Mark does not love everything he eats. If you pay close attention you will note that Mark is a very respectful person. Even if he doesn’t love a dish, he will point out and describe to us the tastes, and different textures of the dish. He’s got a lot of responsibility on his shoulders. Visiting countries around the world and educating us on a country’s food culture. Job well done Mark. The fondue looked so delicious!!! I want so much to try it. Thanks!
Jeah you can see that he not enjoys the cheese dishes THAT much. (for example all the spices he adds) im swiss myself and know, that fondue and raclette isnt for everyone. Im glad he enjoyed the city tho.
our country isn't all too special when it comes to culinary delights. but i can tell you we absolutely have the cheese dishes nailed. if you ever visit, my tipp to you would be to try raclette first. it's absolutely godly. slice open a potato and put the melted cheese over it. also, always add a slice of bacon into the pan on top of the cheese. you will love it. try fondue after the raclette. i love it just as much but the cheese is usually a bit more intense. let me know if you ever wanna come. i will go with you and whomever you're bringing with you. see you!
I am from Zurich: 1. The fondue place is a tourist rip off. not the best quality, small portions and well expensive. 2. Kronenhalle is very good but also insanely expensive, it is where the rich go and eat and normally 50+ age. One of the top restaurants in Zurich, but rather oldfashioned. 3 . And the last restaurant (Bierhalle) where he had the jumbo cordonbleu was actually a very good choice. There are not many tourists there and it is classic swiss quality food where the locals go to eat. for Zurich the prices are also okay, they have an expensive location right at the beginning of Niederdorf. thumbs up
As a swiss studying in Zurich who has never been in the Swiss Chuchi, but thoght about going there once every time I walk by, I might agree now that it's a tourist rip off. If you're able to eat a second lunch only one hour after Fondue AND Raclette, it wasn't enough. After a Fondue (which I love, but rarely eat in a restaurant because it's much cheaper and just as good self made), I'm usually knocked out for the next few hours and wouldn't even think about eating something.
@@islampurswatkadhishawl4115 For cheap food, the best is to go to a supermarket and buy something there. For relatively cheap (compared to other swiss prices, it might still be expensive for foreigners), you might find some Take Away food near universities, schools or at train station. For living, I can't really help, I would recommend comparing prices online.
Zurich isn’t cheap, but you don’t have to spend 126 francs per meal. Swiss Chuchi is a tourist trap (apparently makes competent fondue, but locals never go there), and Kronenhalle is one of the most expensive restaurants in the city (the bar literally has Picassos on the wall). In contrast, the Rheinfelder Bierhalle at the end is a favorite among locals, including me. (I was there just last week.) It’s affordable, down to earth, serves generous portions, provided by salty staff. It’s been famous for its giant cordon bleu for the better part of a century. (But you have to fast the whole day to be hungry enough to finish it at dinner, it’s so big!)
@zohaf Salty as in "you need a good sense of humor" and be quick with your answers. ;) If you've ever been in local folklore bars in Europe you'd know what I mean. LOL
gipsi2001 on my Young age of 36 and blood cancer i cant eat the half of it without gettin real sick. Its cool to see what He eats But it will not be all the Time He live.So he do it Right He is Young eat what you eat when you are older you cant don that so.
To me he's the most enjoyable food host in the world. I just love the way he eats, describes the food - he loves almost everything, & he explains things clearly.
Swiss guy here. The last place you went to was crazy expensive. 8.50chf for a salad ? It's the most expensive I've seen. Zurich IS one of the most expensive places in Switzerland. But still that was too much. I hope you enjoyed it though. But to the people in the comment section : If you come to Switzerland, please try the restaurants that are not in the middle of the cities. If you get the chance to travel by car, stop in villages. The cuisine is more authentic and way cheaper than that. To Mark, I'm so happy you came to Switzerland. Thank you for another great video
Genthios _ I live in Zurich, and I’d love to know where you go eat where side salads cost less than 8 francs. I agree that 8.50 for a little salad is ridiculous, but that’s absolutely normal pricing here for a sit down restaurant.
Joy Zhang like in every city, yes, there is also a high grade of poor people in Switzerland who can't survive with their earnings without getting help from organisations (food, clothes, pay the bills...) but you won't see or hear about them, it's highly a shame here to be that poor so you don't talk about... jeah.
-sir mark wiens my 4 yr old son idolizes you. .he imitates the way you lean to your right.he even imitates the way you eat and chew your food.God bless you and your family.kisses to baby micah.
I am not sure if you did not know or just did not mention it, but eating at Kronenhalle is like eating in an Art museum: Besides of the high-quality food, you are surrounded by an Art collection, including original pieces of Picasso, Miro, Chagall or Giacometti.
@@michellej7734 switzerland is such a fraud actually with their "food" (to me there is only fondue and raclette")and chocolate (and even belgian chocolate is waaaaaay better than swiss one)....
I see a lot of criticism about the service personal and the prizes so I thought to give some input. 1. friendliness in service is a thing of luck. I had bad experiences and awesome ones. At least you are not expected to tip if you don’t want to. 2. Switzerland is expensive. And Zurich is the most expensive city next to Geneva and Lucerne. If you have to look after your money, don’t eat in Zurich. Get a Hotel in a city next to it, eat there and just make a trip to Zurich. Switzerland is small so you can reach nearly every major city in no time. Public transport is one of the best all over the world too. 3. I can‘t stress it enough: only visit Zurich for a daytrip. Instead, discover the beauty of Switzerlands countryside and smaller cities and villages. You‘ll be pleased.
I was in Lucerne and Geneva a couple of years ago on a training course. The prices were astronomical. It made me think of Gulliver's Travels, although the difference is wealth rather than height. I was in Tunisia just a few months before and I felt like a millionaire! I was richer than almost everyone - a few months later in Geneva I felt like a pauper - looking in shop windows at Items that would take a lifetime of earnings to afford.
I loved the way you enjoyed the Fondue and Raclette, on a fairly warm day too ! You mixed the ingredients perfectly and the look on your face when shoving those melted cheese portions into your mouth - priceless. Traditionally that dish is eaten only during winter. You can imagine, after a day out in the mountains skiing, coming home all exhausted and chilled, that hos fat cheese is the perfect meal to regain lost calories and because a Raclette dinner takes so long (melt cheese, scrap it out on plate, mix it with your potatoe, spices, veggies, eat it in 2 bites....rinse repeat many times...) when you go to bed you are so satisfyingly stuffed with delicious creamy melted cheese and potatoes you sleep like a baby.
