Some of my favorite quotes from this video: "Hit it with water" "Dive into a gas station" "Pop out the coffee grounds" "Preheat the vessle" "Stir the slurry" "Yield us about 6 to 8 oz of coffee" "Slow and steady some people say" "Doin a trip" "The brew is over" Outstanding video I must say
David Z. Agreed! Someone recommended this product to me since I am currently using a small French press on my bike camping Adventures, there's no freaking way I'm buying this piece of crap!
It's cheap and no need to worry breaking it, since it's plastic. Also the easiest thing to clean. Hipsters usually use things that are impractical, can't really say that this is.
@@peterdunfield4911 steps involved in French press 0. grind coffee, heat water. 1. mix hot water and grounds 2. separate brewed coffee from grounds 3. clean up. steps involved with aeropress 0. grind coffee, heat water. 1. apply filter. 2. mix hot water and grounds. seal the device 3. separate brewed coffee from grounds. 4. clean up. Just ignore the 10 seconds thing and the 1 minute 50 too. you can use preground. in my experience grinds that are fine work well too you don't need rough one. ignore the entire 17 grams thing. 1 spoon is all you need, anywhere from 15- 25 will work fine and some friends prefer two scoops per cup. Time I tried everywhere from 30 seconds to 4 minutes and they were alright. find the sweet spot for yourself and don't stress about it.
If you're cool enough to have a vintage trailer and make coffee with an aeropress, you're clearly cool enough to do mountain bike tricks without wearing a helmet.
Wasn't expecting a bike moment; riding without a helmet.. Good one. Says all I need to know about the presenter. Add to that, the repeated use of "pre".. "Pre heat" ..you mean.. heat ? The inventor of the Aero Press has a video on its history and use. No millennial / yuppie BS. Watch that for no theatrics. just the facts.
Directions for those that care. You're welcome. 1. Heat water (205 degrees F) 2. Measure Coffee (17 grams or 1 Aeropress Scoop slightly above the lip of the spoon) 3. Grind coffee to medium/fine grind 4. Add paper filter. "Preheat/pre-wet" filter and mug by rinsing it with water. (Discard water) 5. Prepare to brew: Insert filter and place Aeropress on top of mug. Insert ground coffee 6. Start timer. 7. Fill with water to #4 (about 220 grams of water) within 10 seconds. Stir slurry. 8. Place plunger in at an angle, pull up slightly to create pressure seal. 9. At 1:15, stir slurry one final time. 10. Plunge coffee slow and steady. Once you hear the "hiss" the brew is over. Total time should take 1:45 - 1:55 time.
Take him 10 minutes just to gather the supplies Ok so go ahead and pick up the nugget with your fingers and toss those puppies into your pre heated grinder
@@namle6428 Do you know why you almost spat out you coffee? Because you didn't pre-heat and pre-wet your vessel before you made it. Now had you watched this video beforehand, different story...
My wife and I measure our lovemaking in grams as well. We also have mid-session mountain bike transitions. Helps pass the time in an aesthetically pleasing way.
The was the only video I could find that explained, and showed, everything I needed to know. Having left home with an Aeropress for the first time and thinking I could figure it out.
Subtype 1.5 [yours truly] aeropress fans looking to explain their favorite brewing method to the uninitiated Subtype 2.5 [also yours truly] Aeropress fans who know you only need press, grounds, and hot water
@@JacquesvanBremen nah since 1 mL of water = 1 gram, it's the easiest way if your grounds are already sitting on the scale. plus the aeropress doesn't have milliliter or fluid ounce markings. other liquids with different densities should be measured in mL obviously but grams are common for water
@@peterdunfield4911 when making coffee it is more accurate to weigh your water than eyeball a volumetric jug. I don't do it myself because I don't feel the need to hit that kind of accuracy.
@@peterdunfield4911 nor do I. But I can't eyeball how many ml I go over the 500 ml mark on my measuring jug. For people that care, weighing it makes that easy.
@@peterdunfield4911 I think nearly 100% of coffee videos on yourube that I've seen that demonstrate coffee recipes have people weighing both their coffee and their water. Maybe it's a trend?
I started making coffee 30 years ago and thought I made good coffee. Now I follow all these complex rituals I learnt from numerous TH-cam channels and make undrinkable crap. Thanks internet.
When I was getting into Aeropress brewing I stumbled on this video and at the time I thought it was perhaps a little stereotypical Millennial coffee snob. Now I roll with a scale and subscribe to Holler Mountain every two weeks. I picked up a bag on the road when I was getting low on my usual beans. So good!
the best produced tutorial on coffee i have seen, my girlfriend even watched it with me ... she likes coffee, but isn´t even interessted in the making :D but she was entertained !
