Dhaba Style Kadhi Pakoda | Best Kadhi Pakoda Banane Ka Asaan Tariqa | Easy Kadhi Pakoda Recipe

Dhaba Style Kadhi Pakoda | Best Kadhi Pakoda Banane Ka Asaan Tariqa | Easy Kadhi Pakoda Recipe
#kadi#pakodakadhi#kadhirecipe#pakoda#kadipakodarecipe#kadipakoda#karipakora#nishamadhulika#bharatzkitchenhindi#shyamrasoi
The Hindi word “Kadhi” denotes a yogurt sauce that has been slow-cooked for quite some time. The word “pakora” means fritters made from gram flour (besan). In this recipe, the fritters are made with savory, spiced batter made with onions, gram flour and seasonings.
There are many variations of making kadhi in North and Western Indian cuisines. Even though the spices or herbs added are different, but the yogurt sauce is mostly thickened with gram flour (called besan in Hindi).
Gram flour is made from skinned black chickpeas and has a nutty flavor. The curd that is used to make kadhi is sour curd. As a result, this dish has a sour, spiced and creamy taste.
You will find that each state and region have their own ways of making dahi besan kadhi. So we have Maharashtrian Kadhi, Rajasthani Kadhi, Gujarati Kadhi, Sindhi Kadhi and so on.
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INGREDIENTS:-
Gram Flour - बेसन - 1 Cup (125 grams)
Curd - दही - 2 Cup
Oil - तेल - 1 tbsp
Cumin Seeds - जीरा - 1/2 tsp
Ginger - अदरक - 1 tsp, grated
Fenugreek Seeds - मेथी दाना - 1/4 tsp
Green Chilli - हरी मिर्च - 4
Turmeric Powder - हल्दी पाउडर - 1/2 tsp
Red Chilli - लाल मिर्च - 1/2 tsp, coarsely ground
Salt - नमक - a little less than half tsp
For Tadka:
Oil - तेल - 1 tbsp
Cumin Seeds - जीरा - 1/4 tsp
Asafoetida - हींग - 1/2 a pinch
Red Chilli - लाल मिर्च - 3
Kashmiri Red Chilli - कश्मीरी लाल मिर्च - 1/4 ts
Small size sliced onion -प्याज
Coriander Leaves- हरा धनिया की पत्ती 1 tbsp
Process of mixtures for Kadhi and Pakora
Take ½ cup of gram flour out of 1 cup of gram flour and put it in a bowl. Then add some water to it and mix till the lumps are gone. Make a solution neither too thin nor too thick by adding a little water. In this way the batter for pakoras will be ready. Keep it covered for 20 minutes.
Put the remaining cup of gram flour and 2 cups of curd in the mixer jar and beat it. The batter for the kadhi will be ready.
Process of making Pakora
Stir the pakora batter continuously for 4-5 minutes with a spoon. Heat about 100 grams of oil in the pan, the oil should be medium hot and the flame should also be medium. When the oil is hot, reduce the flame to medium and pour the batter into the pan with the help of a spoon. Batter can also be poured by hand, give it a round shape and make small pakoras.
Now let them fry for some time after making the flame medium, then turn them and fry them till golden brown from both the sides. Remove them after frying, then make the rest in the same way. Pakoras will be ready.
Process of making Kadhi
Put 1 tbsp of oil in a pan and heat it. Put ½ tsp of cumin, 1 tsp of grated ginger, ¼ tsp of fenugreek seeds and 4 whole green chillies in hot oil. Now fry them lightly, remember not to fry too much, otherwise the color of the kadhi will turn dark. Now put the curry batter in the pan and add 4.5 cups of water to it.
Cook it while stirring continuously till it comes to a boil. While stirring, add ½ tsp of turmeric and ½ tsp of coarsely crushed red chilli. Cook on high flame stirring continuously till it comes to a boil. When it comes to a boil, stop stirring and add a little less than 2 tsp of salt or more pakoras as per taste.
Now reduce the flame to low-medium and cook with pakoras for 10-12 minutes while stirring it once in a while. When the time is up, the kadhi will be ready. Take it out in a vessel.
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[@AllailFood]

Wao 👍

[@Afkitchencorner]

6 like mashallah so yummy and tasty recipe friend

[@Fantasticflavourfactory-9387]

@@Afkitchencorner thank you so much 💓

[@faraznasir8429]

Ohhh hooo mazi kar de eeeeeeeeeee🎉🎉🎉

[@Fantasticflavourfactory-9387]

@@faraznasir8429 JazakaAllah ❤️ 💙

[@AsifkhanSalauddin]

Wao 👍

[@Fantasticflavourfactory-9387]

@@AsifkhanSalauddin thanks 😊

[@sahenaazsultana3218]

Really best and super tasty 😋😋😋 kadi pakoda looks very tempting 😜😜😜 nice great cooking excellent 👌👌👌 well prepared and presented dear friend please stay connected

[@Fantasticflavourfactory-9387]

@@sahenaazsultana3218 thanks for soo much appreciation 💓

[@aqeelahmadkhan845]

Kha k maza aagya ek dum❤

[@Fantasticflavourfactory-9387]

@@aqeelahmadkhan845 thanks 😊

[@CraftykitchenTales-786]

one of my fav ❤

[@Fantasticflavourfactory-9387]

@@CraftykitchenTales-786 JazakaAllah ❤️

[@CraftykitchenTales-786]

@@Fantasticflavourfactory-9387 ☺️☺️

[@mohdfurqannasir3626]

Kabhi khilao

[@Fantasticflavourfactory-9387]

@@mohdfurqannasir3626 aao aao 😃

[@Fantasticflavourfactory-9387]

@@mohdfurqannasir3626 aao aao kabhi 😃