I've made this recipe several times but I always add green peppers, red onion/yellow onion and some brocolli. I'm prepping my vegetables now. Thank you for this amazing recipe
Hi Joseph, great question. That's a matter of preference, it will produce a slightly drier result but will still be delicious, you could also sprinkle with cheese if thats what you fancy. If you prefer a little char, you can always set the oven to broil for the last few minutes.
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I love the 4 legged supervisor that you have in the kitchen. Thank you for sharing your recipe.
Looks good thank you 😊
I've made this recipe several times but I always add green peppers, red onion/yellow onion and some brocolli. I'm prepping my vegetables now. Thank you for this amazing recipe
Great recipe. Will be trying it. Love to roast asparagus & broccoli.
Thank you for the recipe! I made this but added one red onion and it was amazing! Hope you put out more videos soon
Thank you!
What's your opinion on taking the foil off five or ten minutes before the Potatoes and Carrots are completed cooking time?
Hi Joseph, great question. That's a matter of preference, it will produce a slightly drier result but will still be delicious, you could also sprinkle with cheese if thats what you fancy. If you prefer a little char, you can always set the oven to broil for the last few minutes.
They look delicious but they're not roasted. Those now are steamed by the way you cooked them.😮