We make moringa leaves Adai we call in tamil. We soak idli rice and grind it_ smooth batter with salt.While preparing the adai_put the batter on the tawa_ sprinkle moringa leaves on top_flit it over_cook for a while_ then remove front the tawa & eat with any chutney/ sambar._muringa ilai adai_ it is called.you can try.I am from Chennai Dr.I enjoy all your videos.
Hii Dr Iam a south Indian we use moringa in different forms in parathas friedrice dal especially moringa roasted powder which is used as side dish for idli dosa uttapa with rice and any tiffins here is the recipe 1.spoon chanadal 1.spoon moongdal 1.spoon groundnut 1.spoon sesame seeds 10 to 12. red chillies a lemon size tamarind 1 .spoon jeera 1.spoon coriander seeds 2t0 3 cups of moringa leaves roast all the ingredients on low flame with a little bit of oil lastly add moringa leaves rost until it turns in to crispy add tamarind roast for one minute allow it to cool once it is cooled take into a jar with salt and grind it into a powder now all in one moringa powder ready try this once u all will like it
That is so true I troubled with bowel movement for years. Now I using maringa and every day I go to the toilet it is very good. Thank you Dr. God bless you.
I consume it in a fresh juice, put a handful of moringa leaves with turmeric, ginger, pepper, lemon and a little water in a blinder. Blend until you obtain a chunkless juice. Drink at least 2x per week. You will have a lot of energy and no more pain.
Moringa with egg recipe: fry chopped onion, garlic crushed and chopped 1 clove and 1 green chilly in little oil till the onion is translucent then add the leaves with turmeric and salt.Mix well n cover n cook .. keep mixing frequently until it’s fully cooked… add one egg in the end n mis well till it looks like scrambled egg.. this tastes good n looks good as leaves are little hard to bite. This is our childhood recipe..
I used Murugai keerai powder prepared at home.Being diabetic,after taking Murungai keerai powder in warm water in empty stomach,the Fasting sugar came down to 92 from 120.It,'s a miracle, Post prandial came down to 82 from 145 or more. Cholestrol levels r also slowly coming down. As told by u doctor,if all diabetic patients follow this,they can revert back diabetics within a short time. It's a curse,Murungs trees r being cut and destroyed for Road expansion and construction of new buildings. It's a blessing to us all in South India,please plant one tree at each house .
A fantastic and easyiest way to include moringa (any greens) in diet is to finely chop and add to dosa or idly batter or wheat flour and make your breakfast...in this way you will not feel you are taking greens because it doesnt taste diffetent but almost same as the regular one. First try half fistfull leaves for 4 idlys or 3 dosa or 3 chapati .....then you can do upto 1 fist. This is how i include greens in my daily routine....( donot grind the leaves because it gives you all the leafy flovours to food which i personally dont like) I have arthritis all over my joints (im 31 year old) i do yoga daily , donot eat any packaged or store bought foods....i am literally seeing wonders ...following this from 3 months
sir i just love your recipes for face and body. i started drinking the moringa & brahimi for the body. For the face, i just made the saffron and almond cream recipe it is the first day and it feels goood. Thanks for the valuable informations. Love from a Moroccan in Canada 😄
Good evening Dr V used to eat leaves, flowers n drumsticks. Good nutritious Eating fresh was delicious Nowadays leave n flowers r not available Only drumsticks v can get Moringa, in the form of powder, is available in the stores Direct use. No cleaning n cooking Youngsters also like that only ready-made, not home made Thnx for this important informative vdo Stay blessed always n guide us like this, with your sweet smile 👌👌👌❤️❤️❤️👍👍👍🙏🙏🙏
Thank you Doctor for your valuable video. I would like to share Moringa dry palya recipe which I usually prepare at home. Take a bunch of moringa leaves, 2 onions, 4 green chillies, boiled toordal, little grated coconut. Put some oil in a pan and heat, add little mustard seeds, chana dal, urad dal, jeera, hing. After mustard splutters, add finely chopped green chillies, onion, moringa leaves and saute nicely. Then sprinkle some water to this and cook till the leaves are finely cooked. Now add boiled toordal in which the water is squeezed completely. Add coconut and cook for 5 mins. Add 1 tsp lemon juice after putting off the stove. Delicious moringa dry palya is ready to serve. (You can use the squeezed toordal water to prepare rasam.)
I use three tablespoon full of moringa powder in dosa batter which is for making 9 dosas. No bitter taste can eat without hesitation. Those who are not liking to eat this powder you can do this way, without their knowledge.
