இட்லிக்கு இந்த சைடு டிஷ் ட்ரை பண்ணி பாருங்க | Kumbakonam Kadappa | Side dish for Idli

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  • เผยแพร่เมื่อ 21 พ.ย. 2024
  • Kumbakonam Kadappa / Kadapa is a special stew made with moong dal, potatoes and whole spices. Kadappa otherwise called as Kumbakonam Kadappa is a very scrumptious side dish for Idli or Dosa.
    Detailed Recipe for Kumbakonam Kadappa- bit.ly/3auPkmd
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ความคิดเห็น • 292

  • @revathin639
    @revathin639 3 ปีที่แล้ว +1

    Romba cleara anubhavichu solringa. So nalla sapitathan ivlo nalla solamudyum. So ninga recipe podravarikum romba sandhosam. Really superb madam vazha valamudan.

  • @r.s.krishna37.r.s.krishna38
    @r.s.krishna37.r.s.krishna38 3 ปีที่แล้ว +2

    சகோதரி, நீங்கள் செய்துள்ள கடப்பா, மிகச்சரியான முறை.கும்பகோணத்தில் வசிக்கும் நான் சொல்கிறேன்.மிகவும்சரியானமுறை.வாழ்த்துக்கள்.

  • @kabilanraja
    @kabilanraja 3 ปีที่แล้ว +1

    நாங்கள் செய்து சாப்பிட்டோம் நன்றாக இருந்தது. நன்றி

  • @gayatriprasad1676
    @gayatriprasad1676 3 ปีที่แล้ว +2

    I was at Namakkal for more than 12 years, I am not aware this type of preparation. As per your directions it is easy to prepare . Definitely we follow the new recipe. Thanks.

  • @SrSrk98
    @SrSrk98 3 ปีที่แล้ว +3

    my mother in law makes without onion and uses both kasakasaa and cashews...quite tasty...
    thank you for a wonderful dish:) simple and tasty for idlee and dhosai and pongal as well :)

  • @santhakumariv9226
    @santhakumariv9226 3 ปีที่แล้ว +1

    Engamma seiva. Neenga solvadhu pola nichayam try panna poren. Thank you for posting. Direct aha point panni solrel.

  • @wishwa
    @wishwa 3 ปีที่แล้ว +2

    Hello Madam, Very neatly explained. We are from Bengaluru and understand very little Tamil, but followed your steps and prepared it today. It came out really well. Was able to experience different state/city's cuisine and culture & able to appreciate it. All Thanks to You.

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      All the best. Hope the subtitle of some help. Also we have the detailed recipe in the web format www.subbusktichen.com in English

  • @viswanathanramakrishnan7613
    @viswanathanramakrishnan7613 3 ปีที่แล้ว +2

    We have tried it and came superb. In Kumbakonam Sri.Venkataramana vilas hotel cum lodge the same taste has been experienced by us after making it.
    My request will be to put a video on Triplicane Ratna cafe's sambar preparation for the iddly's.

    • @najeebamallick6810
      @najeebamallick6810 3 ปีที่แล้ว

      Yes, please do so

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Thank you 🙏 pls refer this link for Ratna Cafe Sambar th-cam.com/video/W_EjhKNp_9Y/w-d-xo.html

  • @vidhyasrinivasan8382
    @vidhyasrinivasan8382 3 ปีที่แล้ว +1

    Hello mam. I'm ardent fan of subbus kitchen. I got married two years back from day one I'm choosing your way of cooking. The best

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      Many many thanks Vidhya So happy to hear 😊🙏🙏

  • @bhargavvasudev9284
    @bhargavvasudev9284 3 ปีที่แล้ว +2

    Nice, u have a wonderful presentation skills. Ma'am ur channel deserves more subscriptions

  • @anitaghodke9565
    @anitaghodke9565 3 ปีที่แล้ว +1

    Your tips are very useful and practical.Thank you

  • @shashirekha8261
    @shashirekha8261 3 ปีที่แล้ว +2

    Very good and simple way of referring you to the recipe.

  • @sowmyachandramouli265
    @sowmyachandramouli265 3 ปีที่แล้ว +4

    Hello, all your recipes are simple and easy to follow with crystal clear instrucions! can you please post postpartum recipe series!! that would be really helpful for beginners like me.
    Thanks!

