Mera beta keral me next week gaya tha udhar puttu and this recipe khaya.i am pinjabi. Mai isko jarur try karugi.you are so sweet and nice smile. Thanks.may god bless you.
I made it today as per the recipe. Thank you ma"am. It came out perfect. Am soooo happy to eat perfect aappam. A big thank you and wish you all the success.
Excellent. Tasting breakfast, tasted it long long ago, at a hotel, didn't know how to prepare. Thnx a lot for sharing procedure to make this delicacy from Kerala Moin Vijayawada
Hi thank you for the good video. Some people grind the rice then leave it to rise but I notice you let it ferment then only grind the rice. Why do you use this method?
Wooowww soo yum n easy ...n congratulations ur subscribers r increasing day by day.....still I remembered when I subscribed u I was in batch of 1k ...n u r the only one who always help me out for south Indian recepies ...thank u 😘😘🙏🙏god bless you
@@AuthenticKerala Are was really busy with home shifting, Diwali,my baby first birthday.....so celebration n all done ..now back to authentic Kerala 😋😋😋😋😋.. BTW today I made quick Sambhar as per ur recepie...😘😘🙏🙏
@@AuthenticKerala now take care of urself first ..hope ur issue will sort out soon ...god bless .. pregnancy n all this handling together is big task ....so first take care of u n baby n then shoot.dont tired ur mind n body lot ........🙏🙏🙏🙏
Ela mam, fine recipe , thanks again for your 2nd recipe , that I am going to try.1st I tried is Kottayam authontic fish curry. This I finished today itself. VERY VERY taisy.
Iron or cast iron is not too much of weight,heath wise is iron or cast iron is better , and for easy cooking non stick ,i also using nonstick some time
Mera beta keral me next week gaya tha udhar puttu and this recipe khaya.i am pinjabi. Mai isko jarur try karugi.you are so sweet and nice smile. Thanks.may god bless you.
Thanks to you mam. I followed your recipe of apam. It came very well in my first attempt. Thank u so much
Wow
Praise God
Thank u for this recipie dear
I hv d appam kadai
Tc n God bless
Do not forget d dry chicken recipe dear. 👍🙏🙏
Excellent presentation. Thank you for your work!
I looking for this recipe. Will try soon. Thanks for sharing.
Nice one, I learn pipaple pachedi from you. Thanks for sharing recipe.
Simple and excellent presentation.
Best best best best best channel on TH-cam!!!
Oh....Thank you so much
I made it today as per the recipe. Thank you ma"am. It came out perfect. Am soooo happy to eat perfect aappam. A big thank you and wish you all the success.
Thank you so much for your valuable feedback dear
Bahut acche se sikhaya..aap hindi bahut cutely bolte hai..
Thanks for your outstanding cooking madam, God bless you. Need to another coconut stew recipe please.
Stew recipe already uploaded on our channel.Thank you
Thanks for your advice madam,
@@AuthenticKerala can we use semolina or sooji / Maida instead of rice ?????
Apaka recipe very good.and abhi muje pasand hai.
Lovely and healthy breakfast recipes
❤️👍❤️👍❤️👍
Mujhe iske bolne ka style bahot pasand h
Love your presentation and honesty comes through on the screen.
My mom do it in regular tawa it tastes very nice.
I tried this, came out perfect
nice telling mam. bolneka tharika bahuth hi Acha Hai. 👌
Thank Lia Madam for this another easy recipe of pallappam...!👌👍😊
Lovely recipe thanks alot mam. Love all your recipes and your way of explaining is very nice. Thanks
Thank you so much for the detailed information.... especially difference between neer dosa n this dosa comparison ❤️❤️❤️
not dosa this is
appam
छछंॐम्णणंणणणंणणंममम्
Excellent. Tasting breakfast, tasted it long long ago, at a hotel, didn't know how to prepare.
Thnx a lot for sharing procedure to make this delicacy from Kerala
Moin
Vijayawada
You are very sweet. I like your way of explaining.❤
Liked the video within 32 seconds of playing it. It is called giving positive vibes which results in more viewers. Keep it up.
Thank you
नमस्ते लिया मॅडम...
I like this menu paalappam very much especially with white coconut chutney. Nice Video. 👌👌👌👌👌
Well explained, thanks
Palappam awesome Bana hai yeh Se hi Kerala Ki Recipe Video Banao 👌👌
Nice video. Ad pallappam or aaap ka hindi i like
I tried your recipe. Simply superb. U r too gd.
Thank you for your valuablefeedback
Thanks your valuablefeedback
Looks super yummy. Waiting to try it. Appreciate the way you speak Hindi. Best wishes from New Zealand 😊
Thank you
Hi thank you for the good video. Some people grind the rice then leave it to rise but I notice you let it ferment then only grind the rice.
Why do you use this method?
