Thank you for the recipe instead of toddy or yeast I added 1 spoon of sugar in coconut water & kept in a airtight glass container for 12hrs & then followed your process, it turned out to be awesome. You have made south indian food cooking and easy for all.
That's the reason I love india.. I love south food . Been there for 2year. But after back from there. I been missing food.. so learn to cook by myself..
Chechi, I am a Bangladeshi, living in Australia. I stayed in South India for 4 years, for my graduation, and right from there, I became fan of South Indian food. Here in Australia, we have HUGE number of Indians and these ingredients are easily available in grocery stores. By the help of your receipes, I can now cook food that I loved for so long. Much love and respect. Language was my only barrier, you have covered that too. If I ever get to visit India again, there is a heartfelt wish to meet you and taste your food. No worries, I will help you in cooking. After watching your videos, now I know how to get them right! Love from Australia
In the midst of this pandemic that smile is such a stress buster.. Its like a baby in the candy store happiness kinda smile. Bless you and may all be safe and sound.
Tera naam Liya ho tujhe yaad kiya ho Tera naam Liya tujhe yaad kiya Tujhe yaad kiya tera naam Liya Really enjoyed your all Recipe - your presentation is more attractive, beautiful and very informative. I would like to try your all Kerala Recipe .. Thanks for everything... Keep it up...
BTW taadi is a sweet liquid (a bit like lemonade) we get from palm tree/ coconut tree. Its extracted early morning. Its sweet and gets you drunk 🍺 a little bit. If you keep it for more than few hours, it will get sour as the sweet turns to acetic acid (vinegar). But Its tasty when fresh.
Hi Liea I tried this traditional Pallapam.... just instead of tadi, I used fermented coconut water..... it really turned out awesome.... my family loved it.... thank you for the perfect recipe.
Maine àaj he apki subscribe bani hu muje south indian khana bahot pasand he or south indian culture bhi bahot pasand he or aap hindi bol rahi ho wo muje bahot he achha laga 🙏
I always wanted to make this as I've tasted it before.. and I finally made it yesterday!! Your instructions are perfect! I followed them to the t.. and it tasted so good😋😋love your channel! Keep posting and all the very best😇
I spent a lot of time with Malyalis.. when I was living in Bangalore. I love their food and their people.. Kerala Gods own Country. Will be visiting soon when I have enough money.. Love from Assam ❤
you are 1 person who has the most sweetest hindi and teaching your recepies have been blessing and they are amazing, hv tried avial, kottu curry, kalan, 2day will mk pariappu curry too , ur the best mam !!
My ex supervisor was a keralite. He use to sound just like her. I found it soooo cute back then. I use to say the same to my colleagues. Few keralites have adorable accent when they speak hindi❤️
Going to try today. Hoping I will get the same result tomorrow. This is my first time. Thanks for detailed information. I will be using yeast, coconut milk and coconut water. Love from NZ.
Your recipes are very simple and easy to execute and cook at home wit simple ingredients Your Hindi voice over with Authentic Kerala diction is the magic Lovely keep it going ❤️
I like all your recipes, Im maharashtrian but big fan of kerala food and found a perfect channel to learn kerala food recipes… and i like the way you speak and explain things ver cute and you are smiling always..thts the best part
Hello Chechi Thank yoh for this amazing recipe, i was searching for authentic Appan recipe. I love kerala food, Appam and chiken stew is my favourite. I will surely try this. Will you please let me know how to fermemt coconut water. Thank you so much❤ Loads of love 💗
Hi Friends, There are voiceover issues in two places. Also, I would like to tell you that I will upload an easy palappam recipe soon. Thank you🤗
She is lovely
Sooo cute na she
A
Awesome
Looks yummy 😋, I loving it
Your Hindi is so sweet and your simplicity makes each video beautiful 👌🏻
Hello
Agree
Ye maine nahi yah bolo
😂
Thank you for the recipe instead of toddy or yeast I added 1 spoon of sugar in coconut water & kept in a airtight glass container for 12hrs & then followed your process, it turned out to be awesome. You have made south indian food cooking and easy for all.