I think he's hilarious! I never thought I would enjoy a tutorial on my Aeropress so much. I switched from French press to this years ago. It's easier to clean and travel with. It also makes a pretty smooth cup. We rarely grind our own, so even that part's easy.
Most people have shit taste/skill in everything they consume and do. Whether it's music, movies, their diet, even their skill in linguistics.....most people are at the bottom rung. They'll drink their muddy coffee while watching their dumb soap opera while browsing facebook on their apple phone.
@@sissyphussartre2907 and studies have been done to show pretty much everyone who thinks they're so smart and better than everybody else is actually just average or below average in intelligence. But keep thinking your God's gift to the world and are a genius because you like certain movies, buddy... It's weird complaining about people using an Internet app, when you're on TH-cam 😉
for many its just making coffee... it is to find complexity in the simplest things. to really understand them you need to really get into every little detail of it. thats what all these coffee videos are about and thats what basically every hobby is about.
Thank you for teaching me a different way of making coffee with my Aeropress. (Why do some people always have to criticize everything? If you don''t like it, look for one that is more to your taste, but don't be rude to those who go to the trouble of sharing something.)
@@tbrobison It means the coffee will be cooled down less than if you put it into a cold mug. When you dump the hot water out of the mug before brewing the coffee into it, it doesn't immediately become cold. It does retain some heat from the hot water, so yes, it has thermal properties.
@@MetalNick yep! We do this in restaurants & call it flash heating the mug. So the coffee we brewed in the AM is hot enough for the person who ordered it in the afternoon.
I really like this video. I've watched a ton of AeroPress coffee making videos to fine tune my brewing and somehow this video just seemed satisfying to watch. Maybe its the scenery, maybe its the delivery, I can't explain it. I just liked it. Keep up the good work.
It's an unintentionally (I assume) funny video, but it actually works really well. I've been having trouble finding a method that makes consistently flavorful and not bitter coffee with the AeroPress, and the first try with this method was amazing. It was bold yet smooth and not bitter or acidic at all. I will stick with this and hope it keeps working for me. I did skip the looking at the stars and mountain biking steps, but those don't seem to be crucial.
I love that TH-cam has brought the gas-station coffee people to this video. Hi! Making coffee can be fun! The AeroPress is the cheapest and quickest way to make an espresso-like drink - boiling water is not hard & you can buy ground coffee. Thank you for this video. I love the aesthetic and the attention to detail. It’s very soothing and I might watch it a couple more times, use it as a timer while I make the coffee. I hope you’ve already done one for the hand espresso machines and the manual milk foamers, if not, please do one. That would be the next step in Fabulous camp-out coffee. * I’m curious about how doable the hand-grinders are for older hands. We love to spend some time making coffee when we are camping. Love the cute trailer and the mountain bike interlude.
Take the pot off the fire and let it sit for 10-15 minutes to knock temp down to 175 degrees which is the optimal temp according to the Aeropress inventor Alan Adler. Then you are good to go. Beautiful video.
To all the haters saying this is complicated... he is demonstrating ONE method, not the ONLY method to do aeropress. If you’ve got the time and materials by all means do it this way. The inverted method is another way. Whatever your heart desires.
Even though this video made me want to go outside and rub some dirt on my clothes, I do have to admit the Aeropress is about the handiest way to make good coffee. The vid did make it seem like rocket science but it's not. Put it together. Throw in some grinds. Pour in some hot but not boiling water. Stir. Press. Drink.
+Claire Hawthorn I love my Aeropress, Make sure you ground the coffee to very fine. or the water will drip right through. I use the inverted method, so the water does not drip until i flip it over. It gets more flavor out. There are a lot video on the inverted method.
This is probably the best tutorial video I've ever seen. Just got into regularly using my Bodum pour-over and have loved the whole ritual of it. Don't knock it till you try it guys. And stumptown, keep it up, the video is expertly done
Props to the feller in this video! I bought my aeropress and made an Americano according to the inventor’s video. Blech. No flavor. My Press sat gathering dust for a month. Then I found this video. This version is superior and helps me see why the AeroPress is so damn good in the 1-cup universe. Delicious.
Awesome video! This brewing method doesn't seem to allow for release of C02. I typically follow this method but I pour a little hot water in, allow the grounds to soak and release gas for 20-40 seconds before I fill and press.
I´ve been using the aeropress to make coffee in my dorm for a couple months now. It´s good because the aeropress itself is very easy to store, so I don´t have to use up counter space by having a coffee pot and a small kettle for tea- I´m good with just a kettle. The way I typically brew is much simpler (scoop of coffee + water up to the second line, stir for 10 seconds, plunge and add milk) but I´m excited to experiment a little with this method.
