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- เผยแพร่เมื่อ 6 ก.ย. 2024
- #shorts #falafel
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▶️ • Falafel
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I'm Palestinian and these look DIVINE as we say in New Orleans YOU DID DAT 😊
same!
Omg you seem adorable lol🖤
@@KristenHalliburton awe thank you! 😊
@@nwo91588 no lol that's a play on our saints mantra who dat Said they gone beat them saints lol 😆 we have our own language here
FREE PALESTINE!!!
As a Syrian I also approve this recipe
Falafel is coptic egyptian food you are currently eating egyptian food thank you ❤
I am from egypt 🇪🇬❤👑
Nice! In Lebanon we also sometimes mix dry fayva beans and chickpeas! This looks delicious! Great job!❤️
As a Egyptian woman i love this recipe ❤❤❤
I’ve soaking them beans but it doesn’t get soft.any tips?does them get really soft?
@@rietakahashi3820 when you soak the beans put some baking soda in the water.
Egyptian falafel is made with fava beans...
I worked in a Greek Restaurant, I loved learning how to make Greek food. O Yes I'm Black American, had so much fun learning. FALAFEL and Fried/ Backed Chicken 😊😊a northern Soul Food Moment.
For those who are asking why the Levantine area (Levant countries) has many vegan meals. First the Levantine counties are Jordan, Syria, Lebanon and Palestine. Historically speaking Christianity started there. And Christians fast for 40 days from eating anything that comes from animals.
you forgot, Israel. Where we love the Lebanese falafel and other recipes.
That looks perfect. Love it with parsley and cilantro... 🤤👍🏼
iwan6t y I love yo uour food !!!!!!!!!!big t time
You know you’re a good cook when you love your own food
I‘m soo making this for Friday‘s iftar!!! 🤤
Love your shorts.No wasted time.Just don't waste any time.Love it!
Shereen to say I'm shocked at you grinding parsley is a massive understatement. You always chop parsley and never bruise it. Even putting it in pesto you put the chopped parsley in last.
Shereen, your the Kat's meow at cooking! 🎉🎉🎉
This is a great recipe!
Thanks Shereen!
As a Black Man from South Central Los Angeles....this gets a thumbs up! It was easy and affordable to feed my family! And Sista'Shereen we know 'bout deep frying! 👍🏾💯
Love this! Also, I used your recipe for the artisan bread & came out delicious! Thank you!
My favorite! Your killing me 😂
Hard work, but delicious! There was a falafel place near my high school, and some friends and I would go there for a treat occasionally. I have loved falafel since then, many, many years ago. Yum! So flavourful!!
You can also make stuffed falafel with either a spicy tomato and onion mixture or cheese. I had them in Amman and they were amazing
Looks so delicious 😋 😍
As a Syrian this looks delicious 😋
Every time she says, "Pepper!", I fall in love every time.
It's garlic for me😂
I love how she says Butter Budhuh
mmmmmm looks delicious... can you please tell us about the sauce you used for the sandwich?
love from Algeria
Tahini sauce, you can make it at home or buy it from stores.
Sure… ❤ love from US
This recipe has approval from Jordan
As an Indian I adore you and your content! Happy cooking!😊
Thank you ❤️
Hmmmm ❤ love all the fresh spices!
Looks like an excellent recipe. In local restaurants, they don't use the herbs, which was disappointing.
I only tried making them once, from a Near East brand in a box & they fell apart. Those look greenish inside, which looks right to me, & I like your seasonings, too! Thanks!.
Okay i genuinely mean this with all due respect because i like your cooking videos.
This is not a very traditional falafel, falafel is not usually green like this, I highly reccomend checking out falafel recipes from traditional arab channels
@@sassysu8267 im half greek half Lebanese, they are green in neither country. I genuinely do mean this respectfully
@@sassysu8267 also where in Lebanon is the falafel green? I've lived in Lebanon all my life, falafel abou andre isn't green, falafel arax isn't green, go anywhere in troblous and street vendors won't have it green. Where is it green here?
