i've struggled a LOT with getting the texture right on pastry doughs, and this method yielded a dough that is an absolute DREAM to roll out. i'll never go back!
I use an excellent pie crust recipe with butter flavored crisco, and I even won first place with it. But I’ve always wanted to find a good crust recipe with butter as it is much healthier than shortening. Impossible to find! And now I can’t wait to try this one. I’m thrilled! Thank you.
I made this crust for my first-ever pie (blueberry). It was amazing - my wife loved it.!. I just got done making another pie (peach) for the guys at work tomorrow. The crust came out great again. Cannot thank you enough for my delicious new hobby. :)
Can’t wait to try this recipe! Question - once you’ve rolled the dough and have it in the pie plate, ready to fill, do you recommend refrigerating the crust before filling and baking?
Last year my husband got a terrible pumpkin pie and turned out the oven we used at his parents house was broken 😅 this year making it at home and glad I found your recipe! I was seeing if there were any tricks I might want to incorporate. I'm excited to implement the butter trick!
@@inspiredtaste Tried it with a blended GF rice flour and it turned out great! It’s the best crust recipe I’ve tried yet. And the Sweet Potato pie was outstanding! We just had it for dessert. I bet it’s even tastier with wheat flour 😁👌 Happy Thanksgiving
I tried it and itvwas successful. Everybody loved it. I had the opposite effect though as my kitchen is extremely hot during the evenings. I probably only needed 4 or 5 tbsps of cold water but it was flaky and tasty. How can I send a photo?
I've got all the ingredients taking up space in my pantry, and all the equipment except a rolling pin. So I'm just going to use a tube from some plastic shelves (yeah, I'll wash it first). This will be my first pie ever. Wish me luck!
My pumpkin pie is in the oven but was a nightmare. I think I used too much water. I made 2 more for a cherry pie. I am so frustrated that I just want to tosthen in the trash without rolling them. My crust looks NOTHING like yours. I wish I could talk to someone and ask what is wrong during the process.
Get the full recipe and all of our tips here: www.inspiredtaste.net/22662/flaky-pie-crust-recipe/
i've struggled a LOT with getting the texture right on pastry doughs, and this method yielded a dough that is an absolute DREAM to roll out. i'll never go back!
I use an excellent pie crust recipe with butter flavored crisco, and I even won first place with it. But I’ve always wanted to find a good crust recipe with butter as it is much healthier than shortening. Impossible to find! And now I can’t wait to try this one. I’m thrilled! Thank you.
Yeah, Crisco is hydrogenated. Steer clear, but real lard is far flakier. Hard to find real lard without being hydrogenated. Lard is healthier too.
Is she saying real butter I went to recipe and it doesn't say real butter or margarine. I assume plain flour. Help.
@@know.58real butter and all purpose flour. 👍
First time making pies ever. Tried your crust and it turned out amazing!
So glad!
This is the best crust recipe. Thanks for sharing all your wonderful recipes. Happy Thanksgiving
I made this crust for my first-ever pie (blueberry). It was amazing - my wife loved it.!. I just got done making another pie (peach) for the guys at work tomorrow. The crust came out great again. Cannot thank you enough for my delicious new hobby. :)
EXCELLENT Tutorial - I think I'll tackle homemade pie dough now !
Yay! Let us know how I went in our "Leave a review" section. We love getting feedback and inspiring others. ❤
Kudos for the excellent tutorial. God Bless you and your channel! 🥰
Thank you so much for watching! ❤️ Happy Cooking
Thanks for sharing! I have never made a good pic crust! Going to try this! Be well and stay safe!
Thanks, you too! Please leave us a review of how it went
@@inspiredtasteHi! Do I need to pre Bake this crust for an apple or pecan pie?
Excellent tuition thanks, I will see if I'm brave enough to try it x
You can do it!
Can’t wait to try this recipe! Question - once you’ve rolled the dough and have it in the pie plate, ready to fill, do you recommend refrigerating the crust before filling and baking?
tyvm for this beautiful piecrust! I don't know how well it will work in making beef Pasties!
Last year my husband got a terrible pumpkin pie and turned out the oven we used at his parents house was broken 😅 this year making it at home and glad I found your recipe! I was seeing if there were any tricks I might want to incorporate. I'm excited to implement the butter trick!
So happy you found us!
Just have say my pie was excellent I thank you 1000 times ❤
Oh just yum and ty for sharing this
Beautiful crust
Thank you 😋
I'm definitely going to have to try this method out!
Please do!
Thank you for your information never made dough from scratch thank you for been so informative .Will try ❤
Glad it was helpful! Let us know how it turns out in the review section. We love getting feedback
Giving this a try! First time baker 👩🍳 ❤ I made your cherry pie turned out great
Do you recommend blind baking the pie crust before adding the filling?
This is awesome, thanks!
Glad you like it! Your welcome
I like your food processor :). Which model is this?
Allrecipes..same best pie crust. You are right on point 😊
So good! Enjoy
Looks so good, and easy! Can one make it with gluten free (rice) flour?
We haven't had a chance to tested it yet. If you so please let us know how it turns out.
@@inspiredtaste will do!
@@inspiredtaste Tried it with a blended GF rice flour and it turned out great! It’s the best crust recipe I’ve tried yet. And the Sweet Potato pie was outstanding! We just had it for dessert. I bet it’s even tastier with wheat flour 😁👌 Happy Thanksgiving
I am going to make it soon. Thanks for sharing ur Vedeo ❤
Most welcome 😊 Let us know how it turns out in our "Leave a review" section. We love getting feedback and inspiring others. ❤
Thank you so much for your video. Have a question for you. French recipes add an egg for more texture. What would be the ratio of water to egg?
Looks so good ❤😋
I tried it and itvwas successful. Everybody loved it. I had the opposite effect though as my kitchen is extremely hot during the evenings. I probably only needed 4 or 5 tbsps of cold water but it was flaky and tasty. How can I send a photo?
What temperature do you cook the crust and for how long?
I've got all the ingredients taking up space in my pantry, and all the equipment except a rolling pin. So I'm just going to use a tube from some plastic shelves (yeah, I'll wash it first). This will be my first pie ever. Wish me luck!
Way to be resourceful! Let u know how it goes in the review section of the recipe. 😍
Thank you 🙏🏾
You are so welcome
Add a dash of vinegar into crust mix really flakes it up
The best!
So happy you can enjoy them as much as we do.
Would this crust be okay to use for pasties?
Do we need to bind bake this for sweet potato pie?
Can I use this pie crust for fried apple pies. 😋🤔
How would I adjust your recipe to make 9.5-in pie crusts? My pie plates are 9.5 inches.
I love your lattice pie.
I’m just terrible at making it.
We have a video for doing the lattice crust. You can do it :)
Thank you
Hi, Could I replace the water with milk? vodka? Thx
My pumpkin pie is in the oven but was a nightmare. I think I used too much water. I made 2 more for a cherry pie. I am so frustrated that I just want to tosthen in the trash without rolling them. My crust looks NOTHING like yours. I wish I could talk to someone and ask what is wrong during the process.
Try again! Don’t give up! You can do it. Watch the entire video first before starting!
YOU ARE PERFECT
Thank you so much
Where did you get that rolling pin?
How long do you bake a 2 crust pie?
The full recipe is on inspiredtaste.net
@@inspiredtaste lots of food there but could not find any double crust pie
Can you double this recipe successfully?
Of course!
Why not welt the butter?
❤❤❤
I wish people would add the quantity.
Our full recipe is on inspiretaste.net 💛 💙 💛
I had to use salted butter
سلام لطفا به زبان فارسی ترجمه شود