Bought my Aeropress last year, watched this video, and continued to happily do pour-over until the Aeropress came up in conversation again, today. Just tried it while watching again, and didn't make a total mess of it - yay! Thanks. :-)
Water's density is not constant across the temperature range (it expands as the temperature rises), and at 100 °C it's 0.95835 g/ml, so (assuming it's still 100 °C when it goes into container) it would be: 220 [g] / 0.95835 [g/ml]= 230 [ml] (rounded up).
@@SwirlOfColors It also expands as it freezes, thus why ice floats. (Expands at freezing compared to say 8 degrees Celsius) So it's not totally accurate to say "it expands as it's temperature rises" But for all intents and purposes when it comes to coffee, you can leave the fancy science out of it I guess. I don't get people who weigh coffee out.
@@desertrainfrog1691 I know that, it starts to expand even as liquid below 4 ℃ (assuming normal pressure, or even more correctly pressure range that this statement holds true, lol), that's beside the point in the original context (calculating volume of hot water water of given weight).
@@SwirlOfColors That's all I was trying to say. Sometimes I think people overdue it on measuring it out to specifics. Not sure about you, but I just measure out cups of water and scoops of grounds.
I used 16.8 grams of coffee grounds, only waited 9.7 secs, put the press on at the wrong angle, stirred counterclockwise and plunged for 1min 57 sec. and it was an entirely different experience.
Intriguing in a negative sort of way that so many comments are critical of how elaborate and multi-stepped this is. Well, slow down and learn-your next tweet will wait. After doing this a few times it's an automatic, just like learning to use the toilet. Maybe, come to think of it, some of the commentators here never took the time to master that either.
+Norman Dale it's a hand press for coffee. With the number of steps and time taken I am sure you could just get a normal French press about that size so you could take it into "the wild". Instead of "preheating the mug" just take that extra water to wash afterwards. Who the hell measures water in grams? Do not make the overused "hurr durr millennial need to tweet" joke when the dude in this video is more of a millennial stereotype than you will ever see in your life. This isn't about attention span, if anything the one minute between leaving the plunger and stirring a second time would give plenty of time to tweet, that is if you have service in "the wild". Hell, one could just take a moka pot in the camping pack, it's not gonna break one's back.
Titanium Rain there are no more steps to this then there are to a French press, you don’t need to worry about preheating anything. Just use the scoop and level it off, grind, add hot water to the “4” position wait like a min and slowly plunge. This is higher pressure then a French press and makes a cleaner better tasting cup of coffee albeit only one cup at a time. It’s only as complex as you want to make it.
@@Newspeak. "Just use the scoop and level it off, grind, add hot water to the “4” position wait like a min and slowly plunge." - exactly. The video is too pretentious and does not show the abilities of the product.
yeh, as soon as I add the hot water it almost runs immediately thru the filter, so i've been using 3 filters to slow the water from escape before I get a chance to stir it.
If you like the flavour you get from that, great. It's not really the right way to use it though, by adding more filter paper you'll be losing a lot of the coffee's body. And Joe, lots of people do, it's called the "upside down method". The technique is often used at the aeropress competitions.
I don't have one of these, so I'm guessing; that said your grind might not be fine enough if the water runs through the grinds too easily without any pressure.
They should just say mLs though, because you aren't putting it on a scale when you pour. Plus the density is not quite 1 at 200F, it is a little less. I think it is very hipster to say everything is measured in grams. How many grams of minimum air headspace should there be between the plunger and the the water? LOL
+Matt K a lot of the time they do use scales when they pour. Interestingly when talking about coffee I only really hear people talk about water in grams. Given that it's about 1 g/mL it doesn't really bother me.
I didn't know much about the metric system before I got into coffee. I've always measured water in grams because that is the value that the Pearl gives me when I pour water into the clever. I am just now finding out that 1 gram is roughly 1 ml. Very cool!
People might hate nespresso and brands like it but it's expanded my taste in coffee and I know what aromas I prefer from 7 months ago Starbucks was life now I am looking at expanding to another style of coffee making as I have a few fab shops which sell coffee beans and equipment in my nearest city.
wow! you are a perfectionist. great video. Thank you. I got on last week. didn't know about the initial plunger in and up to stop the coffee from dripping through the filter.
I myself hate to be even considered "that guy" - I though this method was mediocre - he didn't use the inverted method (and thereby complicating his own process), he didn't pre-infuse the coffee and let it bloom, and in my view he wasted effort by pre-heating the cup and chamber (so ridiculously unnecessary).
Glad I rewatched this! The coffee was dripping into the cup over halfway before I had a chance to use the plunger. The putting the plunger in at an angle then slightly pulling it up to allow the brewing or steeping is a great idea.
So much work, I just chuck coffee grounds into a billy can, let it brew and use a tiny pit of cold water to push the grounds to the bottom, then pour off the top for my coffee.
