Today I made this recipe. It was very delicious. Infact, nobody was ready to accept that it was prepared at home. Thank you Chef. 🙏 Yeh to bina Shradha ke bhi bohot he delicious thee 😀😀
What a wonderful recipe, the color and the consistency look perfect, and I am sure the taste also would be very good. Lucky people who eat recipes cooked by you.
Bahut swadisht lag rahi hai. Mai jaroor banaoongi. Tumhare halki wali daal makhani to main bahut baar bana chuki hoon bahut swadisht lagti hai sabko. Thank you
Maine kisi or cooking channel ko dekhna chod hi diya hai, har pahadi khana har hotel style aapke vedios mai available rehta hai, or pahadi hone k naate pahadiyon kaa taste or style hi pasand aata hai....😊😊
EXCELLENT PREPARATION. YOU HAVE SHOWN A SECRET RECIPE. RAJMA AND DAL MAKHANI ARE MY FAVOURATE RECIPES. I WILL ALSO TRY TO PREPARE. SIMPLE BUT YOU HAVE SHOWN THE REAL METHOD. THANK YOU VERY MUCH
Thumbnail mein Table dekhkar kar samajh gaya ki yeh to apne ghar ka hi channel hai 😊❤. I love dals too much. Thank you for sharing Chef Sir. दाल मख़नि के साध मुझे प्लेन परांठि पसंद है।
स्वभाषा स्वलिपि अपनाना भी धर्म है रोमनलिपि त्यागने से और देवनागरीलिपि अपनाने से ही आर्यधर्मदेशभाषाजातिवृद्धि होगी अतः देवनागरीलिपि अपनाओ सङ्कोच कैसा क्या ऐसा न करने के लिए किसीने मुँहहाथपाँव पर बन्धन थोड़े लगाए हैँ।।
I like your recipe. How many tomatoes you use. Please let me know. I have to cook dal Makhan 35 peoples. So how many cups I need Udad n Tometo .and I am going to cook one more sabji. I watch your recipe most of all the time n I like it Please reply me asap. Thanks Namita Desai Atlanta GA USA
this preparation indeed looks really tempting... but i have to tell u... ajmer bus stand k samne ek dhaba hua karta tha... dal bati churma ka.. uss dhabe ki dal... full of garlic... full of red,green chillies n black pepper... first bite m aankh-naak se pani bahar.. par fir koi b chaaron batiyon ko khatam kiye bina na utthe... its a shame k covid k baad wo dhaba bandh ho gaya..😥😞
When did you add salt ??????? A little in the end ? Dobara nahin ek hi baar dala (salt) AAP dobara video dekhen 🙏 And aap tomatoes ki quantity bhi bataye to behtar hoga 👍
Today I made this recipe. It was very delicious. Infact, nobody was ready to accept that it was prepared at home. Thank you Chef. 🙏
Yeh to bina Shradha ke bhi bohot he delicious thee 😀😀
Thank you Chef for the Like 🙏
❤ 6:46 टेस्टी बनाया आपने
daal ko hallkaa paste like texture dene ke liye do-chaar seetee ke baad 20 - 25 minute billkull simmer par bhi pakaayen .. phir jbb cooker kholen .. tbb hee kadchhii se thoda sa daal ko ghoat len .. thodaa doodh milaaen .. aur phir thoda ghoten .. phir taddke mein daalen …. varnaa daal ke daaney alagg aur ( heavy )gravy alagg alagg jhuultey rehtey hain ..
Me Dubai me hu Ji muh me Pani a geya ji india vacation ja ki bacho ko apki style se khana khelaya sare bahut Khush huy Ji thanks 🙏
What a wonderful recipe, the color and the consistency look perfect, and I am sure the taste also would be very good. Lucky people who eat recipes cooked by you.
Thank you so much
@@Honestkitchen-Bhupi daal ko hallkaa paste like texture dene ke liye do-chaar seetee ke baad 20 - 25 minute billkull simmer par bhi pakaayen .. phir jbb cooker kholen .. tbb hee kadchhii se thoda sa daal ko ghoat len .. thodaa doodh milaaen .. aur phir thoda ghoten .. phir taddke mein daalen ….
