1870s homestead breakfast sausage

Making breakfast sausage
This recipe is from a farm called the 1870s Homestead also located in Michigan.
Here is the single recipe:
1870’s Homestead Breakfast Sausage
Ingredients
1 Pound ground Pork
1.5 tsp crushed sage
1 tsp crushed thyme
1 tsp salt
2 tsp brown sugar
.75 tsp ground black pepper
.25 tsp red pepper flakes
.25 tsp nutmeg
.25 tsp cayenne pepper
.5 tsp paprika
Instructions
1. Grind pork on course grind.
2. Mix spices with pork in mixer.
3. Refrigerate for 24 hours.
4. Regrind on course grind.
5. Divide and package.

[@AnglesideFarm]

Looks and sounds delicious!
Fellow Michigander saying hi!

[@StolenWillowFarm]

Hey fellow Michigander! Thanks and it is delish!