Karnataka Style Poori Saagu || Poori Saagu Recipe | Vegetable Saagu || Krishna's Cuisine

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  • เผยแพร่เมื่อ 4 ต.ค. 2024
  • Hare Krishna !!
    Try out this Puri Saagu recipe which is a perfect combination to serve in breakfasts. The crispy, less oily and pluffy puris go amazingly with the fresh coconut curry.
    Serving - 4 to 5
    For puri -
    2 cups wheat flour
    1/2 tsp salt
    1 tsp sugar
    2 tbsp fine semolina
    2 tbsp oil
    3/4 cup water
    For saagu -
    3 tbsp oil
    1 tsp cumin seed
    1/2 tsp turmeric powder
    1/4 tsp asafoitida or hing
    Some curry leaves
    3 chopped tomatoes
    1 tsp salt
    1 cup chopped carrots
    1 cup chopped beans
    1 cup green peas
    1 knol khol
    2 diced potatoes
    1 cup water
    For masala paste -
    1 tsp oil
    1 tsp cumin seed
    4 to 5 small cinnamon sticks
    3 cardamom
    4 to 5 cloves
    1/2 inch ginger
    2 green chillies
    Some curry leaves
    3 tbsp roasted chana dal
    1/2 cup grated fresh coconut
    1/2 cup mint leaves
    1 cup coriander leaves
    1 cup water
    1 cup water
    Oil for frying
    Salt to taste
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    Thank you for watching this video.
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    #purirecipe #purisaagu #curry #southindianrecipe #breakfast #purisabji #sabzi #curry #southindiancurry #nooniongarlic #krishnascuisine #iskconrecipe #sabji #karnatakafood #poorisaagurecipe
    Disclaimer :
    Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.

ความคิดเห็น • 39

  • @sudamakrishnadas7364
    @sudamakrishnadas7364 8 หลายเดือนก่อน +11

    Hare Krishna Mataji Dandavat pranam , Few months back I was asked by the temple authorities to cook saagu with pulav and I tried to find out in you tube but ended with the average one , Atlast finally By Radharanis mercy you have uploaded this most important recipe ,Thank you Mataji

  • @harikrishnan8808
    @harikrishnan8808 6 วันที่ผ่านมา +1

    This. Poori Sagu recipy Ixs so well n meticulously prepared n showed out. Enjoyed watching it. Thank u for ur time.

  • @Kanha_kaartschannel
    @Kanha_kaartschannel 8 หลายเดือนก่อน +3

    Very nice and crispy puri and sagu.Happy cooking Hare Krishna 🎂🎉🙏💐🌺

  • @vidyap8582
    @vidyap8582 8 หลายเดือนก่อน +2

    Woh yummy mataji harekrishna

  • @ruchiramunjal6061
    @ruchiramunjal6061 8 หลายเดือนก่อน +1

    Hare Krishna !! Hari Bol. Very Nice Recipe. 🙏

  • @shayisharma1008
    @shayisharma1008 3 หลายเดือนก่อน +1

    We love it so much mataji thank you for such recipe. hare krishna ;D

  • @yesh9019
    @yesh9019 8 หลายเดือนก่อน +2

    Very nice back ground music
    స్వామియే శరణమయ్యప్ప

  • @SRMthy
    @SRMthy 8 หลายเดือนก่อน +1

    🙏🙏 very authentic Karnataka recipe

  • @lankaviharika8768
    @lankaviharika8768 8 หลายเดือนก่อน +2

    Hare Krishna thank you so much for your efforts showing satvik food mataji 🙇🏻‍♀️🙏

  • @SageChaudhary
    @SageChaudhary 4 หลายเดือนก่อน +1

    HARE KRISHNA

  • @consciouschapters8396
    @consciouschapters8396 8 หลายเดือนก่อน +1

    Very nice recipe

  • @BharatS7749
    @BharatS7749 8 หลายเดือนก่อน +1

    Hare Krishna Mataji

  • @maligaperumal7974
    @maligaperumal7974 8 หลายเดือนก่อน +1

    Look very delicious sure Lord Jaganath injoyed to ate❤ Hare Krishna mataji .