Bahot achhi recipe batayi, aur simple tarike se bataya, thanks
Awesome dal chef!! Maine bhi try kri !! Really bohut bdia bni !! Thanks chef
Wow sir, dal makhani to restaurant se bhi badhiya, shandar bani hai. It's tempting n mouth watering. Thank you . Your preparation is excellent 👌 ❤❤❤❤
Bahut swadisht lag rahi hai. Mai jaroor banaoongi. Tumhare halki wali daal makhani to main bahut baar bana chuki hoon bahut swadisht lagti hai sabko. Thank you
Tomato purey kitna dalna hai... Aap ne bataya nahi??
200 ml
I have eaten dal makhani at hotel mandowin udaipur... It was yammiii supar.... I was waiting for this recipe thanku.
Most welcome 😊
Thank you sir bohot easy process se itna tasty dal makhani sikhane ke liye.ap jaysa koi nahi sikhata hai.thank you very much Sir.
Tandoori Roti ya normal roti is perfect combination with dal makhni
Finally I have learned the amazing dal makhni ...thank you so much for this wonderful recipe
Thanks for liking
Love your cooking always follow ur cooking style, thank u so much bro....
Maine kisi or cooking channel ko dekhna chod hi diya hai, har pahadi khana har hotel style aapke vedios mai available rehta hai, or pahadi hone k naate pahadiyon kaa taste or style hi pasand aata hai....😊😊
Dal mukhni aur paratha wo bhee lacha paratha mujhy pasand hy wo bhee aap ki banaai hoi dal mukhni ki recipe 👍
Mirch nahi dali
Very nice dalmakhni recipe. I will must try and let you know
Sure 😊
EXCELLENT PREPARATION.
YOU HAVE SHOWN A SECRET RECIPE.
RAJMA AND DAL MAKHANI ARE
MY FAVOURATE RECIPES.
I WILL ALSO TRY TO PREPARE.
SIMPLE BUT YOU HAVE SHOWN THE REAL METHOD.
THANK YOU VERY MUCH
Thanks a lot
Following your tips in similar recipes...so that enjoying preparation.... presentations as well ... guests comments...
Great 👍
Ah मजेदार keep sharing.... 🎉
Aaj shaam ko Mai be बनाता hu
Sir kaya Hari mirch adrak lahsun payaj nahi dalti kaya sir I am confounded 😮
Thumbnail mein Table dekhkar kar samajh gaya ki yeh to apne ghar ka hi channel hai 😊❤. I love dals too much. Thank you for sharing Chef Sir.
दाल मख़नि के साध मुझे प्लेन परांठि पसंद है।
Okay 👍
Dal makhni ke saath tandoori roti❤
Bsith amazing bani
Looking yummy 😋 thankyou very much Sir
My favourite is same recipe with moong dal
Most welcome 😊
Lajawab dal makhni
Lajwab 👍
Bahut badhiya hai
Gazab kar diya aapne😊
Sir aaj bnai, bahut hi tasty bni👌🙏
Thenkyu shoooooo mh sir ji
Bahot hi badhiya 👌 yummy
Gazab kar diya aapne
Nice bhoopi bhot achi cooking
So delicious ❤🎉thanks for sharing 😊
My pleasure 😊
Sir
Already butter is added.
Can we skip malai?
वाह वाह
Sir e kaun Sa brand ka kasoori meti hai acha green color hai
Sir aap sharadha dalna bhool gye sharadha naraz ho gai
😂
स्वभाषा स्वलिपि अपनाना भी धर्म है रोमनलिपि त्यागने से और देवनागरीलिपि अपनाने से ही आर्यधर्मदेशभाषाजातिवृद्धि होगी अतः देवनागरीलिपि अपनाओ सङ्कोच कैसा क्या ऐसा न करने के लिए किसीने मुँहहाथपाँव पर बन्धन थोड़े लगाए हैँ।।
सत्यम वदतु, @@राजन्यसिंहवर्मा
दाल मख़नि में? 🙄
😄
serve or top the dal with grated ginger, crush green chilly and onion salad
मुझे नान के साथ जीरा राइस और तन्दूरी रोटी बहुत पसंद हैं
Garlic nan with dal makhani
how many tomatoes you used to make this puree ?
