดเห็น • 434

  • @chariemae3888
    @chariemae3888 4 ปีที่แล้ว

    Eto ung video n ngpabago sa buhay ko. Ung recipe mo sis. Dhl dto kumikita nko ngaun dto ng 14-18k pesos in 2 wks. Super thank you. GODBLESS

    • @everythingcompilationchann5370
      @everythingcompilationchann5370 4 ปีที่แล้ว

      Ilan nagagawa mo sa 1kg? Salamat

    • @chariemae3888
      @chariemae3888 4 ปีที่แล้ว +1

      @@everythingcompilationchann5370 5 packs. Actually its 8pcs in 1 pack.

    • @everythingcompilationchann5370
      @everythingcompilationchann5370 4 ปีที่แล้ว

      Salamat po maam mae. Ilan grams po per pcs?. usually 4 pcs per pack dito samin. 35 pesos magkano po benta nyo. Salamat po sa comment malaking tulong po ito and PRAY FOR COVID19.

  • @josephlim2772
    @josephlim2772 4 ปีที่แล้ว

    thanks cuz!!! actually im doing it right now while wacthing your vlog about chicken longganisa at itong recipe mo ang gagawin ko ngaun.. keep it up.. d mo lng alam n marami kang natutulungang pilipino at isa n ko dun.. 😊😊😊

  • @luvmiggs
    @luvmiggs 5 ปีที่แล้ว +3

    Thanks just made some pork version last monday and now im on my second batch home made longganisa. Kumander and daughter love it. 🤗

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Bricks Creation wow thank you😘

    • @vanessanavarro4623
      @vanessanavarro4623 4 ปีที่แล้ว

      Nilagyan nyo po ba ng annato powder?

  • @analiza329
    @analiza329 4 ปีที่แล้ว

    Thank you Ms Lian Lim for the recipe 😊already tried the recipe masarap po 😍Hindi ko lang po siya nilagyan ng atsuete powder. Hindi siya ganun katamis unlike sa typical longganisa. Better kung put more water para magsteam matagal at maluto ng husto then fried ng konti.

  • @judemaybarsabal9340
    @judemaybarsabal9340 5 ปีที่แล้ว +1

    Gusto ko yan ma'am Ang sarap nman Yan salamat po sa video mo.

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      your welcome po..

  • @marialuiginanatividad7543
    @marialuiginanatividad7543 5 ปีที่แล้ว

    Same po tayo ng chopper. Very convenient gamitin. 👍👍👍

  • @anneganda2719
    @anneganda2719 5 ปีที่แล้ว

    Nice naman... super like it.gagayahin ko talaga..

  • @mariawelchsantos7928
    @mariawelchsantos7928 5 ปีที่แล้ว +8

    Gling so yummmy🤔💕🇩🇰🇵🇭

  • @corazonurbano2307
    @corazonurbano2307 3 ปีที่แล้ว

    ms. lian pakita nyo po sa amin paano gumawa ng tapa. salamat po magaling naming chef

  • @sweetydanos521
    @sweetydanos521 3 ปีที่แล้ว

    Wow sarap ang galing..

  • @erlynmartinez4025
    @erlynmartinez4025 4 ปีที่แล้ว +4

    Pwde din po b yang measurement ng ingridients sa 1 kl ground pork? Thank u 😍

  • @TrinaReed80
    @TrinaReed80 5 ปีที่แล้ว +2

    hi maam lian. i am one of your avid fan. thank you for your recipes. It gives me a huge help para magkaroon ng sideline business. #stay-at-home-mom

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Mar Nelli Fonki Agha welcome po😊

  • @suriniatenoso9430
    @suriniatenoso9430 4 ปีที่แล้ว

    Sinubukan ko to supersarap

  • @eurida4462
    @eurida4462 4 ปีที่แล้ว

    Thank u so, much s pagshare ng recipe

    • @LianLim
      @LianLim  4 ปีที่แล้ว

      welcome

  • @rochiledrumaguera285
    @rochiledrumaguera285 5 ปีที่แล้ว +1

    Matry nga para naman maiba ipaulam ko sa mga alaga ko

  • @ashleynicoleangeles8445
    @ashleynicoleangeles8445 3 ปีที่แล้ว

    Thank for sharing your video,God bless

  • @annabelleelma2562
    @annabelleelma2562 4 ปีที่แล้ว +5

    Hello , ask ko lng sana alin mas maarap sa longganiza na may vinegar o wala? Kc un una kung view sa vlog nyo walA pong vinegar kc..thanks

    • @russellcastillo2313
      @russellcastillo2313 4 ปีที่แล้ว +3

      Ang vinegar po ay nagpapatagal ng buhay ng longganisa.hindi sya agad agad nasisira. Instead na salitre ang ilagay na nakakasama sa health ng tao, suka na lng ang ginagamit ng iba.