  • @santhis7681
    @santhis7681 3 ปีที่แล้ว +1

    Super Kadapa madam. இட்லி யுடன்பார்க்கும் பொழுது சாப்பிட வேண்டும் போல் ஆசையாக இருக்கிறது. Thanks madam. நீங்கள் எந்த ஊரில் இருக்கிறீர்கள்.

  • @vijayarangan17
    @vijayarangan17 3 ปีที่แล้ว +5

    Beautiful! Very simple way of narration. Very different recipe.

  • @javedahmed1850
    @javedahmed1850 3 ปีที่แล้ว +1

    Very nice and Simple Preparation..Healthy also...

  • @shanmugamg8376
    @shanmugamg8376 3 ปีที่แล้ว +1

    மிகவும் நன்றி அருமை யான கும்பகோணம் கடபம்ப

  • @laxmikanthrao8600
    @laxmikanthrao8600 3 ปีที่แล้ว +1

    I donot know tamil but sub titles made it easy to understand.
    I never heard this recipie before, certainly we prepare this recipie instead of sambaar.

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Thanks a lot 🙏🙏😊 Sure pls give a try and share your feedback!

  • @asokanep3108
    @asokanep3108 3 ปีที่แล้ว +1

    You look simple and presentation very nice. Keep it up. God bless you sister.

  • @chandrans4328
    @chandrans4328 3 ปีที่แล้ว +1

    Indri veg kuruma chithyan ega parattu madem ungal samaiyal super. Anbutan viji

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      So glad to know 😊 Thank you very much 🙏🙏🙏

  • @sudharamavana3898
    @sudharamavana3898 3 ปีที่แล้ว +2

    Tried this for breakfast today. It's awesome. Thank you very much.

  • @nagalakshmi2258
    @nagalakshmi2258 3 ปีที่แล้ว +1

    Serving bowl/ plate very nice
    Please share link to buy

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Please check this link - Amazon.com/shop/subbuskitchen.

  • @nchandrasekaran2658
    @nchandrasekaran2658 3 ปีที่แล้ว +1

    We did today came out yummy....

  • @vijyasreedharan2422
    @vijyasreedharan2422 3 ปีที่แล้ว +1

    Kadappa looking nice.i will make tomorrow.

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Sure 👍 Share your feedback 😊🙏🙏🙏

  • @TanuAngel
    @TanuAngel 3 ปีที่แล้ว +2

    Looks delicious will definitely try !

  • @HemaLatha-mg4sh
    @HemaLatha-mg4sh 3 ปีที่แล้ว +1

    Looks delicious and simple dish

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Yes and it tastes awesome with idli 🙏🙏🙏😊

  • @meenaram8055
    @meenaram8055 3 ปีที่แล้ว +1

    very well explained,neat presentation....superb sowmya...thank u😊👍👌

  • @keerthisrivastva2829
    @keerthisrivastva2829 3 ปีที่แล้ว +1

    Looks very yummy . Thanks

  • @anitaanvekar9329
    @anitaanvekar9329 3 ปีที่แล้ว +1

    Nice and different ricepe i will definitely try 👍👍

  • @sasikalaviswanathan2534
    @sasikalaviswanathan2534 3 ปีที่แล้ว +1

    Super want to try this. Your mixie jar super ah iruku. Wat is this brand.

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Sure 😊 Thank you very much 🙏🙏🙏 I 'm using Ninja Blender.

  • @IngeeEng
    @IngeeEng 3 ปีที่แล้ว +1

    Never tasted this dish before nor have heard about it..Very different and interesting too....nice recipe Sowmya..

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      If you like a little masala flavor, then you will love this dish. Try and share your comments! Thank you so much 🙂🙏🙏

  • @beenaramnarayan5216
    @beenaramnarayan5216 3 ปีที่แล้ว +1

    Hi Ma'am. Thank you an awesome recipe. I tried this morning with idli for breakfast. I also want to know where you bought those plates to serve idli. Thanks in advance

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      So glad to know😊🙏🙏🙏 I got it from a shop called "Home Goods"

    • @beenaramnarayan5216
      @beenaramnarayan5216 3 ปีที่แล้ว

      Thank you. Do they courier???

  • @beenaramnarayan5216
    @beenaramnarayan5216 3 ปีที่แล้ว +1

    I loved those idli plates. Where do you get them

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      Hi, I got it from a shop called "Home Goods" near to my home.

  • @vaniearly
    @vaniearly 3 ปีที่แล้ว +1

    Will try. Good recipe

  • @sarathomas27
    @sarathomas27 3 ปีที่แล้ว +1

    Very well presented. Will try this recipe.

