Nicely done.. I didn't know that aam papad was known as fruit roll up. I also wanted to try other fruits apart from mangoes. Thanks for the thoroughly explained video
Thanks alot for watching n giving ur feedback!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
i always make some for adults in my family with panch foron and chilli powder.its so tasty 😋.if u want to make it more thicker then start with thin layer and when it dried completely then add more layers .
Hii... this is such a wonderful video. Very interesting n beautiful as well... Is it possible to reuse the butter paper... N to be brief... 😊 plz tell me.. which fruits cannot b used for this purpose... since that would automatically answer a wide range of fruits with which we can make it. N finally.. the tip which u offered 4 the usage oven is a bit unclear to me.. Can u plzz tell for how much time exactly should we bake it.. The oven must b preheated as well.. isn't it.. Thanxxx a lot sis❤ Just loved it.. Smiles
Thank you so much for appreciating!! I haven't tried it with litchi. Litchi is very juicy and less pulpy..u may have to separate some juice aside from pulp like I did with watermelon 😊
Thanks for watching!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
Try marinating the apple with powdered sugar, a pinch of salt, lemon juice, cinnamon, and nutmeg before boiling it with some butter. This is going to be much easier and quicker and no water will be necessary because the apple will release it's juices, and it'll have a nice apple sauce flavour
Thanks alot for watching n giving ur feedback!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
@@MomIamHome thanks for your reply with more inputs and in detail..feeling happy.. because this the first time I comment for cookery channel..I have prepared this..which is delicious.mmmm
The mango (cooked) mixture I poured onto the plate today seems a little thinner(pouring consistency) than what you have shown.. Will it turn out ok? 😣😥
I guess the mangoes u had were very juicy that's why so happened..only thing is it will take more hours to dry up..else I don't think there would be a problem🙂
Thanks alot for watching!😊..about storag..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
Mjy persimmon leather bnana hai mny microwave m rkha P10 py aur wo 5 mint m he burn ho gya pura......mra research product h yh aur 2 bar bnaya dono dfa nhi bna jl gya
I have never tried this fruit..but I can say that in microwave it can be prepared in CONVECTION mode only not by microwave heat. It is a setting in microwave oven for baking cakes n cookies in which we can set temperature like an OTG. Also not all microwave ovens have this convection mode setting..so do check urs. Temperature setting 70 degree C for 6 hrs approx. Time may vary according to water content in mix.
I know my previous videos were mostly Hinglish..India is so diverse..wanted to cover every demographic. Now I upload in English..but still get request to make it in Hindi too :)
Thanks for sharing very easy and healthy recipe
Thank u so much for adding such nice feedback!😊
Wow gonna try this recipe in summer🥰
Thanks for watching! Glad u liked it 😊
Loving it
Thank you so much for ur comment!!😊
Great
Thanks!!
🙏
I tried this it was amazing!!!
Thank you so much for putting your feedback!!!😊😊
Looks yummy😍
Bohot shukriya ... Itna asan batane k liye
Bohot khushi hui ke aapko video pasand aaya..thank u for watching!!!🙂🙂
Thanka maam
Thanks for watching!!😊😊
Super talented mommy 😍
Nicely done.. I didn't know that aam papad was known as fruit roll up. I also wanted to try other fruits apart from mangoes. Thanks for the thoroughly explained video
Thank you so much for watching and adding the comment!!
Omg are serious does this really works u r awesome
Yes😊..thank you so much for watching!
I have a lot of homegrown guavas. Should I cook it first before blending it?
What did you grease butter paper with?
I just used the everyday refined sunflower oil which I use for cooking..just 2 to 3 drops of it is enough..spread it with finger evenly.😊
Do we have to cook water melon one ? Also
No need to cook watermelon...its taste changes on cooking😊
It will stay good for how many days
Thanks alot for watching n giving ur feedback!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
i always make some for adults in my family with panch foron and chilli powder.its so tasty 😋.if u want to make it more thicker then start with thin layer and when it dried completely then add more layers .
Yummy twist!😊👍
Hii... this is such a wonderful video. Very interesting n beautiful as well...
Is it possible to reuse the butter paper...
N to be brief... 😊 plz tell me.. which fruits cannot b used for this purpose... since that would automatically answer a wide range of fruits with which we can make it.
