PEACH JAM - Easy Homemade NO PECTIN Peach Jam Recipe - Preserving Peaches
ฝัง
- เผยแพร่เมื่อ 16 ต.ค. 2024
- PEACH JAM - Peach Preserves -Easy Homemade NO PECTIN Peach Jam Recipe-From Kevin West, Saving The Season
--------CLICK SHOW MORE FOR THE RECIPE & INSTRUCTIONS--------
You can Purchase the book in this video, "Saving the Season: A Cook's Guide to Home Canning, Pickling, & Preserving"-by Kevin West here: amzn.to/2wdzAQP
------------
No Pectin Peach Jam Recipe & Instructions:
Makes 6, 1/2 pint jars
-Ingredients
5 pounds ripe peaches
2 tablespoons freshly squeezed lemon juice
3 1/2 cups sugar
-Procedure
1. To peel the peaches, slash a shallow "X" in the pointed end of each fruit. Working with a few at a time, blanch the peaches for 60 to 90 seconds in boiling water, or until the skin loosens. Lift the peaches out of the water using a slotted spoon & set them in a bowl of ice water to cool; remove the skins & pits from the peaches. Slice each peach into quarters, then cut each quarter crosswise into fourths. Mix the peaches with the lemon juice, stir in the sugar,& leave to macerate for 30 minutes.
2. Turn the fruit-sugar mixture into a large preserving pan, & rapidly bring to a full boil. Reduce over high heat to the gel point, 8 to 10 minutes at a full rolling boil, while stirring constantly. Do not stop stirring your peaches during this 10 minutes, bc your peach jam could scorch or burn. If the jam is too chunky for your liking, turn off the heat & stir with a whisk for another minute, to break down the chunks. Ladle the hot jam into six prepared 1/2-pint jars, leaving 1/4 inch headspace. Seal the jars, & process in a boiling-water bath for 10 minutes.
Check the jars to make sure they have sealed properly. The lids shouldn't move up & down when you press in the middle of the lid. If a jar hasn't sealed, you can refrigerate it & go ahead & enjoy!
**DISCLAIMER**
Any canning or food preservation advice given has not been evaluated by the FDA or USDA, you're encouraged to verify all canning & food preservation advice on the USDA food preservation website.
Therefore you are responsible for the results of your efforts. You're responsible to know current canning & processing recommendations. nchfp.uga.edu/ is a great place to find more information.
The materials contained on this Video are provided for general information & educational purposes only & don't constitute legal or other professional advice on any subject matter. Cog Hill farm doesn't accept any responsibility for any loss which may arise from reliance on information contained on this Video.
Information found on Video is meant to motivate you to make your own health & food preserving decisions based upon your own research. ****
-------------
We went to the farmer's market this weekend bc we wanted to pick up a basket of peaches. Well when we got there, they had peaches on sale for $12 a box! So we grabbed 2 boxes of peaches & decided to make some canned peaches, peach preserves, & some no pectin peach jam.
I just love Kevin West's book, Saving The Season, & so I went with his easy peach jam recipe. Bc so far, Kevin's book has yet to fail me thus far.
And just like his easy strawberry jam & also his blackberry jam, the peach jam was so easy to make & was just absolutely delicious. I cannot say if this is the best peach jam recipe in the world, but it dang sure is some really good peach jam, & the peach jam was super easy to make.
I hope you enjoyed this how to make peach jam video, & if you missed it, here is my how to make strawberry jam video: • Homemade Strawberry Ja...
But I do hope you enjoyed easy peach jam video !
-----
Welcome To Cog Hill Farm & Homestead:
We are a small family farm & homestead located in Alabama & this is our story! #KnowYourFarmer #KnowYourFood #GrowYourOwn
If you are just beginning a homestead or just starting out, I hope these homesteading videos & our homestead channel are helpful!
-------
Our Social Media:
-Facebook: / coghillfarm
-Twitter: / coghillfarms
-Instagram: / coghillfarm
-Pintrest: / coghillfarms
-Steemit: steemit.com/@c...
peach jelly | how to make peach preserves | peach recipes | preserving peaches | peach preserves recipe without pectin
| best peach jam | peach marmalade
Music
"Ark"
NCS Trap Playlist: bit.ly/NCStrap
Download bit.ly/SHIPWREK...
iTunes: apple.co/23LGI2f
SoundCloud: / nocopyrightsou. .
