The Best Sticky Glazed Ribs I've Ever Made

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  • เผยแพร่เมื่อ 12 พ.ย. 2024

ความคิดเห็น • 134

  • @cvan7737
    @cvan7737 2 ปีที่แล้ว +15

    I think including a small section of time devoted to ingredient substitutions is one of the humblest and most helpful things I have ever seen in a cooking video....and I have seen about a zillion (including most of yours 🙂). Thank you!!
    Keep up the great work, your videos and recipes rock.

  • @staycool163
    @staycool163 2 ปีที่แล้ว +23

    I make your oven ribs OFTEN! I will definitely be trying these! Yummy. Thank you for always sharing your delicious recipes with us! 💜

    •  2 ปีที่แล้ว +2

      Ay! Thank you 😊

  • @drewbear1969
    @drewbear1969 2 ปีที่แล้ว +7

    I love that you sometimes pause to elaborate on what you're doing with recipes like this, that it's not about the minutiae of the ingredients as much as it's simply combining available flavours and textures that you like into something you find delicious. I look forward to making this soon! I don't have an outdoor grill and often forget that I can make things like this on the stovetop during summer instead of using the oven. And when you spooned up that sauce at the end, I drooled haha 🤤

  • @MamaRayRayInTheKitchen
    @MamaRayRayInTheKitchen 2 ปีที่แล้ว +3

    Wow this is a awesome Rib recipe and I love your ingredients you always have the best recipes I will definitely try this one out and it came out absolutely amazing and beautiful thank you for sharing this awesome rib recipe you have an amazing Day and a great weekend 😋👍🏽🍋🍋

  • @lillihumphreys2187
    @lillihumphreys2187 2 ปีที่แล้ว +4

    Oh Heavens!! These look absolutely to-die-for! Can I just say...your husband is a very lucky guy.

  • @KandiMrcdz
    @KandiMrcdz 2 ปีที่แล้ว +3

    I love how you explained how you can substitute of don’t have to use some ingredients really helpful💙

  • @marierodriguez1326
    @marierodriguez1326 2 ปีที่แล้ว +7

    I like this. I have wild plums growing at my house. I can use those instead of the marmalade. Then add more sugar. They look amazing.

  • @susieqb9327
    @susieqb9327 2 ปีที่แล้ว +6

    Man I love this recipe I have to make it. I’m love adding different things to recipes. I love you cooking style.

  • @debragreen7272
    @debragreen7272 2 ปีที่แล้ว +5

    Thank you for printing the recipe on the page n not just a link! It’s so nice to watch you cook! I can read along with you n I love that!

  • @elenatorres1561
    @elenatorres1561 2 ปีที่แล้ว +6

    OMG that looks sooo good!! I think I could eat that whole plate!

  • @marydillard9909
    @marydillard9909 2 ปีที่แล้ว +5

    That looks OHMAZING! I would eat that sauce over white rice!

  • @lvreddi1
    @lvreddi1 ปีที่แล้ว +1

    You are amazing! You show us how easy cooking can be. How we can substitute this for that, and how we probably have a lot of the things in our pantries. I'm a pretty fair cook, but I always seem to learn something new from you. Thank you so much! You're the best!

  • @chavons8537
    @chavons8537 2 ปีที่แล้ว +1

    Can I just tell you that I love that you "wash" your meat. Thank you for being here and giving these recipes. I use your pozole recipe multiple times a year! 😊

    •  2 ปีที่แล้ว +2

      I appreciate it! 🙏🏼

  • @charlesrockafellor4200
    @charlesrockafellor4200 2 ปีที่แล้ว +6

    Quick tip: if you forgot (or skipped) the cornstarch at the start and wish to thicken it, you just need to mix *a little cornstarch into some COLD water* (it doesn't really mix with hot), and pour that into the reduction - and *a little of it goes a long way.* Yes, you could always use flour instead, but flour means more cooking time (and a little different texture and flavor).

  • @StevePratt
    @StevePratt 2 ปีที่แล้ว +1

    Thanks for taking time to explain the ingredients and why you picked them.

