Coconut Pandan Waffles Recipe - Banh Kep La Dua | Helen's Recipes

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  • เผยแพร่เมื่อ 2 ก.ค. 2024
  • Ingredients
    1 egg
    300ml (1+1/4 cup) coconut milk
    1/4 tsp pandan extract
    160g (1 cup) all-purpose flour
    70g (1/3 cup) sugar
    1/2 cup coconut flakes
    2 tbsp cornstarch
    1/4 tsp salt
    1 tsp baking powder
    2 tbsp melted butter
    You can buy a Waffle maker here: amzn.to/13MPigI
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ความคิดเห็น • 208

  • @khanhuyen239
    @khanhuyen239 10 ปีที่แล้ว +15

    I've been looking for this recipe like crazy. I used to eat this as a kid for street food. Thank you for sharing this recipe. It brings back a piece of my childhood :)

  • @wendykuh26
    @wendykuh26 2 ปีที่แล้ว +54

    *I bought this to replace an old Sunbeam waffle **MyBest.Kitchen** and pancake maker that my parents received as a wedding present. It is very simple to use and makes perfect waffles. I followed the instructions and lightly seasoned the waffle grids before using it the first time, and my waffles pop right out without any sticking at all. The indicator light system makes very consistent waffles, just slight the lever to the doneness you like, pour batter on when the green light is on and remove when the red light comes on. I can make four large waffles in about five minutes.*

  • @verawong8006
    @verawong8006 10 ปีที่แล้ว +3

    Thank you so much for the recipe, I finally made pandan waffles with the pandan extract I found at a Vietnamese market!! They're SO GOOD :D

  • @nikolasb.4983
    @nikolasb.4983 5 ปีที่แล้ว

    Love this recipe... so good! Thank you Helen

  • @dulcemanzana3
    @dulcemanzana3 8 ปีที่แล้ว +1

    I just made this and I'm very pleased with your recipe. Very yummy, thank you for sharing!

  • @Mevr.Patty1986
    @Mevr.Patty1986 5 ปีที่แล้ว +2

    Thanks for this inspiring video. My husband and I just made the waffles.. they are delicious. Also thanks for sharing the recipe. 💚

  • @blueandbanana
    @blueandbanana 9 หลายเดือนก่อน

    Thank you Helen. I can smell the pandan from here. Yummy!

  • @HelenRecipes
    @HelenRecipes  10 ปีที่แล้ว +2

    yes you can share the recipe on your blog. You can add more corn starch for more crispy waffles

  • @Kp-pk9nl
    @Kp-pk9nl 3 ปีที่แล้ว

    Chỉ nói chuyện tiếng Anh dễ thương quá. Thank you for the recipe ! I’m gonna try to make pandan coconut corndogs

  • @mangogo228
    @mangogo228 11 ปีที่แล้ว

    Thanks Helen!! I tried your recipe with my 6 yrs old daughter this morning. It was fun & easy to made. She really enjoyed it.

  • @dianadxo
    @dianadxo 11 ปีที่แล้ว

    Yay so happy you have this recipe!!!

  • @MsOreocookies23
    @MsOreocookies23 11 ปีที่แล้ว +2

    I tried it in pancake form. It was delicious! The only thing I changed was that I only used half of the recipe, took out coconut flakes, and instead of all coconut milk I used 1/2 cup of cocnut milk and 1/8 cup of regular milk. At the end, the pancake reminded me of banh bo but less bubbles, and chewy and more like a pancake. Thank you for the recipe!!

  • @songofyesterday
    @songofyesterday 4 ชั่วโมงที่ผ่านมา

    Made it today, four year old boy ate an entire waffle, plus another 1/4. 👍

  • @VyPham-ki4lp
    @VyPham-ki4lp 5 ปีที่แล้ว

    this is one of my favourite foods, i love it so much

  • @lilee05
    @lilee05 11 ปีที่แล้ว

    Hi Helen! I've enjoy every single recipes you have posted so far. I tried most of them already and it's a big hit with my family. Thanks for sharing your wonderful cooking with us. I'm def., gonna have to try this one too! Looks awesome! Thanks again! :))

  • @my4daughter
    @my4daughter 10 ปีที่แล้ว

    i always want this recipes.. thanks so much Helen ... :)

  • @hanneliediedericks3025
    @hanneliediedericks3025 10 หลายเดือนก่อน

    Finally a waffle maker that is perfect!

