Mr. Bhatt I can your humble smile @start of video, Mr. Sandesh is real creative chef he can give a run to all celebrity chefs.. I felt so happy after watching video simplicity rules
Really appreciate the way it has been adapted to suit Indian palate with locally available things. The pick made using coconut leaf was superb. Eco-friendly at its best
ನೀವೂ ತುಂಬಾ ಮುಗ್ಧ ಜೀವ ಭಟ್ಟರೆ, ತಿಳಿಯದಿದ್ದನ್ನು ಹಾಗೆಯೆ ಹೇಳಿ , ವೀಕ್ಷಿಕರಿಗೆ ಏನಾದರೂ ವಿಶೇಷವಾದದ್ದನ್ನು ಮಾಡಿ ತೋರಿಸುವ ನಿಮ್ಮ ಹಾಗೂ ಸಂಗದ ಪ್ರಯತ್ನಕ್ಕೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು. ಇದಂತೂ ತುಂಬಾ ಶ್ಲಾಘನೀಯ ಕೆಲಸ. ಇಂತವರಿಗೆ ನಿಮ್ಮ ಛಾನೆಲ್ ಮೂಲಕ ಹೆಚ್ಚು ಹೆಚ್ಚು ಸಹಾಯವಾಗಲಿ
l am from tamilnadu here jack fruit famous from panrooti near pondycharry.we are happy to seeing this dish curious ly and we will try this very soon recently l watch ing your videos very nice.ty your house also very beautiful.
One of the best Dish made by both Chefs.It’s simply mind blowing…Totally natural food.Must be everyone Viral video Boz present Generation totally adapted to Junk food 😢
We have big tree of Jackfruit in our farm. We have a simple recipe to do as called bhaji i never tried to do as manchurian 1 time I have seen this types of recipe even I have been never thought to do this type of Manchuri . But now I will try to do this. Thank you for great recipe.
Wow. This so fantastic and fabulous recipe. Totally a very different Chinese dish. You are truly a Gem of culinary. Wonderful way of replacing a toothpick. Thank you for showing us a varities of unexplored recipies. 🙌👌😍
Awesome presentation and execution..love your simplicity and large heartedness Sudarshan avare..Thanks Sandesh avare for the decent preparation ! love from Hyderabad
ಅವ್ರು ಕ್ರಿಶ್ಚಿಯನ್ ಅಲ್ಲ ಯಾವ ಹಬ್ಬಕ್ಕೆ ಯಾರಿಗೆ ವಿಶ್ ಮಾಡ್ಬೇಕು ಅಂತ ಗೊತ್ತಿಲ್ವಾ ನಮ್ಮ ದೇಶ ಯಾಕೆ ಉದ್ದಾರ ಆಗಿಲ್ಲ ಅಂತ ಈಗ ಗೊತ್ತಾಯ್ತು ಬಿಡು ನಮ್ಮ ದೇಶದ 99% ಜನರಿಗೆ ಸಾಮಾನ್ಯ ಜ್ಞಾನ ಕೂಡ ಇಲ್ಲ
ನಳ ಮಹಾರಾಜರೇ🙏🙏 ಗುಜ್ಜೆ ಮಂಚೂರಿ ಸೂಪರ್ ಆಗಿ ಬಂದಿದೆ ಇಲ್ಲಿ ತುಂಬಾ ಚಳಿ ಉಂಟು ನಮಗೂ ಒಂದೊಂದು ಪ್ಲೇಟ್ ಸಿಗಬಾರದ ಅನಿಸ್ತು explain ಮಾಡಿದ ರೀತಿ ತುಂಬಾ ಸೊಗಸಾಗಿತ್ತು ಊರಿಗೆ ಬಂದಾಗ ಒಂದು ಸಾರಿ ಗುಜ್ಜೆ ಮಂಚೂರಿ ಮಾಡೋದೇ😅🤤🤤
Wow such a beautiful video.. Haven't seen this recipe anywhere before..Awasome..Thank you for sharing such rare recipes... Special mentions.. Visuals and background noise is so refreshing..
