ฝัง
- เผยแพร่เมื่อ 10 ก.พ. 2025
- The legendary, world-famous hotpot.
Place details:
1) 巴将军·非遗原味火锅(解放碑店)
民权路17号附3楼
Baidu Maps Link: j.map.baidu.co...
Price: RMB278 (S$51.50)
2) 彭三老火锅(枣子岚垭正街店)
岚园路32号
Baidu Maps Link: j.map.baidu.co...
Price: RMB174 (S$32.20)
music credit:
OvalMusic - Planet Flowers
Pax - Gee (Disco Remix)
We Shop Song
Lud and Schlatts Musical Emporium
2PM
Lud and Schlatts Musical Emporium
10PM
Lud and Schlatts Musical Emporium
10AM
Lud and Schlatts Musical Emporium
Music by STUDIO BEYOND - Love Week - thmatc.co/?l=5...
► I N S T A G R A M : / aldericc
► T I K T O K : www.tiktok.com...
Thank you Editor for the extra commentary. 😄
you're welcome 😄 (it's also me btw)
Lol plot twist
@@Alderic. HAHAHA that makes it funnier
I don't even eat mala but goddamm these high quality reviews
thank you for the support!
Appreciate your detail explanation on how to identify reused old hotpot base, learn alot
this channel deserves way more subscribers
Brother bringing out the zen animal crossing soundtrack while hammering god tier mala hotpot is certainly a choice
imagine as an easter egg episode you come back and eat the mala mccrispy just to make fun of it
😂foreshadowing much!
Yes!! Make it happen!
watched this right before I flew to 重庆, i must say 巴将军 is actually GOATED 💯 solid recommendation bro
@Alderic is the best ... even endangered his taste buds with "地沟油" to allow us to experience the "authentic Chongqing hotpot experience" (and also an 'authentic Ahegao' from Alderic from the 1st hotpot place i.e. "巴将军" ... thanks bud. )
I searched if lao huo guo means the base is being recycled, and here is the answer: In the traditional sense, the old oil of old hot pot is salvaged from the residue in the hot pot soup, re-refined into essential oil, and then used in the hot pot soup. However, after this practice was exposed by the media in 2011, it attracted widespread attention and the concept of old oil was redefined. Today's old hot pot, old oil usually refers to the oil that is mainly made of butter, added with various seasonings, and repeatedly simmered for several hours. This oil is for one-time use and will not recycle the fat at the bottom of the pot for re-cooking like before.
Thanks for the honest reviews. Protect this man at all costs!
Please try Xiao Long Kan in Singapore and tell us how it stacks up against the mala hotpot in Chongqing
So damn expensive as well 😭
Can't wait for your BEST CHONGQING FOOD 2024 episode to see the non-mala food that you ate. The number of mala stores is insane😮
This is an amazing arc
Going to china, shanghai - yiwu on 13/11. will note the hotpot prices.
thanks for another fantastic episode.
I also never really believe one would be unlucky enough until I saw this episode 😂 .. but oh well, the first one looks very good
well one thing's for sure, i will never be able to play animal crossing new horizons again without thinking about alderic savouring his first chongqing mala hotpot...
HAHHA coincidentally, the ad before the video for me was the Mcdonald's MALA Mc Crispy LOLL, I have not tried it but maybe a special episode? :X
Your editor took over for abit 😭🤣. That second place after you reviewed it, really threw me off. That’s wild 🤢
Since you did hotpot for this ep are u reconsidering what u said in ep 4 about not including hotpot places
nope! it's a little bit of mental gymnastics but I consider Chongqing hotpot to be more mala than hotpot haha
What were the first 2 stalls u gave 4 plates to?
Fuunji and Soba House Konjiki Hototogisu in Tokyo.
The first one looks like a must try
Wow fly
4 plates? What are the other 2 location with the 4 plates
Fuunji and Soba House Konjiki Hototogisu in Tokyo.
Man, do a fan meet when you do your own take of mala at your place.... idm joining
You have a masseuse??? :O
not as in my masseur but a masseur that I got a massage from haha
Thanks for the videos. Can I ask what were the other four plates? Thanks.
