wow, this looks pretty worth it for the price actually. My favorite course would have to be the O-Toro. Might come here if I ever visit Toronto (and I have the money).
Hey there! I want to say, I really enjoyed your video. I loved your editing and after watching your video, Rin Sushi will be my next stop the next time I'm in Toronto. Feel free to check out my latest video of Yasu which is also an Omakase restaurant in Toronto. Cheers!
![[Sushi Tou] $220 Sushi Omakase In Nishiazabu Tokyo Japan](http://i.ytimg.com/vi/I3_pb40bHPA/mqdefault.jpg)
![Teppanyaki Show at Benihana - Toronto, Ontario [Travelling Foodie]](http://i.ytimg.com/vi/UW3-ls3dcgs/mqdefault.jpg)
What course do you want to eat the most?
Its like heaven for anime lovers
Why anime lovers?
@@TravellingFoodie Because in many anime shows anime protagonist go to sushi and ramen restaurants.
Looks awesome! 🤩🤩
loved it! love watching the chef masterfully crafting each piece
wow, this looks pretty worth it for the price actually. My favorite course would have to be the O-Toro. Might come here if I ever visit Toronto (and I have the money).
yes, for sushi lovers that know the value of the pieces being served (and can appreciate them), it's actually worth it. 🙌 Still a splurge though 😂
How does it compare to zen sushi?
I haven't really tried Zen's omakase with the same price point so it's hard to make the comparison. BUT I love Zen, it's my go-to.
Just fyi, the roll(maki) was kampyo. Gourd shavings .
you mean the Gunkan-Maki?
@@TravellingFoodie the roll style is called Hoso maki. Gunkan is typically used for nigiri. Ie, ikura and Uni .
oh I think you're referring to the roll before the tamago? It's konbu handroll.
@@TravellingFoodie that’s interesting. Never heard of a seaweed on seaweed roll.
Hey there! I want to say, I really enjoyed your video. I loved your editing and after watching your video, Rin Sushi will be my next stop the next time I'm in Toronto.
Feel free to check out my latest video of Yasu which is also an Omakase restaurant in Toronto.
Cheers!