Thank u for sharing ,
It's a yummy and deliciously prepared dish. Liked and fully watched your video. Thanks for sharing and stay safe always.
Thank you
@@AuthenticKerala You are most welcome.
Please keep posting videos. It makes my day ❤️ you are so unique in your own way... God bless you dear 🙏
Thank your support dear
VERY NICE EXPLAIN THANK YOU ❤❤
Palappam 😍
Very nice and very helpful
Wooowww soo yum n easy ...n congratulations ur subscribers r increasing day by day.....still I remembered when I subscribed u I was in batch of 1k ...n u r the only one who always help me out for south Indian recepies ...thank u 😘😘🙏🙏god bless you
After long time I saw your comment.Thank you so dear.
@@AuthenticKerala Are was really busy with home shifting, Diwali,my baby first birthday.....so celebration n all done ..now back to authentic Kerala 😋😋😋😋😋.. BTW today I made quick Sambhar as per ur recepie...😘😘🙏🙏
Happy birthday day junior dipali.God bless you .I am also very busy dear..I have some health issues with my third pregnancy
@@itsmedipzzz and
@@AuthenticKerala now take care of urself first ..hope ur issue will sort out soon ...god bless .. pregnancy n all this handling together is big task ....so first take care of u n baby n then shoot.dont tired ur mind n body lot ........🙏🙏🙏🙏
Good recipes
Very good recipe
Ela mam, fine recipe , thanks again for your 2nd recipe , that I am going to try.1st I tried is Kottayam authontic fish curry. This I finished today itself. VERY VERY taisy.
Thanks dear
Nice
U r very sweet and very good recipes
Hi pa appam recipe is super your malayalam mixed hindi it's sounds sweet i am from coimbatore tamil nadu one doubt can i use mavu pacharisi for appam
I tried, came out beautiful
Very nice explained👍pls carry on🤗
Super
Super delicious recipe 👍👍👌👌👏👏😊😊
Super....... ma'am 🙏
is this also called 'valleyapam'? can't wait to try this! you are so sweet!
Vellayappam
Nice recipe👌
Good
I bought new appam tawa. Pls tell how to use for the first time. Thanks
Good thanks
Madam,thank you so oooo much 🎉
I like it. Pl suggest the Instant Dry Yeast Brand
'Recipia' Karke eek brand hai.accha Hain.
Suprb
Was waiting for it thanks
Ì love ur recipe liya
Karke deka g.bahot achcha bana.nice recipe.thanks.god bless you.
God bless you too brother
wonderful
Thank u so much
Mam kindly suggest some gud pure vegeterian substirute for yeast
Very nice Molly
Thank you mam
Wow
To good dude
Hi Liya ,can I make palappam in normal iron kadai?
Well explaining mam ☺️
Looking for this recipe
Please show us coconut stew recipe and thanks for this recipe
Stew recipe already uploaded our channel.Thank you
Stew recipe already uploaded our channel dear.Thank you
Please can you teach chutney and sambhar
mai intro sirf ek word ke liye dekhti hu.... chalo... i love it... aap plz lets go.. come on ye mt kahiyega only chalo...plzz
Thanks
Coconut dried use karna ya raw coconut use karna rep plz 👍
raw
Thank you madam.
Slowly breakfast thank you
Its delicious 👌
Nice ❤❤❤
Thanks ma'am 👍😀🙏
Madam , please show the recipes of mango or pineapple pulisheri, olan , Kalan , elisheri etc
Excellent Recipe............ MANGALWAR.................12/07///2022..................
So sweet
I love you hindi. Very nice
Thank u for makeing video in hindi language
Thanks. But no need to add yeast or white soda. Without also you can made. Results will good.
Which is better for appam, iron or cast iron pan? As cast-iron is too heavy so which one to buy? I don't want to use non stick
Iron or cast iron is not too much of weight,heath wise is iron or cast iron is better , and for easy cooking non stick ,i also using nonstick some time
Aaaccchhhaaaassseeee.......
Can you please tell .. Do we have to use dry yeast or instant yeast . Thanks
You have to use these two types of yeast.Already I told in this video" how to use yeast "please follow that step also.Thank you dear
Mam mujhe apke baat karne ka tarika bahut achha lagta hey. Sarita form odissa
Geated coconut will not get bad in d mrg dear...to be kept overnight..
No dear , coconut not get bad.
हमे आपकी डिस बहुत पसंद आयी ।लोहे की कढाई बहुत अच्छी है हमारे यहाँ नही मिलती
I like the way you explain-:)))))))
Looks so yummy😍😋
You are ossama yarrr
Bahot achha
It seems splendid🥰
please tell me how to cook idli in pittle vessel without idli cooker
iam not using idli cooker,iam using common idli steamer,can you please watch idli recipe.Thank you dear
I'm confused when to add cooked rice and grated coconut. Why add to soaked rice and leave it overnight?
Where did you get this appan pan