Hyderabadi Gosht Kulfe Ki Katli/ Mutton Purslane In Hyderabadi Style

Its an authentic recipe of Hyderabad.
Ingredients :-
1 cup of Pigeon peas
5 bunches of Purslane leaves
15 Green chillies
3 medium sized chopped Tomatoes
1 tsp ginger garlic paste
1 tsp Paprika powder
1 tsp Turmeric powder
1 tsp Red chilli powder; 1 tsp Turmeric powder,
mixed with 1/2 kg boneless mutton
1/3 cup oil
1 medium chopped Onion
1/2 tsp salt
1 tsp Ginger garlic paste
1/2 cup of water
1 lemon sized Tamarind extract
Salt to taste
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/ shirin.dawood.50

[@sofiyasama3924]

Very unique recipe

[@mariyashahidkhan6737]

Nice

[@savenaturesaveworld]

Barbeque ka batao na

[@cookwithshireen]

th-cam.com/video/MLV4U4zkQgQ/w-d-xo.html

[@naseemshaikh2257]

Kulfi ki bhaji hoti hai kya dukaan wale ko kya bolna hai

[@cookwithshireen]

Kulfa bolna hai

[@savenaturesaveworld]

Aap hyderabadi hai

[@cookwithshireen]

Nahi hoon, mera susraal Hyderabad ka hai

[@savenaturesaveworld]

@@cookwithshireen ohh mashallah