@@megataz1982 , I was pissed off with the prices too. Example of prices In a not really fancy Indian restaurant: small bowl of rice for 1 person = $8 ; a small bowl of lentils curry for 1 person = $28 ; a glass of coke = $10 😂
The Kronenhalle is known not for the food but for its paintings hanging in the restaurant. Each of these paintings are priceless. Its like eating in an art gallery.
I see a lot of hard work, a lot of passion, a lot of love and a lot more clarity in each and every video of yours. No matter which country you are shooting from , rich or poor, you still respect the local culture in all the right ways. Keep up the great work and I hope you get a million more subscribers on TH-cam.
Mark Wiens' Sunday videos has a bittersweet vibe to it for me, because it's Sunday evening here when he uploads and that means the end of the weekend! Well at least there's this guaranteed good food video by Mark!
AKA constipation heaven. Bits of each are lovely as a treat, but for me I'd need fruits, veggies, fiber, vinegar, spices and probiotics to get that stuff moving.
At the fondue (10:56) I love the disapproving looks as Mark goes animal-style using his fingers, eating off his dipping fork and jamming huge quantities of food in his mouth!!! Love it!! Great vid!!! 19:00 the server is so elegant and Mark eats like his normal cave-man: huge bites, dripping, leaning over his plate, food dripping off his fork.
Watching you experiencing Zurich for your first visit and to see you thoroughly enjoy the food is a treat ! I love Switzerland. The Swiss are very friendly, approachable, and generous. I will offer this suggestion for your future food forays: always ask the locals which restaurants they go to. You will find the best foods at reasonable prices. I lived in New Orleans, NYC, and Washington, DC for decades. I am always more than happy to direct tourists to the restaurants that I enjoy. You don't have to break the bank to eat well in any city throughout the world. People who live in destination cities are always happy to point you to the good places and they ( we ) are also happy to direct you away from the " tourist traps". Enjoy your journeys and eat well!! Randy
I felt the nastiness from everyone. Mark & family you guys rock. The lady staring at u while u scraped the fondue pot wow. (If looks could kill) Mark u are awesome
I'm Swiss and I eat Fondue straight off the fork, like everyone I've ever seen. The potato is for the Raclett, like you did on second raclett portion. A fondue tradition is to put an egg into the fondue pot when the cheese is all gone and fry it on that crust.
Honestly you give every meal an honor with your happiness. In case I normally do not subscribe to channels like this but your nice attitude is unique. Keep goin!
I can see Micah starting his own channel when he's a teenager! And it will be a great channel because by the time he is a teenager, he would have been.....EVERYWHERE! Can hardly wait!! 💙
No Anonymous The Water in Switzerland actually tastes different from other Countries, other Countries Water tastes more Bitter than the Water in Switzerland
Mark: It made me proud to see you in Switzerland, after following you around Asia and the rest of the world. Unfortunately the two restaurant you've picked for lunch are either a tourist trap or extremely expensive. As I say: when you're finished your wallet is as empty as your stomach. To enjoy real good swiss food, you have to go out to the country side. There you will really enjoy typical home made swiss food, like you show us in other videos arount Thailand or Japan. Next time you plan a trip to CH contact me or any swiss guy you know. But make sure he is a local ;-)
I mean, nothing wrong with going to a fancy restaurant like Kronenhalle. Just be aware it's a fancypants restaurant. You're paying for the atmosphere, not for the food.
Alte woni gseh han dasers fode gable nimmt und seit es ish traditionell dasmes zerst ufe teller duet und mit de normale gable isst frogi mi, wär zum fi ck het ehm das gseit
I'm Swiss and don't be put off to travel here because of the prices. You can eat a lot cheaper than Mark did if you go to the right restaurants (which are less touristy) plus Zurich is even for us Swiss quite expensive so you can go to another city within Switzerland if you want to spend a bit less.
Yeah only reason prices are somewhat high is because the income and expenditure in Switzerland is, for lack of a better term, inflated. Meaning prices are high and wages are also high.
The gentleman from that fancy restaurant is the typical Swiss character, elegant, kind, friendly, approachable... I'm sure having a meal there is worth every CHF 😊
Very nice review, Mark! You really featured the relevant things about Zurich and some of the food to get in Zurich. Once again I realize how blessed we Swiss are to live in such a beautiful country!
Wow Mark, I love all your Videos but this time I'm really excited. I was born and grow up in Zurich Switzerland and now I see you eat Swiss food there and you visit really some of the most beautiful places of my city of childhood, and you swimm in the Lake same I did all the time, so great. Further I have italian roots from my grand parents and I enjoyed so much your mouthwathering tour at Rome. Pasta e Pizza great food and great Locations again. I will watch all of your Europe Tour again and again, but of course, I live in Thailand now same you, and the Thai food is my passion, all of Thailand is my passion, I love it . Khob khun khap for all your wonderful videos. kind regards Renato
10:55 Her face! I died LOL LOL LOL 😂😂😂😂😂😂😂😂😂😂😳 Other than making a menu-napkin lasagna, seeing Mark scratch the enamel off the bottom of her fondue pot was as exciting as her day could get.
In his defense he's often within earshot of the chef and/or local host. Not always, granted. But is it possible he never comes across a bad meal? Not sure about that myself but thought I'd put it out there.
In case nobody said it already the restaurant where you ate your second lunch is famous for its expensive art they even have pictures from Picasso or Chagall
Lovely traditional Swiss dishes. From my visits there though I especially liked Bundnerfleish, dried, cured beef, sliced thin and typically served with plain boiled potatoes and raw vegetables. Absolutely incredible! I liked it so much I brought a kilo back to the US which was promptly confiscated by customs!
Nice video! Enjoyed it! As someone who lived in Europe for many years, just a tip... Never, never eat at those "famous" high-end restaurants. It's a rip off for tourists who don't know better. (Btw, the food presentation at the Kronenhalle was just awful! It looked like crap on a plate.) Always find out where the locals eat and go there. The prices and the food will always be much better than the fancy tourist traps.
I keep rewatching your vidoes Mark. The joy and happiness it breags to wach your adventures to see your family and to see little Mikah! Thank you so much for your work and your pation. Best therapy if one feels down!
