How to Make Delicious Lemon Pound Cakes / Easy Recipes
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- เผยแพร่เมื่อ 14 ม.ค. 2020
- #Lemon pound cake #Pound cake
How to Make Delicious Lemon Pound Cakes / Easy Recipes
Upload delicious chocolate chip cookie recipe. Thank you for watching
• A very delicious basic...
Ingredients (Fan Size: 16.7cm in width, 8.5cm in height, 6.5cm in height)
*All-purpose flour 110 g,baking powder 3g fits .
in the video, All-purpose flour 140 g,baking powder 4g is a typo, sorry.*
2 eggs at room temperature, vanilla extract
Room temperature butter 110g
80 g of sugar
All-purpose flour 110g, Baking Powder 3g
Lemon pickled (lemon flesh 20g + sugar 20g
For decoration
Lemon Glaze: Sugar Powder 50g + Lemon Juice 10g
pistachio
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all-purpose flour 110g, baking powder 3g fits.
In the video, all-purpose flour 140g, baking powder 4g is a typo, sorry.
W
Merci beaucoup
😋 uk como Fazer Delicioso Bolos de Limão Receitas Fáceis gosta 😋 🤲🥔 uau
Is it 110 or 140 grams the flour? I want to make this. And do u bake this 7 minutes on 160 and after that 35 minutes on 180? Thx
Maravilhoso,obrigada por traduzir.
Добрый день всем! Вам хочу написать 1000 раз, БЛАГОДАРИМ ВАС ЗА РЕЦЕПТ!!!Вкуснее этого кекса ,я лично никогда не кушала.Очень нежный,мягкий, влажный.Всех вам благ !!!
Спасибо, Вам за рецепт. Очень люблю лимонную и яблочную выпечку. Надо попробовать, такой воздушный кекс.
I made this before, and let me tell you it’s veryyyy good I couldn’t stop eating it! And now I’m back here to watch the video and make it again. Yummmm😍🍋
Maravilhoso tudo oque vc faz esse bolo de limão delicioso parabéns um grande beijo.
Maravilhoso esse bolo.Eu já fiz.Vou fazê-lo novamente.
Obrigada pela receita
I just tried making this yesterday and it was sooooooo fluffy!!! The mixing was tedious but very needed for that light and fluffy texture! It makes a small batch so next time I would double this recipe. Thank you for sharing this recipe! 💛🍋
I have made this recipe 3 times and it is exactly like the texture above. The lemon taste wasn’t as strong so I added more and yes, it still looks the same 🩷 thank you so much for this recipe. This has been my go to lemon cake recipe whenever I have extra lemon lying around.
Спасибо за рецепт "Лимонного Фунта"Это просто Супер!Бальшое Спасибо!
О, так чудесно! Сегодня испеку. Обожаю кисленькое! И всё так чистенько, аккуратно. Приятно смотреть. Хотелось бы дружить с такой хозяюшкой!
Действительно очень вкусно. За раз съели. В следующий раз сделаю двойную порцию.
,
@@chagi4u я так и сделала. Двойную порцию. Очень вкусно получилось. А с орехами очень классно.
@@chagi4u напишите пожалуйста рецепт🙏
@@user-zj7pi3ql1n на экране написан и внизу видео...
Выглядит аппетитно.Готовить не сложно.Захотелось приготовить.Спасибо за подробное видео.Лайк.
Шикарный , пирог , да ещё в таком красивом исполнении , спасибо большое постараюсь , испечь тоже , удовольствие было наблюдать !
Восхитительно! Обожаю лимонную выпечку! Большое спасибо!!!
That cake looks so yummy 😋. Thank you for sharing the recipe.
Maravilhoso...que textura desta massa!
É delicioso! Ficou perfeito!!! 😋😋😋
Quanta delicadeza ! Esse bolo deve ficar incrível
언니~ 레시피 너무 고맙습니다. 케익이 너무 맛있어요. 환상적이에요 ^^ 🖒
bardzo smaczny przepis, ciasto puszyste i ma cytrynowy bogaty smak. Nie miałam pikli cytrynowych ( u nas nie w zwyczaju marynowania cytryn) więc wyfiletowałam cytrynę i dodałam cukier i wszystko zagotowałam na patelni, ostudzone dodałam do ciasta. Wyszło super.
