传统面粉糕｜手工板面｜Homemade Traditional Pan Mee｜阿嬷的秘方 Ah Ma Recipe

[@NgChannel2020]

《传统面粉糕食谱》
江鱼仔 一百克
Anchovies 100g
鸡蛋一颗
Egg x 1
普通面粉 一公斤
Plain flour 1 kg
水 一碗
a bowl of water
面团调味
两茶匙木薯粉
two teaspoons of tapioca flour
一茶匙盐
a teaspoon of salt
一汤匙食用油
a tablespoon of cooking oil

[@misslee7331]

It looks delicious and easy to make, thank you so much

[@jackiichocolate3172]

Popo is so good in cooking.👍👍👍

[@NgChannel2020]

Thank you ^^

[@jasonling1628]

请问吃不完的面团可以收冰箱吗？谢谢