You can tell you're a good cook when you have recipes only in your head and no measurements. That is how my grandma cooked and I was lucky enough to ask for her potato salad recipe when I did. If I hadn't, that would only live on in memory. Your dishes looked great and sounded yummy, I hope it was a good reunion.
I'm going to be making that crab salad very soon. You are such an inspiration and I just enjoy all the things you do on your channel. Thank you for blessing us with you many humble skills.💜💜💞💗
Hello, well doesn't that all look scrumptious! I have never tried imitation crab but will be giving that a try for sure! I never know what to do with the leftover molasses i buy for a recipe. Now i know how to use it up! I have made baked beans before in a slow cooker and they were delicious! Going to try your version for sure. Love the sound of your happy kids! Have a wonderful family reunion!
I never thought to make the imitation crab into a salad and certainly will now. We love it and know it's not crab and don't care! Thanks for a fun video today.
🌻Happy Sunday, Bri! Your Family Reunion picnic recipes are making my mouth water right now, lol! I don't have any of those items and fixins in my kitchen, but I'm going to make myself a grilled cheese sandwich with a bowl of diced/stewed tomatoes on the side! ENJOY YOUR DAY!🌻
Have you ever canned your own pork & beans? I use navy beans, organic katsup, onion, and seasoning pork. I fry the pork pieces before I add them to the jars. I make quarts, and it takes the same time to pressure can as any other beans. When I make baked beans with them, I use about 3 tablespoons of brown sugar, and about 3 tablespoons of BBQ sauce and simmer on the stove top until thickened. My family loves them. My youngest son will eat the left overs like a meal.
PEANUT BUTTER BREAD The official ingredient list is: 500 mL (2 cups) all purpose flour 60 mL (¼ cup) sugar 20 mL (4 tsp) baking powder 2 mL (½ tsp) salt 325 mL (1 1/3 cup) milk 125 mL (½ cup) peanut butter The recipe’s steps are below: Preheat oven to 160ºC (325ºF). Mix dry ingredients together. Stir in the milk before adding in the peanut butter. Put the mixture into a greased loaf tin, then bake for 1 hour.
I haven't, I typically use pinto, but I'm sure it would work the same way. I actually have plans to make and can refried beans soon as I am almost out!
I live in Sacramento, California, and sometimes I eat at a restaurant called Dos coyotes they use Anasazi Beans, they make them just like refried beans, they’re delicious
It's backwards because I was videoing with the front camera so I could see myself. I'll be making a video tomorrow using the rear facing camera, so that shouldn't be an issue anymore. Glad you're here!
You can tell you're a good cook when you have recipes only in your head and no measurements. That is how my grandma cooked and I was lucky enough to ask for her potato salad recipe when I did. If I hadn't, that would only live on in memory. Your dishes looked great and sounded yummy, I hope it was a good reunion.
That's how my mom cooks as well, my poor kids will never have any recipes passed down - a little bit of this, a little bit of that!
I'm going to be making that crab salad very soon. You are such an inspiration and I just enjoy all the things you do on your channel. Thank you for blessing us with you many humble skills.💜💜💞💗
Looks wonderful
It all looks yummy. Need to look for the peppered bacon next time I am at Aldi.
Hello, well doesn't that all look scrumptious! I have never tried imitation crab but will be giving that a try for sure! I never know what to do with the leftover molasses i buy for a recipe. Now i know how to use it up! I have made baked beans before in a slow cooker and they were delicious! Going to try your version for sure. Love the sound of your happy kids! Have a wonderful family reunion!
I never thought to make the imitation crab into a salad and certainly will now. We love it and know it's not crab and don't care! Thanks for a fun video today.
I’m loving your channel!
That all looks so good!!! I want to come to your reunion. 😊
Adding molasses to baked beans takes them to the next level!!
🌻Happy Sunday, Bri! Your Family Reunion picnic recipes are making my mouth water right now, lol! I don't have any of those items and fixins in my kitchen, but I'm going to make myself a grilled cheese sandwich with a bowl of diced/stewed tomatoes on the side! ENJOY YOUR DAY!🌻
Head Country BBQ sauce is an Oklahoma Brand . I love their apple habanero
I've never seen that flavor, but it is my favorite brand by far!
God bless you and yours, too. Those pumpkin/choc chip bars look great!
Thank you for the recipes. I've been into juicing my own carrots lately so am using the carrot pulp for all my pumpkin recipes.
Sounds interesting! Let me know how it turns out!
Thanks for sharing. Could you add the recipe for the pumpkin chocolate chip bars?
Have you ever canned your own pork & beans? I use navy beans, organic katsup, onion, and seasoning pork. I fry the pork pieces before I add them to the jars. I make quarts, and it takes the same time to pressure can as any other beans. When I make baked beans with them, I use about 3 tablespoons of brown sugar, and about 3 tablespoons of BBQ sauce and simmer on the stove top until thickened. My family loves them. My youngest son will eat the left overs like a meal.
I haven't but it's on my list for the winter months!
Wow beautifull Looks wonderful 💞💞💞😘
Thank you so much 😊
PEANUT BUTTER BREAD
The official ingredient list is:
500 mL (2 cups) all purpose flour
60 mL (¼ cup) sugar 20 mL (4 tsp) baking powder 2 mL (½ tsp) salt 325 mL (1 1/3 cup) milk 125 mL (½ cup) peanut butter
The recipe’s steps are below:
Preheat oven to 160ºC (325ºF).
Mix dry ingredients together. Stir in the milk before adding in the peanut butter. Put the mixture into a greased loaf tin, then bake for 1 hour.
Have you ever used Anasazi Beans to make refried beans? If so, could you share the recipe, it’s hard to find recipes on TH-cam for Anasazi Beans.
I haven't, I typically use pinto, but I'm sure it would work the same way. I actually have plans to make and can refried beans soon as I am almost out!
I live in Sacramento, California, and sometimes I eat at a restaurant called Dos coyotes
they use Anasazi Beans, they make them just like refried beans, they’re delicious
Nice feast. Is the creek on your property? Blessings!
No, a local park.
New viewer. I watch Lawncare Juggernaut and all the rest of Kevin, Rachel, Dawn etc. But why is your video backwards?
It's backwards because I was videoing with the front camera so I could see myself. I'll be making a video tomorrow using the rear facing camera, so that shouldn't be an issue anymore. Glad you're here!