Not me at all. Only if the other guys accept it. For some people it's not very nasty, if an old man dips his slobber into the fondue. Greetings from Switzerland! :D
Keyword "majority" :P I totally understand + respect your way of doing it, just recently ate a fondue... All of us were eating straight off the fork haha, one thing we can all agree on, it's one delicious delicacy :D
Mark had I known you'd be coming to Zurich I'd have shown you around to very good places where we locals would go and are mostly hidden pearls. Also, I would have loved to have you as my guest, I love cooking and eating :) message me whenever you're around in the area again! Edit: It is tradional to eat straight from the given (long) fondue fork and sidenote, you're using ALOT (for most people way too much) spices. I only use spices for the raclette cheese AFTER taking it out of the oven. Otherwise you will burn them. And just slightly sprinkle it. Let the natural cheese flavour do its work. The crispy bottomlayer of cheese in the fondue is called 'the grandma' and its very delicious. The raclette cheese is mostly put on sliced potatos and spiced then.
Al Ash , hey mate! I noticed your comments on a video. I’m going to Zurich, can u suggest some places to eat and drink that locals go to. Best regards Brett
@@petergebert4817 i will be in Zurich in June, can you recommend a great place to try raclette please? Somewhere that is a little more affordable but still incredibly delicious cheese?? Thank you so much :)
@@brandonsmith4367 nice to hear you're coming to visit our lovely country. Does it need to be in the city or are you able/willing to travel 15-20 minutes one way to the restaurant?
@@petergebert4817 yes we would be willing to travel, we will have a car so that would not be a problem. Any recommendations would be greatly appreciated, we are so excited to come see your beautiful country. We cannot wait!! Thanks again!!
I discovered your channel somewhere in April this year and I have been hooked ever since. Love all your videos and I think you do your job well. Love and respect from Kashmir. P.S.- You should visit Kashmir sometime, you will not be disappointed.
Kashmir was in India ,is in India and will be in India until there is sun in the morning sky :) . So shed off your false delusion as quick as you can dear
Hello Mark Wiens. I really enjoy your videos abour all the foods. And you are a really sympathic guy and everytimes happy. Im a swiss chef and i really like my work, im little disapointed of the swiss people they serve you the food, because they was really not happy face or like the normal swiss culture. I will be really happy when i can cooking for you, and show you my special swiss kitchen. The Zürich Geschnetzeltes with Rösti was ok, but my Rösti is much more crispy and golden, and when i serve, i dont destroy like the service girl is do for you, she looks like heartless, but she dont know that you bringing much comercial for her restaurant. When i cook for you im much more thankfull for your visit. Nice work Mark. Nice greets from my Cooking channel.
He must have been thinking about pakistanis and their hospitality Lol, around 300$ in one day and you complain for small portions Remember balochistan where you get whole LAMBS Lol
Mark like the way your carring your son around!! Enjoyed the video you, went swimming to your so humbly cool 😎!! God blessing continue to be with you and your family👪 😇
Mark, I know you often visit “exotic” and unusual countries but have to ever thought of visiting the US/Canada for a North American city tour? I love traveling, but I also love exploring cities around my county, including my own: Philadelphia! My boyfriend and I love watching your videos and would be delighted to show you around Philly if you’re ever nearby. All the best and happy travels!
@s125ish it's not affordable for locals if you're not a high payed manager or banker, but Zürich is the town where those rich people work, so it will work for the restaurants. I have to work 2 days for one meal, so, no, I grab a piece of bread at home and eat this for lunch :D
The lady in the back messing with the napkins gave me the creeps 😬. She was just staying there glaring at the camera looking like she was plotting something sinister. Honestly she looks like Liza maneeli
Hi Mark. Please go to Serbia and try food there. You gonna be very impreessed. List to try: 1. Ćevapćići+ajvar or Ljutenica 2. Sarma 3. Paprika u pavlaci 4. Čvarci 5. Pečenje( pork and lamb) 6. Mantije( novi pazar) 7. Pita(pie) 8. Karadjordjeva šnicla Please try that ☺️🇷🇸
JenzerBabiee hurray :D hopefully you can visit one day, I love to live here because of the nature and mountains, even the food is not that exciting yet really tasty because of the high quality. Lovely greetings from Switzerland ^^/
He's being paid by the tourist organisations of the locations he visits. You are effectively watching a commercial. Of course he's gonna find everything "fantastic".
that is some bullshit... he makes his research on where to eat... he doesnt just pull out of an airport and eat at the first plaze he finds.....the ppl that recommend him the places r often locals why the hell woundt it be freaking badass food? i am from switzerland and i know every place he went to in this video. I can guarentee you that the food is really good.
@@cybermex1990 hi. I'm planning in traveling to Zurich, on a low budget, this fall, except that I'm planning in going to some stores and get my own food. Is there a L'idl store in Zurich? Or do u know of any other cheaper store that I can buy some food?
the church of greediness of latter-day liars My tips are Coop and Migros, they‘re the most common food markets in switzerland and do have affordable prices. Lidl, Aldi and Spar are low-budget stores while still having fair quality. They just aren‘t as common as Coop and Migros.
Such an elegant restaurant! The price of your meal was reasonable considering what you had. Most people would not complain that the serving sizes weren’t big enough!!!! Only you, Mark!!!
Cheese Fondue looks yummy. Without cheese and tomato sauce I am barely surviving. The views of refreshing water makes my mouth watery and crave for the melting cheese.
Love your videos and your expressions. I may never visit Zurich but I appreciate how you describe the flavors and scenic landscapes. You expand my knowledge base. Thank you so very much! :)
Mark I love this. We set a couple of Raclette grills up in our house the day before Christmas Eve and that is our supper. It has become a little tradition with our family. My sister, her husband and daughter, and my 28 year old twins and the hubby have such a good time with it. No fuss and enjoy the fun of just close family before the chaos hits the next day.
Mark does not love everything he eats. If you pay close attention you will note that Mark is a very respectful person. Even if he doesn’t love a dish, he will point out and describe to us the tastes, and different textures of the dish. He’s got a lot of responsibility on his shoulders. Visiting countries around the world and educating us on a country’s food culture. Job well done Mark. The fondue looked so delicious!!! I want so much to try it. Thanks!
I know exactly when he is loves it he has a sort of a "foodgasm" eyes go up and his head tilts to an angle towards his left. LMAO
Jeah you can see that he not enjoys the cheese dishes THAT much. (for example all the spices he adds) im swiss myself and know, that fondue and raclette isnt for everyone. Im glad he enjoyed the city tho.
our country isn't all too special when it comes to culinary delights. but i can tell you we absolutely have the cheese dishes nailed. if you ever visit, my tipp to you would be to try raclette first. it's absolutely godly. slice open a potato and put the melted cheese over it. also, always add a slice of bacon into the pan on top of the cheese. you will love it. try fondue after the raclette. i love it just as much but the cheese is usually a bit more intense.
let me know if you ever wanna come. i will go with you and whomever you're bringing with you. see you!