  • @abbeyglencircle
    @abbeyglencircle 11 ปีที่แล้ว

    thanks a million, you are my cooking hero.

  • @OMFGBA0BA0
    @OMFGBA0BA0 11 ปีที่แล้ว

    Mmmhmmm! This looks so cute and yummy at the same time :) def gonna make this soon! Thx

  • @quynhtrinhngoc2850
    @quynhtrinhngoc2850 10 ปีที่แล้ว

    Helen that tuyet voi!

  • @june6832
    @june6832 2 ปีที่แล้ว

    Thanks for the recipe

  • @hatruong6348
    @hatruong6348 10 ปีที่แล้ว

    Hello em Helen. Chi em dạy nấu ăn rất hay, và em hướng dẩn từng step rất là dễ hiểu, chị cám ơn em rất nhiều.

  • @itran888
    @itran888 5 ปีที่แล้ว

    Just made this and is delicious 😋

  • @theuglykwan
    @theuglykwan 9 ปีที่แล้ว

    Looks amazing..

  • @saigonbride
    @saigonbride 11 ปีที่แล้ว

    cám õn cô õi! Chi làm bánh ngon that.

  • @fazlinayap
    @fazlinayap 9 ปีที่แล้ว

    It's delicious! ♥

  • @xoxossandyy7641
    @xoxossandyy7641 11 ปีที่แล้ว

    I had it this morning super duper delish

  • @ThanhatFoodvn
    @ThanhatFoodvn 3 ปีที่แล้ว +1

    bánh kép nhìn ngon quá bạn cảm ơn bạn đã chia sẽ

    • @HelenRecipes
      @HelenRecipes  3 ปีที่แล้ว

      Cảm ơn bạn đã thích các công thức của Helen nha 🥰

  • @hatruong6348
    @hatruong6348 10 ปีที่แล้ว

    cám ơn em Helen,em chỉ dẩn nấu ăn rất là tỷ mỉ, Step by step rất là rỏ ràng và dễ hiểu, chị vừa làm bánh kẹp nướng đã thành công, Ông xã và mấy đứa con của chị ai cũng điều khen ngon, con gái của chị thường khen em nói chuyện dễ thương và nấu ăn giỏi nửa. chị cám ơn em nhiều.

  • @VUTHVUTHBESTOFFER4U
    @VUTHVUTHBESTOFFER4U 5 ปีที่แล้ว

    truly nice info

  • @mayOyuri
    @mayOyuri 10 ปีที่แล้ว +2

    That's so cool :D I always make my waffely with lemon skin, it taste very well too :3

  • @Pochahontaz
    @Pochahontaz 3 ปีที่แล้ว

    Danke Ellen👍

  • @jps2720
    @jps2720 8 ปีที่แล้ว

    love the music

  • @abigaildelfierro1622
    @abigaildelfierro1622 10 ปีที่แล้ว +1

    Wow this looks excellent!

  • @kellywu6788
    @kellywu6788 11 ปีที่แล้ว

    okay, I got it. Thanks Helen

  • @yeyo9404
    @yeyo9404 3 ปีที่แล้ว +1

    Omg that looks amazing I can almost taste it

  • @ngavuong106
    @ngavuong106 9 ปีที่แล้ว

    I like this .Thanh a lots

  • @annabrandon6670
    @annabrandon6670 11 ปีที่แล้ว

    Look tasty thanks

  • @JennieTele
    @JennieTele 10 ปีที่แล้ว

    Thank you for the recipe! The recipe taste great, my daughter definitely prefers these over the standard waffle batter. I need to find a another pandan extract though, the one I bought says pandan flavor essence and it didn't even give turn the batter green.

  • @nhocsongtuiuexonhiu5761
    @nhocsongtuiuexonhiu5761 8 ปีที่แล้ว +1

    em làm đc rồi, cảm ơn chị nha.

  • @meif918
    @meif918 11 ปีที่แล้ว

    awesome and it is a yummy treat...thanks for sharing :)

  • @kittycat423
    @kittycat423 11 ปีที่แล้ว

    Thank you, thank you so much!

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    Welcome!

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    Super!

  • @minhtuanle-nguyen162
    @minhtuanle-nguyen162 10 ปีที่แล้ว

    YUMMY!!!!!!!!!!!!!!!

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    will think about it :)

  • @lillybabe124able
    @lillybabe124able 11 ปีที่แล้ว

    I love this recipe. ..^^

  • @kima9956
    @kima9956 11 ปีที่แล้ว

    Made waffles today and its delicious. Although not crispy since my waffle maker makes it thicker, more like for Belgium waffles. Overall excellent recipe.

