Summertime in the kitchen | homemade sweet pickle relish

In this video I show how I made a batch of sweet pickle relish, whip up a quick supper and make sourdough blueberry bagels.
Sweet pickle relish
•8 cucumbers
•1 cup red bell pepper
•1 cup green bell pepper
•1/4 cup salt
•2 cups AC vinegar
•1 tbs celery seed
•1 tbs mustard seed
•3 1/2 cups sugar
Finely Chop cucumbers and peppers in food processor. Mix together with salt and cover with water. Let soak for 2 hours.
Strain mixture and add to a large boiler along with the ac vinegar, celery seed, mustard seed, and sugar. Simmer for 10 minutes.
Ladle into prepared jars. Water bath can per your location regulations.
Sourdough bagels
• Sourdough bagels and s...
#stayathomemom #sourdough #easyrecipe #slowliving #sahm #homestead #affordablemeals #supperoutofnothing

[@hannahbartlett6201]

Aww, Jonah does the same thing when Josh gets home🥰 I made pickle relish a couple of years ago, and we still have about 5 jars of it left😂 cucumbers don't know when to stop, it seems like I always have about 300 pounds by the end of Summer lol.

[@heartofpinehomestead6151]

That’s the truth! Hate to complain about abundance but shoot I can only put up and give away so much 😂