If Dakshina Kannada coastal fare is your thing or seafood in general, this video is a must-watch. Hope you enjoy this episode; take care, stay safe and strong. Happy eating. If you'd like to support our work, please join our TH-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
They are my cricket playing friends. Feeding Bengaluru citizens with fresh sea food and unique cuisine of Kundapur while not going for a corporate job. Proud of them. Let this set as an example for more entrepreneurship. Great job Kripal Amanna for supporting our youth
@@rahulkamath6916 definitely Kamathmaam. These guys are just 23-24yrs old and just learning the stuffs. I'm sure they will definitely beat some well known restaurants on the days to come
World will be more productive when ppl only does what their passion lies in !! Three Engineers turning into entrepreneurs in totally different domain is just inspiring !!🔥❤️
@@laralum3703 Im a guy with higher optimistic view towards problems..so i found it in that way..and FOI i know them personally from very long time so i did know whats their passion is!!👍
ಕ್ರಪಾಲ್ ಸರ್....ನೀವು ಒಂದು ವಂಚನೆ ಮಾಡಿದ್ದೀರಿ....ಅದೇನೆಂದರೆ..ಈ ಮೊದಲು ನೀವು ಉಡುಪಿಯ ತನಕ ಬಂದು ಕುಂದಾಪುರಕ್ಕೆ ಬಾರದೇ ಹಾಗೇನೇ ವಾಪಸ್ ಹೊರಟು ಹೋಗಿದ್ದೀರಿ..ಆದರೆ ವಿಚಿತ್ರ ಏನೆಂದರೆ...ನೀವು ಬೆಂಗಳೂರಿನಲ್ಲಿ ನಮ್ಮ ಕುಂದಾಪುರದ ಯುವಕರ ಹೊಸ ಸಾಹಸಕ್ಕೆ ನಿಮ್ಮ ಮೆಚ್ಚುಗೆಯ ನುಡಿಯನ್ನು ನುಡಿದಿದ್ದೀರಿ....ಇದಕ್ಕಾಗಿ ನಿಮಗೆ ನಮ್ಮ ಹೃತ್ಪೂರ್ವಕವಾದ ಧನ್ಯವಾದಗಳು...
May be! But, still its the passion and interest of an individual… Not everyone can be successful based on their region. And I have to say i had been in Manglore for 4 years and they have the best foods for drinks 🍺 🤤😁
9 out of 10 probability regret enrolling in engineering ...few became IAS rest in IT . .and few follow the passion ... these guys are an inspiration 👍❤️🙏
Finally engineers understood business is better than working 9-6 under hectic work pressure...thanks to Kripal Sir for supporting these guys...All the best guys...
I am a Tuluva from Karkala, though born and raised in Mumbai, always wanted to suggest you to do an episode showcasing food culture of Tulu people, the belt from Udipi to Kudla, I am so glad you did one, eagerly waiting for the episode to be aired on TH-cam, love from Toronto, Canada 🇨🇦
The way kripal sir eats is tempting. How temptingly he takes every bite of the food with his fingers to his pallet makes the food look more delicious.. not only reviewing the food but having the food like kripal sir is an art❤️
Yeah,,, Koushik is dearest friend of mine,I know him very closely,actually we were roommates... It's great to see Him ,let success follow him.. And Kripal Sir,,You are doing great Job Sir...Thank you sir for bringing up this...
What a great team of amazingly passionate youngsters. All the best and one day surely you will be the team behind the number one seafood eatery in Bengaluru..
Look at the spirit of these guys is amazing..one thing we need to understand from this fashion is all about than profession.. Its very challengeble and it works when u put soo much of dedication.. These guys are very dedicated and hardworking.. Appriciated👏... Guys visit once and taste hygienic seafood from karavali.. Hope you all enjoy it..
I have had my mouth water watching most of the episodes.. but this one had me droooooling crazily 😬 I have watched seafood restaurants of Udupi/Mangalore featured on your channel but somehow this episode is special, food looked sooo tempting.. particularly, the prawns ☺️
Great job guys for sea food lovers! Switching from a possible high profile corporate jobs to mobile restaurant needs determination.Keep it up!Thanks Kripal sir.
I certainly think this is the best example of the popular phrase "Engineers can do anything except Engineering". This signifies that every engineer from India have the unique ability to perform any kind of task they encounter. Well, I am so glad that these Kudapur boys are doing an amazing job. All the best guys, keep rocking. Love from California.
We need educated youth to be in all fields. Most importantly and urgently, food industry definitely needs educated people. Very happy with this kind of initiative.
