Instant Thandai Masala and Drink at Home | ठंडाई रेसिपी | Kunal Kapur Recipes

Summers are here and all you want is a refreshing shot of a home-made drink! So here is a #ThandaiMasala recipe that takes no time and can be prepared in advance to make #Thandai anytime. You can use this masala to prepare other desserts and drinks too! So as the name is, this drink cools you off with its spices, dried fruits, and saffron.
So let's get started, shall we?
#Thandai #ThandaiMasala #ThandaiDrink #SummerDrinkRecipe #KunalKapurRecipe #KunalKapur #ChefKunal #ChefKunalKapur
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Thandai Masala & Instant Thandai
(Serves 1)
Ingredients:
(For Thandai Masala)
Almonds - ¼ cup
Cashew nuts - ¼ cup
Pista - ¼ cup
Fennel Seeds - 1½ tbsp
Peppercorns - 12nos
Watermelon seeds - 2tbsp
Poppy Seeds - 2 tbsp
Cardamom - 10nos
Dried Rose Petals - 4tbsp
Saffron strands - a generous pinch
Nutmeg Powder - ½ tsp
Cinnamon Powder - ½ tsp
(For Instant Thandai)
Thandai Masala - 2tbsp
Milk - 250ml
Sugar - 2tbsp
Ice cubes - few
For Complete Recipe - www.chefkunalkapur.com/recipe...
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[@KunalKapur]

What is that one thing about Holi you love the most?

[@meghnakucheria5468]

I love everything about holi...joy, happiness, colours gujiya and thandai😋😋

[@DrBrunoRecipes]

Much awaited recipe of the season. Greetings from Scotland 😊 Have a wonderful day everyone 😍

[@MadhusFoodFunHealth]

Hi chef. I v recently started checking Ur recipes. U know what I like the most, u make recipes simple for us. That's call of times. Thanks. Loving them🙏

[@meenusawhney7611]

Thanks for the recipe. I remember my mom making Thandai for the family. She used the stone pestle. I have ur recipe now! Really appreciate Chef Kunal Kapur.

[@pushkarkayast9192]

First

[@Smileplease349]

I love gunjia....this is the only sweet that made specially on Holi in our home

[@skulkarni3018]

I made this thandai masala today. It turned out great. Very aromatic and flavourful. Appreciated and very much liked by All near and dear ones. Thank you chef Kunal for sharing this recipe.🙏😋

[@priyankashaw3662]

This I will be preparing all recipes of Holi alone shifting to new house hope everything will be fine🙏

[@joyodeeptabanerjee3111]

This presentation,& preparation is by Kunal Kapur, it's 100% must be flawless, superb,& high in quality, thanks a lot for this highly demanded Indian royal cold drink God bless you live a long healthy life 👌😊🙏

[@cannamehta]

Thank you so much Chef Kunal Sir for sharing such an amazing Masala recipe of Thandai... Gujiya is my favorite Holi dish

[@Pompikikhaanekiduniya]

Wow 👌🏻 excellent preparation... looks super delicious and yummy yummy... wonderful sharing 👌🏻

[@revathiananth4957]

Togetherness with splashes of colour and sharing earth other's sweet happiness.

[@harshals3118]

Hello kunal sir. I made thandai using ur rcp and it turned out super delicious. Only change i have made is i have added milk powder in the rcp which gave thick texture to my thandai milk😍😋

[@devendra1956]

I like him for many causes. As best Chef, as he presents. Among the above his Cuteness.

[@NehaPadhi]

Thank you so much for adding the ingredients and procedure in the description...helps a lot in recreating the recipe!

[@SumanDhaka]

Wow that's great 👌 idea 👍 sir tq so much for sharing 👍

[@bhumikasingh9751]

Making Dahi bade , gujhiya , khurma , mathri , chole bhature, thandai and whatt not. And yess watching others playing holi and dancing like no one is watching. ❤

[@shilpagham2765]

Excellent recipe by which I substitute and remould our own traditional recipe and also taste too good

[@sumanjaswal2382]

Thandai is in my childhood memories....we were served in summers by Mami in village....I wanted to make this drink...you gave me the valued information....Thank you shef....its beautiful combination of all healthy ingredients...cool, nutritive Indian drink...