That one made me laugh. Same when people use the word “install” to describe something super simple. “Next we install the coffee beans into the grinder”
just use ONE SCOOP of coffee with whatever your best SPOON is and use containers that fill to measures that you know how much to fill to. SIMPLE. Bringing scales with you, even using them at home? come off it!!!
I pulled this up to try to convince my husband to try this method. Wow--did that go wrong. After watching that "tutorial", he wants to throw the aero press out -- "Why would I want to go through that?" Thanks a lot Stumptown.
I followed your instructions and somehow my AeroPress became self-aware and is growing a beard. Please send help, it's shopping for Birkenstocks now.
That's normal. Read the instruction.
Wait until it demands ipa's. Sheese
hahahaha mate so good
😂😂
Did that guy make coffee or just perform heart surgerym
Some of my favorite quotes from this video:
"Hit it with water"
"Dive into a gas station"
"Pop out the coffee grounds"
"Preheat the vessle"
"Stir the slurry"
"Yield us about 6 to 8 oz of coffee"
"Slow and steady some people say"
"Doin a trip"
"The brew is over"
Outstanding video I must say
Lmao
You forgot to look at the stars
@@fullplates my favourite quote of the video I think
I’m also a fan of “If you’re in the wild just go ahead and dump your 17 grams in there”
Preheat the vessel is my favorite
What episode of Portlandia was this from?
+Alex Hahl We can pickle that
LMFAO!!!!!! yes!!! Some beautiful hipster shiite here!
best comment. not too hateful :)...with that being said...
Water's too fucking hot shit head!
😹
best youtube comment ever perhaps?
There are less steps involved in launching the space shuttle.
spaceship engineers aren't hipster pricks
lmao. Brilliant.
David Z. Agreed! Someone recommended this product to me since I am currently using a small French press on my bike camping Adventures, there's no freaking way I'm buying this piece of crap!
It's cheap and no need to worry breaking it, since it's plastic. Also the easiest thing to clean. Hipsters usually use things that are impractical, can't really say that this is.
@@peterdunfield4911 steps involved in French press
0. grind coffee, heat water.
1. mix hot water and grounds
2. separate brewed coffee from grounds
3. clean up.
steps involved with aeropress
0. grind coffee, heat water.
1. apply filter.
2. mix hot water and grounds. seal the device
3. separate brewed coffee from grounds.
4. clean up.
Just ignore the 10 seconds thing and the 1 minute 50 too. you can use preground. in my experience grinds that are fine work well too you don't need rough one. ignore the entire 17 grams thing. 1 spoon is all you need, anywhere from 15- 25 will work fine and some friends prefer two scoops per cup. Time I tried everywhere from 30 seconds to 4 minutes and they were alright. find the sweet spot for yourself and don't stress about it.
Wasn't expecting an mtb edit in the middle of a coffee making video rofl.
If you're cool enough to have a vintage trailer and make coffee with an aeropress, you're clearly cool enough to do mountain bike tricks without wearing a helmet.
johngo6283 living home with the parents and not paying rent leaves tons of disposable income you know LOL
AeroPress recipe without riding mtb in the middle isn't the AeroPress recipe.
That’s when I updooted. So out there had to give props.
Wasn't expecting a bike moment; riding without a helmet.. Good one. Says all I need to know about the presenter.
Add to that, the repeated use of "pre".. "Pre heat" ..you mean.. heat ?
The inventor of the Aero Press has a video on its history and use. No millennial / yuppie BS.
Watch that for no theatrics. just the facts.
Directions for those that care. You're welcome.
1. Heat water (205 degrees F)
2. Measure Coffee (17 grams or 1 Aeropress Scoop slightly above the lip of the spoon)
3. Grind coffee to medium/fine grind
4. Add paper filter. "Preheat/pre-wet" filter and mug by rinsing it with water. (Discard water)
5. Prepare to brew: Insert filter and place Aeropress on top of mug. Insert ground coffee
6. Start timer.
7. Fill with water to #4 (about 220 grams of water) within 10 seconds. Stir slurry.
8. Place plunger in at an angle, pull up slightly to create pressure seal.
9. At 1:15, stir slurry one final time.
10. Plunge coffee slow and steady. Once you hear the "hiss" the brew is over. Total time should take 1:45 - 1:55 time.
much appreciated, thank you!
Thank you ☺️
I appreciate you!
Thank you!
Thank you
Now I wanna see how he preps a joint
Take him 10 minutes just to gather the supplies
Ok so go ahead and pick up the nugget with your fingers and toss those puppies into your pre heated grinder
wtf
it's sad how much i enjoyed this video while sipping a mug of yesterday's drip coffee hot out of the microwave
Let it cool and you'll see how shit it tastes
Lmao
I cringed and then cringed at the fact that I cringed.
You should let it stay in that microwave forever 😬
gross
The first time I saw this I was 100% sure this was complex satire.