@@themightypotato3857 I'd love experience that
I love Swiss fondue. I think Mark prefers more spicy flavours.
The lady’s face in the background watching him eat the “cheese crisp” 🤣
I couldn't help but think the same thing. She is giving him the stink eye!
I thought the se thing and came to the comments to say as much and see if anyone else mentioned it, lol.
yeah, best image in the video !
And hat "cheese crisp" is called "La réligieuse" - and you don't break it !
U see it too
hey ,that is my wife!
One good thing of Mark he never left any food in his dish
I thought it was extremely pricey for some stale bread and melted cheese, and not a lot of food.
Tammey L Jones Jones I heard these Nordic countries are super expensive
@@socallawrence Switzerland is not a nordic country but its for sure one of the most expensive in central europe
كويس
@Yurded Mhams-Kaant yws
I am from Zurich:
1. The fondue place is a tourist rip off. not the best quality, small portions and well expensive.
2. Kronenhalle is very good but also insanely expensive, it is where the rich go and eat and normally 50+ age. One of the top restaurants in Zurich, but rather oldfashioned.
3 . And the last restaurant (Bierhalle) where he had the jumbo cordonbleu was actually a very good choice. There are not many tourists there and it is classic swiss quality food where the locals go to eat. for Zurich the prices are also okay, they have an expensive location right at the beginning of Niederdorf. thumbs up
Ich bin fu zürioberland
If you're a GCZ fanatic, you've commited war crimes!
As a swiss studying in Zurich who has never been in the Swiss Chuchi, but thoght about going there once every time I walk by, I might agree now that it's a tourist rip off. If you're able to eat a second lunch only one hour after Fondue AND Raclette, it wasn't enough. After a Fondue (which I love, but rarely eat in a restaurant because it's much cheaper and just as good self made), I'm usually knocked out for the next few hours and wouldn't even think about eating something.
if a person plan to visit swiss, where he could find cheap places for living and for food
@@islampurswatkadhishawl4115 For cheap food, the best is to go to a supermarket and buy something there. For relatively cheap (compared to other swiss prices, it might still be expensive for foreigners), you might find some Take Away food near universities, schools or at train station. For living, I can't really help, I would recommend comparing prices online.
Sweet dreams are made of cheese.
Who am I to diss a Brie.
I Cheddar the world,
And the Feta cheese.
Everybody's looking for Stilton.
Chivas Aurora Best comment ever!! Lol
Chivas Aurora fantastic 🤓😄👏🏻👏🏻😂👍🏻
Damn man
Hahaha!!! Well done!!!
...perhaps a punk cover with these lyrics :-)
Zurich isn’t cheap, but you don’t have to spend 126 francs per meal. Swiss Chuchi is a tourist trap (apparently makes competent fondue, but locals never go there), and Kronenhalle is one of the most expensive restaurants in the city (the bar literally has Picassos on the wall). In contrast, the Rheinfelder Bierhalle at the end is a favorite among locals, including me. (I was there just last week.) It’s affordable, down to earth, serves generous portions, provided by salty staff. It’s been famous for its giant cordon bleu for the better part of a century. (But you have to fast the whole day to be hungry enough to finish it at dinner, it’s so big!)
salty staff means something negative?
Thanks for that information. I will be visiting Zurich next month.
@zohaf
Salty as in "you need a good sense of humor" and be quick with your answers. ;) If you've ever been in local folklore bars in Europe you'd know what I mean. LOL
lol sorry 'salty' is often used by americans so i asked. never felt so slow in my life haha thx
Antonio Tejada however the alps are magnificent
This guy is the happiest man in the world xD. But yeah, no reason why he shouldn’t be!
He does what He loves and called it job and think He earns Not Bad. No He has no reason dont think He is the luckiest man until He get seriosly ill.
@@tobiasiserhot4880 good point. The amount of food he cramms down his throat without chewing
gipsi2001 on my Young age of 36 and blood cancer i cant eat the half of it without gettin real sick. Its cool to see what He eats But it will not be all the Time He live.So he do it Right He is Young eat what you eat when you are older you cant don that so.
Those people of bankgog are crazy people they dont give about nothingbecause they was raise like this
He likes everything nt a single dish till nw is agnst his taste
To me he's the most enjoyable food host in the world. I just love the way he eats, describes the food - he loves almost everything, & he explains things clearly.
Swiss guy here. The last place you went to was crazy expensive. 8.50chf for a salad ? It's the most expensive I've seen. Zurich IS one of the most expensive places in Switzerland. But still that was too much. I hope you enjoyed it though.
But to the people in the comment section : If you come to Switzerland, please try the restaurants that are not in the middle of the cities. If you get the chance to travel by car, stop in villages. The cuisine is more authentic and way cheaper than that.
To Mark, I'm so happy you came to Switzerland. Thank you for another great video
Genthios _ haha I don't know why salad is so expensive here, the fondue restaurant: chicken salad, 25$ XD
Genthios _ I wonder if there are any homeless in Zurich ?
Genthios _ I live in Zurich, and I’d love to know where you go eat where side salads cost less than 8 francs. I agree that 8.50 for a little salad is ridiculous, but that’s absolutely normal pricing here for a sit down restaurant.
Joy Zhang like in every city, yes, there is also a high grade of poor people in Switzerland who can't survive with their earnings without getting help from organisations (food, clothes, pay the bills...) but you won't see or hear about them, it's highly a shame here to be that poor so you don't talk about... jeah.
yes there are some homeless people in zurich.
-sir mark wiens my 4 yr old son idolizes you. .he imitates the way you lean to your right.he even imitates the way you eat and chew your food.God bless you and your family.kisses to baby micah.
Awesome to hear that Kristine. Please say hello to your son for me.
Amen.God bless u Mark and ur family
Mark gets pepper sprayed..
Mark: Woww
LOOOOOOOOOL
Its incredibly good, its very peppery, but in a good kind of peppery, i like it
😂😂😂😂
Hahahahahahahaha
🤣🤣🤣
I am not sure if you did not know or just did not mention it, but eating at Kronenhalle is like eating in an Art museum: Besides of the high-quality food, you are surrounded by an Art collection, including original pieces of Picasso, Miro, Chagall or Giacometti.
AND, SO ARE YOU THERE TO EAT OR LOOK AT ART????I AM NOT IMPRESSED 🤨, A MUSEUM DOES NOT CHARGE $100.
@@michellej7734 i mean if you know how to appreciate art it‘s a win-win.. what is wrong with you 😂
And really shitty rude service on the side!