There was a time when I used to take a trip to Mangalore once in 2 months to Eat fresh sea food with some chilled beer but I guess I can do the same in Bangalore now without traveling in this Pandemic , only thing I miss is Beaches and Mangalore people now.
I have made up to visit this eatery. Should appreciate Kripal and team for featuring and supporting such food joints!! Appreciate this young guys who have followed their passion.
'Khup chaan kela porano' this is what comes to my mind.. More importantly my gaonwalas... Kripal San awesome work again... Thanks for connecting me to my roots again!!!
Being a Manglorean I was enjoying your presentation Kripalji making my mouth watery and made me hungry inspite of finishing my Sunday lunch Wishing the Engineering students all the best will visit sometime
@kripal....you are only one I follow when it comes to food review or taste of it....ur doing excellent work in getting people to know about amazing food restaurants. ... Keep going.
As always yet another mouthwatering episode, sir 😊👍 Thank you. I hope “Mangalooore in Bangalooore” open up a branch/truck in Udupi/Mangalore ... 😁 perhaps, as” Kundapura in Mangalapura”...😊 wah.. rhymes well.. 👍
I will tell you something to make a great enterprise, as they say one needs passion, vision , hard work etc etc blah blah......... But the most important thing you need is a solid team, a team that decides to get days job done goal achieved, but also having fun along the way. That's how great enterprises are born and established.All the best Guys
Visited food truck today... Prawn ghee roast was amazing(Size of prawns 🤔)... Bhangada green masala was goood n yummy... Loved ur way of handling customers... All the best...
Hi kripala sir, Actually I am from Andhra Pradesh,near Bangalore, Hindupur.after watching this video I want to taste Mangalore in Bangalore sea food recipes... 👍I will visit soon
I love their business model i.e fish and ingredients is being imported from Mangalore to Bangalore to transform virtuality into reality....Amazing concept and all the very best young guns 🎉🎉🎉
You are killing me...with the way you are tasting the food..I am a sea food 😋 lover, its been a while since I had such a lovely tasting food as I am far from 🇮🇳
Ohhh, kripal you are truly have a blood of Mangalore when you explain about Gasshi in sukka, and ohh god!! look at your face when you eat prawn ghee roast , finally beccha Oondu . Ohh you nailed it bro. Thanks for such expressions.
If Dakshina Kannada coastal fare is your thing or seafood in general, this video is a must-watch. Hope you enjoy this episode; take care, stay safe and strong. Happy eating.
If you'd like to support our work, please join our TH-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below.
Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
Sir u could have tasted kori rotti and kundapuri chicken . .
Address to reach Mangalore to bangalore
Adress to this place sir
The Best Sea Food episode so far sir
Lo prawns ge iro DAARA tagiro.
Adanna tin baardu
They are my cricket playing friends. Feeding Bengaluru citizens with fresh sea food and unique cuisine of Kundapur while not going for a corporate job. Proud of them. Let this set as an example for more entrepreneurship. Great job Kripal Amanna for supporting our youth
Also happy to see this video got uploaded on World Kundapura Kannada Day. Cheers to all Kundapurians!
Aava paayi vochunu kaane masala khavnu yetta.. shetty lunch home tasshi aslari pooro! 😀
@@rahulkamath6916 definitely Kamathmaam. These guys are just 23-24yrs old and just learning the stuffs. I'm sure they will definitely beat some well known restaurants on the days to come
Thank you brother @Shriganesh Kamath
@@koushikk374 can i get an location plz
World will be more productive when ppl only does what their passion lies in !! Three Engineers turning into entrepreneurs in totally different domain is just inspiring !!🔥❤️
Can you share the location and the contact details
That is there in the description box
@@shirleyanand1613 Mangalore in Bangalore
Infront of Mantri Alpyne, Dr.Vishnuvardhan Rd, Banashankari 5th Stage, RR Nagar, Bengaluru, Karnataka 560061
maps.app.goo.gl/nwDaru7A3zVR9JLT9
Thats not inspiring.. That's irony.. Irony of a failed education system and oozing unemployment poking at every youths face today..
@@laralum3703 Im a guy with higher optimistic view towards problems..so i found it in that way..and FOI i know them personally from very long time so i did know whats their passion is!!👍
Tasted it today. Fabulous. They gave me complimentary prawns ghee roast and won my heart. What a service and taste. Top Notch. Highly Recommended.
