Apple Pie Holiday Shine Liqueur | Recipe | BBQ Pit Boys
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- เผยแพร่เมื่อ 4 ต.ค. 2024
- Just for the holiday, or everyday if needed, the BBQ Pit Boys show you how easy it is to put a little shine in your life. Check out this apple pie liqueur in a canning jar recipe technique.. Ya never know, Martha might just stop by for a toast, it's that good! ▷ All Our Recipes: bbqpitboys.com...
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#BBQPitBoys #BBQ #Recipes #Grilling
Lol the apple pie shine we make in Ky involves alot of copper tubing.
Yep, why we keep a bottle of Grain on standby here.. no copper required and fast..
@@bbqpitboys and less cops. LOL
Same here in Arkansas
We're in Arkansas, too; was going to say the same thing.
@@7percentSolution 👍🇺🇲🍻
I hope the BBQ Pit Boys enjoy their drink I'm in the mind to try that longer you let it sit the better it gets God bless these boys and their families and I hope they keep the great videos coming
Do you need to filter out the stuff you get letting them sit or are they good to go when you open them up?
I don't think I've ever seen a bad video or have seen a bad comment or dislike , BBQPB for life!
Stockton California Chapter tuning in brothers!
Been watching you guys for years and the videos have always been 100% awesome. One of the only channels I still watch.
LOL I used to make this almost exact same recipe in college. We drank it in shot glasses and called them "apple pie shots". It's a simple and classic drink but so damn good. We used Everclear as the alcohol base.
I add in some spiced rum and clove to mine
Ole Everclear…..that was the last time I sat next to myself and argued politics.
Gonna give it a try. Never done it. Pretty sure with the steal your face in the background, nothing left to do but smile, smile, smile.😁
I make a batch with a similar recipe every season to barter with my friends and local mom and pop shops. Everybody loves apple pie shine!
These gentlemen are icons.
Leave the cinnamon sticks in the jars it really makes it good.
Well, this is totally unexpected. BBQ pit boys make some "drinks"? Watch out, bartenders! Here comes Harvey the mix master. Lmao!
I made a batch this weekend and right out of the pot, it is the best mixed drink I have ever tasted. Very balanced flavors and it gets a nice buzz going. Like drinking delicious apple pie. I’m sure the jars with the apple slices will be even better.
With all the garbage and drama that I see on TH-cam it's nice to see a nice wholesome video like this. BBQ pit Boys always know how to make a good video.
Love you guys!!! Happy Thanksgiving and Merry Christmas!!!
Wow this stuff is fire! I made some and couldn't believe how good it is. Taste like apple pie!
Just “bottled” my batch today for Christmas gifts. Wife made me put them in 16 Oz jars so the mix would go further and I’ve got a half gallon left for my personal stash now!!!! Gonna take some young to deer camp this weekend to sample out.
I've been doing this for a few years.
Always great!
This stuff is a real good way to not realize you're drinking a lot and wake up the next morning naked in the middle of the backyard with a raging headache wondering what the fuck happened last night... Or so I've heard.
Love the pit boys responses to comments. Made my day!
Lol. I will share it with a friend of mine from work. I like. No, I love your show. 👍👍👍🤣😋
WOW. I decided to try making this. I just opened one up and pored up a glass. OMG it sat in the fridge for 2 weeks. It is so good and smooth I am giving some out to friends Thank you for the idea. I am making Bacon moonshine next. I am hooked
Did you use 10 sticks of cinnamon? If you did was the cinnamon flavor strong?
@@19Silver67 yes I used the 10 sticks. It was not over powering at all. But some people said they tasted it, So now I use 8 and now it's perfect for all. I didn't mind the 10 sticks But everyone loved it with 8.
Now this was great video! You have the flavor of why I started watching you all. Thanks much. I will be doing this.
God bless all here.
Oh man you guys. Gonna miss out this one. 4 and half months prego. But definitely next time. Looks gud like always. Happy holidays to you all and everyone. And blessing.
Congrats Jane. God bless you.😃
I see those Harleys there. Remember, don’t drink and ride. 😉
I always love watching this channel
BBQ Pit Boys 2022 and Beyond!!!!!Love From New Jersey ♡♡♡
Switching it up a bit, nice to see it
Good stuff for the holidays.. Great sipping and "BS"'ing....
You boys have got it figured out. Good drink, good food and friends.
Yahoooooooooo brothers and Happy Thanksgiving to you guys !!!
Awesome idea! I picked 60lbs of Coral cherries this year (insane good crop this year) and put together some cherry brandy this year….brandy is great but cherries aren’t ‘there’ yet. Can’t wait to make this liquid apple pie
Love your American ways keep it coming and keep grilling and making them good ol BBQ. I live in mtns of western North Carolina 🤙
I've had this or a version of it. GREAT. Happy Holidays to all.
Oh my god, a vegetarian recipe!
Jokes aside, looks really great!
I don't care if ya call it shine, wine, or whiskey.....its delicious and I appreciate you doing the video!!! I have drank real shine and this "stuff" and the end result was the same.....