@@michellej7734 switzerland is such a fraud actually with their "food" (to me there is only fondue and raclette")and chocolate (and even belgian chocolate is waaaaaay better than swiss one)....
That is very very important to us, thanks and I wished he had the funds so we could know the best they have to off
Mark u r the happiest and most positive person ever!
"And for dinner, a bag of chips with a can of coke"
Mark : Oh Wow!
He’s so grateful! May he and his family forever stay blessed ☺️
I see a lot of criticism about the service personal and the prizes so I thought to give some input.
1. friendliness in service is a thing of luck. I had bad experiences and awesome ones. At least you are not expected to tip if you don’t want to.
2. Switzerland is expensive. And Zurich is the most expensive city next to Geneva and Lucerne.
If you have to look after your money, don’t eat in Zurich. Get a Hotel in a city next to it, eat there and just make a trip to Zurich. Switzerland is small so you can reach nearly every major city in no time. Public transport is one of the best all over the world too.
3. I can‘t stress it enough: only visit Zurich for a daytrip. Instead, discover the beauty of Switzerlands countryside and smaller cities and villages. You‘ll be pleased.
People tend to forget that, apart from maybe Luxemburg, the Swiss earn the highest wages world wide.
I wouldnt say, that Locarno & Ascona in South Switzerland (Tessin) is any less expensive but feels a bit more italian xD
I was in Lucerne and Geneva a couple of years ago on a training course. The prices were astronomical. It made me think of Gulliver's Travels, although the difference is wealth rather than height. I was in Tunisia just a few months before and I felt like a millionaire! I was richer than almost everyone - a few months later in Geneva I felt like a pauper - looking in shop windows at Items that would take a lifetime of earnings to afford.
@@ursstuber5810 I'm there in a few weeks, 5 days all. Zurich, please list me all the non turist trap eats.
@Predrag Jovanovic Ne znam kakav je u Japanu,bio sam u Holandiji 10 puta i koristio cesto zeleznicu-nije mi se dogodilo da je voz kasnio.
I loved the way you enjoyed the Fondue and Raclette, on a fairly warm day too ! You mixed the ingredients perfectly and the look on your face when shoving those melted cheese portions into your mouth - priceless.
Traditionally that dish is eaten only during winter. You can imagine, after a day out in the mountains skiing, coming home all exhausted and chilled, that hos fat cheese is the perfect meal to regain lost calories and because a Raclette dinner takes so long (melt cheese, scrap it out on plate, mix it with your potatoe, spices, veggies, eat it in 2 bites....rinse repeat many times...) when you go to bed you are so satisfyingly stuffed with delicious creamy melted cheese and potatoes you sleep like a baby.
That lady staring is like “calm down homie. It ain’t that great.” 😂
132 dollars and not great he had to act like one
Mad money Switzerland mad expensive
Mark just like : Oh wow 🤩
@@Ankit-fz3ls , would just costs like $10- 15 if you make it yourself . So easy 😆
@@megataz1982 , I was pissed off with the prices too. Example of prices In a not really fancy Indian restaurant:
small bowl of rice for 1 person = $8 ; a small bowl of lentils curry for 1 person = $28 ; a glass of coke = $10 😂
Who else came to the comments section just to see if anyone commented on 11:00 ? anyone? the lady behind mark.........
That stare is actually quite common in Switzerland. The Swiss are as fucked up as their food prices and their language
He was probably supposed to turn the heat off much sooner and not burn the bottom of the pot like that. Lol. Women are weird about our pots and pans.
She was so funny the look on her face
That was hilarious! I literally laughed out loud
she has an asian fetish look at her perv eyes
The Kronenhalle is known not for the food but for its paintings hanging in the restaurant. Each of these paintings are priceless. Its like eating in an art gallery.
I see a lot of hard work, a lot of passion, a lot of love and a lot more clarity in each and every video of yours. No matter which country you are shooting from , rich or poor, you still respect the local culture in all the right ways. Keep up the great work and I hope you get a million more subscribers on TH-cam.
Moral of the story:
Zurich is very expensive city.
But you get clean “fresh cool Swiss water” that tastes really good for free. 1:49
the thing is also: water from the fountains is usually non-potable ...
Mark Wiens' Sunday videos has a bittersweet vibe to it for me, because it's Sunday evening here when he uploads and that means the end of the weekend! Well at least there's this guaranteed good food video by Mark!
Thank you so much, have a great rest of your Sunday.
I usually don't get them until Monday morning, it makes going back to work slightly more tolerable lol!!
join vlogwiki oh yea
strangulator42 lucky you
Mark Wiens looks a bit like stroganof
“I wish they would’ve given slightly larger portions..” -welcome to Zurich Mark 😂😂
Hahaha gk gatak gatak an brooo
Welcome to any restaurant outside of America!
@@jessmullens5191 No, Canada and America
@@jessmullens5191 Italy
I study here and it’s crazy how little food we get at the university mensa.
300 grams of cheese, meat, sausage, bread, chocolate wafers and chocolate mousse in one day. Mark, I want your metabolism!
He walks a lot and does sit ups and push ups every day. I think he does burpees too
What percentage was the tipping?
RandysVids what's burpees?
AKA constipation heaven. Bits of each are lovely as a treat, but for me I'd need fruits, veggies, fiber, vinegar, spices and probiotics to get that stuff moving.
Kanupriya Jaireth Um when you Burp!?
At the fondue (10:56) I love the disapproving looks as Mark goes animal-style using his fingers, eating off his dipping fork and jamming huge quantities of food in his mouth!!! Love it!! Great vid!!! 19:00 the server is so elegant and Mark eats like his normal cave-man: huge bites, dripping, leaning over his plate, food dripping off his fork.
Watching you experiencing Zurich for your first visit and to see you thoroughly enjoy the food is a treat ! I love Switzerland. The Swiss are very friendly, approachable, and generous. I will offer this suggestion for your future food forays: always ask the locals which restaurants they go to. You will find the best foods at reasonable prices.
I lived in New Orleans, NYC, and Washington, DC for decades. I am always more than happy to direct tourists to the restaurants that I enjoy. You don't have to break the bank to eat well in any city throughout the world. People who live in destination cities are always happy to point you to the good places and they ( we ) are also happy to direct you away from the " tourist traps".
Enjoy your journeys and eat well!!
Randy
Well said however the Swiss he came across seemed Pretentious for no reason, I WAS NOT IMPRESSED AT ALL.
The Swiss don’t like Americans.
