Another great video adventure Joe! You always make me hungry! Please do a dive on the wreck of the Herzogin Cecilie. The fastest clipper of all time that is in shallow water in Stare Hole just outside Salcombe Harbour. King Kong kory has been there. Cheers
Great shot, great fish, great food, great Friends.. White wine Is better with fish i think.. The mullet carpaccio may be better. try making thin slices, oil, pepper and lemon. enjoy your meal!
Yeah abit of texture and abit of taste I go wild for the taste of bass so when cooking with it I keep it really simple and basically just sear it and devour it, I heard flounder is great ceviche!
Hi Tony, fishing at night with a projectile is not allowed but foraging for lobster, crab and other species without a projectile is ok as long as you follow bag limits etc...
when was that video shot because ive been in the area today and its very churned up. also i caught a mullet but i didnt have any ice or coolbag to put it in so i gutted and filleted it up straight away and put it in a plastic bag out of sunlight but im not sure if its safe to eat? does anyone know whether to risk it or not bother?
@@JoePkSpearfishing thanks joe, i ate it and gotta say it tastes a little bit like mud. seen another uk diver called ryan e who eats mullet and says they taste nice but im not all that keen. maybe im doing something wrong? also a good diving spot is burgh island where i went today just if you wanted to know.
@@tombesley9585 The taste of Mullet varies massively. Catch a good one you're in for a treat. They can be awful. Cornwall produces some excellent Mullet.
this is what lifes about, it really is . wicked content boys
Totally agree with you, we can't get enough of these adventures! Thanks
What a fantastic way to eat I need to get me a rib great blog guys 👍🏻👍🏻👍🏻❤️🇬🇧
what a well shot video guys,
Thanks Keith ☺️
Great video. I like most the part with friends and family having a good time eating this delicious food.
Thanks Zibb, it was a wonderful experience to share the seafood with others.
Top effort again Joe & chef Barcley deffinatly got my mouth watering .
Thanks! This is the nicest way to enjoy bass I've ever experienced.
Another great video adventure Joe! You always make me hungry! Please do a dive on the wreck of the Herzogin Cecilie. The fastest clipper of all time that is in shallow water in Stare Hole just outside Salcombe Harbour. King Kong kory has been there. Cheers
Magic video again well cooked and living the dream
Looks great! Skilled people having a nice day out!
You're too kind, though I hope we have the odd skill between us!
Looks fun and delicious as always
It certainly was! Cheers
Awesome. Love your videos.👍
Was going to subscribe but saw I allready am 🙄👍🏻❤️so I hit the bell as dont want to miss your great blogs 😁
Enjoyed this a great deal. You're a top team.
Many thanks for watching kind sir more coming at you!
That reef is getting closer and closer !
I told Barcley he had to finish the cerviche before we ran aground! He just made it in time...
Joe Pk would have ruined the day!
@@jodu626 Indeed!
Nice video guys! Really inspiring stuff
Cheers Jim!
How the heck hasn't this got more views.... Absolute quality content as always 👌
Great video, very nice dish
Gamechanger dish
So much good food great blog you middle class people 🤣😂🤣 love your blogs 👍🏻😬
That's it. Next job I'll be applying for will be somewhere in Devon! Great video, I'll try to get my own lobster this weekend. Safe diving !
Wonderful to see such an epic statement in the comments! Good luck with the job and lobster!!
Quality day out sir!! And a crackin edit gg
Awsome loved it!
Looks like you had a cracking day! Good on you!
Just a shame the wind got up so much!
Great shot, great fish, great food, great Friends..
White wine Is better with fish i think..
The mullet carpaccio may be better. try making thin slices, oil, pepper and lemon. enjoy your meal!
Thanks for an inspirational comment Antonio! Mullet Carpaccio sounds like an excellent idea! (With white wine, of course)
Another great video!
Cheers Paulo!
I really like your stuff, my eyes roll with the middle class satire but ultimately envy of it all
Thanks. Middle class satire lol. The ocean doesn’t care about your class 👍
I love your channel! You've just earns yourself a sub
Not my favourite fish to ceviche but it is in the top 3 of my favourite eating fish, another cracking vid!
Doesn't go quite as soft as some others. Is that what you mean?
Yeah abit of texture and abit of taste I go wild for the taste of bass so when cooking with it I keep it really simple and basically just sear it and devour it, I heard flounder is great ceviche!
Looks amazing guys! Quick question, Do you require a RYA power boat level 2 to head to those type of spots?
It's not a bad idea or years of experience works 👌
Another awesome, inspirational video, cheers. Did you know those people or were they strangers in the right place at the right time?
Thanks Clarky! They are friends / parents of Barcley
Woah- this is in 4k!
Adventure with family :')
Hi Joe are u allowed to spearfish up the estuary ie creeks in the dark
Hi Tony, fishing at night with a projectile is not allowed but foraging for lobster, crab and other species without a projectile is ok as long as you follow bag limits etc...
Hi joe can you walk down to shore dive there is it possible?????
Both areas we dived are quite a way from the beach. Both are a half hour swim.
when was that video shot because ive been in the area today and its very churned up. also i caught a mullet but i didnt have any ice or coolbag to put it in so i gutted and filleted it up straight away and put it in a plastic bag out of sunlight but im not sure if its safe to eat? does anyone know whether to risk it or not bother?
Hi Tom this was a fortnight ago. Your mullet will be fine! I never used to use a cool box but we are on the water all day and eating raw fish.
@@JoePkSpearfishing thanks joe, i ate it and gotta say it tastes a little bit like mud. seen another uk diver called ryan e who eats mullet and says they taste nice but im not all that keen. maybe im doing something wrong? also a good diving spot is burgh island where i went today just if you wanted to know.
@@tombesley9585 The taste of Mullet varies massively. Catch a good one you're in for a treat. They can be awful. Cornwall produces some excellent Mullet.
Sorry to butt into ur Conversation lol if u purge mullet it will take that earthy taste away and can be very nice👍🏻
You need to add some scotch bonnet chili.
This might sound off and ignorant but why not catch a seal to eat? It's a sea creature huge and with lots of meat is it not? Love your content!
It would be interesting to know what they taste like that’s for sure. But seals are protected for various reasons!
"Now that's a knife"
The mean of fishing....
Hot smoke the bones puck out loads of meat and make a pie yum the best meats always close to the bones.
Very short video
Very nice but….it’s ceviche, not cerviche.
Thanks 👍
fillet the fish - so much meat wasted