ANZAC Cookies Recipe | Eggless Cookie Recipe | ANZAC Biscuits Recipe Golden Oatmeal Cookies

The Australian and New Zealand Army Corps (ANZAC), founded during World War I, has long been linked to Anzac cookies. These biscuits are said to have been delivered by wives and women's organizations to troops serving overseas since the ingredients do not decay readily and the biscuits are kept well throughout naval transit.
Ingredients to make Anzac Cookies
All Purpose Flour - 1 cup
Oats - 1 cup
Salt - 1 tsp
Butter - 3/4 cup
Honey - 2 tbsp
Baking Soda - 1 tsp
Powdered Sugar - 1 cup
Method to make Anzac Cookies
1. Mix flour, oats, and salt together in a large bowl.
2. Melt some butter in a bowl and add some honey and baking soda in it.
3. Add this butter mix to the dry ingredients with sugar and mix to make the dough.
4. Make small balls and bake them at 160 degree celcius for 18 to 20 minutes.
5. Cool it down and serve.
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