Banoffee Cake with Swiss Meringue Buttercream | Mother's day gift Idea| The Best Cake | Bake N Roll
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- เผยแพร่เมื่อ 22 ส.ค. 2024
- Hi, welcome to my channel, Bake N Roll.
#banoffeecake
#howtomakebanoffeecake
#mothersdaygiftideas
Ingredients:
chiffon cake:
egg 4 large (225 grams)
sugar 1 cup minus 1 tbsp
oil 40 grams or ml
milk 20 grams (1 1/2 tbsp)
vanilla 1/4 tsp
cake flour 130 grams (1 cup + 1tbsp)
baking powder 1/2 tsp
Caramel sauce:
• How To Make Salted Car...
Banana caramel:
banana 2 large or 3-4 small
brown sugar 3 tbsp
butter 1 tbsp
Swiss meringue buttercream:
eggwhites 3 large
sugar 1 cup minus 1 tbsp
vanilla 1 tsp
butter 1 cup (226 grams)
butter compound 1/2 cup (113 grams)
Caramel sauce
chopped nuts
Graham crashed (optional)
Baking time 25 minutes (160°C)
note: namali pala bigkas ko ng banoffee cake sa video guys pasensya na☺️
Ang ganda nang explanation mo sa recipe mo,napaka klaro at madaling sundan,hinde katulad sa iba na,wala ba ngang audio,ang bilis pa mag lagay nang nakasulat na measurements..thanks po..
Bravo, super 👏 👌 ❤️ thank you so much for writing the ingredients exactly and detailed descriptions and sharing your great recipes and videos with translating to English 💯
Must try this noon ko p gusto subukan itong banofee. Thank you for sharing 👍💕
Yummy!
Thank you for sharing po. 🙏
Salamat din😊
❤❤❤
Ma'am puidi Egg waffle next please
Is it chiffon or sponge,
Pwede din po ba maglagay ng filling na dulce de leche
happy mothers day po! thank you for sharig.. maam, kung gagamit po ak ng isang 9" pan ilan minutes po ang baking time at anong temperature.😊
Same temperature. Add lang ng 10 minutes pa
@@BakeNRoll101 thanks po😊
hello po ma’am! ask ko lng po if pwede po bng melted butter ang gamitin instead oil po?
Yes po
yung butter compound po ba dpat parehong temperature sa real butter?
Yes po
Sa pag oven po nang chiffon up and down po ba ang apoy
Pag electric po taas baba. Pag gas oven baba lang po
Thank you po..now alam kuna talaga😊
ate medyo napansin ko yung nails mo.
Bravo, super 👏 👌 ❤️ thank you so much for writing the ingredients exactly and detailed descriptions and sharing your great recipes and videos with translating to English 💯