  • @erzanna8357
    @erzanna8357 10 ปีที่แล้ว

    i always love this!!! its so yummy but my mom never knew how to make it -_-

  • @edison6861
    @edison6861 10 ปีที่แล้ว

    i loved this when i was young

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    Great! Thanks for the report^^

  • @duongnhatbuu
    @duongnhatbuu 11 ปีที่แล้ว

    ^^ hay quá mình có làm cái bành này nhưng không giống cách của bạn nhưng mình thực sự rất thít đoạn video trên cám ơn bạn nhiều.

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    Hope you like it :)

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    I think it might be a good solution for those without the waffle iron! Let me know if you try it!

  • @mangogo228
    @mangogo228 11 ปีที่แล้ว

    Hi Helen. Thanks for sharing this recipe. I wonder if I can use self-rising flour instead since I have some at home.

  • @noylove770
    @noylove770 4 ปีที่แล้ว

    I wanted to give this a try! I don't have a flour right now...can I use bisquick instead? Pls let me know.

  • @DomCullen
    @DomCullen 9 ปีที่แล้ว

    These waffles are fantastic. Not too sweet, nice flavour and they freeze beautifully. Thanks Helen, sorry about your pastry brush... wasn't me...

  • @HelenRecipes
    @HelenRecipes  10 ปีที่แล้ว

    em cam on chi da ung ho ah^^

  • @kay8x
    @kay8x 9 ปีที่แล้ว

    Amazin

  • @lapduong2793
    @lapduong2793 5 ปีที่แล้ว

    Where did you get the waffles pan. I like the heart shape. And how much is it ?
    Thankss.

  • @WonPainism
    @WonPainism 10 ปีที่แล้ว

    chị ơi em dùng loại máy nướng bánh mỳ cũng kiểu kẹp kẹp thay máy làm waffe được không chị nhỉ? em cám ơn chị

  • @juliavo6108
    @juliavo6108 6 ปีที่แล้ว

    Hi Helen . Cho mình hỏi cái khuôn bạn mua ở đâu ạ? Thanks bạn.

  • @evieuyenta8764
    @evieuyenta8764 2 ปีที่แล้ว +1

    Note to self
    - 150 grams of sugar instead
    - 1/2 tsp of pandan COLORING EXTRACT
    - 1/2 tbsp of pandan ESSENCE

  • @sweetpuppy120489
    @sweetpuppy120489 10 ปีที่แล้ว +1

    Helen, do you know Banh Ong? I went back to Vietnam a couple years ago, and I finally spotted banh ong. I live there until 12yr old and never heard of banh ong until my aunt reminded my mom about it. I believe that it is not a new street food, I know it is a Khmer originated food and they used to make it in ong tre rather than now, they make it in metal materials. Still so good! Just wonder if you know and would think about making it in the future.

  • @thanhbinhvu6345
    @thanhbinhvu6345 8 ปีที่แล้ว +1

    Can u check my item I use to c if any is wrong?
    Thx

  • @LoveLattes702
    @LoveLattes702 4 ปีที่แล้ว +1

    Hi Helen. Your website says 1/2 tsp of pandan extract. But on your description here you wrote 1/4 tsp. Which one is correct?

  • @tramngo6582
    @tramngo6582 10 ปีที่แล้ว

    chị helen ơi trong icing sugar đường bột ah chi có bột bắp ko chị em thanks chị nhìu

  • @Kellz_Kellz
    @Kellz_Kellz 7 ปีที่แล้ว

    I put in half a tsp of pandan extract and 1/4 cup sugar and taste so much better:) this recipe is great but I like more pandan flavor:)

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    Please read the "about" box below the video, click on "show more"

  • @Komebackid510
    @Komebackid510 6 ปีที่แล้ว

    Im eating one now with coffee :)

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    I used mine for many recipes already but it's still half-full hehe

  • @HelenRecipes
    @HelenRecipes  11 ปีที่แล้ว

    It's a German brand (Unold).

  • @MissCandy263
    @MissCandy263 11 ปีที่แล้ว

    Can u make Nem lụi?

  • @HelenRecipes
    @HelenRecipes  10 ปีที่แล้ว

    em dung chao nhu la do banh xeo thu, chi nghi an cung duoc. Hoac la do nhu pancakes ...