Salute to all doctors like you who help us with all these natural remedies. May God bless them and thwir families with good health and happiness. Thank you doctor Vivek.
Doctor thanks a lot for suggesting benefits of morninga leaves Knowing or unknowing we south use moringa leaves while making dosa uttapam n àdddi ( a dosa type dals with proper measurements) We at south spread moringa leaves on dosa adai n uttapam batter when we spread on tava Hope u must aware it yet Once again thanks for very good informationa about moringa which has so many medecinal benefits Sir I liked even the use of ghee for good eyesight I was using jeev Daya netra prabha Now I will start ghee 👍💗🤣🙏🌹
Yeah I looked up how to get rid of grey hairs and was recommended Moringa and Black strap molasses. I currently take 2 teaspoons with 1/4 teaspoon of turmeric, and a little honey and lemon. I like trying it with other things to make it more delicious lol.
Thank you doctor, have fatty liver from my last blood test. So I will take moringa leave juice with beetroot. I will cook with dhall to make soup. I live in Kl Malaysia.
Hello and thank you, for your medical advices Dr Vivek one way to consume Moringa warm milk add the Moringa a bit of cinnamon a bit of honey, for its properties honey for antibacterial properties, also a bit of cloves anti oxidant and blend like a smoothie or shake thank you 🙏
God bless you.l feel good to add my experience with moringa.am HIV positive. My cd4 count rose from 300 to 900 after taking moringa.my Dr was happy.l was filed energy that the depression that came with my status was gone. But the dietician said that taking it raw could harm the liver.Pls clarify this issue.tnx alot.
Vivek, 90% of the reviews are "thank you Dr.Vivek" there is hardly anyone talking about that they started taking moringa powder or pills and how things changed for them, just a obervation.
We make moringa salad in my culture with peanut powder (grounded peanut cakes powder called ‘kuli kuli’ in my language. The leaves are boiled and the water drained and the peanut powder, oil, freshly chopped tomatoes and red onions are added with salt and pepper. I have tried it with vinaigrette dressing with the peanut and its also very nice. Thanks tor sharing the soup recipe and I will watch and try 🙏🏾
Very informative video sir, thanks, we can make moringa paranthas by kneading washed leaves with atta, and also we can add a bunch of leaves with our usual aloo ki sabji😌
Good food, but like most all 'green powders' it tremendously thins blood. That's not a bad thing for some people, but if you have any bleeding condition (like Thrombo Cytopedia) or are on 'blood thinners', do not take this.
@@garimaahlawat6060 I am not on blood thinners, but I do have a condition of low platelets - which would be somewhat like someone on blood thinners. Moringa does not work for me, but I cannot tell you for sure if Moringa would be contraindicated for people on blood thinners. I would check with an ayurvedic practioner or you could do a search on chat GPT to get some more information.
I have an eczema before but when I take moringa powder everyday my eczema was gone..I used 1tsp in a cup of hot water I used it as a tea with honey..i'ved already used moringa almost a year already..
Namasthe Sir...moringa we will use in South Indien dishes we use for currys... Boil Water, toordal, moringa leaves, salt... We should strain the water and make moringa sabji in that..we should eat Tht water With red chutney and ragi ball(we call it as Uppu Saru) we can eat with Ragi Mudde... Best combination.. We will make it once in a week... Very healthy
Hi Dr. I'm from Bangalore. Many types of sabjis can be made . Here is one for you very easy. Wash the greens (drumstick leaves) . To a pan add a teaspoon of oil, mustard seeds , red chilli, smashed or sliced garlic 5 to 6 pods, add one chopped onion , green chilli if required according to your spicy, when the onion turn to light brownish color add the leaves without the stem . Cook for 5 to 8 mts with a 100 ml water. Add salt according to the taste . Add hand full of grated coconut and stir it and off the flames. To the same poril u can even boil dhoor dal and add to it at the last. Any sprouts ( green gram, horse gram ,chama)etc can be boiled seperately and add. For all those who eat eggs once after the greens are cooked can add eggs. You need to beat egg seperately adding salt and pepper fry it for 2 mts and then add it to the greens. All these above recipes can be taken with white rice, dal or rasam . For chapathi s , dosa ❤
In sri lanka we make kole kanthe..that means green konji..little mashed rice with coconut milk boil wt salt n fenugreek seed ..end add green juice from leaves any green n one slow boil.. mainly for breakfast
Nice vdo, my grandmother is 85 yrs old can she take this moringa powder she suffering lots of body bone pain. So can she take this if yes then by what time normal or hot water. Reply please
Dear sir,My blood pressure is always low,can i take moringa leaves?I want to use moringa leaves poweder but i am afraid to consume this, because of my blood pressure
Hi thanks for the useful information..I just tried for first time moringa tea i like it !And when I eat always my stomach swelled , it's not comfortable at all. After the moringa tea all this its gone... Thank you sir...!
