La Quercia interview - Prosciutto in Iowa!

Do you love prosciutto as much as I do?
How about a delicious charcuterie platter for Easter brunch?
La Quercia prosciutto is made right here in Iowa, with the quality and process as if you were in Italy!
I visited with Dayton, their Strategic Account Manager, to hear all about how La Quercia makes their prosciutto....and I might have sampled a bit too!
Visit their website for more yummy information (www.laquercia.us)
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