  • @gaindlanoryyance5269
    @gaindlanoryyance5269 4 ปีที่แล้ว +1

    Ask kulang po bkt po may vinegar anj po purpos nv vinigar

  • @charinagarcia1614
    @charinagarcia1614 2 ปีที่แล้ว

    Ang galing mo naman

  • @hidylisapacuanful
    @hidylisapacuanful 5 ปีที่แล้ว +1

    Hi Lian, i made skinless Longanisa perfectly... thanks for the recipe

    • @LianLim
      @LianLim  5 ปีที่แล้ว +1

      thank you so much

    • @hidylisapacuanful
      @hidylisapacuanful 5 ปีที่แล้ว

      @@LianLim really so yummy.....

    • @hidylisapacuanful
      @hidylisapacuanful 5 ปีที่แล้ว

      @@LianLim posted in fb with tagging your name....

    • @hidylisapacuanful
      @hidylisapacuanful 5 ปีที่แล้ว

      @@LianLim made also pork tocino and my daughter says so yummy too!

    • @LianLim
      @LianLim  5 ปีที่แล้ว +1

      Hidylisa Pacuan thank you so much po

  • @jovie6367
    @jovie6367 4 ปีที่แล้ว

    Hi po. May nabibili po kasing asuete powder with cornstarch mixture sa supermarket. Incase, ilang scoop po gagawing adjusment sa cornstarch and asuete powder.? Minsan po kasi walang asuete powder lang. 😊 salamat po.

  • @cherrygracecastro1647
    @cherrygracecastro1647 4 ปีที่แล้ว +1

    Sis bka pwd mkahingi ng measurement pag 1/2 klo ng chicken lng.. ttry plng kasi sana ako pero pag ngawa ko po ng maayus ibubusiness ko salamat.

  • @LianLimandKids
    @LianLimandKids 5 ปีที่แล้ว +30

    Hello guys ung recipe ng ating tocino abangan nyu na lng po Sa bago Kung channel Lian Lim’s Kitchen👍thank you po

    • @kisunamayan
      @kisunamayan 5 ปีที่แล้ว

      pwede pong mahingi ang contact number or mail add ninyo para sa order list at price kasi gusto kong tikman ang luto ninyo, sa tokyo po ako....thx

    • @LianLimandKids
      @LianLimandKids 5 ปีที่แล้ว

      kisuna mayan pls pm me po Sa fb ko sweets babydall Yuroshiku po

    • @kisunamayan
      @kisunamayan 5 ปีที่แล้ว

      @@LianLimandKids :hindi po ako mahilig sa facebook kaya wala akong account. paki send na lang dito iyong details: shinjuku_01204444@yahoo.co.jp

    • @annjulie7430
      @annjulie7430 5 ปีที่แล้ว

      Hi lian! Sweet paprika po ba at white vinegar ba ang ginamit nyo?

    • @LianLimandKids
      @LianLimandKids 5 ปีที่แล้ว

      Ann Julie yes po pwede nyu gamitin kahit anung vinegar na meron kau at paprika powder👍

  • @Jaytrix
    @Jaytrix 4 ปีที่แล้ว

    Nagutom ako bigla..