I did not know we had a superfood groeing in my backyard for ages. In my state CG, it is a staple food where we eat its fruit as well as the leaves as bhaji.
Thanks for the advise Doctor . I use it with moong dal cook and plain seasoning with asofoetida and mustard seeds and red chillies. And mix it in flaxseed and mixed nuts powder for idlis and dosa so yummy.
Hi Dr you add powder to the fried rice or curd rice or vegetable rice not much more just add one tablespoon it depends upon the quantity of the rice before adding cook the powder and add in to the rice take care and have a wonderful day
Thank you so much for your valuable information! Can we alternate moringa and amla on the same day? For example moringa in the morning and amla in the evening?
Now we are getting moringa leaves in Zepto and Big basket I bought them, washed leaves and blind with water and added honey and lemon and drank for 3 days. Now I saw in some videos that the leaves has been used immediately after they are plucked from tree otherwise is poisonous.. Is it true ?
Thanks once again for sharing this valuable video Sir.... The simplest n tastiest way to consume moringa leaves is, we just collect, wash them properly n saute with little amount of mustard oil, cumin/panch phutan & crushed garlic....can use grated coconut or shocked yellow moong dal with it....
Organic Moringa powder - weherbal.in/products/organic-moringa-powder?_pos=1&_psq=Mor&_ss=e&_v=1.0?variant=46112477577522
Please send a link for a moringa soup
Thanks
Do you test your brand for heavy metals? Thanks!
ship to Australia?
is moriga powder in egypt
moringa powder good for diabetic patient and good for gall bladder stone patient
We make moringa leaves Adai we call in tamil.
We soak idli rice and grind it_ smooth batter with salt.While preparing the adai_put the batter on the tawa_ sprinkle moringa leaves on top_flit it over_cook for a while_ then remove front the tawa & eat with any chutney/ sambar._muringa ilai adai_ it is called.you can try.I am from Chennai Dr.I enjoy all your videos.
I use 1 tablespoon Moringa powder in smoothie with cucumber, celery, pineapple , cranberries, blueberries,ginger, and lemon.
Hii Dr Iam a south Indian we use moringa in different forms in parathas friedrice dal especially moringa roasted powder which is used as side dish for idli dosa uttapa with rice and any tiffins here is the recipe 1.spoon chanadal 1.spoon moongdal 1.spoon groundnut 1.spoon sesame seeds 10 to 12. red chillies a lemon size tamarind 1 .spoon jeera 1.spoon coriander seeds 2t0 3 cups of moringa leaves roast all the ingredients on low flame with a little bit of oil lastly add moringa leaves rost until it turns in to crispy add tamarind roast for one minute allow it to cool once it is cooled take into a jar with salt and grind it into a powder now all in one moringa powder ready try this once u all will like it
Thank you for sharing!!❤
That is so true I troubled with bowel movement for years. Now I using maringa and every day I go to the toilet it is very good. Thank you Dr. God bless you.
Add moringa leaves to egg burgi and fry it tastes good
I consume it in a fresh juice, put a handful of moringa leaves with turmeric, ginger, pepper, lemon and a little water in a blinder. Blend until you obtain a chunkless juice. Drink at least 2x per week. You will have a lot of energy and no more pain.
thank you for sharing, I'll try it!
Moringa with egg recipe: fry chopped onion, garlic crushed and chopped 1 clove and 1 green chilly in little oil till the onion is translucent then add the leaves with turmeric and salt.Mix well n cover n cook .. keep mixing frequently until it’s fully cooked… add one egg in the end n mis well till it looks like scrambled egg.. this tastes good n looks good as leaves are little hard to bite. This is our childhood recipe..
no way chili bad for gall bladder stone & i.g
Not chilli try cayenne pepper ( so much better for the body won't irritate the stomach) cayenne pepper is good for blood flow
I used Murugai keerai powder prepared at home.Being diabetic,after taking Murungai keerai powder in warm water in empty stomach,the Fasting sugar came down to 92 from 120.It,'s a miracle, Post prandial came down to 82 from 145 or more.
Cholestrol levels r also slowly coming down.