Oh what a life you are leading sir, nim baduku tumba channagi ide, dayavaittu Bangalore barbedi, nim thotada Mane, ande hole, malenadu, prakruthi idanna bitti barbedi, nivu alle idre 100 varsha irtira, Bangalore ge bandre 40 ashte, idu nanu Bangalore nalli hutti baledavanu nange 36 years iga, bp ide, black fungus agide, namma tension life beda
Mr. Bhatt I can your humble smile @start of video, Mr. Sandesh is real creative chef he can give a run to all celebrity chefs.. I felt so happy after watching video simplicity rules
The pick used is nature friendly...showing others culinary skills is truly appreciable
ಸುಂದರವಾದ ನಯನಮನೋಹರ ಕಣ್ಮನ ತಣಿಸುವ ತಂಪಾದ ಪರಿಸರದಲ್ಲಿ ಸಾಂಪ್ರದಾಯಿಕ ಶೈಲಿಯಲ್ಲಿ ಹಲಸಿನಕಾಯಿ ಯ ಮಂಚೂರಿಯನ್ ಮಾಡುವ ವಿಧಾನ ತುಂಬಾ ಇಷ್ಟವಾಯ್ತು ಧನ್ಯವಾದಗಳು ಭಟ್ಟರೇ ❤️🙏
Dhanyavaada galu
Wow ಹಲಸಿನ ಮಂಚೂರಿ 👌😋 watching from Bangalore 👍
Really appreciate the way it has been adapted to suit Indian palate with locally available things. The pick made using coconut leaf was superb. Eco-friendly at its best
Sooooper
Thank you🙏
@@vatsalavaradarajan3595 óók 😘😘😘😂😂 ll ll ll l ll l ll d .
@@vatsalavaradarajan3595 ❤❤❤❤❤❤0
ಸುಪರ್, ಗುಜ್ಜೆಯಲ್ಲಿ ಮಂಚೂರಿ, ನಿಜವಾಗಿ ಇಂತಹ ಪ್ರಯೋಗಗಳು ಅವಶ್ಯ. ಆರೋಗ್ಯಕ್ಕೂ ಒಳ್ಳೆಯದು.
Khnanditha😍🙏
What an innovation , purely Desi Manchurian 👍 glad to see you by promoting others recipe through your channel. This dish will win many hearts. 🎉🎊
E chaligaladalli enadru bisi bisi tinbeku anisdaga olle recipe gujje manchuri tumba thanks bhat nbhat channel ge wow mouth watering recipe
ನೀವೂ ತುಂಬಾ ಮುಗ್ಧ ಜೀವ ಭಟ್ಟರೆ, ತಿಳಿಯದಿದ್ದನ್ನು ಹಾಗೆಯೆ ಹೇಳಿ , ವೀಕ್ಷಿಕರಿಗೆ ಏನಾದರೂ ವಿಶೇಷವಾದದ್ದನ್ನು ಮಾಡಿ ತೋರಿಸುವ ನಿಮ್ಮ ಹಾಗೂ ಸಂಗದ ಪ್ರಯತ್ನಕ್ಕೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು. ಇದಂತೂ ತುಂಬಾ ಶ್ಲಾಘನೀಯ ಕೆಲಸ. ಇಂತವರಿಗೆ ನಿಮ್ಮ ಛಾನೆಲ್ ಮೂಲಕ ಹೆಚ್ಚು ಹೆಚ್ಚು ಸಹಾಯವಾಗಲಿ
ಸಂದೇಶ್ ಅವರಿಗೂ ಶುಭಾಶಯಗಳು ಮತ್ತು ಧನ್ಯವಾದಗಳು
You must be in trending list rather than those village cooking wild rakshashas.