Thank you Anujith sir🙏
ಕ್ರಪಾಲ್ ಸರ್....ನೀವು ಒಂದು ವಂಚನೆ ಮಾಡಿದ್ದೀರಿ....ಅದೇನೆಂದರೆ..ಈ ಮೊದಲು ನೀವು ಉಡುಪಿಯ ತನಕ ಬಂದು ಕುಂದಾಪುರಕ್ಕೆ ಬಾರದೇ ಹಾಗೇನೇ ವಾಪಸ್ ಹೊರಟು ಹೋಗಿದ್ದೀರಿ..ಆದರೆ ವಿಚಿತ್ರ ಏನೆಂದರೆ...ನೀವು ಬೆಂಗಳೂರಿನಲ್ಲಿ ನಮ್ಮ ಕುಂದಾಪುರದ ಯುವಕರ ಹೊಸ ಸಾಹಸಕ್ಕೆ ನಿಮ್ಮ ಮೆಚ್ಚುಗೆಯ ನುಡಿಯನ್ನು ನುಡಿದಿದ್ದೀರಿ....ಇದಕ್ಕಾಗಿ ನಿಮಗೆ ನಮ್ಮ ಹೃತ್ಪೂರ್ವಕವಾದ ಧನ್ಯವಾದಗಳು...
I think udupi and Mangalore people have the interest of hotel or food business in their blood😁🥰
Thats true Sharath ....
@@sharathcv yah 😀
😂💯
@@kpoojapai9473 😀hahah
May be! But, still its the passion and interest of an individual…
Not everyone can be successful based on their region.
And I have to say i had been in Manglore for 4 years and they have the best foods for drinks 🍺 🤤😁
9 out of 10 probability regret enrolling in engineering ...few became IAS rest in IT . .and few follow the passion ... these guys are an inspiration 👍❤️🙏
Thank you sir🙏
Finally engineers understood business is better than working 9-6 under hectic work pressure...thanks to Kripal Sir for supporting these guys...All the best guys...
I am a Tuluva from Karkala, though born and raised in Mumbai, always wanted to suggest you to do an episode showcasing food culture of Tulu people, the belt from Udipi to Kudla, I am so glad you did one, eagerly waiting for the episode to be aired on TH-cam, love from Toronto, Canada 🇨🇦
Worthy story!! Rather than food which seems delicious the most heartening is the guys taking up to their passion!! Kudos
Really we should encourage these boys... I'll definitely visit
ನಮ್ ಕುಂದಾಪ್ರ ಮೀನು ಸೂಪರ್ ಟೇಸ್ಟಿ ಸೀ ಫುಡ್ಸ್...❤️❤️
Bengaluru is incredible in climate, food, kannada language and kannada people.
Kripal Sir has a special place in heart for Mangalore, Udupi, Kundapura belt eateries :). It's his home turf and the food is always amazing..
He has mangalorean origins
The way kripal sir eats is tempting. How temptingly he takes every bite of the food with his fingers to his pallet makes the food look more delicious.. not only reviewing the food but having the food like kripal sir is an art❤️
Thank you for showcasing local eateries and being such an inspiring figure to us all, Kripal! To your health and enjoy the fish!!
Yeah,,, Koushik is dearest friend of mine,I know him very closely,actually we were roommates... It's great to see Him ,let success follow him..
And Kripal Sir,,You are doing great Job Sir...Thank you sir for bringing up this...
Thank you brother
What a great team of amazingly passionate youngsters. All the best and one day surely you will be the team behind the number one seafood eatery in Bengaluru..
Look at the spirit of these guys is amazing..one thing we need to understand from this fashion is all about than profession.. Its very challengeble and it works when u put soo much of dedication.. These guys are very dedicated and hardworking.. Appriciated👏... Guys visit once and taste hygienic seafood from karavali.. Hope you all enjoy it..
Correct
Passionate youngsters!! Definitely they will grow bigger!! My wishes!!
I have had my mouth water watching most of the episodes.. but this one had me droooooling crazily 😬 I have watched seafood restaurants of Udupi/Mangalore featured on your channel but somehow this episode is special, food looked sooo tempting.. particularly, the prawns ☺️
Engineers in other fields always 👏👏✨👌
Great job guys for sea food lovers! Switching from a possible high profile corporate jobs to mobile restaurant needs determination.Keep it up!Thanks Kripal sir.
Also it needs lot of courage and focus!!
Thank you🙏
engineers can survive anywhere & everywhere.,thats the course we learn in 4 years :D
Yes I feel the same
I certainly think this is the best example of the popular phrase "Engineers can do anything except Engineering". This signifies that every engineer from India have the unique ability to perform any kind of task they encounter.
Well, I am so glad that these Kudapur boys are doing an amazing job.
All the best guys, keep rocking.
Love from California.
As usual super explanation. Greatness about Kripal is supporting these young chaps or the new startup’s who can prosper in future .