I have to check in with this video once in a while to remind myself it's real - J
Nic Snaggletooth 😂😂
this comment made made almost spit out my coffee hahah
@@namle6428 Do you know why you almost spat out you coffee? Because you didn't pre-heat and pre-wet your vessel before you made it. Now had you watched this video beforehand, different story...
@@nicsnaggletooth8545 *your
Glad this dude isn't taking this video as seriously as some of the commenters are!
phew
My wife and I measure our lovemaking in grams as well. We also have mid-session mountain bike transitions. Helps pass the time in an aesthetically pleasing way.
Don't forget to watch the stars
@@notnikola when the lovemaking is just right then there is no need for open skies to see the stars
Make sure to use protection when stirring the slurry!🤔
you know what, i like this guy
I do too. Seems like a really nice guy.
The was the only video I could find that explained, and showed, everything I needed to know. Having left home with an Aeropress for the first time and thinking I could figure it out.
Two types of commenters here:
1) People looking how to use their Aeropress for the first time
2) People making jokes about specialty coffee.
Subtype 1.5 [yours truly] aeropress fans looking to explain their favorite brewing method to the uninitiated
Subtype 2.5 [also yours truly] Aeropress fans who know you only need press, grounds, and hot water
I’m here for bass fishing.
I'm both
@@MasterCrvo and the latter two are of varying quantities on a given day.
The level of production and quality of this short video is pretty amazing. (Great sound and camera angles) 👌🏾☕️
this is the best video I could have ever found on how to brew a cup of coffee "in the wild"
Sarah Koelker And these comments are hilarious!
* Uses all metric measuring
The uses ounces as final measuring
When using metric measuring he should have used Milliliter (ml) instead of grams for fluids.
@@JacquesvanBremen nah since 1 mL of water = 1 gram, it's the easiest way if your grounds are already sitting on the scale. plus the aeropress doesn't have milliliter or fluid ounce markings. other liquids with different densities should be measured in mL obviously but grams are common for water
@@peterdunfield4911 when making coffee it is more accurate to weigh your water than eyeball a volumetric jug. I don't do it myself because I don't feel the need to hit that kind of accuracy.
@@peterdunfield4911 nor do I. But I can't eyeball how many ml I go over the 500 ml mark on my measuring jug. For people that care, weighing it makes that easy.
@@peterdunfield4911 I think nearly 100% of coffee videos on yourube that I've seen that demonstrate coffee recipes have people weighing both their coffee and their water. Maybe it's a trend?
I started making coffee 30 years ago and thought I made good coffee. Now I follow all these complex rituals I learnt from numerous TH-cam channels and make undrinkable crap. Thanks internet.
When I was getting into Aeropress brewing I stumbled on this video and at the time I thought it was perhaps a little stereotypical Millennial coffee snob. Now I roll with a scale and subscribe to Holler Mountain every two weeks. I picked up a bag on the road when I was getting low on my usual beans. So good!
reflect on life and look at the stars while grinding coffee beans to pulp that is what it is all aboot
This is one of those videos you just can’t stop watching lol so laid back
the best produced tutorial on coffee i have seen, my girlfriend even watched it with me ... she likes coffee, but isn´t even interessted in the making :D but she was entertained !
Came for the video, stayed for the comments.
I think he's hilarious! I never thought I would enjoy a tutorial on my Aeropress so much.
I switched from French press to this years ago. It's easier to clean and travel with. It also makes a pretty smooth cup. We rarely grind our own, so even that part's easy.
this guy rolls the best joints. i know he does
who woulda thought people could get so personally offended by a guy making coffee
Most people have shit taste/skill in everything they consume and do. Whether it's music, movies, their diet, even their skill in linguistics.....most people are at the bottom rung.
They'll drink their muddy coffee while watching their dumb soap opera while browsing facebook on their apple phone.
@@sissyphussartre2907 and studies have been done to show pretty much everyone who thinks they're so smart and better than everybody else is actually just average or below average in intelligence. But keep thinking your God's gift to the world and are a genius because you like certain movies, buddy... It's weird complaining about people using an Internet app, when you're on TH-cam 😉
They are probably the same people who think Starbucks makes great tasting coffee.
@@sissyphussartre2907 tee hee, tee hee, Those that point the finger should look at the bottom 3 on the same hand.
for many its just making coffee... it is to find complexity in the simplest things. to really understand them you need to really get into every little detail of it. thats what all these coffee videos are about and thats what basically every hobby is about.
Thank you for teaching me a different way of making coffee with my Aeropress.
(Why do some people always have to criticize everything? If you don''t like it, look for one that is more to your taste, but don't be rude to those who go to the trouble of sharing something.)
I agree !
"preheat the vessel"
thats exactly what she said lol
I’ve heard it all now 🤦🏻♂️
Nothing like preheating something with no thermal properties.
