Chicken Piccata | Dinner at Five; Cook with Me
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- เผยแพร่เมื่อ 2 พ.ย. 2021
- #ChickenPiccata #DinneratFive #CookwithMe
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Hey Guys, I'm here live in the chat from 5:00 to 6:00 pm EST to answer any of your questions while cooking.
Do you think if I used a gluten-free flour for my dredging, that it would be OK and still taste good?
You are so beautiful 😘
Hi Shereen,
I have watched many recipes that you have made. I am impressed by your accuracy, attention to measurements, and authenticity. Coming from a chef family, I can say that you are on point. Keep up the good work.
Thanks,
Dr. Marc
Hey, Shereen, when you say "olive oil" in the skillet, per your video on using the right oils, you mean 'olive oil', not EVOO, correct?
You might want to clean your chicken before you cook it
Shereen, this recipe was extremely easy to follow. The results were tremendous and my wife said "this is by far the best meal you've ever cooked" . This is high praise. Thanks for what you do on your channel.
You're a RockStar John 🙌🏻 So happy to hear she enjoyed it. Thank you for watching :)
You're a delight to watch and listen to. Concise. To the point. No chattering. Love it.
I agree!
I love how everything is in the cabinetry 🤩
Mrs Shereen,
Thank you for your simple common sense instructions to cooking very great home cooked meals. I’m a 40 year old man and your channel has inspired me to cook at home for my wife and daughter. I’m just burned out on the eating culture that is today’s world. Thank you again.
Shereen, I love how easy you make things look and it’s actually TRUTH!Sent this to my daughter too “because we can”
Thanks for explaining not breaking the sauce. I always thought it was not adding butter that wasn’t room temperature. I’ve had 60/40 success when making sauce like this and always wondered why!
I deglaze the pan with the Sauvignon Blanc wine when you remove the chicken breast. It makes a difference. This is a great recipe
Absolutely love Shereen's videos! Definitely motivating me to cook more !
Made you're no crack cheesecake this past weekend and everyone LOVED it and said it was the creamiest, most delicious cheesecake they've ever had!! Thanks for my new favorite recipe!!
Awe, fantastic! I'm so happy to hear that. Great Job! I made it myself today too. I added a holiday twist to it. Stay tuned for that (wink)
Will you please show me wher i can find the recipe 4 that cake? I look on her videos,but don't find it!
@@tatjanaglasch9046
th-cam.com/video/7O8Sf19nu4E/w-d-xo.htmlsi=1HRhFOMRiZ2x5SSE
I’ll be making this for supper. You explain everything so well, I actually think I can do it!
You nailed it!!! Love how you explained every step!
Made this for dinner and it came out delicious!!! Thank you!
I'm so glad for this long video, I'm usually watching the shorts and trying to grasp everything you've saying. This recipe and process is a keeper!
I love these! You take us through it all and have time to explain! Thanks!
The organization makes my chef heart pump with envy! Wonderful!
This is the second time I’ve made this beautiful dish. Shereen, Thank you for sharing this recipe and others with us. I’ve made your “College Taco” numerous times and they are delicious. I watch you and John (The Preppy Kitchen).
Made this for dinner...absolutely delicious 😋
Chicken piccata is a go to for me! Ol Chef John taught me how to make this one. His is the bar by which all chicken piccata is measured!
Wow.....I'm a little late to the Shereen game....but GIRL, you got Mediterranean Cuisine down!!! I'm a retired chef trained in classic French/ Italian cuisine ; not by school - but by working with and apprenticing with actual European chefs. Your recipes and techniques line up with what I was taught and what I do...like a razors edge...spot on.................thank you
Love your attitude!!! Thanks for sharing the fun and tasty recipes.
Thank You! I love the slower step by step format..easy to follow and explained perfectly!
I will definitely be trying this recipe. I made your marinara sauce tonight and it was fantastic! I can't wait for your cookbook to arrive! Thank you!
I’ve been looking for new things to cook for dinner over the past few weeks, I will definitely be adding this to my roster. Is there anything I could substitute the shallot with if I can’t find any at my grocery store? I make your chicken Milanese all the time and it never disappoints! Thank you!
Hi Carson, sure, 2 to 3 tablespoons minced sweet onion will work. So glad you hear you're enjoying the Milanese, I make that once a week too 🥰
It’s about time! Love your videos!
As a new culinary student, these videos are so great for me to practice and try some new things like roasting and making my own pumpkin puree , chicken stock and beef stock!
Chicken Picatta is what I always cook for dinner every Friday cause my family loves it!
Made it and the whole family loved it!! Thanks Shereen!!!
OMG! I have tried this recipe several times and never gotten it right till this time. Your instructions are so easy and precise, so many good hints, amazing, and your recipe for this dish is deliciously perfect! I just watched it a few times, made notes and Bingo! got it done beautifully! I love it! Thank you so much, I enjoyed it so much! Love watching you! You are a wonderful teacher!
Hooray.! New long episode...love it 😀 finally...👏
classic dish executed well. Good job. Looks delicious.
Hands down the prettiest looking recipe from the prettiest chef on TH-cam it was fantastic thank you 💚
You are so easy to follow and love your no fuss approach, thank you
I love how u explain things
Wow that looks so delicious!