ವಾಹ್! ಚಾಣಾಕ್ಷ ಅರ್ಜುನನಿಗೆ ಚತುರ ಶ್ರೀಕೃಷ್ಣ ಸಿಕ್ಕ ಹಾಗೆ ಆಯ್ತು!! ರಿಯಲಿ ಗುಡ್ & ಸೂಪರ್.
S. Nija
Most underrated channel,no buildips no overacting…very natural
Your kannada and the way your express your words is too good sir. Keep them coming
So lucky u people are leaving closely with nature
Bayalli neeru banthu maraire❤thanks for sharing 🙏
Wow modala baari nodiddu halasina kaai Manchurian superb
Sudarshan Bhat you seem to be more exited than the cook and us viewers
Appreciate your interest
😍🙏🥳🥳
Kacha kacha thinnuva sound keli, bayalli neer banthu bhatre..😋😋😋
Mouth watering recipe bhatre excellent nim bagge eshtu helidru kadimene super
Wah amazing,agle gujje bitaitha , very nice people very nice recipe, new method of Manchurian recipe😍🥰🙏Nan favourite gujje recipes.
l am from tamilnadu here jack fruit famous from panrooti near pondycharry.we are happy to seeing this dish curious ly and we will try this very soon recently l watch ing your videos very nice.ty your house also very beautiful.
One of the best Dish made by both Chefs.It’s simply mind blowing…Totally natural food.Must be everyone Viral video Boz present Generation totally adapted to Junk food 😢
Superr! fresh gujje marayre.! ashe ayithu nodi👌👌👌🙏
We get to know very special recipes of Karnataka Village tasty food .. Great effort Dhanyavada 🙏👍
ವಾವ್ ಅದ್ಭುತ ಒಂದು ಡಿಫರೆಂಟ್ ಶೈಲಿಯ ಜಾಕ್ ಪ್ರೂಟ್ ಮಂಚೂರೀ 👍 👌 😋 ನಾನು ಗೋಭೀ ಮತ್ತು ಕ್ಯಾಬೇಜ್ ಮಂಚೂರೀ ತಿಂದಿದ್ದೇನೆ this is very super 👌
Thank you so much
If possible try it once 👍
Classic, something different in Manchurian. Thank you Chef Bhat and Chef Sandeep. 🌹🌹🙏
I love the way you give that rural touch to every video of yours ! ❤️Sandesh aNNa tumba chanagittu, innu varieties torisikoDi 🙏
Mouthwatering Jackfruit Manchuri Superb
So nice 👌👌👍🏻🌷🌷thank you so much for sharing wonderful recipe 🙏🏻🙏🏻
Wow it is very good information ..👌👌👌 sir thank you so much for the sending this video
Super bhattre .thindaste khushiyaythu. Olledagli ebrigu. Nanu urige bandaga nimmannu meet madtheeni.from banglore.
Absolutely wonderful video thank you for sharing this
Very nice unique recipe it's healthy Mr.Chef n his friend made good snack for winter. Thank you brothers.
We have big tree of Jackfruit in our farm.
We have a simple recipe to do as called bhaji i never tried to do as manchurian 1 time I have seen this types of recipe even I have been never thought to do this type of Manchuri . But now I will try to do this.
Thank you for great recipe.
Masth laik undu recipe 👌
Baayalli neeru bartade olle receip torisiddera tumba dhanyavaadagalu nimmannu haagu nimma kutumbhadavarannu devaru chennsgi ittirali
😍🙏🙏
First time I heard about gujje manchoori.. mouth watering 😋
Bhat n bhat ge tq❤️❤️sandesh avarige big tq❤️❤️olle recepi kottiddakkagi😍😍
Wow. This so fantastic and fabulous recipe. Totally a very different Chinese dish. You are truly a Gem of culinary. Wonderful way of replacing a toothpick. Thank you for showing us a varities of unexplored recipies. 🙌👌😍
Thank you
Bhatre supper 😋. Baleyeleyalli serve madtidre innu awesome agtittu😊
Hale beru, hosa chiguru, Ruchi joru 👌👌Indianisation of exotic recipe
🥰🙏
Never knew about Gujje Manchurian, wow thanks a lot for beautiful video for this new item, will try. 🙏
Tamma n Tamma ,sandesh ottige ondu olleya arogyakara ,ruchi kara ellaru ista paduva Manchurian...superrrrr.special thanks to all.