  • @ruthmwihaki4174
    @ruthmwihaki4174 2 ปีที่แล้ว +2

    I loved this so much. Easy to access ingredients with no hustle. Thank you.❤

  • @NonaTut
    @NonaTut 2 ปีที่แล้ว +2

    Mama! 😆 These look DIVINE! I cannot wait to make these JUST the way you did. I can’t get enough of an Asian flavor in some finger lickin good ribs. I hope I can find the chilis you used, but if all I sub out is crushed red pepper flakes, it’s still going to be a hit in my house. Thank you so much for sharing and keep the awesome recipes coming. It really helps to “see” a recipe prepared instead of always reading. I’m a visual person. 😘

  • @sia6904
    @sia6904 2 ปีที่แล้ว +4

    Wow Angelica that looks soooo amazing thank you for sharing 😊

  • @stubru66
    @stubru66 ปีที่แล้ว

    That looks yum, and also thanks for sharing and explaining - I like that you take the time to explain the reasons behind why you add or omit and ingredient.

  • @leadingkitchenbysumaira
    @leadingkitchenbysumaira 2 ปีที่แล้ว +1

    Wow looks absolutely too yummy delicious perfectly done super amazing presentation stay blessed stay connected

  • @laineruscelle6571
    @laineruscelle6571 2 ปีที่แล้ว +6

    OMG, these look amazing and I am making ribs for supper. Just wanted to make sure that when making from the ingredient list make sure to add 1 liter(I used 4 cups) broth. I had an old recipe for Plum Ribs I lost many years ago, and this definitely reminded me of that favorite! I am so glad you shared this recipe it is just as incredible

  • @christinechance7663
    @christinechance7663 2 ปีที่แล้ว +1

    THOSE RIBS LOOK OUTSTANDING WOW MY MOUTH IS WATERING!!!!,IM DEFINITELY TRYING THIS RECIPE!!!THANX SOOO MUCH CANT WAIT 4 THE NEXT!!!!!👍👍🤩😍🥰❤💕💙

  • @myrandasharma948
    @myrandasharma948 2 ปีที่แล้ว +3

    This looks absolutely amazing! I can’t wait to try this this weekend!

  • @kathleenllewellyn925
    @kathleenllewellyn925 2 ปีที่แล้ว +2

    This recipe looks great! Thanks for the one pot method. I think the oven would dry and burn them. Can’t wait to try.

  • @debbiereilly900
    @debbiereilly900 2 ปีที่แล้ว +1

    Yummy Thank you for sharing Angelika have a blessed evening stay safe and healthy. 🙏❤🙏❤🙏

  • @laurielukas7636
    @laurielukas7636 2 ปีที่แล้ว +6

    Yum!!! That looks so delicious!

  • @tonye9725
    @tonye9725 2 ปีที่แล้ว +2

    You got MAD SKILLS lady. Thx

  • @cositaASMR
    @cositaASMR 2 ปีที่แล้ว +1

    Awesome recipe I will be trying it soon. I have spicy fig marmalade, I’m going to try that. Thank you for taking the time to give us your awesome recipe Ideas.

  • @lindakalinowski2429
    @lindakalinowski2429 2 ปีที่แล้ว +1

    You make cooking look easy!

  • @myrnaarango9452
    @myrnaarango9452 2 ปีที่แล้ว +3

    Looks sooo good!!!🤤🤤Love you're hair so cute!😍😍

  • @rchirico1
    @rchirico1 2 ปีที่แล้ว +1

    Ill be trying this for Fathers Day. Thanks!!

  • @pashtx8190
    @pashtx8190 2 ปีที่แล้ว +2

    I can’t wait to try these. I’m in Clear Lake. The other side of H-Town.

  • @murph3001
    @murph3001 2 ปีที่แล้ว +1

    Ribs in the oven. ____ A favorite ___ I will try this recipe and let you know ___ love the way you communicate __ it will be easy to follow

  • @grrlmom
    @grrlmom 2 ปีที่แล้ว +2

    I learn so much from you and I’m an old lady!