U spend so much positivity and happiness in your videos. Thank you for doing what you do. Cheers!
Thank you!
Honestly, I'm swiss and everyone I know eats the fondue bread straight from the fork
DarkRainb0wKnight good to know :D
Agree:D
How do you afford to live there? all the food so expensive
babosing They probably get paid a lot, It's where all that Nazi gold comes in.
babosing luckily we earn enough in Switzerland so we can afford that.
I watch just for all the happy faces mark makes when he tries something new he always seems so stoked 😃
I felt the nastiness from everyone. Mark & family you guys rock. The lady staring at u while u scraped the fondue pot wow. (If looks could kill) Mark u are awesome
I'm Swiss and I eat Fondue straight off the fork, like everyone I've ever seen. The potato is for the Raclett, like you did on second raclett portion. A fondue tradition is to put an egg into the fondue pot when the cheese is all gone and fry it on that crust.
Dude, you are awesome :D
Does it matters , lol , i find thats a waste of time
Good to know, about the egg 😃
Buys one cup of coffee in Switzerland.
The bank next day: “Sorry sir, but you have a negative balance....”
Shut up jerk
Shut up jerk those who don't keep their tongue between there teeth get bad carma
Heather Isimang are you talking about yourself ?
@@BTSInUrArea_XG_ATEEZ no your the jerk he just making a joke your jealous about his likes
Heather Isimang I don't think there is anything wrong with this comment
Ahhh, the Swiss cuisine, i love this nation. Raclette and Fondue are so wonderful
Honestly you give every meal an honor with your happiness.
In case I normally do not subscribe to channels like this but your nice attitude is unique.
Keep goin!
You have a very warm , nice , kind of vibe to your personality . Makes me instantly like you and your tasteful channel ! Keep it up ! 😊
Who care if u like him or not just watch dont need to hear ur filthy mind u girl
Hi
Hi seerat
Your comment may heart her.
I can see Micah starting his own channel when he's a teenager! And it will be a great channel because by the time he is a teenager, he would have been.....EVERYWHERE! Can hardly wait!! 💙
That's so adorable the part where His wife and child is there with him on his Journey.
That lady behind at 10:55 tho
really scary😂
yaaa i agree 😂
I was about to comment the same thing. She had a judgmental look in her face...
She's watching you. Always.
She's like : wtf are you doing wirdo
kiara shreeya she was looking like a total bitch
Tries water :
Taste really good 😂
Edit: back after 9 months I never had this much likes 😂😆
Not all water is good
No Anonymous The Water in Switzerland actually tastes different from other Countries, other Countries Water tastes more Bitter than the Water in Switzerland
That was fresh swiss water which may taste more fresh than other countries chlorinated water
🤣🤣🤣🤣🤣🤣🤣
Mmmmm...sooo juicey..look at the amazing texture, soooo tender, the freshness, oh my god I need more! What did you call it? Water?
Yay another Mark Wiens video! Never fails to make me happy. Thanks Mark!
Thank you Koen.
6:20 "I'll put some pepper on to my plate for later" 5 seconds later Mark eats it all in the same bite haha
5 seconds later is later...
I don’t blame him with that food being so bland.
I feel proud to tell you that you are responsible for my appetite. Love you, Love your work.
That's awesome, thank you very much Rohith!
OMG your replied !!!!
Whenever he eat something, his eyes popped out 😯😯😯
Mark: It made me proud to see you in Switzerland, after following you around Asia and the rest of the world. Unfortunately the two restaurant you've picked for lunch are either a tourist trap or extremely expensive. As I say: when you're finished your wallet is as empty as your stomach. To enjoy real good swiss food, you have to go out to the country side. There you will really enjoy typical home made swiss food, like you show us in other videos arount Thailand or Japan. Next time you plan a trip to CH contact me or any swiss guy you know. But make sure he is a local ;-)
Claudio Casanova could u recommend some local restaurants for me? I’m a foreigner living in Switzerland but never felt I found the right place to eat!
like he said he had only 1 day so he probably went to the nearest restaurant.
@Usama Fayyaz depends on your standard. difficult under 3500 chf, easy over that!
I mean, nothing wrong with going to a fancy restaurant like Kronenhalle. Just be aware it's a fancypants restaurant. You're paying for the atmosphere, not for the food.
So ein Sympatischer Mensch, Mensch!!!
It's only traditional to eat it directly from the long fork. Trust me, I'm from Lucerne. 😉
Kolleg, jo das hani mer au denkt
Alte woni gseh han dasers fode gable nimmt und seit es ish traditionell dasmes zerst ufe teller duet und mit de normale gable isst frogi mi, wär zum fi ck het ehm das gseit
@@noahrebholz2293 also ich iss au fo de lange gablä aber es git immerno so lüt wo heikel sind und die wend das nöd xD und denn ist her halt vom täller
Und wer tuat Gwürz uffe?
@@Merlinhexer Jo das Isch den s ander xD
I'm Swiss and don't be put off to travel here because of the prices. You can eat a lot cheaper than Mark did if you go to the right restaurants (which are less touristy) plus Zurich is even for us Swiss quite expensive so you can go to another city within Switzerland if you want to spend a bit less.
IanMcCansey -that's cool..thanks for sharing your knowledge
IanMcCansey
Yes and No.
Look a receipt.... One bottle Mineral water..... 9.50sfr ! ?
This is not normal.
Yeah only reason prices are somewhat high is because the income and expenditure in Switzerland is, for lack of a better term, inflated. Meaning prices are high and wages are also high.
IanMcCansey ...do you know...places ..cheaper to stay and to eat in Switzerland ....i am shocked..to see the price of water..
Where to eat the best fondue and raclette in Zurich
It's really WONDERFUL!!!! I want to be a food traveller like you . May God bless you and your family (especially MICAH)😊😊😊😊😊
Thank you very much Ashna!
Mark Wiens 😀
Super true,God bless Mark and his family
The gentleman from that fancy restaurant is the typical Swiss character, elegant, kind, friendly, approachable...
I'm sure having a meal there is worth every CHF 😊
If you have lots of CHF
Very nice review, Mark! You really featured the relevant things about Zurich and some of the food to get in Zurich. Once again I realize how blessed we Swiss are to live in such a beautiful country!