Awesome presentation and execution..love your simplicity and large heartedness Sudarshan avare..Thanks Sandesh avare for the decent preparation ! love from Hyderabad
Sandesha...gujje manchuri sooper
Bhatre, neevu eneheli, olleya sambar athava sannage hechchida kosina palyadante maadidare suuuuuuper
A new unknown manchuri....we will try...thank you.
🥰🙏🙏
Big fan from Chicago ❤ nimma channel nododhu ondu sambrama! Thanks for showing wonderful veg delicacies of Karnataka with such love🙏🏼
ನಿಮ್ಮ ಮಾತು ನಂಗೆ ತುಂಬಾ ಇಷ್ಟ😍
ನಾನು ನಿಮ್ಮ ವಿಡಿಯೋ ನೋಡೋದೇ ನಿಮ್ಮ ಮಾತು ಕೇಳೋದಕ್ಕೆ ಅಣ್ಣ 🥰✨️
Happy Christmas day 🥳🎁🎁
ಅವ್ರು ಕ್ರಿಶ್ಚಿಯನ್ ಅಲ್ಲ
ಯಾವ ಹಬ್ಬಕ್ಕೆ ಯಾರಿಗೆ ವಿಶ್ ಮಾಡ್ಬೇಕು ಅಂತ ಗೊತ್ತಿಲ್ವಾ ನಮ್ಮ ದೇಶ ಯಾಕೆ ಉದ್ದಾರ ಆಗಿಲ್ಲ ಅಂತ ಈಗ ಗೊತ್ತಾಯ್ತು ಬಿಡು
ನಮ್ಮ ದೇಶದ 99% ಜನರಿಗೆ ಸಾಮಾನ್ಯ ಜ್ಞಾನ ಕೂಡ ಇಲ್ಲ
Thank you
Bhat avre, you are simply wonderful, Sandesh is awesome. Keep going....
🥰🙏 thank you so much 😊
ಸೂಪರ್ ಆಗಿ ಗುಜ್ಜೆ ಮಂಚೂರಿ ಮಾಡಿದ್ದಾರೆ ಅವರು ತುಂಬಾ ಅನುಭವದ ಕುಕ್ ಸೂಪರ್ ❤❤
First class gujje manchuuri ready...
Namguu ondu plate kodi sandeepanna...
Very nice beautiful recipe of j:manchurian
I love gujje recipe. Gujje Manchurian mouthwatering. Thanks both of you Bhat and Sandesh
I will try this recipe in my village this holiday times,,,,
ಹಾಯ್ ಸಂದೇಶ ಅಣ್ಣ ಆರಾಮ...ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿದ್ದೀರಿ ...🙌😍
He is an expert cook..... Very tempting presentation...
Bhatre nivu nijvaglu great nim jote bereyavra talentnnu parichaystira
He is ever smiling,passionate,,infectious enthusiasm
I tried this recipe today. Came out very well. The Way of explaining is good. Thanks bro..
The tips about stir frying was informative... Keep up the show.
This turned out to be really tasty 😊
Thank you for the recipe!