N finally.. the tip which u offered 4 the usage oven is a bit unclear to me.. Can u plzz tell for how much time exactly should we bake it.. The oven must b preheated as well.. isn't it..
Thanxxx a lot sis❤
Just loved it..
Smiles
Can we spread apple paste on the plate
Yes..u can!😊
@@MomIamHome tq
Can I use honey or jaggery in place of sugar
I haven't tried..yet I think jaggery would work fine but honey may not dry up properly..might be too sticky.😊
@@MomIamHome okay Madam.
I will try .
Hey great recipe! Just loved the idea! Wanted to know how one could make a similar fruit roll up with litchi? Thank you!
Thank you so much for appreciating!! I haven't tried it with litchi. Litchi is very juicy and less pulpy..u may have to separate some juice aside from pulp like I did with watermelon 😊
Is it directly eatable or need to be fryed...
Thanks for watching!..It can be eaten as such🙂
How many days thy can be stored
Thanks for watching!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
Try marinating the apple with powdered sugar, a pinch of salt, lemon juice, cinnamon, and nutmeg before boiling it with some butter. This is going to be much easier and quicker and no water will be necessary because the apple will release it's juices, and it'll have a nice apple sauce flavour
Thank you for adding your valuable feedback...I'll definitely try it!!😊
Can I make strawberry roll up with the same recipe as mango roll up?
Yes..ofcourse u can!😊
@@MomIamHome thank you for guiding 😄
Hi! Can I do this with blueberries and strawberries? Also, instead of sugar, can I use honey?
Yes..you can make with blueberries and strawberries😊 but I m not sure about honey..may be it won't dry up.
If my kid gets bored eating at home ever. I will send him/her to your home...
He/she will be always welcomed dear😘💕
Need imli recipe
Good work..I would like to recommend to many of my friends. How long can we store this roll outside and in fridge?
Thanks alot for watching n giving ur feedback!😊..about storage of these..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
@@MomIamHome thanks for your reply with more inputs and in detail..feeling happy.. because this the first time I comment for cookery channel..I have prepared this..which is delicious.mmmm
@@vidyasangariselvam9846 I am so glad that u loved it..I ll be happy to help anytime! Thanks for such a nice feedback🙂😊
The mango (cooked) mixture I poured onto the plate today seems a little thinner(pouring consistency) than what you have shown.. Will it turn out ok? 😣😥
I guess the mangoes u had were very juicy that's why so happened..only thing is it will take more hours to dry up..else I don't think there would be a problem🙂
@@MomIamHome I used Alphonso and even after 21 minutes they were quite pouring in consistency.
@@ramengirll it will be fine..just let it dry..I used baiganphali mango in this video..alphonso are rather tastier ones🙂
@@MomIamHome thanks for the assurance. I'm relieved😙
Shelf life of Apple rolls by sun dry method?
Thanks alot for watching!😊..about storag..in room temperature consume it within a month(3-4 wks) and in fridge it lasts upto 6-8 months..even longer if kept in freezer..just make sure to dry it well and keep in airtight containers to avoid any taste change or smells from refrigerator. 🙂
@@MomIamHome didi should we keep it in shady area outside or under direct sunlight?
Wow..thanks a lot..now I dont need to buy fruit rolls.
So glad to know that you enjoyed the video!!😊
❤❤❤🙏🙏🙏
ओवन मे फ्रूट रोल कैसे बनाया जाता सकता है। बताइए
👀👀😋😋😋😋😒
Mjy persimmon leather bnana hai mny microwave m rkha P10 py aur wo 5 mint m he burn ho gya pura......mra research product h yh aur 2 bar bnaya dono dfa nhi bna jl gya
I have never tried this fruit..but I can say that in microwave it can be prepared in CONVECTION mode only not by microwave heat. It is a setting in microwave oven for baking cakes n cookies in which we can set temperature like an OTG. Also not all microwave ovens have this convection mode setting..so do check urs.
Temperature setting 70 degree C for 6 hrs approx. Time may vary according to water content in mix.
Give your description in 1 language. It confuses the audience who don't either one of it.
Yes! Thanks for your feedback..will definitely apply in my coming videos😊
First decide the language u want to speak 😂
I know my previous videos were mostly Hinglish..India is so diverse..wanted to cover every demographic. Now I upload in English..but still get request to make it in Hindi too :)