I love to watch her cook what a unique style she uses !
Wow! So wonderfully delicious looking! Welcome back Shereen! 😊
I love watching your videos! They are fun and entertaining! You are very precise with ingredients and directions. Thank you for sharing!💕😊
New to your channel... actually subscribed watching you "shorts"... delicious food and oh so Fancy 🥰
My new recipe to try this week 😋! Thanks Shereen.
Just love the cabinets
Excellent, Shereen 😋I will make it for sure. Thanks!
Looking forward to the new series!!! Love the episode format!!
Made this tonight for the first time; followed your recipe. It was perfect and there are no leftovers 🙂 thank you, Shereen. We love your content
WE NEED MORE DINNER AT FIVE RECIPES !!!
Hi Shereen
Do you offer your books to be mailed outside U.S.
IN MY VIEW
This is SO simple to make and all your flavors are there. Thanks.
This lady taught me how to make Chicken Piccata last year - it’s now my go-to Sunday dinner and Company dinner entree. Love it.
Classic dish! Thanks for posting!
Have to try this, looks effing delicious!
This looks so good! We need some side dish recipes too! Love your channel!
This recipe is amazing. Easy and fast!
Prepared this. Fabulous dinner, exceptional sauce. Thank you!
This is one fo those dishes that's so easy to make for a regular Tuesday night but is so impressive it's perfect for company on a special occasion. 👌 Thanks for the step-by-step tutorial on how to achieve piccata perfection!
LOVE your videos! Just purchased your cookbook and looking forward to making some awesome meals!!
I just made this for supper. It was amazing! Definitely going into my supper meals.
Yummy. Enjoyed your your presentation. I'm going to make it!!
omg!! I am salivating and I am making this , this weekend
You're amazing! Make more videos. I've watched them all. Can't beleive you haven't made other in almost 1 year. Please! I need more recipes!
Looks absolutely delicious! Will do.
That looks amazing!! I am gonna be making this!!
Looks delicious. Gotta try this. Thank you
Thank you for making this look easy..i love capers and keep them on stock.
Shereen I simply love you cooking and presentation style. It awesome. I love everything you do...just love it.
Thanks shereen. I definitely gonna follow your instruction to make this. You make it look amazing. 👍👍❤
I hope your husband realizes he is one lucky guy and never takes you for granted.
Weird
Simpish
Yum! I love your food (very approachable), but more than anything, your sweet, sassy personality! I'm hooked and a fan! ♥️
Pre-ordered your cookbook❤, cause I’m fancy 😂. Thanks for taking the time in making these amazing videos 👨🍳
Ok this looks sooooo yummy but so easy and quick to make! Thank you very much!
Beautiful dish! I love “ because you’re fancy “
No doubt about it. You’re an expert chef.
My family loves this dish! 😊
Made it yesterday. Just beautiful !
I made this last night for the first time! So easy to follow the steps. It turned out amazing 🙌🏽 So fresh and light. I paired it with mashed potatoes and broccolini!!!
I LOVE YOUR ADDITUDE GURL !!
So nice to look at you doing the food ❤
Thanks for sharing your talent. Your shows are fun to watch and make no-cooking me want to try.
Thanks so much for sharing all your tips and explaining what things mean and why you're doing what you're doing. It really helps!! I can't wait to try it!! 😃😛
Looks great! Definitely like these quick videos!
Thanks!
Just discovered your channel and from one cook to another, I love your recipes. You do exactly what I do.
I will be making this recipe. Thank you Sheree it looks yummy 😋👍🙏🙏
That looks like a winner! I will try it!
I really love this video. Very classy and fun. I first saw you on tiktok a while back but I am so glad to have found a longer cooking video. New subscriber!!
Huge new fan!! Love your style and recipes❤
This is an excellent, easy to follow video. Great job.
I made this!!! Literally my fave recipe now
I will be making this anything with lemon is delicious to me. I use it almost every day on everything
This was easy to make and delicious... thank you!
I love this woman she has delicious recipes that do not require sixteen. ingredients. These are perfect for me.
Food looks delicious 🤤🤤🤤 thanks!
Sawwwwwce!!!!! Just perfect. I recently made your sandwich bread - a home run!!! You are the best. Thanks for continuing to challenge my cooking/baking skills. 👏🏻🎉
So Proud! Great Job Melissa!
I absolutely love ❤ your channel hun you are made to do this 🙏
HELLO SHEREEN!!! I FINALLY GOT YOUR COOKBOOK YESTERDAY! Going to try it out tonight!❤️❤️❤️❤️
Hello Kenyatta, thank you so much! Can't wait to hear what you cook first.
Thanks for the video. Im making this for my wife this weekend.
Thank you very much for this recipe! I will definitely try it asap 🧡🧡🧡🧡
You make this just like my mother did it made my mouth water. Thank you!
Looks absolutely delicious 🤤
Because ya fancy! Love it
Your a FANTASTIC TEACHER.... I'm a student for life... Love your simplicity
They both look super yummy 😋
Your kitchen is absolutely badass.
Easiest picatta recipe I've ever seen and can't wait to try!!!!!!
I love this live ideia. We will literally be cooking with Shereen 😍
Hello Thays!