  • @Divyafinance
    @Divyafinance 3 ปีที่แล้ว +1

    Lovely dish. I tried it at home for the first time as it is along with measurements and procedure. It turned out simply superb. Everyone at home loved it. Thanks.

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      So so happy to hear 😊many thanks 🙏🙏

  • @madankumarjayakumar8518
    @madankumarjayakumar8518 3 ปีที่แล้ว +1

    Ithuvarai nan taste pannathey illa. Pakumpothu asaiya irruku, nice

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Try panni paru Madan 😊🙏🙏

    • @madankumarjayakumar8518
      @madankumarjayakumar8518 3 ปีที่แล้ว

      @@Subbuskitchenpage nan yenga ma try panna, yaravathu senji kudutha sapiduven

  • @vimaalnatarajan
    @vimaalnatarajan 3 ปีที่แล้ว +1

    Tried the dish it was very nice....made a slight mistake it became very thick... Adjusted it with some hot water... But overall it was very tasty..

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      So happy to know 😊 Glad you loved it 😊🙏🙏🙏

  • @geethasundaram9518
    @geethasundaram9518 3 ปีที่แล้ว +1

    I try mam . TQ.

  • @subbumani5761
    @subbumani5761 3 ปีที่แล้ว

    Will try. Thank you.

  • @SS-fm1yy
    @SS-fm1yy 3 ปีที่แล้ว

    I tried this recipe today morning and it turned out awesome.thank you so much

  • @hemaprakash8500
    @hemaprakash8500 3 ปีที่แล้ว +1

    Super aa irukum kadappa

  • @blackmamba3427
    @blackmamba3427 3 ปีที่แล้ว +1

    Awesome video and recipe 👌
    Loved 😍 it.

  • @rawtharseeman3735
    @rawtharseeman3735 3 ปีที่แล้ว

    என்னம்மா நீங்க இப்படி பண்ணுறீங்களம்மா.அருமை
    அம்மா..

  • @r.vijayalakshmiseenivasan6054
    @r.vijayalakshmiseenivasan6054 3 ปีที่แล้ว

    Your demonstration is super. I like it

  • @jayasundari6023
    @jayasundari6023 3 ปีที่แล้ว

    I tried this recipe mam , it came out good and tasty. Thank you mam .

  • @bharatiravoor7400
    @bharatiravoor7400 3 ปีที่แล้ว

    Hello ma'am, I tried one of your recipe (rava pongal) it came out very well... Thank you ma'am...

  • @pabbajayashree467
    @pabbajayashree467 3 ปีที่แล้ว +1

    Nice and different recipe will definitely try

  • @simi3134
    @simi3134 3 ปีที่แล้ว +1

    Super dish, love you from kerala ❤️❤️💖💖

  • @prasadd9165
    @prasadd9165 2 ปีที่แล้ว +1

    We can add one tomato with this for perfect taste

  • @SeemaSharma-po3eo
    @SeemaSharma-po3eo 3 ปีที่แล้ว +1

    How do you always have fresh grated coconut,how do you store it? Anyways another great recipe!

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Thank you very much 🙏🙏 I use frozen coconut. The fresh ones are most of the time very bad after breaking. So I prefer frozen.

    • @champamn1927
      @champamn1927 3 ปีที่แล้ว

      U can grate it n store it in deep freezer... Whenever u want add it n heat it will become normal coconut

  • @hariharankrishnan2202
    @hariharankrishnan2202 3 ปีที่แล้ว +1

    அருமை

  • @geethakrishnafilmschools7901
    @geethakrishnafilmschools7901 3 ปีที่แล้ว

    Looks nice.. Yar first time I am watching this recipe.

  • @rajanmr3262
    @rajanmr3262 2 หลายเดือนก่อน

    Miga arumai 🎉

  • @srinivasan6532
    @srinivasan6532 3 ปีที่แล้ว +1

    Tried this today and it was awesome. The BOSS LADY loved it.