As told by u doctor,if all diabetic patients follow this,they can revert back diabetics within a short time.
It's a curse,Murungs trees r being cut and destroyed for Road expansion and construction of new buildings.
It's a blessing to us all in South India,please plant one tree at each house .
A fantastic and easyiest way to include moringa (any greens) in diet is to finely chop and add to dosa or idly batter or wheat flour and make your breakfast...in this way you will not feel you are taking greens because it doesnt taste diffetent but almost same as the regular one.
First try half fistfull leaves for 4 idlys or 3 dosa or 3 chapati .....then you can do upto 1 fist.
This is how i include greens in my daily routine....( donot grind the leaves because it gives you all the leafy flovours to food which i personally dont like)
I have arthritis all over my joints (im 31 year old) i do yoga daily , donot eat any packaged or store bought foods....i am literally seeing wonders ...following this from 3 months
sir i just love your recipes for face and body. i started drinking the moringa & brahimi for the body. For the face, i just made the saffron and almond cream recipe it is the first day and it feels goood.
Thanks for the valuable informations.
Love from a Moroccan in Canada 😄
Good evening Dr
V used to eat leaves, flowers n drumsticks.
Good nutritious
Eating fresh was delicious
Nowadays leave n flowers r not available
Only drumsticks v can get
Moringa, in the form of powder, is available in the stores
Direct use. No cleaning n cooking
Youngsters also like that only ready-made, not home made
Thnx for this important informative vdo
Stay blessed always n guide us like this, with your sweet smile 👌👌👌❤️❤️❤️👍👍👍🙏🙏🙏
Thank you Doctor for your valuable video.
I would like to share Moringa dry palya recipe which I usually prepare at home.
Take a bunch of moringa leaves, 2 onions, 4 green chillies, boiled toordal, little grated coconut.
Put some oil in a pan and heat, add little mustard seeds, chana dal, urad dal, jeera, hing. After mustard splutters, add finely chopped green chillies, onion, moringa leaves and saute nicely. Then sprinkle some water to this and cook till the leaves are finely cooked. Now add boiled toordal in which the water is squeezed completely. Add coconut and cook for 5 mins. Add 1 tsp lemon juice after putting off the stove. Delicious moringa dry palya is ready to serve.
(You can use the squeezed toordal water to prepare rasam.)
Thanks for sharing your recipe
I used it, take with hot water really good for health and phlegm melted on chest in one take
I use three tablespoon full of moringa powder in dosa batter which is for making 9 dosas. No bitter taste can eat without hesitation. Those who are not liking to eat this powder you can do this way, without their knowledge.
Salute to all doctors like you who help us with all these natural remedies. May God bless them and thwir families with good health and happiness. Thank you doctor Vivek.
Allah bless you Dr. u keep us connected to nature
I use Moringa in my smoothie and I enjoy it.
Thank you from Montreal, Canada. Great day!
Doctor thanks a lot for suggesting benefits of morninga leaves
Knowing or unknowing we south use moringa leaves while making dosa uttapam n àdddi ( a dosa type dals with proper measurements)
We at south spread moringa leaves on dosa adai n uttapam batter when we spread on tava
Hope u must aware it yet
Once again thanks for very good informationa about moringa which has so many medecinal benefits
Sir I liked even the use of ghee for good eyesight
I was using jeev Daya netra prabha
Now I will start ghee 👍💗🤣🙏🌹
I am using it. I had bloating and stomach issues
I m fine right now
Excellent research work sir, really appreciate your work
Thank you Vivek sir for making all these videos for millions of people...❤
Excellent Excellent Excellent Thanks thanks 🙏🏽 again and again!!!
Can we use .morninga powder with Honey.Please advise us without fail.
Yeah I looked up how to get rid of grey hairs and was recommended Moringa and Black strap molasses. I currently take 2 teaspoons with 1/4 teaspoon of turmeric, and a little honey and lemon. I like trying it with other things to make it more delicious lol.
Guyabano/Sour sop leaf tea is underrated but it is used by folks in Asia or S.America in ages.
Such a informative video Dr thank you so much 🙏😍
Thank you doctor, have fatty liver from my last blood test. So I will take moringa leave juice with beetroot. I will cook with dhall to make soup. I live in Kl Malaysia.
Hello and thank you, for your medical advices Dr Vivek one way to consume Moringa warm milk add the Moringa a bit of cinnamon a bit of honey, for its properties honey for antibacterial properties, also a bit of cloves anti oxidant and blend like a smoothie or shake thank you 🙏
It sounds delicious.