Amen
The truck is just opposite to my apprtment ... yummy food ..thank you guys ❤️
Oh then I will definitely visit
Thank you ma'am!!
Address of this place
@@malavikashenoy4839 plz check the description...
You are lucky
We need educated youth to be in all fields. Most importantly and urgently, food industry definitely needs educated people. Very happy with this kind of initiative.
But we don't choose educated leaders
@@thelazybro203 Yes. some bootlickers listen to the shit in their holy texts, some others to their community.
This is what first generation entrepreneurship is..giving back to the society and inspiring creativity along the way...loved this video
Thanks for the supporting words sir!!
Sir u are exploring each and every petals of the Flower called Karnataka
Simply brilliant. Very humble guys, affordable price. A must visit place
7:06 70 percentage of fishes comes from Malpe👌👌👌🎉🎉🎉
Namma Malpe 👍👍👍Namma Udupi💪💪💪🐠🐠🐠🐠😋😋😋
All the very best guys wish you all for more success 👍👍👍🎉🎉🎉
😂🙏
This place is a paradise for sea food lovers! I usually visit with my friends. These guys are so passionate!!
Thank you @Gagan sir
@@koushikk374, are you guys listed on Zomato?
There was a time when I used to take a trip to Mangalore once in 2 months to Eat fresh sea food with some chilled beer but I guess I can do the same in Bangalore now without traveling in this Pandemic , only thing I miss is Beaches and Mangalore people now.
I have made up to visit this eatery. Should appreciate Kripal and team for featuring and supporting such food joints!! Appreciate this young guys who have followed their passion.
Thank you sir🙏
@@koushikk374 ....where is this is located in banglore pl
I’m salivating.. finally a spot where I can satisfy my cravings of oorda taste…all the very best to the team.. ❤️❤️
All the best to Sanketh & Team, All the very best to " Mangalore in Bangalore "🙌❤️ Thanks for the feature & support Kripal Sir 🙏❤️
'Khup chaan kela porano' this is what comes to my mind.. More importantly my gaonwalas... Kripal San awesome work again... Thanks for connecting me to my roots again!!!
Konkani ki Marathi ulaita?
Excellent review. Keep growing. I've seen this channel grow from having just a few thousand to a lakh views. You deserve all the success.
Jai kundapura 🎊🔥
And even today is vishwa Kundapura dinacharane
I never seen such a perfect reviewer so for....
And all the best team.
Thank you🙏
I hope more and more people inspire and motivate by watching your videos and coming up with Food truck business ❤
'Neutral Canvas' is a new term that I learnt from this video. Thanks for enlightening us Kripal sir 👍
Being a Manglorean I was enjoying your presentation Kripalji making my mouth watery and made me hungry inspite of finishing my Sunday lunch Wishing the Engineering students all the best will visit sometime
@kripal....you are only one I follow when it comes to food review or taste of it....ur doing excellent work in getting people to know about amazing food restaurants. ... Keep going.
Because of this channel I am getting to know more of Bengaluru and Maratha cuisine which I never heard of before.
Oyster sukka was my fav when I was in Goa.. will definitely visit this place to try oyster sukka..looks yummy
another wonderful video kripal sir the fish dishes look thumb yummy
.congratulations........Kaushik & sanket..
As always yet another mouthwatering episode, sir 😊👍 Thank you.
I hope “Mangalooore in Bangalooore” open up a branch/truck in Udupi/Mangalore ... 😁 perhaps, as” Kundapura in Mangalapura”...😊 wah.. rhymes well.. 👍
Haha.... Sure sir 🙏
Looks delicious. Karnataka cuisine always on top. Just amazing.
My mouth is watering 😃. Only this food is in my mind now. I'll definitely visit. Thanks to Kripal for showing such a delicious STREET FOOD.
I will tell you something to make a great enterprise, as they say one needs passion, vision , hard work etc etc blah blah......... But the most important thing you need is a solid team, a team that decides to get days job done goal achieved, but also having fun along the way. That's how great enterprises are born and established.All the best Guys
ಕರ್ನಾಟಕ ಅಂದ್ರೆ ಕೇವಲ ಕರಾವಳಿ ಮಲೆನಾಡು ಅಷ್ಟೇ ಇಲ್ಲಾ ಉತ್ತರ ಕರ್ನಾಟಕ ಜನದ ಟೆಸ್ಟ್ ಟ್ರೈ ಮಾಡಿ... 😍😍😍😍..