  • @lexi8317
    @lexi8317 2 ปีที่แล้ว

    Thank you so much! From a mother to another!

  • @autummsun
    @autummsun หลายเดือนก่อน

    This is very similar to my recipe. I use both powdered and fresh onion and garlic though. Also I add honey instead of sugar because honey gives a nice gloss and may be some vinegar sometimes depending on my mood that day . Sprinkle with green onions . Hoisin sauce gives great flavor and color. Served with rice ! Yumm .. now I have to make this this weekend !

  • @debbycoley
    @debbycoley 2 ปีที่แล้ว +3

    Looks phenomenal!

  • @TK_Strong
    @TK_Strong 2 ปีที่แล้ว +9

    Your ribs look phenomenal, that sauce incredible! Thanks 🙏

  • @robinmarchman5260
    @robinmarchman5260 2 ปีที่แล้ว +1

    I love your show. Many great ideas. Your hair looks so adorable

  • @jmarcos1008
    @jmarcos1008 2 ปีที่แล้ว +1

    These ribs look so amazing. Thank you 😊

  • @almadinabenavides7673
    @almadinabenavides7673 2 ปีที่แล้ว +1

    Omg my son is always asking for ribs. We're honestly looking for something more flavorful. Can't wait to try these. Thanks Mama💐💐

  • @cathymarquez2466
    @cathymarquez2466 2 ปีที่แล้ว +1

    👍Those ribs looks so delicious 🤤

  • @susanhighfield3370
    @susanhighfield3370 10 หลายเดือนก่อน

    Made today, didn't have all the ingredients so just put what I could find in, brilliant recipe.

  • @kd7334
    @kd7334 2 ปีที่แล้ว +1

    I like to clean my meat with ACV and lemon and rinse until the water is clear. It makes the meat tender.

  • @bierbrauer11
    @bierbrauer11 2 ปีที่แล้ว +1

    Love your videos! Just scored a deal on ribs so this is on the menu!

  • @misterthi
    @misterthi 2 ปีที่แล้ว +1

    This is varsity mom cooking. Love it.

  • @Goose8219
    @Goose8219 2 ปีที่แล้ว +3

    Man I have been a major fan for a good while now. Thank you for the vids. Especially the one about barbacoa how you talk about it coming from Matamoros meat market in Houston that where my amma would go when I was a kid sadly there’s only a couple are left. Those ribs looks beast mode I swear. When you browned them up reminds me of Tetris the game use every space wisely lol. Keep on Mama G

    •  2 ปีที่แล้ว +2

      Thank you so much! I appreciate it.😊🙏🏼Yeah we always hit up Matamoros or Gerado's when I was growing up.

  • @rhonda777
    @rhonda777 2 ปีที่แล้ว

    Omg melts in your mouth! Gotta make them.

  • @suebradbury3692
    @suebradbury3692 2 ปีที่แล้ว +2

    Mmm good gotta try these Thanks

  • @carmenregalado7183
    @carmenregalado7183 2 ปีที่แล้ว

    Iam new to your videos I really liked your delicious meals videos, I have subscribed, thank you for the experience, keep up the great works

  • @deliamcmahon4603
    @deliamcmahon4603 2 ปีที่แล้ว +6

    The ribs look very delicious. Thank you Angelika!! Your cooking is always awesome. 😉

  • @Le_Vang
    @Le_Vang 2 ปีที่แล้ว +1

    Yum!!! I love it!!!

  • @wiseowl1580
    @wiseowl1580 2 ปีที่แล้ว

    THIS is why I am sticking around! LAWRY is underrated and you use it! You know how to cook, some comments might show your privilege tho. 😇

  • @chrisliebe346
    @chrisliebe346 2 ปีที่แล้ว +1

    Love your vids Angelica! Thank you

  • @alfredacaudle3374
    @alfredacaudle3374 2 ปีที่แล้ว +1

    That looks sooo good.