  • @scottymadang464
    @scottymadang464 10 ปีที่แล้ว +1

    Can i use tapioca starch instead of corn starch?

  • @76Lonnie
    @76Lonnie 10 ปีที่แล้ว

    Hi Helen, Can i use rice flour for this?

  • @RajeevSharma1962
    @RajeevSharma1962 10 ปีที่แล้ว

    My mum has the same waffle maker!!!

  • @yeaway23
    @yeaway23 11 ปีที่แล้ว

    hi helen...where did you get the pandan extract?

  • @MotNguoiVietNam
    @MotNguoiVietNam 11 ปีที่แล้ว

    ước gì mà thò tay vào lấy ra để ăn đc thì sướng biết mấy trời, thèm quá à! :))

  • @mongbee3
    @mongbee3 11 ปีที่แล้ว

    can you make coconut jello

  • @rainsad01
    @rainsad01 10 ปีที่แล้ว

    chị làm sương sáo đ ạ

  • @SquishyLover12344
    @SquishyLover12344 10 ปีที่แล้ว

    I am Vietnamese too :D

  • @rgoodsan
    @rgoodsan 10 ปีที่แล้ว

    I had this at a Vietnamese place near my work called Banh Mi Coda. Banh Kep wasn't even on the menu it was like a secret that only the regulars knew about. I am now addicted to these things. I tried this recipe and it was very close but mine was not quite the same as the ones from Banh Mi Coda. They make them crispy on the outside and very soft and chewy on the inside. The ones I made were kinda dry on the inside. How do I get them to be more chewy and more moist inside while still being crispy on the outside? I love these things so much I just want to master them so I can make them for the rest of my life.

  • @thophanvan6806
    @thophanvan6806 8 ปีที่แล้ว

    Chị ơi tinh chất là dứa bán ở đâu vậy ?

  • @jonkeng
    @jonkeng 11 ปีที่แล้ว +1

    Hi Helen, thank you for all the great recipes! I don't have a waffle machine at home, is it possible to put the batter directly on a non-stick pan, like a pancake?

    • @lillyn8659
      @lillyn8659 ปีที่แล้ว

      I think that should be fine!

  • @BongRaKTV
    @BongRaKTV 11 ปีที่แล้ว

    Hi Helen can u show me the bag all purpose flour?? N wt kind of flour cos I know what it is

  • @fassassingamer3287
    @fassassingamer3287 9 ปีที่แล้ว

    Me and my mom made that today

  • @chimach0911
    @chimach0911 10 ปีที่แล้ว

    can you leave the batter overnight? ?

  • @Asafts
    @Asafts 5 ปีที่แล้ว

    Are the coconut flakes mandatory or optional?

  • @jiahui993
    @jiahui993 8 ปีที่แล้ว

    Can I skip the coconut flakes

  • @maryly925
    @maryly925 9 ปีที่แล้ว

    Why is the batter thick? I made it and it was thick. Is it supposed to be thick?

  • @kellywu6788
    @kellywu6788 11 ปีที่แล้ว

    Cho mình hỏi bột đa dụng là bột gì vậy Helen

  • @pinkstrawberry2385
    @pinkstrawberry2385 11 ปีที่แล้ว

    Chắc em phai lam hang xom voi chi qua!!!! Qua an moi ngay ;)

  • @mikeysix3
    @mikeysix3 6 ปีที่แล้ว

    Do you deliver ? Lol looks good ma sarap : )

  • @milopawtato1934
    @milopawtato1934 11 ปีที่แล้ว

    chị ơi em ko có máy làm Waffles thì phải làm sao ạ

  • @pepongkute
    @pepongkute 11 ปีที่แล้ว +1

    có thể thay máy làm waffles bằng máy làm sandwich đc ko chị? :D

  • @xoxossandyy7641
    @xoxossandyy7641 11 ปีที่แล้ว

    Can you make more cakes or bang because I want to make banh because I love baking cakes for Vietnamese cuz I am Vietnamese

  • @Maricalo87
    @Maricalo87 11 ปีที่แล้ว

    Put chocolate and peanut butter nice

  • @Alethea_sun24
    @Alethea_sun24 10 ปีที่แล้ว

    Em ko co may nuong banh vay em phai lam gi? Thx

  • @Skipperj
    @Skipperj 10 ปีที่แล้ว +1

    I like this,well it looks good,but what does Pandan taste like?

    • @Skipperj
      @Skipperj 10 ปีที่แล้ว

      Thank you,that sounds good to me