What's about the sausages?!?! For sure not the one he showed
I like how he always smiles
Wow Mark, I love all your Videos but this time I'm really excited. I was born and grow up in Zurich Switzerland and now I see you eat Swiss food there and you visit really some of the most beautiful places of my city of childhood, and you swimm in the Lake same I did all the time, so great. Further I have italian roots from my grand parents and I enjoyed so much your mouthwathering tour at Rome. Pasta e Pizza great food and great Locations again. I will watch all of your Europe Tour again and again, but of course, I live in Thailand now same you, and the Thai food is my passion, all of Thailand is my passion, I love it . Khob khun khap for all your wonderful videos. kind regards Renato
Mark, I am Swiss great you love our food. A little request for your next fondue. You pinch the bread with the fork and deep into the fondue. Enjoy!
10:55 Her face! I died LOL LOL LOL 😂😂😂😂😂😂😂😂😂😂😳 Other than making a menu-napkin lasagna, seeing Mark scratch the enamel off the bottom of her fondue pot was as exciting as her day could get.
SahanTheMighty 😂😂😂😂
😂🔫 lol she was like eh that's not the traditional way 😂😂
lol I thought I was the only one who peeped that. 😂😂😂. She was big mad
Sajith Perera - She's like "Puchcha-pu cheese... pissu hatana"
Ha ha 😂😂
mark i really like your videos. you are doing a treffic job. Have a great success in the future.
Thank you very much Shubham!
I'm convinced this guy has double tastebuds. He finds everything delicious. Ohhh ohhh ohh ohhh
Yes.
And he have always a stupid smile .............
Who need that ?
thats cause he´s too high look at that eyes lol
Ikr we always make fun of him but not in a bad way :D
In his defense he's often within earshot of the chef and/or local host. Not always, granted. But is it possible he never comes across a bad meal? Not sure about that myself but thought I'd put it out there.
I've seen his not like something or say something isn't what he would eat
In case nobody said it already the restaurant where you ate your second lunch is famous for its expensive art they even have pictures from Picasso or Chagall
Some of Which the painters gave to the owner to pay for the food.
10:50 Wow @ that death stare from the lady after he scraped off the cheese and eating with hand...
lol
no kidding-really giving him the stink eye and he did not even know it!!
Glad I'm not the only one who noticed that one. LOL
caposton scrolled down to see if anyone else noticed the side eye from that lady ...lol😂
I was thinking the same thing like “damn that lady must not like them....could be racism cuz she had that hatred look in her eyes”! Pretty scary.
6:20 I'lll put some pepper for later
6:30 mops away all the pepper HAHA
Lmao Mark's awesome
Hahaha! We all know Mark loves those spices.
Lovely traditional Swiss dishes. From my visits there though I especially liked Bundnerfleish, dried, cured beef, sliced thin and typically served with plain boiled potatoes and raw vegetables. Absolutely incredible! I liked it so much I brought a kilo back to the US which was promptly confiscated by customs!
I really love this guy! He literally appreciates EVERYTHING. Always grateful
I always love looking at the people’s faces in the background while he reacts to the food. It’s hilarious. 😂
😅😅😅😅😅
Nice video! Enjoyed it! As someone who lived in Europe for many years, just a tip... Never, never eat at those "famous" high-end restaurants. It's a rip off for tourists who don't know better. (Btw, the food presentation at the Kronenhalle was just awful! It looked like crap on a plate.) Always find out where the locals eat and go there. The prices and the food will always be much better than the fancy tourist traps.
i want to see a video of Mark trying something and then spitting it out because he says it tastes gross lol
he must have a secret collection called: ewww street food tour
when he leans so far to the left that his face is out of frame, hes actually spitting it out into a spit bucket
same facial reaction ,boring
@@bobhee3561 hahahaha
Nah he doesn't go to average places
I keep rewatching your vidoes Mark. The joy and happiness it breags to wach your adventures to see your family and to see little Mikah! Thank you so much for your work and your pation. Best therapy if one feels down!
As another fellow Swiss said lower in the comments, I'd say a majority of the Swiss eat the bread straight off the fork ^^
Not me at all. Only if the other guys accept it.
For some people it's not very nasty, if an old man dips his slobber into the fondue.
Greetings from Switzerland! :D
Keyword "majority" :P I totally understand + respect your way of doing it, just recently ate a fondue... All of us were eating straight off the fork haha, one thing we can all agree on, it's one delicious delicacy :D
So do we in France ! :)
If you have the cheese bowl all to yourself I guess its fine
Agree.
Mark had I known you'd be coming to Zurich I'd have shown you around to very good places where we locals would go and are mostly hidden pearls. Also, I would have loved to have you as my guest, I love cooking and eating :) message me whenever you're around in the area again!
Edit: It is tradional to eat straight from the given (long) fondue fork and sidenote, you're using ALOT (for most people way too much) spices. I only use spices for the raclette cheese AFTER taking it out of the oven. Otherwise you will burn them. And just slightly sprinkle it. Let the natural cheese flavour do its work. The crispy bottomlayer of cheese in the fondue is called 'the grandma' and its very delicious. The raclette cheese is mostly put on sliced potatos and spiced then.
Al Ash , hey mate!
I noticed your comments on a video.
I’m going to Zurich, can u suggest some places to eat and drink that locals go to.
Best regards
Brett
@@wombatwood4681 when are you going and where do you stay? I may be able to recommend some places for you.
@@petergebert4817 i will be in Zurich in June, can you recommend a great place to try raclette please? Somewhere that is a little more affordable but still incredibly delicious cheese?? Thank you so much :)
@@brandonsmith4367 nice to hear you're coming to visit our lovely country. Does it need to be in the city or are you able/willing to travel 15-20 minutes one way to the restaurant?
@@petergebert4817 yes we would be willing to travel, we will have a car so that would not be a problem. Any recommendations would be greatly appreciated, we are so excited to come see your beautiful country. We cannot wait!! Thanks again!!
Mark is the one person who isn't affected by pepper spray...
Abhiram Ramachandran RIGHT!!!😂
lol
@@blackout6162 what has this to do with pepper xd.
@@panimalos5720 he loves pepper
@@kurokochiiii i was reacting some nut mother joke
I ate fondue in that same restaurant. I still have vivid memories of that meal a decade on. It was sublime.
Micha is the CHILLEST baby ever!
I discovered your channel somewhere in April this year and I have been hooked ever since. Love all your videos and I think you do your job well.
Love and respect from Kashmir.
P.S.- You should visit Kashmir sometime, you will not be disappointed.
Yeah Kashmir is like the crown of India .