  • @bhavanithillai
    @bhavanithillai 3 ปีที่แล้ว

    Love 💕 You Madam
    Love ❤️ ALL Your Recipes
    Will try this Definitely over the Weekend 🤩

  • @meenalochaniarunachalam3970
    @meenalochaniarunachalam3970 3 ปีที่แล้ว

    Super mam. Pl which brand ur mixe?? Vy nice. pl reply me mam

  • @beenabharadwaj381
    @beenabharadwaj381 3 ปีที่แล้ว +1

    I will try yhis

  • @amuthasuresh3493
    @amuthasuresh3493 3 ปีที่แล้ว +1

    Looks delicious

  • @revathivishwanathanvishwan5422
    @revathivishwanathanvishwan5422 3 ปีที่แล้ว +1

    My Patti and Amma used to add Small Onion only. It will give great taste.

  • @amudakamalanathan7024
    @amudakamalanathan7024 3 ปีที่แล้ว +1

    Ma’am!
    Can u please share what blender that was. It’s small and compact 😀

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Hi, I use Nutri Ninja Pro Blender. Pls check this link for product details www.amazon.com/shop/subbuskitchen

    • @amudakamalanathan7024
      @amudakamalanathan7024 3 ปีที่แล้ว

      Thanks Ma’am 🙏

  • @kasturirangan9955
    @kasturirangan9955 3 ปีที่แล้ว +1

    Very nice

  • @hariharannarayanan514
    @hariharannarayanan514 3 ปีที่แล้ว +1

    That's a great dish
    But we are not able to go the US
    and see our grand children
    It's almost 2 years gone
    With the existing condition I am sure will not be able to travel for another one year
    Thanks for the post
    Hariharan
    Chennai

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Sorry to hear that. Same here. It's been 3 years since i visited my parents. Times are tough now. Hope this situation ends soon🙏🙏🙏

  • @seethalakshmiganesh5765
    @seethalakshmiganesh5765 3 ปีที่แล้ว +1

    Hi Sowmya excellent recipe 👌👍🤤

  • @thamalrajagopalan9603
    @thamalrajagopalan9603 3 ปีที่แล้ว +1

    Pl.also give suggestion for non onion eaters

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      We can skip onions and garlic. Add 2 tbsp of cashews along with poppy seeds and coconut and also increase the green chii quantity to balance the flavors

  • @AV-fc9li
    @AV-fc9li 3 ปีที่แล้ว +1

    Hi mam , nice recipe . Poppy seeds are not allowed in the country I reside . Is there any substitution ? Thanks

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      Yes you can use cashews instead of poppy seeds

  • @mythilikumar4729
    @mythilikumar4729 3 ปีที่แล้ว +1

    Nice recipe

  • @lathamaheshwariarulmani1705
    @lathamaheshwariarulmani1705 3 ปีที่แล้ว +1

    Super Akka

  • @Tkannamma
    @Tkannamma 3 ปีที่แล้ว

    Ippadi oru name ah? Nijama theriyatu sis 😊really nice sharing 👌👌👌🇩🇪

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      Yes.. please try and share your feedback.

    • @Tkannamma
      @Tkannamma 3 ปีที่แล้ว

      @@Subbuskitchenpage 👍😍

  • @bhakthisaral8369
    @bhakthisaral8369 3 ปีที่แล้ว +1

    Nice dish

  • @vasumathysriraman5238
    @vasumathysriraman5238 3 ปีที่แล้ว +1

    Will try mam

  • @chitrak5132
    @chitrak5132 3 ปีที่แล้ว

    அட்டகாசமாக உள்ளது😋😋

  • @sankarannarayanan2781
    @sankarannarayanan2781 3 ปีที่แล้ว +1

    coconut,garlic,kasa kasamasalavukku grind pannuna grinding machine enna make enna price engu vaanguradhu?

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      I got it from Walmart. Brand name is "Ninja Pro Blender" We get it in Amazon.in too🙏🙏🙏😊

  • @SN-qo7fu
    @SN-qo7fu 3 ปีที่แล้ว

    Superb, going to try tomorrow for breakfast, thank you for your tips Sowmya 💞🌹😍 good night 🙂🙏

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Good night. Please let me know how it comes out.

    • @SN-qo7fu
      @SN-qo7fu 3 ปีที่แล้ว

      Today tried this recipe and it came out very well 😋 everyone liked it, all credits goes to you Sowmya 💞🌹👍🙏😍🙂

  • @pushpakrishnanpushpa8179
    @pushpakrishnanpushpa8179 3 ปีที่แล้ว +1

    different Recipe Nice

  • @sivamanivasagam9110
    @sivamanivasagam9110 3 ปีที่แล้ว +2

    அருமை அக்கா 🙏

  • @tocdude5834
    @tocdude5834 3 ปีที่แล้ว +1

    Why is it spelt "Kap dappa" @0.19 point . . . . is that a typo ?
    However this dish looks awesome and very smooth and not lazed with chili power - I like it

  • @DkSoni-mw7us
    @DkSoni-mw7us 3 ปีที่แล้ว

    Can we hve it with rice, poorie, kal dosa??