  • @diananovelo5657
    @diananovelo5657 2 ปีที่แล้ว +1

    ❤ Thank you ❤🌷

  • @diloresalii8024
    @diloresalii8024 2 ปีที่แล้ว +1

    Yummy thank you 👍👍❤️

  • @wandasmith3568
    @wandasmith3568 2 ปีที่แล้ว +1

    Great idea! Would you recommend removing the silver skin before browning the ribs? Thanks

  • @ALouiseA
    @ALouiseA 2 ปีที่แล้ว +1

    These look amazing

  • @deidregoodman6485
    @deidregoodman6485 2 ปีที่แล้ว +2

    Look very delicious 🤤😋 I love bbq ribs

  • @carolynevans7856
    @carolynevans7856 2 ปีที่แล้ว +1

    Looks so good love the sauce 😍😋

  • @hanswichmann5047
    @hanswichmann5047 2 ปีที่แล้ว +2

    You are simply the best cooking channel out there, for me anyway.. Use what you got - cooking is easy with your attitude. Love your vids and please don't stop...

  • @janetcruz9975
    @janetcruz9975 2 ปีที่แล้ว +1

    Those look amazing! May I ask why you soak the ribs in vinegar? And for how long?

  • @wiseowl1580
    @wiseowl1580 2 ปีที่แล้ว

    You can tell your hubby is Asian. 😇 Love this recipe, love...will try.

  • @erikturner5073
    @erikturner5073 2 ปีที่แล้ว

    Damn that looks good! Definitely gonna try it!

  • @lindaelizalde-mccoy3810
    @lindaelizalde-mccoy3810 2 ปีที่แล้ว +3

    My mouth is sooo watering 😋
    Great job!

  • @theprinceeats
    @theprinceeats 2 ปีที่แล้ว

    I gotta try this method!

  • @zeldanrj3
    @zeldanrj3 2 ปีที่แล้ว +1

    These look deeeelicious!!! I have a question tho. I can't eat pork anymore. It makes my Rheumatoid Arthritis flare horribly.. but, I can eat beef ribs 😋 any recipes on beef ribs?

  • @YummyAmerica7
    @YummyAmerica7 2 ปีที่แล้ว

    Wow it look so yummy

  • @VaultDwellerGal
    @VaultDwellerGal 2 ปีที่แล้ว +1

    All the ribs are browned (all the ribs are browned)
    And the smell is great (and the smell is great)…
    And now that tune is stuck in my head while I watch these incredible ribs get made

  • @drwgisblaidd2650
    @drwgisblaidd2650 2 ปีที่แล้ว +1

    The only thing I don't already have, from your list, is gochugaru, I'll figure something out. Thank You, Angelica!!!

    •  2 ปีที่แล้ว +1

      Crushed red pepper flakes will work if you want a bit of spice. 😊

    • @drwgisblaidd2650
      @drwgisblaidd2650 2 ปีที่แล้ว +1

      @ Thanks 😀😀

  • @TanyaP822
    @TanyaP822 2 ปีที่แล้ว

    Will try thank u

  • @monicavazquez3744
    @monicavazquez3744 2 ปีที่แล้ว

    Wow! One question, but are they dry?....thy look delicious 😋

  • @TheRookieChefYoungReno
    @TheRookieChefYoungReno 2 ปีที่แล้ว +1

    Chef Angelica.. AKA Chef Simply Mama.. Love this grazed rib dish.. The Rookie Chef here following you like always.. Love the way your dish came out.. Nice and calmly created.. Would love to highlight you Chef on my next highlight video of our TH-cam Chef family.. Much love and respect.. Keep up the good work! 💟

  • @vayes7958
    @vayes7958 2 ปีที่แล้ว +1

    Yummy yum

  • @SaltSugarSpiceFoodBlog
    @SaltSugarSpiceFoodBlog ปีที่แล้ว

    Sticky Sweet Soy Glaze Ribs - Instant Pot Recipe --th-cam.com/video/G7TXQeUDgxA/w-d-xo.html