@@tbrobison It means the coffee will be cooled down less than if you put it into a cold mug. When you dump the hot water out of the mug before brewing the coffee into it, it doesn't immediately become cold. It does retain some heat from the hot water, so yes, it has thermal properties.
@@MetalNick yep! We do this in restaurants & call it flash heating the mug. So the coffee we brewed in the AM is hot enough for the person who ordered it in the afternoon.
I really like this video. I've watched a ton of AeroPress coffee making videos to fine tune my brewing and somehow this video just seemed satisfying to watch. Maybe its the scenery, maybe its the delivery, I can't explain it. I just liked it. Keep up the good work.
Very enjoyable!
It's an unintentionally (I assume) funny video, but it actually works really well. I've been having trouble finding a method that makes consistently flavorful and not bitter coffee with the AeroPress, and the first try with this method was amazing. It was bold yet smooth and not bitter or acidic at all. I will stick with this and hope it keeps working for me. I did skip the looking at the stars and mountain biking steps, but those don't seem to be crucial.
Just when I thought these videos couldn't get any better! This is a great way to inject some humor into the lunch hour! Informative also.
This is like the stoner who accidently got into coffee
🤣
😂😂😂
Yeah I wonder what else he uses that grinder for
LOL and he seems to know a lot about plunging, LMFAO! Maybe his boyfriend taught him all that jazz.
@@BestWayBeans So! And?
I love that TH-cam has brought the gas-station coffee people to this video. Hi! Making coffee can be fun! The AeroPress is the cheapest and quickest way to make an espresso-like drink - boiling water is not hard & you can buy ground coffee.
Thank you for this video. I love the aesthetic and the attention to detail. It’s very soothing and I might watch it a couple more times, use it as a timer while I make the coffee.
I hope you’ve already done one for the hand espresso machines and the manual milk foamers, if not, please do one. That would be the next step in Fabulous camp-out coffee.
* I’m curious about how doable the hand-grinders are for older hands. We love to spend some time making coffee when we are camping.
Love the cute trailer and the mountain bike interlude.
You know... I like your energy.
Blows my mind that people think this is involved and complicated, when in reality it’s one of the more straight forward and quick brewing methods
I watched this to see if I wanted one for camping. You've talked me out of it. Thank you.
Take the pot off the fire and let it sit for 10-15 minutes to knock temp down to 175 degrees which is the optimal temp according to the Aeropress inventor Alan Adler. Then you are good to go. Beautiful video.
hotmojo1 How many minutes is that in grams?
To all the haters saying this is complicated... he is demonstrating ONE method, not the ONLY method to do aeropress. If you’ve got the time and materials by all means do it this way. The inverted method is another way.
Whatever your heart desires.
Nothing like a great tutorial form this amazing channel. I use this method every time i brew with the Aeropress. It always gives me great results!!
I looked at the stumptown coffee on Amazon and it’s all flavored stuff. For such a purist persona, that is really deceiving.
Even though this video made me want to go outside and rub some dirt on my clothes, I do have to admit the Aeropress is about the handiest way to make good coffee. The vid did make it seem like rocket science but it's not.
Put it together. Throw in some grinds. Pour in some hot but not boiling water. Stir. Press. Drink.
100% right. You got the point.
v60 is convenient too
That is true but the Aeropress is way more flexible. There are literlly endless numbers of recipes.
@@Rick-wn5oh Recipes? Wow...
@@scheeenfilmiesgucke I'll take a bow.
very good video. I am actually using the video in China in my classroom. Chinese students are eager to learn something about coffee.
Sometimes I think I'm watching an MGMT video. I ❤️ this
Bo, you seem really chill. I dig this video, subbed!
My Aeropress just arrived today...the wealth of youtube videos is keeping me more entertained than the coffee itself! (Although this vid was awesome!)
+Claire Hawthorn I love my Aeropress, Make sure you ground the coffee to very fine. or the water will drip right through. I use the inverted method, so the water does not drip until i flip it over. It gets more flavor out. There are a lot video on the inverted method.
Still this is my favourite way to brew with aeropress, thank you!
I thought I was OCD about my coffee-making. Now I realise I’m positively cavalier.
i usually use the inverter way, but recently started trying this way... it is actually so good.
This is probably the best tutorial video I've ever seen. Just got into regularly using my Bodum pour-over and have loved the whole ritual of it. Don't knock it till you try it guys. And stumptown, keep it up, the video is expertly done
This video makes me appreciate my Keurig even more.
Lmfao 1:11 that random ass let's look at the stars moment made me a subscriber
Props to the feller in this video! I bought my aeropress and made an Americano according to the inventor’s video. Blech. No flavor. My Press sat gathering dust for a month. Then I found this video. This version is superior and helps me see why the AeroPress is so damn good in the 1-cup universe. Delicious.