  • @stardex3
    @stardex3 4 ปีที่แล้ว

    Thanks for sharing mam Lian. Napanood ko to dati at ang linis ng pagka gawa. Ask po mam, if pork, same ings po? Ty.
    I'm a new subscriber. Ganda ng garlic chopper, saan pwde mkabili? Ty

  • @fatimasakilan4957
    @fatimasakilan4957 3 ปีที่แล้ว

    I love longanisa...🥰

  • @raquelburlaza61
    @raquelburlaza61 4 ปีที่แล้ว

    Thanks your version of pork skinkess is better than mine so good I ll try your chicken skinless now na thanks

    • @LianLim
      @LianLim  4 ปีที่แล้ว

      Thank you

  • @chloechanelponciano7764
    @chloechanelponciano7764 5 ปีที่แล้ว +1

    first time watching yur video i luv longganisa ❤️ i will try to copy yur recipe 🥰 can I freeze it? goodluck

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Chloe Chanel Ponciano yes lagay nyu lng sa freezer👍

  • @dailove187
    @dailove187 4 ปีที่แล้ว

    Sarap po

  • @gotgamebasketball7490
    @gotgamebasketball7490 4 ปีที่แล้ว

    Hello po ms ganda.. nakaka inspire naman ang mga vlog mo... I am planning to make this a business.. ask ko lang if ano ang sukat ng pambalot mo sa longganisa.. thanx.. sana mapansin mo.. God Bless you and your family in japan!!

  • @janetechevarria67
    @janetechevarria67 3 ปีที่แล้ว

    Why is it the sweet chicken langonisa you add vinegar and the pork you did not. Reply awaited here in New Jersey, USA

  • @jhosvlog7010
    @jhosvlog7010 5 ปีที่แล้ว

    Hi Sis, kamusta po kayo diyan, I really like your Recipes Longanisa I will try to make this and by the way I'm one of your new Subsciber so thanks for Sharing at maraming happy take care po at saka samanga beautiful nga Anak nyo po....Maraming Salamat...

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Jho Debo thank you so much po sissy

  • @kimjun4622
    @kimjun4622 5 ปีที่แล้ว

    Hello po from korea..oishi ne..sarap nmn po nian mam:-)

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Kim Jun thank u for watching😘

  • @annalynmanilag9062
    @annalynmanilag9062 4 ปีที่แล้ว

    Slmt po madam naway mabgyan ako ng puhunan upang makgawa ako ng pan negosyo kai don lng po nappnt ang sahof ko sa lumalaking utang kpo yan po pan negosyo pr po sna sa pan arw aew n need ng akin mga anak ksi qla ng natitira skin shod kbbyd aa interst GODBLSS U PO

  • @melodyg6702
    @melodyg6702 4 ปีที่แล้ว

    May specific ba na vinegar na kailangan? Or you could just go with anything? Thank you❣️

  • @MsBiz888
    @MsBiz888 4 ปีที่แล้ว +2

    Ang sarap! Comment lang po, your music is too loud and competing with your voice. Next time either lower it down or turn it off all together. Also, your video is too long.

  • @meannvlogs
    @meannvlogs 4 ปีที่แล้ว

    Over powering yung lasa ng garlic and black pepper. Ayaw ng kids & ni mister. Bawasan ko nlang nextime. Salamat po for sharing! Really tried it here sa Dubai. 👍🏼

  • @erikafaeladizon1855
    @erikafaeladizon1855 5 ปีที่แล้ว

    Thanks alot for sharing your video ms lian. How bout tocino with recipe po ☺️

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Erika Faela Dizon welcome po, abagan nyu po recipe ng ating tocino sa bago kung channel👉Lian Lim's Kitchen, thank u po

  • @rogerpablo4423
    @rogerpablo4423 3 ปีที่แล้ว

    Hi lian, onigai naman pano pag 4kls. Ang gagawin qo ano ang dapat na sukat ng mga sangkap.

  • @janevelilla2990
    @janevelilla2990 4 ปีที่แล้ว

    Mam. .magaspang po ung nagawa ko. . Ganun po ba talaga angbtexture

  • @heidyreyes8640
    @heidyreyes8640 5 ปีที่แล้ว

    Hi miss lian....ask k lang if needed pa i-BOIL XA b4 cooking like what we did if phils.?thank you...🍄🍄🍄💕💕💕

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      watch nyu po ung video para makita nyu panu ito lutoin

  • @Karlamaee
    @Karlamaee 4 ปีที่แล้ว

    Pwede ba sya lagyan ng garlic? And gano kadami?

