EASIEST KUNUN GYADA RECIPE /BY AYZAH CUISINE

Hi lovelies, if you are looking for the easiest,super creamy recipe for kunun gyada (groundnuts pap)..my dear you are absolutely in the right place.
Watch the video recipe, please Like this video, and share with friends and family.
For the ingredients you will need:
-2 cups groundnuts
-1 cup rice (white rice for Tuwon shinkafa)
-1 Cup lemon juice
Check out the written recipe
ayzahcuisinebl...
For more recipes ,visit
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Thanks for watching.

[@agnesalbarka5366]

My process is actually differnt...i blend the groundnut and rice seprately, cook the groundnut first,bring it down from fire, mix the lemon with the blended rice n mix with the cooked groundnut....it thickens immediately... No stress of stiring throughout

[@ayzahcuisine]

I this method too

[@mayreeharmony9508]

Will it still be good as the rice is not cooked?

[@gpower689]

What is the purpose for the lemon juice? Thanks in advance.

[@Foulloura]

​@gpowerwalter6785 for the sour taste or you use tamarind which it's call tsaimiya

[@AsmaIbrahim-yb5vb]

Best simple method no mess no angst!!!

[@zainabyusuf9925]

Best kunun ayah recipe, very detailed

[@mariaabdul742]

Wow! Where do I start? Thank you so much for this recipe.. I have just moved to the US and was lost for how to make the groundnut paste for Kunun gyada, watched your video and made it today, received compliments I added tamarind though, my husband loves it. Please post more videos of Hausa food-danwake etc if you can. Ramadan Kareem from Maryland.

[@ayzahcuisine]

Masha Allah...am glad..I will be posting more traditional foods insha Allah

[@mariaabdul742]

Thank you, I hope azumi is going well. Allah ya karbi Ibadah mu. Ameen! Please do a video of kunun tsamiya when you can. Bisalam

[@iloanyadeborah5179]

Danwake!!
You just reminded me of the good old days growing up in Maiduguri.
Danwake, taliya, different types of kunu, Mia kuka... etc🤗

[@abdullateefmuhammad5111]

I’m a student outside Nigeria. Today is Ramadan and I’ve missed the test of Kunu which is my favourite. Glad that I’ve found a channel that can teach me stuff. My question is how can I add sugar?

[@ayzahcuisine]

Ohh that’s nice 😊..you can add sugar just before serving

[@fatimalawal9672]

I really do appreciate your efforts

[@FaridahZakariyya]

Thank you for the beautiful video
Please is it roster groundnut or the raw one

[@juliawullabbs4351]

Thank you! My favorite is the rice kunu! I have been looking everywhere for a recipe!

[@ayzahcuisine]

You welcome, I will share the rice kunu recipe soon on my channel..thanks

[@babiryenamaju9174]

Akushi sees

[@lydiaadeniran9165]

Thanks for a wonderful video please what is d work of d lemon juice inside. Can u add sweeter to take d kunu

[@ayzahcuisine]

The lemon juice improves the taste and the colour, you can serve the kunu with sugar or honey

[@fatimabuharidogondaji1789]

I even put milk on my on and its very testy...

[@itsdooteragain1513]

Please is it fried groundnut?
Or fresh

[@abdullahimaryam8519]

Thanks ,wish you all best.

[@Northern_Africa]

Can I add coconut....I still keep it in fridge

[@Northern_Africa]

And still keep it in fridge

[@mangiareuewki]

👍👍👍

[@thedeenwithasib]

Thanks ayzah ❤️

[@julietuzoma1252]

How how do I peel the skin of the groundnut

[@jibzjibril]

What's the use of the lime in it?

[@Foulloura]

For the sour taste

[@mangiareuewki]

NICE

[@latsoanita6461]

I do mine same way but it doesn't get tick

[@tayatayana8723]

Good this thing

[@cookingwithemy1755]

How do I preserve it? Fridge or freezer?

[@ayzahcuisine]

Fridge

[@sefamamu]

Is the groundnut roasted?

[@Foulloura]

Yes

[@Safiyyrh]

Please what’s the essence of adding the lime juice?

[@ayzahcuisine]

To enhance the taste and color

[@maimunahussaini3795]

Thanks alot

[@NursesLearn7380]

How long does it take to cook @ayzah?

[@ayzahcuisine]

Not less than 8-10min

[@lydiaadeniran9165]

Thanks

[@ibraheemnamera6674]

sumayya Marafa