Amei!! Obrigada pela receita e tradução 👏👏
頂きもののレモンがたくさんあったので倍の量で作ってみました。コーヒーと一緒に頂きました、美味しかったのでまた作ります。ありがとう
Exelente receta 👍 muchas Gracias por compartirla !! 🙏
와 폭신폭신하고 맛있는 레몬 파운드 케이크라니, 집에서 이렇게 맛있는 케이크를 홈베이킹으로 만들어 먹을 수 있다니 너무 좋아요. 레몬 글레이즈로 더욱 레몬 케이크의 맛도 좋을 것 같아요.
Большое спасибо вам за рецепт и хорошее видео! Какой же аппетитный ваш пирог, обязательно приготовлю! 🎂👍👍👍💐
Рецептик просто супер, довольна обезательно сделаю мне понравился. Лайк
Just made it. My daughter loves it even i got trouble with my oven but the taste is very good. Thank you mommy ... regards from indonesia 💕
레몬 없을 때 담궈둔 레몬청 들어가는 이 레시피 넘 좋으네요!! 레몬틀에 20분 가량 구웠어요! 박력분으로 했구요~^^ 먹어보니, 포슬포슬 부드럽고 넘 맛나요!! 레시피 감사드립니다 ♡
Приготовила этот пирог в выходные. Очень вкусно. Благодарю за рецепт.
Класс! Спасибо большое! Испеку обязательно!
Здравствуйте 🙂 заходите в гости на мой канал, смотрите мои видео про природу Югры и не только, оставляйте свои комментарии буду рада подписки 🙂 🌹 🌹 🌹
Hola. Que pinta más rica ☺️
Muchas gracias por poner subtítulos en español 💚🌻
Is the fluffiest and softest cake I've ever made, i love the flavor and it smells amazing. I can recommend this recipe i really really loved every piece ☺️❤️🥰
Испекла!!!👍🔥 Спасибо огромное!!!
Que maravilha! Amo bolo de limão, mas como esse não tinha visto; vou fazer sem dúvida😍😍😍
Vc sabe como é essa conserva de limão que vai na receita?
Da água na boca de tão lindo esse bolo
@@nilcemendes5527 também fiquei na dúvida nesse ingrediente. Eu descasquei o limão e piquei a polpa sem as partes fibrosas e branca bem picadinho. Fica com um pouco de caldo. Pesei 20g desse limão picado mais 20g de açúcar. Deu certo todas as vezes que fiz. Faz sim se possível com limão siciliano fica maravilhoso.
@@luizmenezes4736 sim, é isso mesmo e funciona melhor com o limão siciliano!
Благодарим за прекрасную выпечку
Сегодня пекла!!!!!ЭТО ЧУДО И ВКУСНЯТИНА!!!!!ЛУЧШЕ НЕ БЫВАЕТ!!!!!СПАСИБО ЗА ПРЕКРАСНЫЙ РЕЦЕПТ!!!!!
I tried this recipe few days ago, it was so delicious and nice form of pound cake. Note from me:
1. Yes, you can make lemon pickled just using those lemon flesh and sugar as what written on the recipe. I make them few hours before or just let it sit until most of sugar dissolve.
2. I reduce sugar to 40 grams only (because we already put sugar in lemon pickled and also we use sugar glaze) and it turn so good and not too sweet.
Thank you Mommy Oven 🙏🏻
Thank you for let me know pickle lemon. how much vanillaput in?
mccabe938 your welcome, i just put half of tsp vanilla to beaten egg.
Ни одного слова , а как здорово и все понятно. Спасибо !
Very good
Привет из России 👋 такое вкусненькое видео, спасибо за рецепт 😊👍💖
Obrigada, ficou lindo e com certeza muito gostoso, vou fazer.
오븐으로 케이크류 처음 도전했는데 맛있게 되었어요~!
좋은 레시피 감사합니다 :)
잘 먹겠습니다♡
Очень красиво, вкусно, восхитительно, спасибо😋
Thanks for the video. I love how you went straight into making the cake.