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Yes indeed we can have with poori and Kal Dosa. But not taste good with rice 🙏🙏🙏

  • @mohanabalakumar1662
    @mohanabalakumar1662 3 ปีที่แล้ว

    Super madam . Mouth-watering receipe..I' ll surely try this receipe..

  • @jyothihebbur
    @jyothihebbur 3 ปีที่แล้ว +1

    Wow,super

  • @jayanthis3884
    @jayanthis3884 3 ปีที่แล้ว +1

    Very tasty recipe👍

  • @bamabama339
    @bamabama339 3 ปีที่แล้ว

    I will grind green chili also with coconut.

  • @subbaraomurali2350
    @subbaraomurali2350 3 ปีที่แล้ว +1

    Mam I will try the recepie morning and put feed pls see by mangalam murali madurai

  • @liklik8180
    @liklik8180 3 ปีที่แล้ว +1

    Superb, heard about kadappa dish for first time.
    Seems like cross of our potato masala mixed with dal with added flavour of khas khas and fennel seeds.
    The khas khas seeds are banned in gulf countries.
    Will you get a high after eating this dish with so much poppy seeds being eaten? 😂😂

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Yes.. you can skip Khadijah Lhasa and replace it with cashews

  • @kausalyakausalya4519
    @kausalyakausalya4519 3 ปีที่แล้ว +1

    Very nice Madam. U r looking good in this dress Madam

  • @manjunatha8131
    @manjunatha8131 3 ปีที่แล้ว +3

    Madam.when you are going to add green chillies into hot oil,just slit them or just puncture it.otherwise they explode in some cases.

  • @bssateesh2598
    @bssateesh2598 3 ปีที่แล้ว +1

    Different taste.👌

  • @Up0408
    @Up0408 3 ปีที่แล้ว

    If I don’t ude onion n garlic, can I just skip those two in the recipe. Thank you 🙏🏻

  • @revatimore8698
    @revatimore8698 2 ปีที่แล้ว

    Which brand mixi is that

  • @vpriya79ify
    @vpriya79ify 3 ปีที่แล้ว

    Chapathi side dish idha use pannalama

  • @lalithannk6114
    @lalithannk6114 3 ปีที่แล้ว

    Melon seeds u can add with coconut for grinding

  • @easyscullery
    @easyscullery 3 ปีที่แล้ว +1

    Superb👌👌

  • @simpleshilpa6055
    @simpleshilpa6055 3 ปีที่แล้ว

    Nice

  • @vijay-fz5ln
    @vijay-fz5ln 3 ปีที่แล้ว +1

    Can we skip onions and garlic please

    • @SrSrk98
      @SrSrk98 3 ปีที่แล้ว

      sure..we do not use onion and garlic at all for any dish....it still tastes good..:)

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Yes we can skip onions and garlic. Conventional method I have explained but if you don't want to add you can exclude

  • @lakshmi6260
    @lakshmi6260 3 ปีที่แล้ว +1

    Kadaapa vuku green chilly kaaram poothuma madam

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว +1

      Yes surely. You can increase the quantity of green chili according to your spice level 😊🙏🙏

    • @lakshmi6260
      @lakshmi6260 3 ปีที่แล้ว

      Tku mam

  • @MP-ln9pw
    @MP-ln9pw 3 ปีที่แล้ว +2

    Filled with awesomeness

  • @padmadasbhaskaran6189
    @padmadasbhaskaran6189 3 ปีที่แล้ว +1

    Add a little chopped ginger too. Taste will be increased

    • @Subbuskitchenpage
      @Subbuskitchenpage  3 ปีที่แล้ว

      Thanks for the tip! Will surely try with ginger next time 🙏🙏🙏😊

  • @jyothihebbur
    @jyothihebbur 3 ปีที่แล้ว +1

    Which mixi is that ma'am?

  • @vijayalakshmiramaswamy6441
    @vijayalakshmiramaswamy6441 3 ปีที่แล้ว +1

    Thanks sister

  • @SANCHARIROBIN
    @SANCHARIROBIN 3 ปีที่แล้ว +1

    Super, konjam support kodugea