🤣 😂
Gotta love Lyman
Love this channel always great recipes never fails me
Love it ! May your holiday season be filled with good health and happiness.
Alright slasher! Nothing wrong with a little test sampling 😃
No germs are going to live in that grain alcohol lol
Stumbled on this video for some ideas saw the dead head cabinet and you got an instant sub! Happy holidaze CHEERS!
Going to make this during Thanksgiving so it will be ready at Christmas!
Awesome thanks for sharing
just saw the video, going to make it today. luv all your videos with all the guys. Keep the videos coming!
Watching this while grilling up some bourbon butterscotch ribs 🤘
Thank you Put Boys!
Happy Holidays 🎅
JO JO IN VT 💕😄
That stuff looks good
Just made some for the Thanksgiving holiday weekend. 2 jars and a pitcher for now and 8 jars to ferment. Had to use Everclear though but still so good my Lady officially made it a Thanksgiving tradition! Thanks!
Just purchased the ingredients. Thanks!!!!!
Let them sit in a room temperature pantry for a year, without the apple slices... talk about smooooth!
Gonna try that
Love it! Love everything about it!
Looks delicious! Will have to try it when it gets a bit cooler out.
Beautiful!😵😋🤤
Genius 👍🏻 Great work!
Apple pie is the best
Pie .
To eat or drink .
I like plane moutine dew
Yummmmm!!!! ❤
Thanks i made mine today
Can I stop by for a good meal and a drink haha I love you guys!
First time visiting. Guess I’ll have to check the food out now!!!
I regret I only have but one thumb up for this video thanks TH-cam
With that high an abv they won't ferment. Let them ferment then add your vodka.
Needs yeast to create alcohol also.
Yeah.... What's going on here?
It only ends up about 12% abv if Im doing the math rigjt? It could easily take off again fermenting. They only added a fifth of alcohol to about 1.7 gallons total volume (1 gal cider, 1/2 juice and 1/5 gallon everclear)
You have to add specific yeast that can handle high alcohol and live to get above 10 percent. So you might as well mix up your boozed cider and serve chilled the same day.
YOU GUY ROCK.... hic...terrific stuff
We make the same stuff but with dried fir greens and spices. The percect winter spirit
Looking gooooood!!
Yeah baby!
Dam good recipe!!! Thanks!!! Just in time for Thanksgiving bash!!! 🎉🍕🧃🥃🍺🍗🎉
Anyone find the recipe on their site? I can’t.
You guys are real men with real bawlls. Smells GUUUD 👍
Looks great guys
Would you post the recipe in the description, please? I checked the blog and can't seem to find it in the recipes. Thanks! Question - have you ever made it with a dash of nutmeg?
CHEERS! Boys!!
I'm making this!!
Today we're gettin drunk at the pit, and it's easy to do! Good work boys, I'm on my second batch. Giving them out to friends for Thanksgiving. Everyone says ITS GUUUUD! BPB4L!
great Saturday morning video November 13th✌🍺
Even the preacher’s wife likes a little Dickens Cider👍🏻😏
Cheers I love it I'm going to make some For Christmas
Sounds potent I might try this with Bacardi 151 proof rum.
Awesome guys..& I smell it!!
🤠BPB4L👍
I used to make something super similar with everclear in the barracks back in the day haha
GOOOD STUFF
Nice. Hello from Idaho!!
Question? If do you leave in a cinnamon stick in the jars or take them out? And can you used the plastic jug for the fermentation process? Thank you
Pine barrens whiskey! Cheers!
Магическая жидкость ))) вот старики разбойники )) забадяжили настойку !!!! башка наверное после этого трещит !)))))
where can I find the exact recipe for this? this looks beyond guud for some upcoming holiday parties
I add a bottle of vanilla vodka along with everclear.
CHEERS 🍻….👍😎🇺🇸
I knew someone who lives in the woods 20 years ago that made apple pie shine it was delicious. Now you have to go out of state to get the 190 proof
.....GOOD ONE...
Send them out south Jersey
I add brown sugar & vanilla vodka to mine, tastes like apple pie & vanilla ice cream
знатное зелье наверное)
А мы вот самогон на конфетах вчера с комрадом смаковали, сегодня с утра думал лучше бы вчера умер...))
Love the Steal your Face !!!!!!
Mmmmm
Please provide a direct link to the recipe your doing. When I enter apple pie holiday shine nothing comes up. Please put your recipes in the description. Thanks
Apple Jack👍🏻
How long should I shelve this in canning jars for fermentation to complete?
These guys know how to live.
Since its refrigerated is there any actual fermentation? Does the alcohol content change at all when aging it?
I've been making that exact recipe for 10 years, the only thing you forgot was 750ml of pinnacle whipped cream vodka.
So use the vodka in place of
@@DADDYBUDDA No, add the whipped cream vodka to the mix don't take anything out. If it is too strong for you add a little more Apple cider.
Awesome 👌