Healthy tasty gujje manchuri thank u
ನಳ ಮಹಾರಾಜರೇ🙏🙏 ಗುಜ್ಜೆ ಮಂಚೂರಿ ಸೂಪರ್ ಆಗಿ ಬಂದಿದೆ ಇಲ್ಲಿ ತುಂಬಾ ಚಳಿ ಉಂಟು ನಮಗೂ ಒಂದೊಂದು ಪ್ಲೇಟ್ ಸಿಗಬಾರದ ಅನಿಸ್ತು explain ಮಾಡಿದ ರೀತಿ ತುಂಬಾ ಸೊಗಸಾಗಿತ್ತು ಊರಿಗೆ ಬಂದಾಗ ಒಂದು ಸಾರಿ ಗುಜ್ಜೆ ಮಂಚೂರಿ ಮಾಡೋದೇ😅🤤🤤
😂
ಪ್ರಪ್ರಥಮ ಬಾರಿಗೆ ಗುಜ್ಜೇ ಮಂಚೂರಿಯನ್ ಬಗ್ಗೆ ಕೇಳಿದ್ದು , ನೋಡಿದ್ದು . ಮಾಡಿದ ರೀತಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ.
4 years ninda namma uralli season li famous 👌😋
Mouth watering Dish By Sandesh Anna n Sudarshan Anna 😋
🙏😍
Wow such a beautiful video.. Haven't seen this recipe anywhere before..Awasome..Thank you for sharing such rare recipes...
Special mentions.. Visuals and background noise is so refreshing..
ಒಳ್ಳೆ ಮಾಹಿತಿ. ಧನ್ಯವಾದಗಳು
Hello, thank you for sharing this yummy recipe. I have tried today and it came out very well.
Me here 4th month pregnant sitting in US and wasting my life 🥲 yenri sudharshan awesome neevu. Nim bhashe, presentation adbhuta.
I love kitchen location and your friend is also nice
Wow nice tempting to eat but we don't have that natural environment enjoyed
Great preparation, thanks and congrats
So nice of you
Expert with another expert
Excellent
Kudos to you for bringing to us varieties with our local vegetables. Keep exploring
Wow amazing. Gud presentation. So sweet cooking.
Wow very beautiful...first i heard abt gujje Manchurian 😍
Nice idea. First time I am seeing.
Guest chef is so professional 👌
Bhari khushi aan last d tulu kenth
👌🏻👌🏻👌🏻👌🏻 Bhatre😊
Mouth Watering😋
Sooper agide. Naanumaduthene.hagalakayi manchuri try madi soooooo per aguthade
Wonderful recipe
Thanks for this healthy recipe
Super Manchurian recipe thankyou
You guys r awesome. ...
Bayalli neer bantu..
Definitely we will try....
Oh what a life you are leading sir, nim baduku tumba channagi ide, dayavaittu Bangalore barbedi, nim thotada Mane, ande hole, malenadu, prakruthi idanna bitti barbedi, nivu alle idre 100 varsha irtira, Bangalore ge bandre 40 ashte, idu nanu Bangalore nalli hutti baledavanu nange 36 years iga, bp ide, black fungus agide, namma tension life beda
I tried this recipe fusion of Chinese and indian 😍😍😍
Chef Sandesh resembles little like Tamil film actor Karthi (actor Surya's brother). Good video.
Gujje manchuri super👌👌😋nd subtitle also.
Very nice Super taste ❤ how u made that stick .
ಅದ್ಭುತವಾದ ಮಂಚೂರಿ ತಿಳಿಸಿಕೊಟ್ಟಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು
😍🙏
Super athnd
In urban we don't get. Very nice receipe.
I love the way you speak.... Very entertaining 😄
Love from ಕುಂದಾಪುರ ಕೊಲ್ಲೂರು 😍
Super bhatre nivu nam traditional specialists
Wowwew mouth watering recipe.....👌🏻😋😋
😍🥳
Beautifully created video...but wish they had used desi substitutes for tomato sauce and soy sauce
Wow!!! Such a amazing recipe. Mouth watering. Will definitely try. New recipe everytime. Can you make video on Gujje Pulimunchi
Will try🥳
@@BhatnBhat thank you 👍
Super bhat sir,,,,mouth watering recipe