  • @rizacudal1893
    @rizacudal1893 5 ปีที่แล้ว

    So guys kung wala kayong Paprika powder..... kailngan kumpletuhin 😄😄😄😄😄

  • @marlenenaganoarcena7566
    @marlenenaganoarcena7566 5 ปีที่แล้ว +1

    Hi Lian Lim, Thank you ng marami sa recipe mo ng chicken longanisa, napaka sarap talaga!!! Perfect ang lasa! You’re the best Lian! Thank you!!!

  • @roslinechevaria9607
    @roslinechevaria9607 3 ปีที่แล้ว

    Ano poh klac ng pambalot gmit m poh??

  • @aileenpondoyo3872
    @aileenpondoyo3872 4 ปีที่แล้ว

    Ask lang po if hinugasan ba ang karne ??? Or dretso na mixx..pls respect may comment..

  • @marygracemangcucang9334
    @marygracemangcucang9334 3 ปีที่แล้ว

    Madam,ilan piraso ang nagagawa savisang kilo manok.

  • @marilouguanga09
    @marilouguanga09 5 ปีที่แล้ว +1

    thanks for sharing your recipe ma'am Lian.

  • @josephinetajanela5230
    @josephinetajanela5230 4 ปีที่แล้ว

    Bale 3 recipe ang ginawa ko.. longganisa na pork at chicken tocino

  • @mariloufrancisco9338
    @mariloufrancisco9338 5 ปีที่แล้ว

    Madam ask ko lang po 230g ano pong equevalent pag cups by the way ginawa ko po madam yung sweet longanisa niyo po super yummy everytime na gagawa ako laging sold out minsan kulang pa may extra income po ako. Thanks to you

  • @kayeangeliemagpantayzamora7203
    @kayeangeliemagpantayzamora7203 5 ปีที่แล้ว +1

    Hello po! Tanong ko lang po kung same lang din po ba ito dun sa dati na napanood ko?

  • @acermandap1859
    @acermandap1859 หลายเดือนก่อน

    sinundan ko naman toh bat un nagawa ko malambot naghihiwalay agad kaya nadudurog, pinakulo ko kasama un plastic tapos ginawa ko din na alisin sa plastic tapos naghihiwalay ano pong kulang niya lahat ng sangkap na nakasulat kinabit ko naman po

    • @LianLim
      @LianLim  หลายเดือนก่อน

      Nilagay nyu po ba muna sa freezer bago lutoin ?

  • @belindaestupa6802
    @belindaestupa6802 5 ปีที่แล้ว

    Paano pag walang atsuete powder?? Kasi ung mabibili dito ung atsuete pero seed siya pwede kaya I blender un para maging powder???

  • @ninosjourney2854
    @ninosjourney2854 3 ปีที่แล้ว

    Ano maganda pang balot? Plastjc wrap or cling? Gagawa po sanako oang business..

  • @bernadinearciaga3486
    @bernadinearciaga3486 4 ปีที่แล้ว +1

    MsLian...Thank You for this recipe.
    Actually im using this recipe for my Pork Longganisa as well. It my way of earning during the ECQ period in the Philippines. 🇵🇭

    • @LianLim
      @LianLim  4 ปีที่แล้ว

      Your welcome

    • @MRHOW-sh5xv
      @MRHOW-sh5xv 4 ปีที่แล้ว

      magkano.benta mo maam?

    • @MRHOW-sh5xv
      @MRHOW-sh5xv 4 ปีที่แล้ว

      ilan po ba magagawa sa 1 kilo?

    • @MRHOW-sh5xv
      @MRHOW-sh5xv 4 ปีที่แล้ว

      gawa sana ako ng pork kaso ang laki ng gastus po kasi wlang pork.sa bayan luluwas pko sa ibang bayan chicken lang meron dito

  • @cheenehaoha
    @cheenehaoha 4 ปีที่แล้ว

    hi miss liam, ask ko lang po sana, maiiba po ba nag lasa depende sa klase ng vinegar ang gamit? yung nagamit ki po kasi, si, sterilize vinegar, kakulay po, sya ng tubig. napansin ko po kasi na yung vinegar nyo medyo dark po, tapos po yung sugar magkaiba po ba ng lasa pag brown, sugar at, dark brown sugar po ang ginamit? salamat po