Hi , for toddi u didn't add yeast or soda ....was it works ?
bhagyacookware coimbatore babu foundry is also good search online
That's the reason I love india.. I love south food . Been there for 2year. But after back from there. I been missing food.. so learn to cook by myself..
Chechi, I am a Bangladeshi, living in Australia. I stayed in South India for 4 years, for my graduation, and right from there, I became fan of South Indian food. Here in Australia, we have HUGE number of Indians and these ingredients are easily available in grocery stores. By the help of your receipes, I can now cook food that I loved for so long.
Much love and respect. Language was my only barrier, you have covered that too. If I ever get to visit India again, there is a heartfelt wish to meet you and taste your food. No worries, I will help you in cooking. After watching your videos, now I know how to get them right!
Love from Australia
Thank you so much for your kind words.
Dear girl, your south indian accent is so sweet... . I like the way you explain. Will definitely try this out. God bless you dear..
Malayalam accent*
Vishnu ji..thanks for correction 😃
Thank you so much mam,Professionally am a nurse.😊
Ye palappam (milk rice pan cake) kale chane ,egg curry and chicken curry ke saat bahut tasty hota he more than dosa it's on another level.
Oh my...such an adorable Hindi accent.. loved hearing you and the cherry on the cake was that innocently appealing smile of yours😘😘
Thank you so much
She talks so sweetly. given her best in presenting.. God bless her
Thank you
Her hindi sounds so cuteeeee
Thank you so much
Loved it 💕💕
Agreed 🙏
Toddy kya hota hai jo glass me tha ....
@@KK-vl1dd coconut alcohol
I LOVE YOUR HINDI...no false accents..No pretentions...Just the way it has to be from any Keralite
In the midst of this pandemic that smile is such a stress buster.. Its like a baby in the candy store happiness kinda smile.
Bless you and may all be safe and sound.
Appam with Chicken Gravy is my favourite. Probably the most loved south Indian Bread.
Me too,Thank you
Bravo for speaking in HINDI. THANK YOU FOR THE RECIPE beautiful setting, where do you live?
Best recipe and best Hindi I have ever heard.
Very good. God bless you
I am Maharashtraian and we love Kerala food👍
🌹
👍👍👍
I m a keralite but love Maharashtrian food puran poli modak thali peeth aaloowadi n how can we forget wadapav
Hi
Really appreciate you taking the efforts to share authentic recipes in hindi. All the best! I'll do my bit by spreading the word.
Thank you ....Thank you so much for your great support....
I love your recipes ❤️ I'm from himachal pradesh and I try new South Indian recipes and traditional curries by watching your beautiful recipies 😘
Thank you dear
Tera naam Liya ho tujhe yaad kiya ho
Tera naam Liya tujhe yaad kiya
Tujhe yaad kiya tera naam Liya
Really enjoyed your all Recipe - your presentation is more attractive, beautiful and very informative.
I would like to try your all Kerala Recipe ..
Thanks for everything...
Keep it up...
Ooh I tried . It came out excellent. We had it with chicken stew. Thanks dear
Thank you so much for sharing your feedback.😍🤗
Great recipe. I will get tadi somehow n definitely make this in authentic way. Thanks for sharing .
BTW taadi is a sweet liquid (a bit like lemonade) we get from palm tree/ coconut tree. Its extracted early morning. Its sweet and gets you drunk 🍺 a little bit. If you keep it for more than few hours, it will get sour as the sweet turns to acetic acid (vinegar).
But Its tasty when fresh.
We have the same thing in Andhra and I hate it
ड्राई कोकोनट की चटनी बनाने की विधि बताएं केरला स्टाइल मै
Can we make ?? Where to get ?? What to do ?? I don't know where to get it !!
Hi Riya..." Chalo ".....Nice item.
Mam your way of Speaking hindi is Good. We northindians can eaisly understand. Thank you so much for Making this receipe in Hindi.👌☺️... 🙏..