Yummy ❤
मुझे दाल मक्खनी के साथ बेसनी रोटी ज्यादा पसंद है।
Waooo sir very delicious❤
Thanks a lot
Bheji lag toh mast rahi hai ❤ 👍
Excellent
Yummy recipe 😊
Aaj fir aapki wife ko Khana nhi bnana pdega Sir ji😊
Chef how can i store this daal in my deep freezer ? And for how many days can i store it ? Small restaurant owner needs your help 😔
Sir ji daal makhni may ajwan ????
Zabardast 👌
Very nice sir 😄😊
Thanks for easy way for tasty dal makhani
Most welcome 😊
Mouth Watering Recipe 👌👌♥️♥️
Thanks a lot
Always good recipe.
Thanks a lot
Wow yummy 🎉🎉
Great
Kya kali urad dal use kr skte h
Yes
Looks so delicious dal recipe 😋👌💯 thanks for sharing ❤❤
Stay connected
I like your recipe. How many tomatoes you use.
Please let me know.
I have to cook dal Makhan 35 peoples. So how many cups I need Udad n Tometo .and I am going to cook one more sabji.
I watch your recipe most of all the time n I like it
Please reply me asap.
Thanks
Namita Desai
Atlanta GA
USA
Mentioned in video
Excellent recipe
Thanks a lot
Dal Makhani itself my favourite 😎
Wow 😲 try it
@@Honestkitchen-Bhupi sure
Superb 😋
this preparation indeed looks really tempting... but i have to tell u... ajmer bus stand k samne ek dhaba hua karta tha... dal bati churma ka.. uss dhabe ki dal... full of garlic... full of red,green chillies n black pepper... first bite m aankh-naak se pani bahar.. par fir koi b chaaron batiyon ko khatam kiye bina na utthe... its a shame k covid k baad wo dhaba bandh ho gaya..😥😞
👍
Dal makani is my favorite dish 😋 😍
Same here
@@Honestkitchen-Bhupi sir Mari mother bhi apki video facebook par dakati h unko bohota achi lagati h
Nice recipe ❤❤❤❤
Looks delicious😊
Thank you 😋
Mouthwatering and delicious 🙏🙏
Thanks a lot
@@Honestkitchen-Bhupi daal ko hallkaa paste like texture dene ke liye do-chaar seetee ke baad 20 - 25 minute billkull simmer par bhi pakaayen .. phir jbb cooker kholen .. tbb hee kadchhii se thoda sa daal ko ghoat len .. thodaa doodh milaaen .. aur phir thoda ghoten .. phir taddke mein daalen ….
Pahadi mix daal ki recipe ho jaye
Jarur
When did you add salt ??????? A little in the end ? Dobara nahin ek hi baar dala (salt) AAP dobara video dekhen 🙏
And aap tomatoes ki quantity bhi bataye to behtar hoga 👍
How many tomatoes?
Sir isme onion green chilli nahi padti h ??
❤❤❤❤❤
👌😊👍
😂 भूपी सर, दाल मखनी में आपने श्रद्धा अनुसार, हरा धनिया तो नही डाला 🙏🙏😂
👌🏻👌🏻👌🏻thank you sir 🙏🏻
Wlc
Wow
Nice recipe my first comment
Thanks a lot
m apka vdio jarur dekhta hu
Thanks for watching
Yummy recipe❤❤
Thank you 😊
Welcome sir
Delicious 😋
Thank you 😋
First🎉🎉
Welcome
Very delicious 😋
Thank you 😋
Mouth watering
Thanks a lot
Nice sar testi daal
👌👌👌👌👌👍♥️
Nice
🙏
Bina mirch ke daal kya hi bnegi sir
Mirch hai par naam ki
very nice
Very easy and nice rec
Thanks for liking
Tomato ki kitni quantity li hai sir?????
Sir btaiye plz
Good.....
Thanks
Vijay Singh rawat sir ji namskar
Namskar
Kitne tomato ki puree banana chahiye
5-7 tomatoes
@@Honestkitchen-Bhupi Thanks 🙏🏻
Yummy 😋
😋