ಸ್ವಲ್ಪ ಮೈಂಡ್ ಗೆ ಹಾಕ್ಕೊಳಿ 🙏🙏
Visited food truck today... Prawn ghee roast was amazing(Size of prawns 🤔)... Bhangada green masala was goood n yummy... Loved ur way of handling customers... All the best...
Thank you Balaji sir, the pawns size depends on current business day as it is seasonal, sorry if it was small on that particular day
The best food reviewer I have across in recent times
Love the idea of Food Truck ..!, 🤘
Everything looks yummy, being a Mangalorean myself I would love to visit this food truck when in India.
Kundapura ❤️❤️
Thank you for letting everyone know of Mangalore in Bangalore, Will try 👍
Looking forward to serve you sir!!
Will definitely visit this place.just seeing in video my mouth was watering.This shows they mean business.
Proper Mangalore in Bangalore!!!
Thanks for the proper comment 🙌😂
Delightful to watch such vlogs. Thank you!
Just tried it. Awesome taste . Kudla rocks
Thank you Vandana ma'am!!
Superb,mouthwatering👍
Great job brothers feeling proud 👏 may God bless you and pour blessings on you 🙏🙌😊❤♥
Yet another delicious presentation form Kripal
Wow proud of the boys 🔥🔥. Know them both since childhood, we used to play cricket together!
🤩
Thank you brother @Suraj
Such pleasing food bites of mangalorian Sea Food ! Yummy 😋.. Very well shot Kripala 👍
Genuinely very good kundapura food here. Very tasty and hygiene maintained.
Thank you sir🙏
Hi kripala sir,
Actually I am from Andhra Pradesh,near Bangalore, Hindupur.after watching this video I want to taste Mangalore in Bangalore sea food recipes... 👍I will visit soon
Happy eating for when you do, Raja!
@@FoodLoversTV tq sir for responding to me🤝🤝
Was waiting for your episode. I enjoyed watching this episode a lot. Iam a huge fan of yours Sir
Happy you enjoyed, Vidyut. Thank you.
Kripal Sir Always Rocking❤️❤️❤️
Good job the boys are doing very aporeciable. Hope in future they will become successful buisinessmw.wish all rhe best.
Thank you🙏
Communication is excellent. Sir
Wonderful decision to change to the food industry. Wish all the best.
Thank you sir!!
Congratulation sir you doing the great job in taking the People's increasing
One of the best food bloggers who brings the best description of the food in his vlogs. Can corelate as a common man
Yes he is a Super Human!!
Amazing taste prepared. A must visit eatery in Bangalore. Ghee rost is just amazing 😍😍
Thank you Sir😍🙏
Namma Kundapura 😀. Please Kunda Kannada dalli tag lines maadlike heeli truck meele. # Love from Byndoor, Karnataka. Namma Kundapura Namma Hemme.
Kandita sir!! Next madtivi!!
Kundapura davr yar edrya 🤚🤚
I love their business model i.e fish and ingredients is being imported from Mangalore to Bangalore to transform virtuality into reality....Amazing concept and all the very best young guns 🎉🎉🎉
Thank you @Harish Sir
Wow Great job guyz keep it up🥰👍💓
❤️love frm Kundapura
Really amazing idea.gud luck to u all.god bless.
Proud to be an manglore an
May God bless these sweet people.From Tamil Nadu
You are killing me...with the way you are tasting the food..I am a sea food 😋 lover, its been a while since I had such a lovely tasting food as I am far from 🇮🇳
Brilliant... Amazing food.. For a hardcore mangalore person, this is delightful..
Ohhh, kripal you are truly have a blood of Mangalore when you explain about Gasshi in sukka, and ohh god!! look at your face when you eat prawn ghee roast , finally beccha Oondu . Ohh you nailed it bro. Thanks for such expressions.
Hearty hearty Congratulations and All d very best for hugeeeee successes...profits and brand name
Boys ki👌🏻👌🏻👏👏👏tasty food chethunnaru All the best guys
Wonderfull guys well done job all the best guys ❤❤❤❤❤❤
WOW..More number of 'hmmmm's for this tiny establishment !!! ;-)
Loved that they r living their passion 😍👌😍👌
I am proud of my boys ❤️ all are my classmates 😍
Thank you brother🙏
ಕು😍ದಾಪ್ರ... ಒಳ್ಳೆದಾಗ್ಲಿ ಅಣ್ತಮ್ಮಾಸ್. ಲವ್ಲೀ
MLRoo to BLRoo👍, I wish I was in Blr to try, Kripal has lot of fans as good work always attracts good things n ppl
My fav place to eat fish it's too yummy finger linking taste🤤
Engineer to chef always sounds 👌🏻👌🏻like me 🙂
Kudla da pride😍😍