Hope I get a neighbour like dr. Vivek joshi 😊
Thanks alot Doctor may the almighty God continue to guide and protect u and ur family your Amen.
I been drinking this often morning an before bed
God bless you.l feel good to add my experience with moringa.am HIV positive. My cd4 count rose from 300 to 900 after taking moringa.my Dr was happy.l was filed energy that the depression that came with my status was gone.
But the dietician said that taking it raw could harm the liver.Pls clarify this issue.tnx alot.
@@lizzyotse9461 in how many days it increased 300 to 900 ? and how much u take moringa powder in a day? Plz lemme know.
For HIV also take Blake seed and honey
Thanks Dr. For your valuable information. God bless 🙌
Vivek, 90% of the reviews are "thank you Dr.Vivek" there is hardly anyone talking about that they started taking moringa powder or pills and how things changed for them, just a obervation.
Thank you so much.
All your information is excellent. 🙏
Moringa juice is a wonderful way of consuming rather than cooking it looses all the benefits
We make moringa salad in my culture with peanut powder (grounded peanut cakes powder called ‘kuli kuli’ in my language. The leaves are boiled and the water drained and the peanut powder, oil, freshly chopped tomatoes and red onions are added with salt and pepper. I have tried it with vinaigrette dressing with the peanut and its also very nice.
Thanks tor sharing the soup recipe and I will watch and try 🙏🏾
Thanks for sharing your recipe
Very informative video sir, thanks, we can make moringa paranthas by kneading washed leaves with atta, and also we can add a bunch of leaves with our usual aloo ki sabji😌
Thanks for sharing
Good food, but like most all 'green powders' it tremendously thins blood. That's not a bad thing for some people, but if you have any bleeding condition (like Thrombo Cytopedia) or are on 'blood thinners', do not take this.
@stephenromey6348 Can u please tell that is it harmful for people who are on blood thinner...jabki ye khud blood ko thin krta h
@@garimaahlawat6060 I am not on blood thinners, but I do have a condition of low platelets - which would be somewhat like someone on blood thinners. Moringa does not work for me, but I cannot tell you for sure if Moringa would be contraindicated for people on blood thinners. I would check with an ayurvedic practioner or you could do a search on chat GPT to get some more information.
Beautiful explanation regarding moringa ty so much Dr
Iam supering Hepatitis B, but now viral load is nill. Now am I taking moringa it's clean my liver
I have an eczema before but when I take moringa powder everyday my eczema was gone..I used 1tsp in a cup of hot water I used it as a tea with honey..i'ved already used moringa almost a year already..
Thanks for sharing this will help others too
@@dr.vivekjoshi06 my mother has skipped her diabetic medicine using moringa instead it makes wonders❤️
Sir,please do a video on sarciodosis.my husband is taking treatment to this disease . Please please 🙏
Sir tablet how much in a day to take and what time thanks
I'm going to buy moringa leaves right bow.Thanks a lot
Namasthe Sir...moringa we will use in South Indien dishes we use for currys... Boil Water, toordal, moringa leaves, salt... We should strain the water and make moringa sabji in that..we should eat Tht water With red chutney and ragi ball(we call it as Uppu Saru) we can eat with Ragi Mudde... Best combination.. We will make it once in a week... Very healthy
Thanks for your advice
Hi Dr. I'm from Bangalore.
Many types of sabjis can be made .
Here is one for you very easy.
Wash the greens (drumstick leaves) . To a pan add a teaspoon of oil, mustard seeds , red chilli, smashed or sliced garlic 5 to 6 pods, add one chopped onion , green chilli if required according to your spicy, when the onion turn to light brownish color add the leaves without the stem . Cook for 5 to 8 mts with a 100 ml water. Add salt according to the taste . Add hand full of grated coconut and stir it and off the flames.
To the same poril u can even boil dhoor dal and add to it at the last.
Any sprouts ( green gram, horse gram ,chama)etc can be boiled seperately and add.
For all those who eat eggs once after the greens are cooked can add eggs. You need to beat egg seperately adding salt and pepper fry it for 2 mts and then add it to the greens.
All these above recipes can be taken with white rice, dal or rasam . For chapathi s , dosa
❤
@@maryalphonsa7292 do not cook in reactive metal utensils like iron .It turns toxic.Steel and earthenware best.
Thank you so much Dr Vivek Joshi 💯💚💚🙏🙏🇿🇲🇿🇲
Wow very informative video...