Kashmir was in India ,is in India and will be in India until there is sun in the morning sky :) . So shed off your false delusion as quick as you can dear
Hello Mark Wiens. I really enjoy your videos abour all the foods. And you are a really sympathic guy and everytimes happy. Im a swiss chef and i really like my work, im little disapointed of the swiss people they serve you the food, because they was really not happy face or like the normal swiss culture. I will be really happy when i can cooking for you, and show you my special swiss kitchen. The Zürich Geschnetzeltes with Rösti was ok, but my Rösti is much more crispy and golden, and when i serve, i dont destroy like the service girl is do for you, she looks like heartless, but she dont know that you bringing much comercial for her restaurant. When i cook for you im much more thankfull for your visit. Nice work Mark. Nice greets from my Cooking channel.
Pesche Salvisberg , the service girl was a bitch 🤔
Where is your restaurant if I may ask? What is its name?
What a nice man you are. God is with you!
You are so sweet. :)
Pesche Salvisberg I was saying the same thing... their services weren't good at all
Swiss people are really fortunate... living in paradise & eating cheese 🧀... ❤️
I love his reactions when he tries the food!! He is so positive
For the first time I saw wienes eyes pop out NOT-due to the food BUT
THE BILL😉
He must have been thinking about pakistanis and their hospitality
Lol, around 300$ in one day and you complain for small portions
Remember balochistan where you get whole LAMBS
Lol
Is ki tu phat gai bv ne alag galian di 300 doller sale ne cheese 🧀 khane ma ura diya
@@AbcAbc-dh1jb it was $368 in one day !!!
If Ying is recording, she's good at it.
Mark: "Zurich is such an expensive city"!
Oslo: "Hold my Kroner"!
Oslo! Sympathizers of Hitler. Switzerland.... you ain’t alone!
The Most Important Message In This Video Is Clean Water ! :)
Mark like the way your carring your son around!! Enjoyed the video you, went swimming to your so humbly cool 😎!! God blessing continue to be with you and your family👪 😇
What touches me is your honesty ..... glad that you are enjoying all the good dishes.
Thank you Cherry.
I love how you can tell when you like something you and your family are so blessed traveling see all the beauty the world has
Mark, I know you often visit “exotic” and unusual countries but have to ever thought of visiting the US/Canada for a North American city tour? I love traveling, but I also love exploring cities around my county, including my own: Philadelphia! My boyfriend and I love watching your videos and would be delighted to show you around Philly if you’re ever nearby. All the best and happy travels!
Good one.
I live in Zürich and YES it's REALLY expensive!!😩🇨🇭
Michelle Park why is it ,? Is it reasonable for locals?
Michelle Park
Hi Michelle! Greetings! Can u please tell me if that body of water Mark is in at the end is a River?????????➖
I really would 💜 to visit one day.......
s125ish because it's a high tourist city. Same in every high tourist city everywhere in the world
@s125ish it's not affordable for locals if you're not a high payed manager or banker, but Zürich is the town where those rich people work, so it will work for the restaurants. I have to work 2 days for one meal, so, no, I grab a piece of bread at home and eat this for lunch :D
The lady in the back messing with the napkins gave me the creeps 😬. She was just staying there glaring at the camera looking like she was plotting something sinister. Honestly she looks like Liza maneeli
Mark always shows how to enjoy life just by keep accepting whatever comes your way.
Like before watching as always. ;)
that lady is judging you as you eat lol
hi micah and mark and ying if u guys r reading this
Thank you Faris, hope you're doing well.
yes come and do food trips in malaysia pls!!!
He already done the trip to Malaysia tho..
Hi Mark. Please go to Serbia and try food there. You gonna be very impreessed.
List to try:
1. Ćevapćići+ajvar or Ljutenica
2. Sarma
3. Paprika u pavlaci
4. Čvarci
5. Pečenje( pork and lamb)
6. Mantije( novi pazar)
7. Pita(pie)
8. Karadjordjeva šnicla
Please try that ☺️🇷🇸
The expressions of your face after the first bite makes smile..believing the food is so good and awesome😋😊
Yes food looks good , Switzerland is on my bucket list ✈️
JenzerBabiee hurray :D hopefully you can visit one day, I love to live here because of the nature and mountains, even the food is not that exciting yet really tasty because of the high quality. Lovely greetings from Switzerland ^^/
JenzerBabiee
Me too, along with SWEDEN...... AFTER watching his videos
This guy will legit eat anything and say wow
He's being paid by the tourist organisations of the locations he visits. You are effectively watching a commercial. Of course he's gonna find everything "fantastic".
that is some bullshit... he makes his research on where to eat... he doesnt just pull out of an airport and eat at the first plaze he finds.....the ppl that recommend him the places r often locals why the hell woundt it be freaking badass food? i am from switzerland and i know every place he went to in this video. I can guarentee you that the food is really good.
Not really. He got some vids that he dislikes different foods.
@@cybermex1990 hi. I'm planning in traveling to Zurich, on a low budget, this fall, except that I'm planning in going to some stores and get my own food. Is there a L'idl store in Zurich? Or do u know of any other cheaper store that I can buy some food?
the church of greediness of latter-day liars My tips are Coop and Migros, they‘re the most common food markets in switzerland and do have affordable prices. Lidl, Aldi and Spar are low-budget stores while still having fair quality. They just aren‘t as common as Coop and Migros.
Such an elegant restaurant!
The price of your meal was reasonable considering what you had.
Most people would not complain that the serving sizes weren’t big enough!!!! Only you, Mark!!!
When you put that bread on the plate to eat it from there instead of eating it directly from the fondue fork I lost it😭😭
Nobody:
Mark takes a deep breath : hmm that’s delicious
He is just too polite and kind. That food was totally forgettable.
Hello Mark.i really love your amazing video's 😍😍 God bless you and your family also 💖
LOIDA TAKEI he walks a lot and drinks a lot of water
Herr Schweizer Oh really So?
Herr Schweizer u are atheist,of course God is.U do not believe in God that why u say like this.Loida he is atheist,that why he said
Amen,same here i say.
Cheese Fondue looks yummy. Without cheese and tomato sauce I am barely surviving. The views of refreshing water makes my mouth watery and crave for the melting cheese.
wonderful Place. excellent Restaurant, Mouth watering food's👍
Love your videos and your expressions. I may never visit Zurich but I appreciate how you describe the flavors and scenic landscapes. You expand my knowledge base. Thank you so very much! :)
@3:13 it sounds like: "A big Thank You to myself for recommending this place." ^^
Mark I love this. We set a couple of Raclette grills up in our house the day before Christmas Eve and that is our supper. It has become a little tradition with our family. My sister, her husband and daughter, and my 28 year old twins and the hubby have such a good time with it. No fuss and enjoy the fun of just close family before the chaos hits the next day.