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Been using a spoon for decades. It's just easiest for me. I prefer it over using a bag.
I’m with you, so much easier on my old hands and wrist 🥰
Wow. Thanks. This is an easy way to flood cookies without using a piping bag.
Easier on your hands too
So much faster than flooding with a bag.👍👍
I love doing it this way!
This is so interesting. . . . !
Yup shaky hands here mostly from a broken elbow that affected my entire right arm. Great idea I'll have to try it! Thanks you
Oh dear, yeah you need an easy way. This is my fave
Can you tell where you got that cookie cutter? The pattern is so interesting, and I have never seen it before. Thanks.
It’s an Ann Clark metal one !
Do you have recipe for icing?
I use the standard recipe on the back of the meringue powder and add 2tbl of corn syrup ❤
Doesn't the icing dry out kept uncovered like that?
@@loriann9245Good question?
@@loriann9245 no it doesn’t, I’m constantly using it while uncovered, stirring it
Been using a spoon for decades. It's just easiest for me. I prefer it over using a bag.
I’m with you, so much easier on my old hands and wrist 🥰
Wow. Thanks. This is an easy way to flood cookies without using a piping bag.
Easier on your hands too
So much faster than flooding with a bag.👍👍
I love doing it this way!
This is so interesting. . . . !
Yup shaky hands here mostly from a broken elbow that affected my entire right arm. Great idea I'll have to try it! Thanks you
Oh dear, yeah you need an easy way. This is my fave
Can you tell where you got that cookie cutter? The pattern is so interesting, and I have never seen it before. Thanks.
It’s an Ann Clark metal one !
Do you have recipe for icing?
I use the standard recipe on the back of the meringue powder and add 2tbl of corn syrup ❤
Doesn't the icing dry out kept uncovered like that?
@@loriann9245
Good question?
@@loriann9245 no it doesn’t, I’m constantly using it while uncovered, stirring it