Snapchat ncsmusic
goo.gl/t6wTuS
goo.gl/AM8JFL
goo.gl/UN78To
goo.gl/Y3DKNS
goo.gl/fPMZAD
spoti.fi/NCS
Shipwrek
goo.gl/SL8qYz
goo.gl/jUEekf
goo.gl/k6vMfG
Zookeepers
goo.gl/vZN1qb
goo.gl/QEMnyV
goo.gl/quaN9J
I hope you enjoyed this how to make peach jam video, & if you missed it, here is my how to make strawberry jam video: th-cam.com/video/DQ_-v5bJ3NQ/w-d-xo.html
Also DON'T MISS out on our 1 year TH-cam Anniversary Giveaway: th-cam.com/video/9j32TxC37Jk/w-d-xo.html
Y'all have a Wonderful Weekend!
Yum!
YOU ARE AWESOME:)
I ordered Saving The Season. What an amazing book!! Thank you, for promoting such a beautifully put together treasure. I will cherish it!
You're funny 🤣
I would have enjoyed it if I only knew how many cups of peaches to use.
this may be the most southern thing i have ever laid eyes on
Georgian here: accurate. I am so proud 🥹
Thank you very much, my mother used to make these for me every year then she passed away years ago, your version tastes the same, brings back good memories and so easy to follow, i made it right the first try.
This was one of the easiest and tastiest peach jams we ever made. The family loved the jam. Thank You Jason!
Thanks for the feedback!!
I hope I’m not the only one who gets a smile every time one of my lids pops sealed!!! Thanks so much. Good stuff!!!
This was the BEST PEACH JAM WE EVER MADE. Everyone loved it. Made this 6 years ago. Glad to find the video again so we can make more. Thank You Jason!
I made this 2 years ago and it was a hit! I’m making it again tomorrow. Thanks for the awesome recipe 😋
I’ve been subscribed for a long time, but I don’t remember this video. Luckily, it came up when I searched for a recipe on TH-cam. Y’all made it fun and concise - AND I just followed your easy directions and the jam is HEAVENLY! I am looking forward following your new farm adventures!
I find myself coming back to this video every few summers when the peach tree really goes for it. Great video. Thanks from Oklahoma.
Loved your wholesome video with the family! My father is from Georgia and we have a friend with a small peach orchard who gave us a bag of peaches. The jam turned out terrific! Thanks for the help- couldn't have done it without ya!
I did it! I made a half recipe and all 4 jars sealed. It is delish. Thank you again!
I made the peach jam tonight. This was my first attempt at peach jam. It turned out wonderful. I did have to cook mine longer than 10 minutes but you gave excellent instructions and it is great!!! Thank you so much.
Love this. I'm gonna do it ❤ my mom used to make homemade jelly and jam. I used to stuff her homage Bismark s and roll them in sugar. Man they where good. I found the recipe in her cook book when she passed. ❤
I love how you explain it so simply!
What a fantastic recipe! I always come back to this whacky guy when it's peach season here in the central valley of Northern California, and I sure am glad I do! Works like a charm every single time. Thank goodness for Cog Hill Family Farm!
I do appreciate the fact that the jam has minimal ingredients. Our tree was loaded this year, so I've been in the jam making mode.
Thank you. Great Video.
I just made my first batch with 12 lbs of peaches.
23 peaches 4 T lemon juice and 3 cups of white sugar total. Used your method except I cooked it for an hour stirring constantly to reduce it more. Turned out really well. Thank you for giving me the confidence to make Peach jam. Now on to Concord Grape Jam.
How many half pints did yours make?
the easiest, comprehensive, fun video I have ever watched. I have canned for many years with pectin, trying to do things more natural....I just completed 10 small peach jam. they look adorable. I can't tell you how much I enjoyed your video that was true to it's word. Happy dancing....will follow you on other adventures. Rose from Michigan
Thank you so so so much!!! And I am so happy you enjoyed the video & the jam!!! Best wishes-Jason
Thank you!!!! My husband loves Peach Jam & I just finished making it. There was a little bit left & I gave him to taste it, he Loves it! I'll let you know once I have some. Once again thank you for sharing this wonderful Peach Jam recipe.
Thanks so much for your jam peach making session. It was super easy with my being a very very newbie at this. It is relaxing and beneficial to know what your family is consuming.
Loved your video! I'm pretty new to canning and got free peaches at my food pantry, so wanted to preserve them. You were detailed and explained everything so clearly, it made it easy. New sub and appreciate you! 2 days later, I made the jam tonight after letting my peaches macerate overnight due to them being overripe, then cooked them down. They produced lots of juice for me by sitting in the fridge. It tasted amazing! I got 5 half pints and one quarter pint jar! They all sealed too! Thanks so much, it's a delicious recipe!