@@lyricbread so if i make pizza and use tomato paste, Cheddar cheese, and pita bread, that's alright? I'm just saying how she could make it better I'm not saying she did it wrong
Because I've tried these "green falafels" in france, and compared to the original they really don't taste as good
You know what you're doing..that looks amazing 👏 🤩
Girl! That was my jam when I worked in Manhattan during the 80s and 90s! Along with knishes and grape soda, I was never hungry after eating them. Good solid comfort food!😊
Looks really good! What does adding water do to the mixture?
First time I've seen you taste your food. More please!😊
Love it so much and enjoy 😊
Her husband is one lucky man.
I love the way you say "onion"... I think when it comes to retirement you should do that in kenya 😅😅
That looks so good. I didn't know you could use soaked chick peas without cooking them. I use the canned chickpeas
Just the perfect and authentic way to make Falafel. Instead adding water, however, we add a whole egg.. 👍🏽
Yum! Im gonna try this!🤤
Looks amazing, I’m making this
Oh no, another thing for my husband to put his pickled onions on!!😂 He's OBSESSED with making them and tops everything with them!
Beautiful. Falafel looked fire too
Good job!
عاشت ايديج والله
It would be great to see some out takes and bloopers. 😎👍🏻
My way…… no excuses😏
I love this thanks for the recipes I really appreciate it
I love falafel
Could eat this every day! Will prepare this soon. Love everything you prepare. ❤
Do I have to dump half the baking powder on a cutting board or can I go directly onto the counter?
can you use canned chickpeas?
Big difference flavour-wise. Fresh chickpeas way better...
Where's the recipe for the Sauce??? 🤗
unbelievably pretty
The falafel also look good by the way
Been missing you so glad you're back
Oh my God Shereen, that looks GAWJUS!
You said cilantro perfectly. 🥰
Oh i love it when u say my way
Love you lots Shereen❤
Love your food shows question are you using a large or a small falafel scoop?
That’s an interesting way to get the chickpeas softened.
I never would have guessed.
Ima have to steal that way😂
How did you think they came? Lol
Those falafels look terrific. So does the recipe.
Falafel wraps are delicious. I like mine with tahini and pickles only.
wow it’s appetizing!
thanks 💓
Efforts and love makes every recipe delicious 😋❤
Yummy
This lady is so cute. She is awesome.
Looks absolutely incredible
Dang it that looks yummy
I'm in love 😍💕
Wow wow wow
As someone from Acre where falafel originated from I approve this recipe … quite good
Acre, Palestine 🇵🇸 ♥️ in our hearts ❤🙏
Perfect dish
The best delicious 😋
Looks absolutely stunning, just like YOU!
now I'm hungry!!!!
Thank you. Looks delicious
I know what I'm making this weekend for my daughter's visit. 😋 thanks
Can u make with canned chick peas or garbanzo beans??
Like zatziki with it more than tahini.
Try it!
I love it!.
Let her cook, she knows what's good, she even said Falafel really close
So love Shereen!!
This woman 🤌
I LOVE falafel! Thank you
Wow, I will be treating my wife to some today. 😅❤❤
Oh how I wish my husband would say that!
@Sinead Mcmahon , give him time. Am sure he will.
Yes, my question is, is your husband a cook or do he like cooking. That makes a big difference, as well. If he's not and he takes you out, then all is good, right?
✌🏾❤️
Thank you 😊
Now that looks good!
Love “my way…”. Making it now!
What's kosher salt please
Yum!
PEPPER!❤
I love this Woman. 😊😊😊
First time I saw this recipe. Good
Awwsomness!!! I'm in love!!!
good job looks delicious 😋
You are really amazing ma'am 🙂🙂🙂🙂
Can these be baked rather than fried?
Love the spice drawer
Thats the right way ❤
It looks delicious.
Look good
Actually chickpeas don't need soaking prior to cooking(Chef Jaime Oliver).