How to make Rhubarb pie like Grandma Loopie used to make.
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- เผยแพร่เมื่อ 11 ต.ค. 2024
- My Grandma Loopie made the most delicious Rhubarb Pie. This simple flaky crust perfectly complements the tartness of the rhubarb. It reminds me of my childhood. I hope you enjoy.
Rhubarb Pie filling-
4 cups Rhubarb
1 1/3 cup granulated sugar
1/4 cup flour
1 Tbsp cornstarch
Pie crust-
2 1/4 cup flour
1 tsp salt
1 cup vegetable shortening (Crisco)
5 Tbsp cold water
BAKE 425 degrees and cover outer crust with tinfoil. 45 minutes, juices will bubble
Thank you the recipe! It looks so delicious and amazing! Thank you for sharing this special recipe!
This is, bar none, the best pie making video I have ever seen! And rhubarb, though it is hard to get in Arizona, is one of my favorite pies. I am going to use this recipe and technique from now on. Thank you for sharing it!
Thank you for sharing this recipe! It is amazing how food can tie us to family & memories. My dear father in law who passed away in Feb loved rhubarb. One year, I made mini strawberry-rhubarb hand pies to take to him. I regret that I bought rhubarb on more than one occasion and let it spoil. I used to be intimidated by pies, but no longer am. Thankfully, I did make another favorite of his...apple pie. He had it Thanksgiving and told me it reminded him of his mom baking in the kitchen. I will try to hold that dear rather than focusing on the fact I did not get the other pie made. You are so gifted not only in your ability to create beautiful foods, but the way you style them. You are helping others create for their families and I love that. Keep shining God's light!
Finally someone else who makes ruhbarb pie without making a custard out of it !!
I love the Music and your Demonstration and Prepping, Thankyou , you are Amazing.❤️
I'm gonna give this a try.
Thank you.
Also thank you for cutting it, and cuttin out A BIG BITE , MUCH APPRECIATED.
I wouldn't of tried it if you didn't cut it.
I'll tell ya how it turned out .
Later though .
Excellent
I watched and helped my mother do Rhubarb pie every yr. This looks so similar. Thank you for sharing.
Beautifully done! ღ
Looks delicious 💯
Thankyou for sharing.
Viva ❤❤❤
👍🇺🇲❤God bless you & all xo....
Wow
Do you have a recipe for strawberry rhubarb pie?
I would livre the flour out
My pie has been coming out very runny. I'm using frozen Rhubarb from my garden. Anything I should be doing differently???
Hi Robert,
For this recipe I’m using fresh rhubarb. If you’re using frozen I suggest using an additional 1/4 cup cornstarch.
I need the precise measurements on everything please I am making it for a funeral benefit for my niece her dad loves rhubarb pies and I want to make them perfect if anyway possible
Hi Kari, the measurements are in the description. Make sure it’s fresh rhubarb that is more pink and red on the skin, and hearty. Follow precisely and let me know if you need anything else
There’s in depth instructions written on my Instagram @the_hutch_oven. Scroll down to last year and the rhubarb pie IGTV and you’ll have what you need
Your rhubarb is red Mine our green with a little bit red on the skin. Is that because I planted them a year ago OR they are different types of rhubarb?
Different types of rhubarb
Yummy 😋