FYI: The dish is pronounced “pie-aye-ya.” In Spanish, 2 L’s make a “y” sound. Some folks take their paella very seriously😄, but hopefully people will be polite in correcting your pronunciation & recognize there are things they also don’t know & they would appreciate a kind/well-intended education when wrong. Thanks for sharing the meal ideas🙏🏾.
Thank you so much for sharing!! I feel so silly, I looked up the pronunciation before filming but clearly have looked at the wrong website 😅 I appreciate you educating me and being so kind! x
@@AmandaDucks Looks delicious! You should try out including the socarrat to your paella - That is the crispy crust on the bottom. You could probably just take the lid off at the end and crank the heat for a couple minutes to get it. The contrast of textures is so lovely! Love all your recipes - Especially your sweets 💝
Definitely here for the onion phase! My mum used to say that she would start making dinner by frying onion, carrots and celery and then decide what she was making for dinner 😂😂
Totally! In Portugal we start every recipie basically by heating water (always necessary) and making "refugado": olive oil with bay leave, onion and garlic ☺️
Always love your videos! Just inspired me to make some wedges tonight :-) -just a quick note! Paella is a Spanish word and is pronounced like "pie-ay-uh", (like the double ll's in tortilla).
Hello ✨💘 i can feel the work you putted into this video, so many great recipies recorded in a beautiful yet simple practical way. You keep it magically simple and motivating for everyone to eat plant based food
Amanda this is just wonderful!! I really like your videos, they are so relaxing. When I’m having a bad day I go right to your channel and my day is a whole lot better. Also, I really love nature from Byron Bay to Cairns, just so beautiful. Want to move to Gold Coast one day. Hi from Croatia. Keep the work😊
Can i ask where you got your large pasta shells? I can only find the small ones in the normal shops (Coles, woolies etc)... are they in more specialty stores or online? These meals all look so delish. I might try them all!
FYI: The dish is pronounced “pie-aye-ya.” In Spanish, 2 L’s make a “y” sound.
Some folks take their paella very seriously😄, but hopefully people will be polite in correcting your pronunciation & recognize there are things they also don’t know & they would appreciate a kind/well-intended education when wrong.
Thanks for sharing the meal ideas🙏🏾.
Thank you so much for sharing!! I feel so silly, I looked up the pronunciation before filming but clearly have looked at the wrong website 😅 I appreciate you educating me and being so kind! x
@@AmandaDucks Looks delicious! You should try out including the socarrat to your paella - That is the crispy crust on the bottom. You could probably just take the lid off at the end and crank the heat for a couple minutes to get it. The contrast of textures is so lovely!
Love all your recipes - Especially your sweets 💝
Definitely here for the onion phase! My mum used to say that she would start making dinner by frying onion, carrots and celery and then decide what she was making for dinner 😂😂
Totally! In Portugal we start every recipie basically by heating water (always necessary) and making "refugado": olive oil with bay leave, onion and garlic
☺️
Hahaha yesss so good
The presentation of that soup is everything 🙌🏽❤️
Love 🥰 is the hidden ingredient in all Amanda's awesome & yummy 😋 recipes. Love 🥰 this amazing video and love 💕 Amanda.
🧡🧡
Omg again such amazing receipts 😍😍 i need to try the lentil soup
Always love your videos! Just inspired me to make some wedges tonight :-) -just a quick note! Paella is a Spanish word and is pronounced like "pie-ay-uh", (like the double ll's in tortilla).
All of your videos are wonderful, but this one was especially so! I love the love you put into your food :)
Aw thank you 🧡
Hello ✨💘 i can feel the work you putted into this video, so many great recipies recorded in a beautiful yet simple practical way. You keep it magically simple and motivating for everyone to eat plant based food
Aw thank you so much 🧡
you talk about food in such a beautiful way! all of these recipes look so delicious, I think I'll try the first 2 asap!
🧡🧡
Love your meals Amanda, all the love from South Africa ❤️.
🧡🧡 lots of love!
These all look incredible! ❤
Thank you 🧡
Amanda this is just wonderful!! I really like your videos, they are so relaxing. When I’m having a bad day I go right to your channel and my day is a whole lot better. Also, I really love nature from Byron Bay to Cairns, just so beautiful. Want to move to Gold Coast one day. Hi from Croatia. Keep the work😊
Aw thank you so much 🧡🧡
Amanda should make merch that says ‘so very much’ 😂🥰 wedges looked delissshhh x
Love the idea for rice paper dumplings! Everything looks so good :)
Yay finally made the 1st comment :) Love your videos Duckie - they're always a highlight of my day!
Thank you! 🧡🧡
These meals look amazing, wonderful, Ducky!!! 🌱😋❤️😍👸💖
Do you think the veggie patties would freeze ok?
Can i ask where you got your large pasta shells? I can only find the small ones in the normal shops (Coles, woolies etc)... are they in more specialty stores or online?
These meals all look so delish. I might try them all!
I get them from Coles! They are in the pasta section usually down the bottom or up the top of the shelves!
Great video, Amanda! We featured your video on my website this week in our "Concessions" area. Link is in my bio!
Sweet positive girl xox
i would love to get the cookware baut thea dont ship to europe :(