DWSAXOI
ACF
Nossa que lindo bolo 🍰🍰🍰 like garantido 🎈👏🎈🎈🎈👏
Se ve FANTÁSTICO y Rikísimo!!!!!!
GRACIAS!!!!!
Благодарствую! Подписка и лайк! Превосходно подана вся технология приготовления, без лишних слов и телодвижений . Кратко, ясно , доступно и, главное, очень вкусно! Справится любая хозяйка!
👍👍👍Вкуснятина! Спасибо за рецепт!
I usually don't comment but this recipe is delicious! It's so airy and moist and the lemon flavor is very subtle and soft. The glaze is balanced not very sour nor sweet. Thank you for the great recipe!
Супер👍🥰, очень нравятся ваши рецепты. Смотришь и хочется бежать на кухню и приготовить.👌
Maravilhoso e fácil!
Parabéns!
Gratidão por compartilhar!⚘
Deu água na boca , esse bolo , vou fazer !
오늘 해 먹었어요
진~짜 맛있더라구요
도넛츠, 피자등 많이 만들고 있으며 다 들 맛있다고 했어요 감사합니다 늘 건강하시고요^^
Sou apaixonada em bolo de limão. Parabéns pela receita 😍🇧🇷
Спасибо за чудесные рецепты. ❤❤❤
I tried this recipe and it tastes soooo good! It’s light and airy but still very rich. I didn’t have lemon pickles so I used 1/6 cup of lemon juice and around 2 tbsp of lemon jest instead. A pinch of salt would also enhance the flavor. Thanks for the amazing recipe!
Does it taste lemony with just 1/6 cup? I'm trying this tonight but I'm not sure how much to add
I’ve never seen or heard of pickled lemon.Where do you find it? How do you make it?
@@bgs03548 its written in the recipe on d screen that lemon flesh plus sugar
@@mesolehelen6088 but what do you do with it? That's my question
Wonderful video. Love the fact of displaying the ingredients and procedure in three languages. Thank you and I'll definitely try this delicious lemon cake.
This recipe is super delicious!!! I've baked it in my toaster oven since it was so small and I even forgot the baking powder and it was still super delicious! My mom asked me to bake this again tomorrow😂
Hi ! Can I ask how many eggs did you use in this recipe? ... thanks
@@irmazagopiloni68 She used 2 eggs in the lemon pound cake recipe. Click on the more and you can see the recipe.
Thank you for this recipe. Can't wait to try it!😊❤
Thank you! Will definitely make one.
Попробую, спасибо за рецептик.
Cannoli siciliani
@@gaetanalamanna8466 se não p ir no portão ou Ko o
Incrivelmente maravilhoso!!!
Вы молодец! Я восхищаюсь Вами! Обязательно испеку этот замечательный кекс🌹🌹🌹❤💖❤
A massa é divina, parece uma nuvem! E depois de pronto, que delícia de bolo!
Vc fez a receita?Ficou bom?
The cake turned out so soft. The technique shown in the video will remain with me for ever. Thank you.
Este bolo deve ficar maravilhoso!!!!!
A massa que sempre procurei, amei!!
Digo o mesmo 😃
Huuuuuuuuum! 😋😋😋 Deu água na boca!! Que massa linda, maravilhosa! 👏👏 Ameeei! 😍😍 Vou fazer, com certeza! 😉❤️😘 Obrigada!
Oi você fez esse bolo
Têm que tirar a película das cenas, caso contrário ficará com gosto horrível.
Infalível, faça seguindo corretamente a receita! Amo bolo de limão! 😋😉
Que bolo maravilhoso vou tentar fazer 😀
Quanta delicadeza deste ser humano para fazer seus Bolos, parabéns
This is the best recipe ever.. I tried this today and was awesome
Thank you so much!!
Спасибо большое за рецепт. Это не пирог, а просто вкуснятина. И продукты доступные, ещё раз спасибо.