  • @carolisom5890
    @carolisom5890 หลายเดือนก่อน

    ❤😮would love to have some of those ribs, but i dont have a kitchen to cook in😢

  • @l2r777
    @l2r777 2 ปีที่แล้ว

    Hi where did you purchase the pot ? Please

  • @noemicastrillo-jones1357
    @noemicastrillo-jones1357 2 ปีที่แล้ว

    I enjoy ur videos 😋

  • @Tigerlily777
    @Tigerlily777 2 ปีที่แล้ว

    Yum 😋 😋 😋

  • @lydiacasares1182
    @lydiacasares1182 2 ปีที่แล้ว

    YUM!!

  • @melib4351
    @melib4351 2 ปีที่แล้ว +1

    Please show us more Korean recipes!

  • @danadyd59
    @danadyd59 2 ปีที่แล้ว +1

    Yummm.

  • @inthekitchencookin
    @inthekitchencookin 2 ปีที่แล้ว

    I’m watching this too early this morning.. I need these ribs asap…

  • @minnap
    @minnap 2 ปีที่แล้ว +1

    I made this for dinner tonite but used only 1 tsp gochugaru since my hubs doesn’t like spicy. Had all the other ingredients. Turned out great! Only downside was it really heated up the kitchen so it’ll prob be more of a fall or winter meal for me. Thanks for a great recipe.

  • @clairewyndham1971
    @clairewyndham1971 2 ปีที่แล้ว +4

    I started reading the recipe, I thought "oh god, tooooo many ingredients.." nope, had everyone of them in my cupboard from making some of her OTHER recipes! 😁😁😆

  • @azmetaldetector5918
    @azmetaldetector5918 2 ปีที่แล้ว

    Do you think beef short ribs would be good this way?

  • @donnasingh5326
    @donnasingh5326 2 ปีที่แล้ว

    They look so delicious, I don't like my food spicy, could I omit the spicy ingredient?

  • @jonathansongco4302
    @jonathansongco4302 2 ปีที่แล้ว +2

    Tasty.

  • @xicanavida1559
    @xicanavida1559 2 ปีที่แล้ว +3

    Good to know because I have no dark soy or the Chinese cooking wine or the Korean pepper flakes

    •  2 ปีที่แล้ว +2

      Thank you for watching that part.😊 I know sometimes it's convenient to skip through, but I'm glad you watched that part. 😃🙌🏼

  • @micolruvalcaba9034
    @micolruvalcaba9034 2 ปีที่แล้ว

    Do you think this would work with sugar free preserves?

  • @billybushmaster
    @billybushmaster 2 ปีที่แล้ว

    I'll have to try that with chicken breast

  • @oguzkagan5905
    @oguzkagan5905 2 ปีที่แล้ว

    Ellerine sağlık

  • @vickiwilson2185
    @vickiwilson2185 2 ปีที่แล้ว

    HELP MAMA.. WOULD YOU PUT BEEF IN VINEGAR AND WATER TOO. HOPEFULLY I WILL HEAR BACK ASAP SO I CAN MAKE TONIGHT OR TOMORROW DISH.
    BY THE WAY... GIRL, YOU'RE THE BOMB!! HEADS ABOVE ALL OTHERS. LOVE YOU ❤️

  • @Texas972
    @Texas972 2 ปีที่แล้ว

    🔥🔥🔥🔥🔥

  • @sandymcclay9739
    @sandymcclay9739 ปีที่แล้ว

    1 liter is how many cups please?

  • @laruetoombs678
    @laruetoombs678 2 ปีที่แล้ว

    ribs look good enough to warrant the shower my messy self would have to take after eating them.😁 YUM

  • @void._.5938
    @void._.5938 2 ปีที่แล้ว

    looks better than my moms cooking lmao but fr looks great

  • @reddslife
    @reddslife 2 ปีที่แล้ว

    Is this in your cookbook❓

  • @judya5935
    @judya5935 2 ปีที่แล้ว +1

    Hi Yummy Looks So Good Thank You For Sharing I Like Ribs Boneless The Best Way.