I blend the leaves ,start using it from Guyana. ❤
Gratitude Sir 🙏
In sri lanka we make kole kanthe..that means green konji..little mashed rice with coconut milk boil wt salt n fenugreek seed ..end add green juice from leaves any green n one slow boil.. mainly for breakfast
Will Moringa help thyroid problem
Thank you for input from Texas USA. I will order for my adult children and me soon. At once Thank you again.
Nice vdo, my grandmother is 85 yrs old can she take this moringa powder she suffering lots of body bone pain. So can she take this if yes then by what time normal or hot water. Reply please
You had me at ferritin and iron levels - brilliant 👏❤️🙏
Dr I use moringa leaves in rotti and even chapathi.great with adai
Could fresh moringa be used instead of tablets ...there is so much available.
Thanks.. useful info. Much appreciated.
From Fiji Islands.
Dear sir,My blood pressure is always low,can i take moringa leaves?I want to use moringa leaves poweder but i am afraid to consume this, because of my blood pressure
Hi thanks for the useful information..I just tried for first time moringa tea i like it !And when I eat always my stomach swelled , it's not comfortable at all. After the moringa tea all this its gone... Thank you sir...!
We make soup with it and eat with fried fish and rice. We also make a chutney.
God bless you Dr. Vivek Joshi !
Can I use moringa with kidney disease?
I did not know we had a superfood groeing in my backyard for ages. In my state CG, it is a staple food where we eat its fruit as well as the leaves as bhaji.
thank you mr vivecjoshi
THIS CHANNEL i am found best benefits that about plant and vegetables.from SOMALIA
Can moringa help in varicose veins healing
I have enjoyed the video. Thank you Doctor. Viewed from Zambia
Thanks for the advise Doctor . I use it with moong dal cook and plain seasoning with asofoetida and mustard seeds and red chillies. And mix it in flaxseed and mixed nuts powder for idlis and dosa so yummy.
Hi Dr you add powder to the fried rice or curd rice or vegetable rice not much more just add one tablespoon it depends upon the quantity of the rice before adding cook the powder and add in to the rice take care and have a wonderful day
Thank you Dr may God bless you
My favorite moringa leaf because I like moringa egg bhurji all are
Try this recipe it's very delicious 😋😋😋
Sir can you share a natural treatment for scalp psoriasis or severe dandruff
Moringa sabji... Just like fenugreek sabji... So delicious
How do you cook the Sabji?
Thanks Dorctor am Your fun from Ghana
How about the moringa seeds and can we take them? Thank you so much Doctor 🙏🙏🙏😍
Thank you Dr Vivek for the good work you're doing. Greetings from Accra, Ghana.
Hii Doctor, good evening. We make Moringa leaves with Moong dal make daal, moringa leaves dry subji, with egg also can make moringa leaves dry subji.
Thanks Very much Dr Vivek, very interesting
Thanks doctor Vivex
What about if we are CKD patient , could we drink Moringa juice?
Thank you so much for your valuable information! Can we alternate moringa and amla on the same day? For example moringa in the morning and amla in the evening?
What about if we are CKD patient , could we drink morln
Thanks for sharing Doc
Can I make Moringa tea for a child of 7 years old? Please tell me dear Dr
Eye doctor can we use this for high blood pressure
Hi dr,I used to make chappatis n pancakes n egg omelette using moringa leaves.
It's yummy.
Thanks for the video. One question can moringa help kidney disease? Thank you
Yes! Listen to Dr. Berg also.
Thank you 😊
Thanks Doc ❤️👏👏
Now we are getting moringa leaves in Zepto and Big basket
I bought them, washed leaves and blind with water and added honey and lemon and drank for 3 days.
Now I saw in some videos that the leaves has been used immediately after they are plucked from tree otherwise is poisonous.. Is it true ?
Thanks once again for sharing this valuable video Sir....
The simplest n tastiest way to consume moringa leaves is, we just collect, wash them properly n saute with little amount of mustard oil, cumin/panch phutan & crushed garlic....can use grated coconut or shocked yellow moong dal with it....
People suffering from thyroid should or should not have moringa
My mother used to make bhaji with its leaves.. she was adding grinded Mustard seeds with it..😊 it was so tasty n healthy..tastes unique 🤤
Thanks for sharing
God bless you.
Hi sir
We make moringa dal which is very tasty.To enhance its taste we add a little bit of aamchur powder.My children loves to eat moringa fry also.
Thankyou sir❤❤❤
My blood platelets are high,can i take moringa?
Doctor garu stay blessed 🙏