  • @ambarishudta6291
    @ambarishudta6291 8 หลายเดือนก่อน +1

    Awesome... lots of love from Karnataka ❤.Hare Krishna 🙏

  • @leenanayak2319
    @leenanayak2319 8 หลายเดือนก่อน +2

    Hare Krishna 🙏
    Jai Jagannath🙏
    Same vibes with me as I prepared the same for lunch...but ur preparation is excellent 👌👌

  • @churnigupta1850
    @churnigupta1850 8 หลายเดือนก่อน

    Hare krishna
    Thank u , it is very sawatik and delicious food.

  • @shamiratalwar9779
    @shamiratalwar9779 8 หลายเดือนก่อน +1

    Variety of recipes makes it special & flavourful thank you for sharing the karnataka poori sagu 😋👏👌 very colourful recipe 👍🏻 Hare krishna🙏🏼 Hare Rama 🙏

  • @616skylark
    @616skylark 6 หลายเดือนก่อน +1

    Nice recipi matha ji

  • @Veena2-zq7qv
    @Veena2-zq7qv 6 หลายเดือนก่อน

    Thank you so much, it came out very well and family loved it. I loved the music in the background too.

  • @umadevi4940
    @umadevi4940 8 หลายเดือนก่อน

    Hare Rama, Hare Krishna

  • @ushasarma9344
    @ushasarma9344 8 หลายเดือนก่อน +1

    Jai Shree Krishna 🙏

  • @avenugopalarao
    @avenugopalarao 8 หลายเดือนก่อน +1

    ❤very nice presentation and preparation please. Thank you Madam.

  • @jesuschristloves8727
    @jesuschristloves8727 8 หลายเดือนก่อน +1

    Nice super
    Thank you

  • @avenugopalarao
    @avenugopalarao 8 หลายเดือนก่อน +1

    Hara Namah Sri Parvathi Patha yem Namaha.

  • @LifeLight777
    @LifeLight777 8 หลายเดือนก่อน +1

    Such an authentic recipe. Thank you Mataji 🙏
    If coconut is not available then soaked almonds can be used.

  • @Yohaner_Rannaghar
    @Yohaner_Rannaghar 8 หลายเดือนก่อน +1

    so nice

  • @manjulalipriya1846
    @manjulalipriya1846 8 หลายเดือนก่อน +1

    Thank you mataji! ❤❤very grateful! 🥹

  • @mathyscreations
    @mathyscreations 8 หลายเดือนก่อน +1

    Yummy food new friend 👍👍👍

  • @antonyjosephine494
    @antonyjosephine494 2 วันที่ผ่านมา

    Mam, Please Upload Original Mylaari Dosa and Saggu recipe..

  • @mysoresrikantaiahkailasnat8676
    @mysoresrikantaiahkailasnat8676 8 หลายเดือนก่อน +1

    Thank you..nice.

  • @Umadevi-pt2od
    @Umadevi-pt2od 5 วันที่ผ่านมา +1

    Mathaji in this video you are sagu, not the chutney. Can you please tell me chutney as well

  • @PremieKasie
    @PremieKasie 2 หลายเดือนก่อน +1

    Hare Krishna Mataji do you use lukewarm water

    • @krishnascuisine2349
      @krishnascuisine2349  2 หลายเดือนก่อน

      Hare Krishna. No need to use for any of them. Thank you. 🙏🏻🌸

  • @Unity_gaming-z6f
    @Unity_gaming-z6f หลายเดือนก่อน

    Hare Krishna mataji we are making this resipe for Krishnaastakam
    Can we use anyrhing eles in place of semolina?

    • @krishnascuisine2349
      @krishnascuisine2349  24 วันที่ผ่านมา

      Hare Krishna. No, we cant. Else you can skip too. Thank you. 🙏🏻🌸

  • @SuramyaRadhaDD
    @SuramyaRadhaDD 8 หลายเดือนก่อน +1

    Hare krishna mataji from where do you get this clay vessel kindly let me know asap

    • @krishnascuisine2349
      @krishnascuisine2349  7 หลายเดือนก่อน

      Hare Krishna I bought from local mud pot shop. You can buy near by mud vessels shop or online also. 🌺🙏

  • @lateruponconfirmation7841
    @lateruponconfirmation7841 8 หลายเดือนก่อน +1

    How long shud the dough rest before rolling them to circle puris ? Thanks

    • @krishnascuisine2349
      @krishnascuisine2349  8 หลายเดือนก่อน +1

      Hare Krishna you can rest the dough for half hour thank you so much 🙏🌺