So, I guess for a 12-16oz cup, just brew with twice as much grounds and dilute?
We’re going to open the grinder, before putting coffee beans in 🤔 such a novel way of grinding coffee 👏👏👏
Awesome video! This brewing method doesn't seem to allow for release of C02. I typically follow this method but I pour a little hot water in, allow the grounds to soak and release gas for 20-40 seconds before I fill and press.
This guy is the ultimate hipster, brewing his coffee in the middle of the woods haha. I'm not hating either, I love it! This video is awesome.
The Production Is amazing
Justus Ramming I agree. Great video!👍
Holy cow! It'll be lunch by the time we follow your instructions to make a simple cup.
Love the Airstream!
I just got one of these and I found this method helpful. On my second try, I think I nailed it!
American instructional videos = 50% instructions, 50% "go ahead and..."
With a substantial amount of fear, sex, and thirst.
If it is a car or a power tool, half of the "go ahead ands" are a "Now whatchagottado is..."
I´ve been using the aeropress to make coffee in my dorm for a couple months now. It´s good because the aeropress itself is very easy to store, so I don´t have to use up counter space by having a coffee pot and a small kettle for tea- I´m good with just a kettle. The way I typically brew is much simpler (scoop of coffee + water up to the second line, stir for 10 seconds, plunge and add milk) but I´m excited to experiment a little with this method.
I just think this video is so cool! Good job, guys!
Bought my Aeropress last year, watched this video, and continued to happily do pour-over until the Aeropress came up in conversation again, today. Just tried it while watching again, and didn't make a total mess of it - yay! Thanks. :-)
Lol I enjoyed that moment with you
Preheat and prewet... Very nice. I just pured boiling hot water over my fingers and now I think I am ready for that fantastic flavour!
these vibes are fire
this actually turned out to be the best recipe to date that i have found
„220g of water“
Let me calculate for you how much this is in a volume measurement.
Ah right, its 220ml.
Water's density is not constant across the temperature range (it expands as the temperature rises), and at 100 °C it's 0.95835 g/ml, so (assuming it's still 100 °C when it goes into container) it would be: 220 [g] / 0.95835 [g/ml]= 230 [ml] (rounded up).
@@SwirlOfColors It also expands as it freezes, thus why ice floats. (Expands at freezing compared to say 8 degrees Celsius) So it's not totally accurate to say "it expands as it's temperature rises"
But for all intents and purposes when it comes to coffee, you can leave the fancy science out of it I guess. I don't get people who weigh coffee out.
@@desertrainfrog1691 I know that, it starts to expand even as liquid below 4 ℃ (assuming normal pressure, or even more correctly pressure range that this statement holds true, lol), that's beside the point in the original context (calculating volume of hot water water of given weight).
@@SwirlOfColors That's all I was trying to say. Sometimes I think people overdue it on measuring it out to specifics. Not sure about you, but I just measure out cups of water and scoops of grounds.
I used 16.8 grams of coffee grounds, only waited 9.7 secs, put the press on at the wrong angle, stirred counterclockwise and plunged for 1min 57 sec. and it was an entirely different experience.
i actually heard about this coffee maker from a buddy who got one before he deployed to afghanistan.
and i like it for motorcycle trips.
0:48 "Since we're in the wild today" *stepping out of a camper parked by a road*
I like this video. I didn't know nothing about AeroPress. Thanks for your time and your explanations.
Aeropress over Nespresso for good coffee everytime
I love my aero press,it just improves the taste of whatever coffee you use!. Incidentally minus the filter paper it makes a fantastic potato river.
Intriguing in a negative sort of way that so many comments are critical of how elaborate and multi-stepped this is. Well, slow down and learn-your next tweet will wait. After doing this a few times it's an automatic, just like learning to use the toilet. Maybe, come to think of it, some of the commentators here never took the time to master that either.
+Norman Dale it's a hand press for coffee. With the number of steps and time taken I am sure you could just get a normal French press about that size so you could take it into "the wild". Instead of "preheating the mug" just take that extra water to wash afterwards. Who the hell measures water in grams?
Do not make the overused "hurr durr millennial need to tweet" joke when the dude in this video is more of a millennial stereotype than you will ever see in your life. This isn't about attention span, if anything the one minute between leaving the plunger and stirring a second time would give plenty of time to tweet, that is if you have service in "the wild".
Hell, one could just take a moka pot in the camping pack, it's not gonna break one's back.
Titanium Rain there are no more steps to this then there are to a French press, you don’t need to worry about preheating anything. Just use the scoop and level it off, grind, add hot water to the “4” position wait like a min and slowly plunge. This is higher pressure then a French press and makes a cleaner better tasting cup of coffee albeit only one cup at a time. It’s only as complex as you want to make it.