Obrigado por traduzir essas delícias que você faz para o português. Deus abençoe você e sua família. 😘
Parece muito macio e apetitoso 😋 vou fazer com certeza! 👏
지금까지도 맛있게 잘 만들어 먹고 있어요ㅠㅠ 너무너무 감사합니다😍😍
Soy de mexico gracias por la traduccion en español 😘
Gracias!!!!
Por que esta en español
Lo voy a preparar!!!
Felicidades desde Argentina
Приготовила. Получилось очень вкусно и волшебно! 👍Благодарю за рецепт. ☘️
Nossa delicioso este bolo....vou fazer 😍😍😍😍♥️♥️♥️♥️
Спасибо за отличный рецепт! Я пекла в форме для маленьких кексиков вышло и красиво и очень вкусно!!!
Сколько минут для кексиков? Где-то 25?
@@ariella1357 К сожаления не помню точно .Где -то около 25 минут будет.Очень симпатично выходит.
Благодарю🙏 должно быть,это очень вкусно👍. Спасибо за подробный рецепт
Wow!!!ya quiero hacerlo. Gracias por compartir. saludos desde México 🇲🇽
Excelente y sencilla receta, lo prepare ayer y quedó exquisito, me encanta lo esponjoso y suave si uno sigue al pie de la letra el procedimiento queda perfecta, yo le agregue una pizca de sal para resaltar el sabor y rayadura de Limón a la mezcla y le coloque almendras molidas, por encima en vez del glaseado.. Pero quedó estupendo , además los ingredientes son pocos y las cantidades de los ingredientes son menores, en comparación con otro Poundcake que yo había, preparado antes... Felicidades agradecida con esta, linda receta, espero que la preparen, no quedarán defraudados..
Look delicious 😋 I will give it a try, thank you!
This is the fluffiest cake I’ve ever made! It’s so delicious. I added some lemon zest too because I tried the bater and felt like I wanted a little stronger taste. My butter, sugar and eggs mixture curdled but I added a little flour while beating and it fixed the problem. Then I added the rest. I had to use a round pan so I don’t know if that changes the result but the knife trick didn’t work for me. Thank you for the recipe! 😘
Zur Kontrolle ob der Kuchen gar ist, nimmt man ein Holzstäbchen (Schaschlik Spieß). Ist der Kuchen gar, bleib der Teig nicht mehr am Spieß hängen!😊👍
Just made this cake today and it was DELICIOUS !!!! Thank you for sharing your recipe. Will try your other recipes. ❤
I just made it. Very delicious!
Thank you very much!
Wow excellent I just love it. So soft and fluffy.
Керемет, дәмді 👏👏👏👏🍏🍎🇰🇿
Esse bolo fica uma delícia, super fofo, e eu fiz com margarina pois não gosto muito de manteiga, mesmo assim fico ótimo, obrigada.
Que bello y delicioso se ve ese pastel . Gracias por la receta, voy hacerla..
Cake looks delicious and the fold n chop method is the best for evenly mixing ingredients together. Many thanks for video. 👍🇬🇧
Los felicito!!sus recetas son excelentes,muchas gracias.
Обязательно приготовлю. Спасибо за идею
진짜 부드럽고맛나요 레몬글레이즈 신의한수입니다
우와 선생님최고에요
저는 두배로구웠어요 저의팬크기가 커서 ᆢ너무 맛나요
이빵냄새 어쩔 ? 너무 맛난향이네요
Que lindo cuando no hablan se aprecia más!🤗🌹!
Y sin musica!
I made this today and it is sooo good. It is super soft and yummy. For the glaze, I used some leftover buttercream glaze and added some lemon juice. Will definitely make this again. Thank you ♥️
so is it 140g or 100g of flour? Thanks
Seems like it is 110 g
Looks delicious... can't wait to try this recipe... thanks for sharing...
Lo hice y me quedo delicioso la mejor receta muy suave gracias por compartir tus recetas 😘
Se ve delicioso 😋 gracias por traducir al español
Спасибо,класс!!!👍👍👍
Amei que lindo egostoso bolo hummmm fiz ja esta no forno vou esperar pra ver o resultado😊
¡Qué delicia y se ve tan delicado!¡Muchas gracias ! Lo voy a hacer mañana mismo👏👏👏😘