😍
Please learn a little of malayalam then
I liked this video not just for palappam but also for her cuteee accent.
Come what may, yr " indi " is awesome, just like the hyderabadi hindi is so sweet to listen to! 😃
Nice Hindi & Great Effort, Ma'am.
so sweet your hindi is, i understood the procedure so well and enjoyed,thanks for sharing the authentic recipe of appam
Thank you so much 😊
Nice ji Fantastic app ko God bless you .🙏🙏🙏🙏💐💐💐💐💐💐
Hi Liea
I tried this traditional Pallapam.... just instead of tadi, I used fermented coconut water..... it really turned out awesome.... my family loved it.... thank you for the perfect recipe.
Hello, how did you get fermented coconut water
@@sairabasha7714 take coconut water and leave it outside for 6 hrs. It will ferment. For people like us who don't take toddy this is a good option ☺️
Maine àaj he apki subscribe bani hu muje south indian khana bahot pasand he or south indian culture bhi bahot pasand he or aap hindi bol rahi ho wo muje bahot he achha laga 🙏
Take coconut water add one tablespoon of sugar MIX KEEP it in the fridge for 24 hours for fermentation use it instead of toddy
your right dear
THANKS FOR THE SUGGESTION
How long will the coconut water be good to use? Can we make a bottle of it and use whenever needed?
@@rahulmalpani only two or three days it gets fermented and gives a foul smell
@@hemanayar198 Thanks.
I love your kerala Hindi. Love from USA. Hum ok bahut achha laga.
THank you dear
THank you dear
Oh my goodness.i love when south people speak hindi .they sound so cute and lovely.i can hear them all day ❤❤
I tried today....I n my entire family loved it. Thank u sooooooooooooooooio much❤
I am bengali bt I love Authentic Kerela recipes 😊
Your explanation are too gud👍
Waiting for more recipes🤤
I once ate this in a kerala restaurant and fell in love with it
As a vegetarian I like such recipes, thanks a lot
I liked your recipe very much.
I always wanted to make this as I've tasted it before.. and I finally made it yesterday!! Your instructions are perfect! I followed them to the t.. and it tasted so good😋😋love your channel! Keep posting and all the very best😇
Hope you enjoy
Mein pakistan sy hun .boht achy sy samjhaty hain. Lovely speech.❤❤
simple, natural & authentic ; You & your recipes :)
Thanks a lot 😊
Watching first time
Very good presentation
Pride of kerala
Thank you so much 🙂
I spent a lot of time with Malyalis.. when I was living in Bangalore.
I love their food and their people..
Kerala Gods own Country. Will be visiting soon when I have enough money..
Love from Assam ❤
you are 1 person who has the most sweetest hindi and teaching your recepies have been blessing and they are amazing, hv tried avial, kottu curry, kalan, 2day will mk pariappu curry too , ur the best mam !!
SO CUTE.ITS COMMENDABLE FOR YOU THAT YOU CAN SPEAK HINDI .YOUR STYLE OF HINDI IS SOOO SWEET.AS SWEET AS YOUR APPAM RECIPE.❤️🙌
Ma'm I am not interested in cooking but very fond of eating.every time I watch your video for your sweet Hindi
Dish is really nice👍
And your way of spiking is also so sweet
Keep it up 👍
Thanks a lot dear😊
This was the cutest …keep speaking all the Indian languages… this would do wonders for your channel
Wow!! Such a sweet way of explaining!! I am going to try it out. Thank you for sharing this recipe. Stay happy and blessed!! 👍 👍 👌 👌 🌷🌷
Hope you enjoy
Nice explanation.... Thanks for sharing
Love the way you speak Hindi very cute
Mene apke
2-3video dekhe but sachi ap bahut payare and itna ache se sab batate ho sweet✌😊
Can you tell me what can we use alternative for tadi.
Yes take coconut water add A little sugar and keep it in the fridge for 24 hours this can be used instead of toddy
You can use yeast ,soda,or fermented coconut water instead of tadi
Assalam o alaikum .