Of all the jam and jelly makin’ videos I have watched…. This is by far my favorite. 😂❤️
I bought the book on your recommendation and love it! Going to the Farmers market tomorrow and hopefully getting some peaches and I'll be Jamming!😀
YAY!!! It is just an awesome book!! Thanks Gina!!!! Have fun Jammin'~!
Hey Jason and the Cog hill fam, I made this peach jam and my family loves it,! I’m making some more today! Love ya’ll
Awesome!!!!!!
Just discovered your jamming videos. Can't wait till peach season in SC. Nothing better than SC peaches fresh from the fields. I ordered the kindle book. Everything I have read said not to use fresh lemon juice but bottles. Things change I discovered. Many moons ago, in hs home educ, we made jelly and sealed with paraffin. Now they say don't do that.
I loved that family dance enjoying and having fun while doing the jam aweson ❤
I'm going to make some thanks to you. My husband loves peaches and this will be my first ever attempt at making jam. Wish me luck! Thanks for sharing and making it so entertaining.
Thanks Jenny!!!! I know yours will be delicious!
Love your recipe!!!! You explain very thorough and easy! Great video
This peach jam recipe is awesome! Thank you!😊
Hey. Thanks for that. Absolutely beautiful jam. I have never had peach jam before today.
Thanks for the recipe! I've made 2 batches since watching this video, and it come out delicious both times!
BOOM!! Awesome!!! So glad you like it!-Jason
Ok so I got my canning pot today time for some peace jam thanks for the class
Just bought a bunch of peaches on sale and will use this recipe for sure! Loved the family helping you in the kitchen!
Another great video!! I love the fact that u don't need pectin! 👏👏👏
Thanks Brooklyngirl In The Caribbean !!!
Just looked up peach jam and ran into you. Love the presentation of your instruction on how to do this. Gonna become a fan and look at your other videos THANKS
I just love how your daughter loves Penny. Great vid
Thank you!! ;)
This was just too cute & that jam looks super delicious! Thanks :)
thank you!
Followed your recipe this evening and wow!!! Thank you so much!!!
Shalom! I must dry this deliiiiiiish Peach goodness. Thank y'all for sharing. Blessings to you and yours!
Luv this jam! Thanks for making this! And your family is just adorable
thank you TCS!!
Peaches eating peaches,I see what you did there! :-) How did I know there would be dancing?! :-) This is such a simple yummy sounding recipe Jason I'm definitely going to give it a go! Thanks so much for sharing,was great to see the whole family involved,including sweet little Penny! Take care, Gabby :-)
Thanks Gabby!!! Hope you have a wonderful weekend!
Great job! Never seen a guy can in my neck of woods. This is great!! Really great job looks yummy.
Oh it is delicious!!!
GREATEST jam vid EVER!!!
love your recipe! gonna do it tomorrow! thank you!
Mike and Peaches made me do it
Thanks looks delicious,I just ordered the book!
I'm going to try it today! Thank you!
Yum, spring is here and soon will be peach time.........BAM....JAM!!!
Excellent! I'm about to turn off the burner and filling jars. Smells amazing and pretty too. Thank you!
Nice video, I am new to the channel and like your sense of humor. Wow, I have been looking around for a simple recipe for canning some peach jam. We have a peach tree in our yard and I have not had peach jam since I was little. I never knew that it was that simple. Thanks again for the video.
Thank you!!!!!-Jason
Omg that look soooooooo good! It looks like it would be great over some homemade ice cream!
YES!!!!
Thanks Natacha!
Awesome video!!!! Great information and perfectly presented. Can't wait to try this recipe.
i tried this and its really good! the ingredients are simple and its quite easy to make. tysm
Great video I love easy canning recipes! Going to try this for sure
thank you! :)
Thanks guys!
Just got 40 lbs of peaches today. Now i know what i have to do. Thank you for this video!
@Christalovescats96 Hi did it come out soupy? Or firm to spread with knife. Thank you
You and your family are Awesome brother!
Thank you so much!!-Jason
Got some peaches today. Gonna make me some jam!!!
We hope to go to the orchard tomorrow to pick peaches, and maybe some Paula Red apples. I made canned peaches many years ago and my daughter ate all of them when I wasn't looking. I was a little bit disappointed. I asked her if she will eat them all if I make some again, and she said Yes. Thanks for the recipe for jam. That would be good on homemade bread. Kimberly wants some of that jam.
BOOM!!!! Awesome! TFS Patty :)
This family is adorable!!! 😭
I wish we could buy peaches like those over here. I would love to make peach jam. That was a great video and thank you for the recipe and giggles.
YW & thank you mrsgbee
Making peach jam now! Thank you!! I’ve never made anything like this before.
