Hyderabadi Ambaada Gosht/ Hyderabadi Sorrel Mutton/Bakra Eid Special

Ingredients:-
1/2 kg washed mutton bone on
4 medium onion chopped
1 tbsp ginger garlic paste
2 tsp red chilli powder
1 tsp turmeric powder
Salt to taste
Water as required for pressure cooking for 5 minutes on low flame after the whistle
2 bunches of Ambada bhaaji(Sorrel leaves), 1 bunch of sowa bhaaji (Dill leaves), 3 medium tomatoes chopped & 10 green chillies, salt, pressure cooked for 5 minutes on low flame after the whistle & mashed
1/2 cup oil

[@mohammedziauddin8493]

As Salaamu Alaikum MashaAllah
Step by step cooking tips so that can be followed. Just now cooked and eating and enjoying it, we all family members
Jazak Allah khair

[@cookwithshireen]

Wa iyyaak

[@shanaligayawiofficial7759]

Bahut umda masha Allah

[@fatimaarifbhura3890]

Walekumasalam were nice recipe aapi 👍🤗

[@cookinghousebynipa2164]

It is a delicious recipe. Thank you for this video and stay with me always.

[@kaasad1814]

Mashallah very nice I like this

[@cookwithshireen]

Thnx Asad

[@shaikirshad4093]

Thanq very much

[@mariyashahidkhan6737]

Wow

[@samreenbegum5212]

Teen dishes dhona padta 😂 ek may sab daldo aur pakalo😊

[@minhajfatima9404]

Sahi bole aap

[@abidakhan]

Ayeooo kitay muzay ka dis ra

[@taskinshaikh4972]

Assalamualaikum. Very nice recipe.❤

[@cookwithshireen]

Wa Alaykum Assalaam

[@meharunnisa8685]

Paani thoda sukhaadeti..to aur acha rhta...thanda hone.per paani paani .lage ga sln

[@Makeoverzbysana]

Oil ni dala

[@cookwithshireen]

Oil dala, gosht ko pressure cook karne ke baad, video poori dekhiye

[@sohelbaig]

Assalam walekum kya didi score Khula kitne CT bajana kya Ne usko batao Hamare ko pura Kiya

[@cookwithshireen]

Ct bajne pe, low flame pe 20 min. pakao, cooker mein

[@maitoshabana786]

Pahelehi oils Dal na test Acha rahega

[@cookwithshireen]

Achcha rahega

[@cookinghousebynipa2164]

It is a delicious recipe. Thank you for this video and stay with me always.