Boht achy hindi bolty hain. Or smjahty b achy sy hain
My ex supervisor was a keralite. He use to sound just like her. I found it soooo cute back then. I use to say the same to my colleagues. Few keralites have adorable accent when they speak hindi❤️
So nice of you
Going to try today. Hoping I will get the same result tomorrow. This is my first time. Thanks for detailed information. I will be using yeast, coconut milk and coconut water. Love from NZ.
Your recipes are very simple and easy to execute and cook at home wit simple ingredients
Your Hindi voice over with Authentic Kerala diction is the magic
Lovely keep it going ❤️
Thanks a lot 😊
nice South Indian Breakfast recipe video
You r very cute & your cooking,we r half malayalam by heart 😆😁😁💖💗love your cooking
Thank you dear
Galat but itni cute hindi maine kabhi nahi suni😂❤..u r so sweet Lia❤
And ur recipes are sooo authentic..thanks!
Your voice is from heart. A loving heart. Always love to watch your videos... Make me feel so relaxed. 🙏🏼 God bless you always
I'm so glad!
We made it today and 1 week ago..
Comes out really awesome
Everyone's liked it very much....
You & your voice,both r v sweet
yaar your happiness is infectious ... bahut acchhaa video
Hindi pwolich 😀👍👍
thank you so much for making a kerala recipe in hindi! i love appam and all food from kerala
Seeing your smile which is like my daughters I subscribed your channel
I love the way you speak hindi... I am a Bengali... love from Bengal.. 🙂❤
Yummy 👌👌
ഇത് ഞങ്ങളുടെ പാലപ്പമാ . Kerala's main food
Her accent is so funny,but she is very beautiful, i love her
Ur hindi is awesome
Tnx for amazing videos
So nice of you
✍️ आप बहुत बढ़िया राष्ट्रीय भाषा हिन्दी बोल रहे हैं जी 🙏🏻🇮🇳🙏🏻
Hello Mam,... watching from Bulgaria..... your Hindi is so lovely......can we use Eno....also.
More than the recipe, I enjoyed her Hindi n her voice. 👍
Wow this explains why they're price at the restaurants! ❤ Indian food.
I like all your recipes, Im maharashtrian but big fan of kerala food and found a perfect channel to learn kerala food recipes… and i like the way you speak and explain things ver cute and you are smiling always..thts the best part
Your hindi is superb, well done carry on, you will go a long way, God bless.
App ki hindi sun ke man khus ho gai ❤😊
thankyou for the recipe.And thankyou for making the video in Hindi, much more audience will gain.
Didi aapne bohot acha explain kiya hai......
Excellent presentation and wonderful recipe.
Wow .mai 1st time dekh rhi hu .
So nice.. I had ate only once. i was looking for the recipe so long
Great job... I love Kerala food.. love from Madhya Pradesh ❤️
Hello Chechi
Thank yoh for this amazing recipe, i was searching for authentic Appan recipe. I love kerala food, Appam and chiken stew is my favourite.
I will surely try this.
Will you please let me know how to fermemt coconut water.
Thank you so much❤
Loads of love 💗
Appam is awesome to me. But I could not make it. Now I think I will. Moreover your accent is so soothing.
Looks very tasty n your hindi is more sweet then the recipe u r beautiful n simple god bless
Good recepi thanks.but taady nhi use karna h to kya dale taady k badle
chechi ith super aayit und tto.
Thank you
The way she says CHALO.. So nice
You speak sweetly..I like your recipies
Ma'am very well explained. Than you. How much Yeast must we use if since we don't have toddy
Nice recipe. I'm from Kolkata. Like your recipe very much. As a bengali never seen before. It's simple, healthy and excellent.
Namaste 🙏.jai Hind.
Very nice sister
आप खुब अच्छी तरह समझाती है दिदी. बहोतही बढीया रेसिपी
A lovely recipe. Thank you. 🙏🇬🇧🇮🇳
Great recipe,looking forward to trying it. you are so cute.
Thank you for the authentic recipe
Hi any video in English or with subtitles? Thank you 🙏