  • @angelqubas239
    @angelqubas239 4 ปีที่แล้ว

    Helo po ilang spoon po ung sugar n 230g po? Gagawa po ako

  • @everythingcompilationchann5370
    @everythingcompilationchann5370 4 ปีที่แล้ว

    Ilan magagawa sa 1kg? Salamat

  • @melaifelipe4399
    @melaifelipe4399 3 ปีที่แล้ว

    Ano pong klase ng vinegar na available po dto sa pinas ang pwedeng gamitin

  • @rodneyluengo5471
    @rodneyluengo5471 4 ปีที่แล้ว

    Di na pala pwede gamitin yung ice candy wrapper kagaya ng skinless longganisa mo sa you tube.

  • @leahnicart294
    @leahnicart294 5 ปีที่แล้ว

    Thank.u for sharing..

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      your welcome..

  • @siocoalmira
    @siocoalmira 3 ปีที่แล้ว

    Hi! I don’t know if you can still read this 😁 ask ko lang po why yung iba naglalagay ng oil?

  • @apetlambinicio6585
    @apetlambinicio6585 4 ปีที่แล้ว

    Pwede po garlic powder or garlic paste? Thanks for sharing!

  • @eveignacio8221
    @eveignacio8221 4 ปีที่แล้ว +1

    Hi gano po katagal shelf life nya pag nsa freezer?

    • @LianLim
      @LianLim  4 ปีที่แล้ว

      1-2 months

  • @mishamaple4013
    @mishamaple4013 4 ปีที่แล้ว

    Mam pede po baboy ipalit s chicken but same ingredients tanx

  • @ireneblanquisa4151
    @ireneblanquisa4151 4 ปีที่แล้ว

    Di po ba maasim kahit my vinegar?

  • @dorispaguia30
    @dorispaguia30 5 ปีที่แล้ว

    Pangpakulay b Yung paprika ,tnx

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      no yan ang pampasarap & add flavor sa longanisa, atsuete ang panpakulay

  • @pearldeveyra6612
    @pearldeveyra6612 4 ปีที่แล้ว

    hi what is the brand of ur cling wrap and wr dd u buy?

  • @shielatrinidad6625
    @shielatrinidad6625 5 ปีที่แล้ว +1

    Mam wl pong measurements pd po bng pakilagy

    • @LianLim
      @LianLim  5 ปีที่แล้ว +1

      Shiela Trinidad hello po watch nyu po ung video nsa last part ang measurements

  • @idasandra616
    @idasandra616 4 ปีที่แล้ว

    hellow suggest ko lang lagay mo kung ganu karami ang nilalagay at kung ilang kilo ang niloloto mo para di nang huhula ung manunuod thanks!

  • @MsMITCH-xu4kl
    @MsMITCH-xu4kl 6 หลายเดือนก่อน

    Hi mommy Anong size Po Ng scooper? Thanks po

  • @KcJigs
    @KcJigs 4 ปีที่แล้ว +1

    Sarap🤤🤤😊😊

  • @marshymallows
    @marshymallows 4 ปีที่แล้ว

    Ilang cups po ang 230 grams sugar? Pwede po ba lagyan ng soy sauce? Ilang tablespoons ng soy sauce po? Thank you po 😊

  • @leilamariana1022
    @leilamariana1022 4 ปีที่แล้ว

    Mam Lian Lim suka pinakurat ba nilagay mo or puede regular na suka lang

  • @maryebardo
    @maryebardo 4 ปีที่แล้ว

    Magkano po ang magastos mamang kung ibinta magkano isa

  • @eycatv3915
    @eycatv3915 3 ปีที่แล้ว

    Hinuhugasan po ba yung chicken before gilingin?

  • @JennilynsJournal
    @JennilynsJournal 4 ปีที่แล้ว

    Wow this is super interesting! Thank you for sharing :) just dropping by to show my support.♡

  • @barbiethongz5118
    @barbiethongz5118 ปีที่แล้ว

    Good day sis, ano pong vinegar ang gamit nyo salamat po and godbless🙏

  • @nanaysproject
    @nanaysproject 5 ปีที่แล้ว +1

    Pwede po ba direct fried na ?