HAPPY, HAPPY, HAPPY!
:)))) Thanks you!
Just found your site. Had a chance to pick all the peaches I wanted for free. Your recipe is perfect. Will be busy today. Thank you for the easy recipe. Can't wait to check out your site and for future recipes. Have a good day.
AWESOME Kathy Eichorn !!!! And thank you!!-Jason
Just made this jam.... DELICIOUS!!! And so easy! Thank you thank you thaaannnnk you!!!! 😍😍😍
Thought he was going bowling! Put really did enjoy him and the video. Making it now! Thanks.
Oh pour it on ice cream! Thank you for the recipe and book information.
👍👍👍👍
Gotta find me some peaches!!!!
Love the ambidextrous stir of the rolling boil 😊
:) Thanks
Love your videos - so much fun and great simple information
Really like your video. Great at describing the whole process. I'm gonna try it.
Thank you!!!
Get yourself a "Instant Pot." You can put about 6-7 canning jars in it for 3 minutes and the lids will start popping immediately when you take them out. You can use that Instant Pot for all types of things. Saves a lot of time.
Thanks ThriftyTruckers
Thank you so much for the video. It was good. And it's even going to help me with my making peach jelly or should I say jam.
I followed your recipe and then took a turn.
I cooked 1 peeled apple with the peaches (apple is a natural pectin) and I added 2 cups orange juice, 1/4 cup lemon juice, 1 cup sugar. It turned out beautifully and plenty sweet enough.
OMG HOW CUTE 😊 LOL LOOK AT LITTLE MARYCARL SWAYING TO THE MUSIC 🎶 WITH MOM AND DAD ❤ ADORABLE
Lot of cooking videos out there. None as fun as this. Thank you.
😊 thank you!!
💙💚💜 your family and the fun! Oh and great recipe too. 😉
Thanks JM at The Nuthouse !!!!
lol, family dance time..... everybody is jammin. Peach Jam rocks. great video as usual.
Thank you Deborah !!
Thank You. I was looking for a easy peach jam !!!
You're very welcome & let me know how yours turns out!! I know it will be awesome! :)
Cog Hill Farm -The Dancing Farmer I will let you know. Have a wonderful day!!!
Just bought some peaches and making your jam recipe!
Must try, thanks buddy, much love
Thank you. I'm trying this tmrw!!!! 😍
👍👍👍👍
Thank you!! I made some this evening!! Amazing!! 🍑
Will do this today!! I couldn't help but laugh when you made the sound of the lid popping! Guys can always make all kinds of sounds that are just like what they are imitating. Thanks for the heads up on the book also. Jesus bless.
Thanks for sharing, i added mangoes and was yummy 😋😋🤤
Looks yummy, will be making some soon!
Great!! it is really good! Thanks!-Jason
Peach jam, my favourite pick me up. ♡
😊
I love it I can’t wait to make some peach jam now 😍
This was the video I used to make peach jam for the first time (although it was with a single peach.) and unlike other recipes I don't have to go hunting through for whatever cause I'll always remember the way he talked about the boil
I just watched a video before yours using pectin and learning that MOST pectins are made with GMO corn...why would you even bother when you have LEMON JUICE ...baffles me,love your video and will check Into the book you recommended,sounds absolutely perfect for those who don’t follow the norm,thanks so much and stay blessed!
I'm really enjoying your channel. Your wife and daughter are such good sports joining in your tom foolery. Very cute. Thanks for the recipe.
😊 thank you Tara Morell !!!!!
excellent peach jam recipe!! great video man
thank you!
Looks AH-MAZING! 👍🏻
let me tell you, it ended up tasting way better than I had initially thought. Not that I thought it was going to taste bad, but that it is just really really good!
I tried it out. Thank you
Love it!!! Yeah!!! My favorite!
peach Chipotle jelly...a friend made us some and its AWESOME and not too soicy
Man that sounds AWESOME!!! Sweet heat! Thanks Daniel Flowers !!!
+Cog Hill Farm & Homestead I'm telling you its AMAZING, I didn't think that I would like it but I put it on everything...toast, hashbrowns, eggs...everything. I need to make me some cause now I can't find my friend lol.
LOLOL!
I was looking for Joji but this is pretty good too
First timer and loved it :)
Looks really good. Great video - informative and entertaining.
It would have been nice though to see the consistency of the finished product. Like you could have spread it on a piece of toast or something. Since it's without pectin, it would have been nice to see if it gets to the consistency I like. But otherwise good vid.
Well so impressed went and ordered the book!
Yay!! You're going to love it jacki comber !!!!
Thanks for the awsome video!!!