The BEST Appletini Recipe w DIY Sour Apple Liqueur & Aquavit

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  • เผยแพร่เมื่อ 9 ม.ค. 2025

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  • @cyano741
    @cyano741 ปีที่แล้ว +2

    You're back! I just recently found you, and fell in love with your Alcohol free wine and spirit reviews. Was sad to see you inactive! I have a surgical feeding tube and am not allowed alcohol due to weird enhancend absorption rate. Because of you it has been a blast trying out drinks just for the enjoyment/flavor. I now look forward to my evenings and weekends. My fav so far is Figlia. Absolutely delicious! I think I spent 2 grand on trying out bottles ( Canada is nice and expensive) because of you, haha! Well worth it :) Would love to see new wine and spirit reviews!

  • @gabrielday2388
    @gabrielday2388 ปีที่แล้ว +2

    Great video! I like the way you talk us through the creation process, like adding the extra pisco at the end and suggesting more sugar.

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +2

      Thank you! I like to keep it real 😁

  • @adashofbitter
    @adashofbitter ปีที่แล้ว +5

    Wow! After 8 months with no recipe uploads, this is just in time to be the best Christmas present one could hope for! Great recipe!

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +1

      Thank you so much! Merry Christmas!

  • @tastyhaze2058
    @tastyhaze2058 ปีที่แล้ว +4

    Beautiful as always! You deserve so many subscribers!

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +1

      Thank you so much! You’re too kind 😊

  • @grat7323
    @grat7323 ปีที่แล้ว +4

    You can sometimes get away with just letting your green apple juice sit undisturbed in the fridge overnight and the the pulp will settle without the need for pectinx and rack (pour off the clarified top liquid) then you can just strain the settled sediment through a coffee filter and really save yourself some time since coffee filters want to clog on you. Great recipe! i love dave arnolds clarified green apple soda from liquid intelligence and is something I make for myself weekly. Love your content and happy holidays!

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +2

      Thank you so much for the tip! Happy holidays!

    • @n.bastide
      @n.bastide ปีที่แล้ว +2

      The granny Smith soda is really Amazing, i'm in love with it. And this cocktail look like gorgeous, like usual, the content is really interesting with the whee pearl. Like you said, you can do it without pectinex, but if you use it the yield will be better. I'm dreaming about spinzall but can't find it yet. Merry Christmas to all of you, cheers !

  • @UnclePete
    @UnclePete ปีที่แล้ว +5

    Amazing! clarified apple juice sounds delicious by itself!

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +2

      Thank you! It’s so good!

  • @JenniferinIllinois
    @JenniferinIllinois ปีที่แล้ว +1

    Ooooh, that looks yummy. Would definitely like to see a na version.

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +1

      Thank you! Working on a way to do it!

  • @rojorojo2509
    @rojorojo2509 ปีที่แล้ว +1

    This looks great!

  • @CoffeinCowboy
    @CoffeinCowboy ปีที่แล้ว +1

    I would really love to see a no-alcohol version of this!!!

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +2

      Awesome! I have some ideas I want to try. Stay tuned!

  • @lauramoore96
    @lauramoore96 3 หลายเดือนก่อน

    Sure this is too late but would love an NA option! So many reasons to be NA! Even if not 100% of the time but to provide balance during the week, for health conditions, or multiple other reasons. Love this brilliant appletini from scratch!

  • @rakeshghuge3812
    @rakeshghuge3812 ปีที่แล้ว +1

    How many days we can store this

    • @TheWeePearl
      @TheWeePearl  ปีที่แล้ว +1

      I keep mine in the fridge. Use within 6 months for best results.