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      Gladeriza Diaz watch nyu po ung video kung panu ang tamang pag luto

  • @vilmavargas1262
    @vilmavargas1262 4 ปีที่แล้ว

    Hi po ask lang po ilan grams per piece ang longanisa? How many pcs of longanisa po sa isang pack ang ginagawa nyo?

  • @jersonregindin7302
    @jersonregindin7302 4 ปีที่แล้ว

    Pwede po ba malaman ung yield ng chicken skinless?

  • @dexteranddidee2807
    @dexteranddidee2807 3 ปีที่แล้ว

    Nagdedeliver Po ba kau sa Hyogo ken and hm po

  • @aivlog7570
    @aivlog7570 4 ปีที่แล้ว

    Dowload ko ang pwde ko negosyo pag uwi ko pinas salmat po salmat sa mga share u kaalman😊

  • @lhetvillaflor1113
    @lhetvillaflor1113 ปีที่แล้ว

    Thank you sa recipe iwant chicken talaga, and thank you din for being generous sa pagbibigsy ng recipe details dahil nasusundan namin ng tama. Thank you God bless

    • @LianLim
      @LianLim  ปีที่แล้ว

      Your welcome Po

  • @preciousjoyb
    @preciousjoyb 4 ปีที่แล้ว

    Mga ilang linggo oo yan tumatagal?

  • @marieyu1485
    @marieyu1485 2 ปีที่แล้ว

    Ilang days po bago masira at ilang po ang magawa sa 1kl po?salamat

  • @goodvibeschannel4
    @goodvibeschannel4 5 ปีที่แล้ว

    Miss Lian what part of chicken gamit nyo?

  • @marikrisabad3688
    @marikrisabad3688 5 ปีที่แล้ว

    Hello maam...ilang pcs po ngawa nyo sa video na to???

  • @jayrelannemongcal9481
    @jayrelannemongcal9481 2 ปีที่แล้ว

    Mam Anu po brand Ng suka gamit nyo po😁

  • @mariaesperanzareyes4609
    @mariaesperanzareyes4609 4 ปีที่แล้ว

    Pede ba mam yong garlic paprika ang gamitin...thank u po

  • @greysarcilla4823
    @greysarcilla4823 4 ปีที่แล้ว

    Can I use smoked paprika instead of plain paprika?

  • @sisaobniala2597
    @sisaobniala2597 4 ปีที่แล้ว

    Bat hinde nakalagay ang mga sukat ng mga ingredients?

  • @swizerland5705
    @swizerland5705 4 ปีที่แล้ว

    Hi po,may taba din po ba yung giniling na chicken?

  • @mariarebeccaaquino2
    @mariarebeccaaquino2 3 ปีที่แล้ว

    Thanks in try ko 👍👍👍sakto lang ang lasa I like this...

  • @kitskitty88
    @kitskitty88 5 ปีที่แล้ว

    Can you please tell me what atsuete powder is and if I can’t get it , can I use a substitute or leave it out thank you

    • @LianLim
      @LianLim  5 ปีที่แล้ว

      kits kitten atsuete is annato...skip mo na lng pag wla kang atsuete👍

  • @alexanderty6965
    @alexanderty6965 2 ปีที่แล้ว

    What kind of ground chicken is the breast part or tight part

    • @LianLim
      @LianLim  2 ปีที่แล้ว

      Boneless legs

  • @prettynpnk27
    @prettynpnk27 4 ปีที่แล้ว

    thank you po sa recipe, bakit po merong ingredient na suka sa chicken longganisa pero sa pork longganisa recipe nyo eh wala?

    • @LianLim
      @LianLim  4 ปีที่แล้ว +1

      Magkaiba ang chicken sa Pork , ang chicken kaya May suka para pantangal lansa

  • @RolanPantin-wr6qx
    @RolanPantin-wr6qx 5 หลายเดือนก่อน

    ❤❤❤

  • @jenjent6040
    @jenjent6040 4 ปีที่แล้ว

    miss lian..pwde po ba spanish paprika? sana po mapansin nyo mam :) godbless

    • @LianLim
      @LianLim  4 ปีที่แล้ว

      Yes Po pwede 👌

  • @idasandra616
    @idasandra616 4 ปีที่แล้ว

    sna nakakabili sa pina nung powder na sinasabi mo