I wanna know too!
Which is the other 2 4 plates?
Fuunji and Soba House Konjiki Hototogisu in Tokyo.
@ thanks I just watched it but he only gave 3
@@randomrandom123-i8k in his the best Ramen in singapore finale, he revised the ratings.
Were you trying to do a dating ASMR on the 2nd restaurant? LOL. China mala looks so intimidating. is the menu mostly innards?
oh they have all the usual normal meats and quite a wide selection of veg/mushrooms/tofu. I just went for the things that are harder to find in Singapore.
Bro.. I still waiting for the best SG 麻辣香锅 😢
Wow I can't believe the other place still got a 1 plate rating even with soup base rental lol.
with the quality of the tripe, it's still very good. if my soup base was debuting, it might just be another '4 Plates'.
When you talked about the reused oil, my stomach turned. I hope you didn’t have any adverse effects from that the next day.
My stomach was better than usual actually haha walking around the city helps a lot.
renting mala base is wild
Did the service staff at the hotpot places look at you with a concerned look? The now defunct 聪生家 youtubers mentioned eating mala hotpot alone is one of the saddest thing to happen to Chinese. Usually means you had a very bad day or went through a heartbreak, lol.
now that you mentioned it, they were rather warm..
Funnily enough ive heard of friends of friends that work in hotpot establishments in Singapore (run by Chinese people from China), that resuses the food as well. Be it to serve the next customer or using the leftover meals and hotpot as their "company meal". Could be a culture or just plain saving money?
okay objectively, from a food safety perspective, it's not a terrible idea but definitely not something you'd expect as a paying customer.
I was almost thinking there will be 0 and 4 plates, the two extremes on the same episode
13:51 LMFAOOOOO IM DEADDDDD
What are the first two places that received 4 plates?
Fuunji and Soba House Konjiki Hototogisu in Tokyo.
@@Alderic. oh yesss fuunji was yum, didnt get to try hototogisu there though, heard it was overrated and sg's pretty meh. will try it next visit!
No talking for almoat 40 minutes is a hint, that this is gonna get legendary 4 plates 😆
the first place wasnt expensive as well, just 8.9$, not reused?
oh for the market rate in Chongqing, $8.90 is already rather expensive. I believe the average is about RMB25-30. the shops sell 1jin/ 600g of hotpot base for RMB30-60, depending on the grade. The restaurants definitely get it much cheaper with their volume.
@ ah i see!
No way Alderic will finish this series without Green on Earth Mala :((
the tallow block was incredibly sus and thanks for confirming that the base is hella reused. 🤮
i need milk tea with alcohol so bad rn
that was delicious, the best milk tea I've ever had, I ordered one more after this.
miss braised duck intestines with kway chap and chicken blood with chicken rice and chilli sauce🥲
RIP stomach. 😂
stomach was actually stellar during this trip, not sure if it's the food or the walking.
the infamous 地沟油? 😢
I thought they were just stories.
@@Alderic. wa... "just stories" ??? it means you haven't been reading Chinese news - the practice is so widespread
You all want some?
I see coriander, no thanks.
Cibai lah. Second place literally reused previous customer spit and saliva. Even worse, maybe they took it from drain behind the store 🤢🤮🤮
We getting a LEGENDARY 4 plates? The mythical, thought-to-be-extinct FOUR PLATES?
Honestly, I rather you dont review reused oil hotpot ever. It is not worth your health and unlikely your audience will want to visit there 💀
I didn't know going into it and even now I'm not completely sure. but, it was certainly fascinating seeing all these stories come to life.
you need to go to penang for laksalicious, had my 4 plates moment there recently...Address: 117A, Jalan Hutton, George Town, 10050 George Town, Pulau Pinang, Malaysia
since when laska is that good. dont lie. all laska is comforting but never wow.
reused base..? hella disgusting wtf
2nd
1st
2nd place is yucky, recycle hot pot base.....🤮. eating other pool of saliva
Recycled soup? Disgusting. That's like eating from other people who knows how many bowls