@@Newspeak. "Just use the scoop and level it off, grind, add hot water to the “4” position wait like a min and slowly plunge." - exactly. The video is too pretentious and does not show the abilities of the product.
My brother gave me this contraption after I broke my french press. My coffee turned out great. Thanks :)
Does anyone else tip the aero press upside down so the coffee can brew?
yeh, as soon as I add the hot water it almost runs immediately thru the filter, so i've been using 3 filters to slow the water from escape before I get a chance to stir it.
I think you need to create a vacum by pulling the top part up a little bit. He explaied it VERY briefly at 3:58
If you like the flavour you get from that, great. It's not really the right way to use it though, by adding more filter paper you'll be losing a lot of the coffee's body.
And Joe, lots of people do, it's called the "upside down method". The technique is often used at the aeropress competitions.
I don't have one of these, so I'm guessing; that said your grind might not be fine enough if the water runs through the grinds too easily without any pressure.
This is definitely my favorite video on youtube..!
Preheat the mug? Youre going out of your way to make the cup harder to hold?
yes, I'am really enjoy the moment!
I am trying to figure out if they are being ironic
We don't have irony in the PNW.
Very informative video, thanks dude-guy! Although I prefer to do my 3 bike jumps in the brew phase rather than grinding phase since I'm not Goro.
Who on Earth measures water in grams?
Water has a density of 1g/mL, therefore 16g of water = 16mL of water.
They should just say mLs though, because you aren't putting it on a scale when you pour. Plus the density is not quite 1 at 200F, it is a little less. I think it is very hipster to say everything is measured in grams. How many grams of minimum air headspace should there be between the plunger and the the water? LOL
+Matt K a lot of the time they do use scales when they pour. Interestingly when talking about coffee I only really hear people talk about water in grams. Given that it's about 1 g/mL it doesn't really bother me.
I didn't know much about the metric system before I got into coffee. I've always measured water in grams because that is the value that the Pearl gives me when I pour water into the clever.
I am just now finding out that 1 gram is roughly 1 ml. Very cool!
Asha's Hair
Me. Every single morning of my life when I make coffee.
People might hate nespresso and brands like it but it's expanded my taste in coffee and I know what aromas I prefer from 7 months ago Starbucks was life now I am looking at expanding to another style of coffee making as I have a few fab shops which sell coffee beans and equipment in my nearest city.
Has anyone checked the subtitles? Especially at 2:54... Or is my computer just playing up??
Very clear and helpful demo. Some very helpful points. Thanks.
This is the most hipster thing I've ever seen.
Then you haven't seen their video on the hario v60 with the DJ and the rapper brewing in a coffee shop.
wow! you are a perfectionist. great video. Thank you. I got on last week. didn't know about the initial plunger in and up to stop the coffee from dripping through the filter.
+Cory Boyd The other way to prevent this is to use the 'inverted' method, which works really well I have found.
I'm not familiar with that process. But thanks
There are quite a few videos on here showing it, it's a good one to use.
I myself hate to be even considered "that guy" - I though this method was mediocre - he didn't use the inverted method (and thereby complicating his own process), he didn't pre-infuse the coffee and let it bloom, and in my view he wasted effort by pre-heating the cup and chamber (so ridiculously unnecessary).
Where's your helmet?
This video is so classic.
You made this so difficult. Using the Aeropress is so easy- you made it seem difficult.
Glad I rewatched this! The coffee was dripping into the cup over halfway before I had a chance to use the plunger. The putting the plunger in at an angle then slightly pulling it up to allow the brewing or steeping is a great idea.
Look up the "inverted method", too. Another option to accomplish the same thing.
So much work, I just chuck coffee grounds into a billy can, let it brew and use a tiny pit of cold water to push the grounds to the bottom, then pour off the top for my coffee.
Now I want an aeropress just so I can say I’m “heating the vessel” this guy could make eating sawdust sound chilled and awesome 😎🙌🏻
That one made me laugh. Same when people use the word “install” to describe something super simple. “Next we install the coffee beans into the grinder”
"Were just gonna have to eyeball it, we're not gonna use a scale." 😂😂😂😂 bruh know whats up...
I think this is my favorite method so far.
look up to the stars and sky...enjoy the moment...enjoy the moment...until the grizzly approaches from behind and removes ye head.
Very descriptive and easy to follow. Thanks Stumptown!
Lost at 1:16 lol
This was a well made video for 5 years old.
too many instructions... 1.45 ! 10 sec .....just make it
just use ONE SCOOP of coffee with whatever your best SPOON is and use containers that fill to measures that you know how much to fill to. SIMPLE. Bringing scales with you, even using them at home? come off it!!!
I pulled this up to try to convince my husband to try this method. Wow--did that go wrong. After watching that "tutorial", he wants to throw the aero press out -- "Why would I want to go through that?" Thanks a lot Stumptown.